No Comment

4.4

4,4

102 avis

De 31 $ à 50 $

Réservation de tables avec bouteilles

Effectuer une réservation

2 personnes

1 janv. 2025

19:00

Idéal pour les groupes
Animé
Parfait pour le brunch

A fusion of Mediterranean & Japanese Flare, Chef Edgar Ramos, has adapted the technique of joining these two culinary forces. Bringing forth innovative flavor combinations and unique menu offerings, such as the delectable Wagyu A5 Bites, topped with Sturgeon Caviar, Citrus Soy, Robatayaki Skewers, and our melt in your mouth 41 Day Dry-Aged Tomahawk. Hand crafted cocktails, decadent show stopping desserts, and live entertainment Thursday - Saturday nights, No Comment is Pasadena's newest and hottest resident.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
De 31 $ à 50 $
Cuisine(s)
Réservation de tables avec bouteilles, Japonaise, Méditerranée
Heures d'ouverture
Dîner jeu. 18:00–00:00 ven., sam. 18:00–02:00
Numéro de téléphone
(626) 999-0606
Site internet
https://www.nocommentlounge.com/
Dress code
Tenue d'affaires décontractée

Endroit
96 E Colorado Blvd, 91105-1917 Pasadena, CA
Quartier
Pasadena
Parking details
Aucun
Renseignements supplémentaires :
À emporter, Animation, Au comptoir, Bar/salon, Fin de soirée, Zone de fumage extérieur

Hamachi Sashimi22,00 $US
yellowtail, yuzu, ponzu
Salmon Sashimi22,00 $US
mango habanero, soy mustard
Wagyu A5 Bites50,00 $US
sturgeon caviar, gold flakes, citrus soy
Pork Belly "Sushi"22,00 $US
sweet chili glaze, furikake, nori, sriracha aioli
Tangy Chicken Wings16,00 $US
herb oil, sriracha glaze, green onion, toasted sesame seeds
Mediterranean Board18,00 $US
hummus, mast-o-moosir, mutabel, heirloom seasonal vegetables
Marbled Potatoes14,00 $US
garlic herbs, fresno chilis, shishito peppers
Marinated Olives & Artisanal Cheeses16,00 $US
chef's choice

Salads

Classic Caesar18,00 $US
romaine, parmesan, anchovy
Tabbouleh18,00 $US
bulgar, tomato, red onion, parsley, cilantro, pomegranate, almonds
Brussels Sprouts19,00 $US
chickpea, jalapeño, basil citrus, cabbage slaw
No Comment18,00 $US
mango, green apple, cucumber, tomato, parsley, jalapeño, honey drizzle

From the Grill

2 skewers per order

Filet Mignon10,00 $US
Chicken Thigh8,00 $US
Short Ribs9,00 $US
Grilled Vegetables8,00 $US

Pasta

Spicy Seafood Arrabbiata30,00 $US
house made fettuccine, chef's selection of seafood, parsley
Grilled Chicken Pesto25,00 $US
rigatoni, chili flakes, shaved parmesan
Pasta Primavera24,00 $US
seasonal heirloom vegetables, champagne butter reduction, parmesan, chives

Mains

The Kabob Skewer
forbidden fried rice, roasted tomato & jalapeño, robatayaki glaze
- Jidori Chicken32,00 $US
- Snake River Farm Wagyu38,00 $US
Jidori Chicken32,00 $US
Snake River Farm Wagyu38,00 $US
Pan Fried Branzino55,00 $US
forbidden rice, chimichurri, sweat and sour, ponzu
Half Rotisserie Chicken32,00 $US
Mary's free-range organic chicken, jalapeño mashed potatoes, spicy mushrooms, pan jus
Pan Roasted Wild Scottish Salmon32,00 $US
baby heirloom carrots, parsley purée, cipollini onion, harissa
Braised Beef Short Rib35,00 $US
braised short rib, potato purée, pan jus, onion strings

Steaks

served with 2 items from our sides

41 Day Dry-Aged Tomahawk185,00 $US
Grilled Ribeye 12oz80,00 $US
Filet Mignon 8oz75,00 $US

Sides

Jalapeño Mash10,00 $US
jalapeño parlsey purée, potato
Roasted Brussels Sprouts9,00 $US
goat cheese, pomegranate reduction, sliced almonds
Pork Belly Forbidden Fried Rice12,00 $US
pork belly, cabbage slaw, ponzu, sweet soy glaze
Mushroom Medley12,00 $US
ponzu, sesame oil
Lobster Mac n' Cheese15,00 $US
lobster, cheese sauce, cheese cracker crumble
House Made Parmesan Fries10,00 $US
steak fries tossed in herb oil, parmesan and kimchi spice, served with sriracha aioli, pesto aioli, and ketchup

Avis de 102 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,5Plats
4,2Service
4,1Atmosphère
3,8Rapport qualité-prix

Bruit • Dynamique

102 avis

A
Asia
VIP
Los Angeles
1 avis
1.0
1 avis
Y est allé·e le 8 septembre 2024
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 1
Very bad organised I order 3 things from menu. They say they don’t have it and it was a main dishes for Saturday night. It’s ridiculous even black tea. They didn’t have it.
Cet avis est-il utile ?
E
Emily
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 7 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We really like the place, food, music and customer service.We had a great time.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Las Vegas
2 avis
5.0
2 avis
Y est allé·e le 13 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a freaking experience oh my goodness. I am so happy that there is a restaurant that is actually awesome
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
1 avis
1.0
1 avis
Y est allé·e le 12 juillet 2024
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 1
I didn't like the drinks and service. Price is too high
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
Los Angeles
1 avis
2.0
1 avis
Y est allé·e le 17 juin 2024
1. Global 2
2. Plats 1
3. Service 5
4. Atmosphère 4
There is no food. They have poor menu . The dessert was ridiculous.
1 personne a trouvé cet avis utile
DG
DevinG
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 8 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
So 🔥🔥🔥...waiter was chill asf...bartender was chill asf...Hostess was nice and welcoming...Overall an excellent experience...Will be returning soon 👊🏿
Cet avis est-il utile ?
KM
KnarikM
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 12 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We celebrated there my cousin’s birthday and we were there the first time. Overall it was great and food and service and I will recommend my friends
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 7 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food and music! We really enjoyed our evening there!
Cet avis est-il utile ?
DD
DianaD
VIP
Los Angeles
2 avis
2.0
2 avis
Y est allé·e le 23 mars 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 1
The hostess was rude as soon as we walked in. I had a reservation for 6:30, and she proceeded to tell me that she didn’t have a reservation for me. However, she assured us it was fine and would seat us. Initially, she placed us at the worst table, but after our request, she accommodated us by assigning a different table. Unfortunately, she returned to our table 10 minutes later, very rudely informing me that my reservation was actually for 8 o’clock, not 6:30. I promptly showed her my confirmation, which clearly stated the correct time. The food was overpriced and mediocre. Additionally, there’s a 20% mandatory charge, regardless of service quality. As we left, the hostess didn’t even bid us a polite farewell. Needless to say, we would never recommend this place to anyone.
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
VIP
Los Angeles
7 avis
1.0
7 avis
Y est allé·e le 10 mars 2024
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 3
I can truly say the quality of food at this venue was not restaurant quality. I couldn’t tell if they picked up the food from a small grocery store or market but it definitely did not come from a major purveyor as the quality was not there, something was off on every dish.The smell and after taste of the Salmon Sashimi was the first item to catch me off guard and I was actually embarrassed when the guests I brought stated does the sashimi taste “old or off some way, it’s really fishy”.The next was the odor and toughness of the ribeye, it did not taste at all like a ribeye, or even like any other steak I have ever had which is odd as I dine out frequently locally and abroad. The kabobs also came out either cold or undercooked. Not sure what they have going on here but it’s definitely not a restaurant even though they require you to book reservations to enjoy the “entertainment”, they bill you for afterwards. I don’t have a problem paying for something enjoyable especially when we specifically informed the venue this was a birthday celebration dinner. I say this due to the dancers being completely off beat, out of character and outfits not up to par for what their website depicts- essentially they portray high end entertainment and food but the dancers all looked tired and outfits worn down with holes in their nylons and dancing off beat. Dj was good- he was on point and had several different at of music that all flowed together well and was high energy. That realistically is he only reason we stayed. Just disappointed with this location and after researching other reviews my visit was on par with others experienced,this is not someplace I would go back to.
1 personne a trouvé cet avis utile

FAQ

No Comment propose des plats à emporter que vous pouvez commander en appelant le restaurant au (626) 999-0606.

Le restaurant No Comment est noté 4,4 étoiles par 102 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

1 janv. 2025

19:00

Commande en livraison ou à emporter

96 E Colorado Blvd, 91105-1917 Pasadena, CA

Informations supplémentaires

Quartier
Pasadena
Heures d'ouverture
Dîner jeu. 18:00–00:00 ven., sam. 18:00–02:00
Prix
De 31 $ à 50 $
Cuisine(s)
Réservation de tables avec bouteilles, Japonaise, Méditerranée
Atmosphère
Cuisine élégante
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Renseignements supplémentaires :
À emporter, Animation, Au comptoir, Bar/salon, Fin de soirée, Zone de fumage extérieur

Site internet
https://www.nocommentlounge.com/
Numéro de téléphone
(626) 999-0606

No Comment

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Starters

Hamachi Sashimi22,00 $US

Salmon Sashimi22,00 $US

Wagyu A5 Bites50,00 $US

Pork Belly "Sushi"22,00 $US

Tangy Chicken Wings16,00 $US

Mediterranean Board18,00 $US

Marbled Potatoes14,00 $US

Marinated Olives & Artisanal Cheeses16,00 $US

Salads

Classic Caesar18,00 $US

Tabbouleh18,00 $US

Brussels Sprouts19,00 $US

No Comment18,00 $US

From the Grill

Filet Mignon10,00 $US

Chicken Thigh8,00 $US

Short Ribs9,00 $US

Grilled Vegetables8,00 $US

Pasta

Spicy Seafood Arrabbiata30,00 $US

Grilled Chicken Pesto25,00 $US

Pasta Primavera24,00 $US

Mains

The Kabob Skewer

Jidori Chicken32,00 $US

Snake River Farm Wagyu38,00 $US

Pan Fried Branzino55,00 $US

Half Rotisserie Chicken32,00 $US

Pan Roasted Wild Scottish Salmon32,00 $US

Braised Beef Short Rib35,00 $US

Steaks

41 Day Dry-Aged Tomahawk185,00 $US

Grilled Ribeye 12oz80,00 $US

Filet Mignon 8oz75,00 $US

Sides

Jalapeño Mash10,00 $US

Roasted Brussels Sprouts9,00 $US

Pork Belly Forbidden Fried Rice12,00 $US

Mushroom Medley12,00 $US

Lobster Mac n' Cheese15,00 $US

House Made Parmesan Fries10,00 $US

Évaluation globale (notes et avis)

FAQ

No Comment propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant No Comment ?

No Comment accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires