Antipasti
Ahi Tonnato Carpaccio25,00 $US
tuna confit aioli, brioche, caper, sea asparagus, limu salsa verde
Seared Squid26,00 $US
tuscan bread pomodoro sauce, maitake mushroom, ricotta salata, gremolata
Whipped Ricotta19,00 $US
truffle honey, marcona almond, house-made foccacia
Foie Gras Torcione32,00 $US
rhubarb jam, raspberry, walnut, sambuca, brioche
House-Smoked Beef Carpaccio30,00 $US
light bearnaise sauce, truffle, pinenut, marinated shiitake mushroom
Endive Caesar22,00 $US
cabernet vinegar caesar dressing, port reduction, polenta crouton
Burrata26,00 $US
papaya, heirloom tomato, champagne vinegar, extra virgin olive oil, crispy brioche
- Add San Daniele Prosciutto Crudo15,00 $US
Vegetable & Orzo Salad24,00 $US
basil pesto, seasonal vegetable, kalamata olive, buffalo mozzarella
Primi
King Crab Radiatore Nere40,00 $US
lemon, cherry tomato, spinach, bottarga
Noe Signature Tagliatelle48,00 $US
seasonal truffle, mushroom, parmigiano reggiano
Creste Di Gallo Puttanesca28,00 $US
olive, ho farms tomato, caper, kombu
Bucatini Carbonara32,00 $US
ewa onion purée, crispy shallot, pancetta, guanciale
Stuffed Pasta38,00 $US
kabocha sauce, lemon ricotta, radicchio, almond, chive
Rigatoni Bolognese34,00 $US
12 hour beef ragù, sofrito
Secondi
Filet Mignon69,00 $US
seasonal vegetables, balsamic-pepper sauce
- Add Seared Foie Gras29,00 $US
Jidori Chicken Marsala 48,00 $US
morel mushrooms, parsnip, spinach
Roasted Lamb74,00 $US
kale, salsify purée, marjoram-foie gras butter, truffle sauce
Pasta al Forno
daily selection
- MP
Whole Kona Lobster80,00 $US
lemon pearl barley orzotto, basil, burrata cream, shellfish broth
Pescato del Giorno
baked clam, zucchini, snap pea, cherry tomato, saffron clam sauce
- MP
Nairagi Tataki54,00 $US
sweet onion purée, fennel confit salad, dried tomato, caper
Veal Milanese78,00 $US
truffle arugula salad, cherry tomato
34 Oz. Bone-In Ribeye220,00 $US
chimichurri, horseradish, broccolini
- Add Seared Foie Gras29,00 $US
Contorni
Broccolini15,00 $US
chili oil, parmesan, garlic
Small Mixed Leaf Salad12,00 $US
watercress, arugula, cherry tomato, mushroom, honey vinegar dressing
Mushrooms & Brussels Sprouts16,00 $US
cherry tomato, kalamata olive, caper
Truffle Mashed Potato15,00 $US
black truffle paste
Chef Ryo's Tasting Menu
Chef Ryo's Tasting Menu135,00 $US
4-courses, daily selection