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  3. Région de la baie de San Francisco
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  5. Parkside
Ofena, San Francisco, CA

Ofena

4.8
4,8
34 avis
De 31 $ à 50 $
Italienne

Effectuer une réservation

2 personnes
19:00
Réservé 12 fois aujourd'hui
  • La perle du quartier
  • Adapté aux occasions spéciales
  • Idéal pour les groupes
“Cooking, for me, is storytelling.” —Tim Humphrey, executive chef. Finalist in both “Best Italian” & “Best New Restaurant” in SFGate’s Best of the Bay. Nestled in the heart of San Francisco’s Lakeside District, Ofena draws inspiration from family roots in the quaint sheep-herding village of the same name in the Abruzzo region of Italy. Chef Tim Humphrey proudly presents his ode to Italian cuisine in the form of an expertly crafted menu showcasing the bounty of California and emphasizing the flavors of Italy. Ofena takes modern Italian cuisine to the next level with a fresh, ingredient driven menu. Enjoy inventive craft cocktails in our fully stocked bar and satiate your pasta craving in our warm and intimate space. Located in the old Lakeside Cafe, we aim to continue the tradition of bringing the neighborhood together to be welcomed the Italian way - as family! Come be apart of the story at Ofena! Buon Appetito!

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Italienne, Toscane Moderne
  • Heures d'ouverture
    Déjeuner mer.–dim. 11:00–14:00 Dîner mer.–dim. 17:00–21:00
  • Numéro de téléphone
    (415) 347-7272
  • Site internet
  • Dress code
    Tenue décontractée

Avis de 34 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8
4,8 d'après les évaluations récentes
  • 4,7Plats
  • 4,8Service
  • 4,5Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

34 avis
  1. Shari

    Baie de San Fra

    33 avis

    VIP
    4.0

    33 avis

    Y est allé·e le il y a 3 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Tried Ofena during the SF Restaurant week and I'm glad we did. The vegetarian lasagna was delicious with swiss chard and caramelized onion and the appetizer of roasted persimmons with pesto, maitake mushrooms, pecan and pepato cheese was a creative dish. My husband had the gnocci cabonara with duck which was very rich but a great change as well. It reminds me of a neighborhood gem but a little pricey. Definitely will return.

    Cet avis est-il utile ?

  2. Pauline

    Baie de San Fra

    324 avis

    VIP
    5.0

    324 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    My friend and I went for Sunday brunch and it was lovely. We both got the Guiseppe's breakfast with two eggs, Italian sausage, foccacio bread, and fingerling rosemary potatoes. Plenty of food that was yummy and satisfying. Our serve was so gracious and nice. The entire experience was fine.

    Cet avis est-il utile ?

  3. hang

    Baie de San Fra

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    From the moment we entered, we were treated with warm greetings. Our table was by the window and nice and allowed for a quiet conversation. The service was friendly and polite. The entire staff smiled and were always helpful. And the food was fantastic. Freshness, presentation and taste was off the charts. We will go again.

    Cet avis est-il utile ?

  4. Timothy

    Baie de San Fra

    36 avis

    VIP
    5.0

    36 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Two dining experiences in less than a week. That must mean something. Food is wonderful. Service attentive, friendly and professional. Great brunch options; both egg dishes and sandwiches. Dinner was terrific. A light, airy foccacia with various toppings to start. One of the best Caesar salads in The City, and a perfectly grilled steak “tagliata” with delicious gigante beans on the side. A very good, though somewhat pricey wine list and creative cocktails. Don’t miss the current pumpkin cannoli. Oh my. We’re looking forward to our next visit already. We’ve got to try some of those incredible pastas! Thank you Ofena!

    Cet avis est-il utile ?

  5. becky

    Baie de San Fra

    19 avis

    5.0

    19 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service and food. Will go back. Nice ambiance

    Cet avis est-il utile ?

  6. annie

    Baie de San Fra

    3 avis

    VIP
    5.0

    3 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    The staff at Ofena is just incredible. All The little touches (bday card & banners), the flexibility and outstanding quality makes this place such an exciting addition to The neighborhood!

    Cet avis est-il utile ?

  7. Dave

    Baie de San Fra

    4 avis

    4.0

    4 avis

    Y est allé·e le 7 novembre 2024

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    I would recommend this place to friends and family who want to sit down and share a meal that will make you feel satisfied. The flavors and presentation were really great. The service team was coordinated and attentive. We informed our server that it was our fist time and they gave us the run down of size and portions as well as some recommendations. Also, she shared how to make it family style to enjoy more of the variety. We'll be back. Welcoming and warm, great food and authentic drinks.

    Cet avis est-il utile ?

  8. Rynelle

    Baie de San Fra

    3 avis

    5.0

    3 avis

    Y est allé·e le 4 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The menu so enticing so I went with a friend. Great dishes all around. Great service as well. May even consider renting the back room for a future party!

    Cet avis est-il utile ?

  9. Utilisateur d'OpenTable

    Baie de San Fra

    2 avis

    5.0

    2 avis

    Y est allé·e le 2 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    First time at Ofena and the food, service and ambiance were impressive. My friends and I will be back soon!

    Cet avis est-il utile ?

  10. Rita

    Baie de San Fra

    199 avis

    VIP
    4.0

    199 avis

    Y est allé·e le 31 octobre 2024

    1. Global 4
    2. Plats 3
    3. Service 3
    4. Atmosphère 4
    3.5 stars. Our 2nd time dining here and we brought a couple of friends. The place was busy as there was a back room party of sorts. We shared: Focaccia - hot out of the oven, delicious with balsamic and olive oil to dip. Crispy wedges. Caesar salad - better this time as there were no soft lettuce leaves. I could order this each time with the anchovies. Broccolini - cooked so there’s still a crunch. Individual entrees: Meatball rigatoni - Hubby thought there was too much tomato sauce and too heavy. The sauce looked pasty to me. Duck gnocchi - our friend who rarely orders gnocchi thought the dish was tasty. Clam Vongole - tiny, tiny clams without substance, more decorative than for eating due to size. The pasta sauce was a bit more watery this time and still salty. This dish is my fav at most restaurants but this fish here didn’t compel me to luck the plate clean of the sauce. Seafood risotto - I had a taste of the risotto without any of the seafood, and it was delicious. But my friend didn’t finish her dish and she didn’t rave about it. Dessert: Pumpkin cannoli- 2 pieces we quartered to share. It was OK. The cookie crust was the best part over the filling. Tiramisu- more of a cake dish with loads of mousse like filling. I prefer the original style at most Italian restaurants. The wait staff was light speed at clearing the table dishes. The waitress was nice but felt there was more a rush tonight because they were busy.

    Cet avis est-il utile ?

FAQ

Le restaurant Ofena est noté 4,8 étoiles par 34 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 12 fois aujourd'hui
Google Map pour Ofena

2529 Ocean Ave, 94132-1613 San Francisco, CA

Informations supplémentaires

  • Rue transversale
    Ofena is on Ocean Avenue between 19th Ave and Junipero Serra
  • Quartier
    Parkside
  • Heures d'ouverture
    Déjeuner mer.–dim. 11:00–14:00 Dîner mer.–dim. 17:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Italienne, Toscane Moderne
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement municipal
  • Public transit
    M, K, 29, 28
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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