Nirvana by Chef Lindsay

4.9

4,9

1716 avis

De 31 $ à 50 $

De la ferme à la table

Effectuer une réservation

2 personnes

14 nov. 2024

19:00

Réservé 7 fois aujourd'hui

Parfait pour siroter des cocktails créatifs
La perle du quartier
Adapté aux occasions spéciales

We are a neighborhood independent restaurant owned by Laguna Beach Native, Executive Chef Lindsay Smith with Wine Country Inspired California Coastal Cuisine in the heart of Downtown Laguna Beach, between Main Beach & the Historic Festival of Arts. Her main focus is to feed our guests the way she chooses for her our own family. In a warm and inviting atmosphere, the hope is that each guests leaves as if she were welcoming friends and family into her home. We take pride in sourcing the freshest ingredients available when creating our menus with Free Range & Organic Poultry, Sustainable Seafood, Antibiotic & Hormone Free Meats, Seasonal, Local and/or Organic Produce. We are conscious about the food we serve, the impact of our waste in lessoning our environmental footprint & supporting the local community we are within. Named one of the Top 10 Chef's in Orange County and Top 5 Chef's in Laguna Beach, Chef prides herself on quality food, friendly service and an experience to return for.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Fruits de mer, Grillade
Heures d'ouverture
Dîner mar.–sam. 17:00–20:00
Numéro de téléphone
(949) 497-0027
Site internet
http://www.nirvanakp.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Lindsay Smith
Service traiteur
Call for specific pricing and catering details (949) 497-0027. Pick up, Delivery and full service available. Private Rooftop Event Rental Available for Cocktail Receptions and More. Private Interior Dining Room Rental Available with Food and Beverage Minimun. No Rental Fee
Installations pour l'événement privé
Nirvana Grille Laguna Beach is available for Private Dining Events, Large Groups, Corporate Events & Private Luncheon Events. We look forward to assisting you.
Contact pour l'événement privé
Lindsay: (949) 637-4708

Endroit
303 Broadway, Ste 101, 92651 Laguna Beach, CA
Quartier
Laguna Beach
Rue transversale
Beach & Broadway
Parking details
Parking on Broadway adjacent to the restaurant called The Plaza Shopping Center available after 5pm to patrons only. During Summer lot is maintained by a valet company only. Parking is validated to half their fee for diner or leave for festivals at their normal rate. Street Meter Parking also around building on all sides but not always available.
Public transit
There is a public transport drop off at the main Laguna Beach bus depot 100 Yards East of the building.Laguna Beach Trolley runs along PCH about 500 yards form the restaurant as well as seasonally runs next door at the bus station with easy accessibility to all Festival Grounds & Playhouse.
Animation
Nirvana Grille features live music on the Bliss Bar Rooftop Patio on Sundays by Anesha Rose.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Végane, Vin

NON-GMO FRENCH BAGUETTE^4,00 $US
fresh baked golden brown to order, served with organic butter
NIRVANA CREAMY GARLIC CHEESE TOAST8,00 $US
fresh baked non-gmo french baguette, creamy garlic, herbed butter spread & parmesan baked to golden brown
MUSHROOM RAGOUT18,00 $US
herb & garlic mushrooms, root vegetable puree, basil pesto, goat cheese, pine nuts, micro celery
POBLANO CHILE *^18,00 $US
stuffed with fresh spinach, artichoke hearts, shallots, cream, & parmesan cheese, cream cheese garlic toas
ZA’ATAR ROASTED HEIRLOOM CARROTS*^9,00 $US
grass-fed yogurt mint tahini, hummus sauce, with basil pesto, pistachio dust, crispy chickpeas
SWEET POTATO FRIES ^9,00 $US
paprika, cinnamon & parsley, maple cinnamon créme frâiche
OVEN ROASTED CAULIFLOWER *^16,00 $US
thyme, lemon caper browned butter, shaved parmesan cheese
ROASTED BRUSSEL SPROUTS15,00 $US
applewood smoked bacon, blue cheese, herb truffle butter
4PC - BUTTERNUT SQUASH RAVIOLI18,00 $US
sage brown butter, beurre blanc, goat cheese, hazelnuts
8PC - BUTTERNUT SQUASH RAVIOLI32,00 $US
sage brown butter, beurre blanc, goat cheese, hazelnut
HERB CRUSTED SCALLOPS*21,00 $US
beurre blanc, roasted yam puree, micro celery, basil oil
BLUE LIP MUSSELS*19,00 $US
tomato, leek, fines herbs & white wine, cream broth, thyme paprika french fries
CHICKEN WONTONS16,00 $US
organic chicken, manchego cheese, sweet corn, shallots, cilantro, & chipotle cream sauce
4PC - ITALIAN FLATBREAD14,00 $US
non-gmo, hand-made focaccia from Italy with seasonal topping
8PC - ITALIAN FLATBREAD26,00 $US
non-gmo, hand-made focaccia from Italy with seasonal topping

HOUSE-MADE SEASONAL SOUPS

Cream of Mushroom with Thyme14,00 $US
Dairy Based *
Roasted Tomato with Sweet Corn & Basil14,00 $US
Dairy Based *
Creamy Manhattan Clam Chowder with Bacon14,00 $US
Dairy Based *
Roasted Cauliflower with Thyme & Browned Butter14,00 $US
Dairy Based *
Cream of Asparagus & Bay14,00 $US
Dairy Based *
Creamy Potato Leek14,00 $US
Dairy Based *
Creamy Roasted Squash & Yam with Sage Browned Butter14,00 $US
Dairy Based *
French Onion with Beef Bone Broth, Herb Croutons & Manchego Cheese14,00 $US
Dairy Free*
Grass Fed Albondigas Meatball & Vegetable14,00 $US
Dairy Free*
Organic Roasted Chicken with White Bean & Vegetable14,00 $US
Dairy Free*
Dairy Free*14,00 $US
Organic Chicken & Garden Vegetable with Chicken Bone Broth
Kale & Tuscan Bean Vegetable Minestrone14,00 $US
Vegan*
French Lentil & Vegetable | Cabbage & Vegetable14,00 $US
Vegan*
CREAMY ZUCCHINI & HERB14,00 $US
Vegan*
CABBAGE & VEGETABLE14,00 $US
Vegan*^

SALADS

LITTLE GEM & BUTTER LETTUCE WEDGE*^17,00 $US
heirloom tomatoes, shallots, chives, blue cheese, crouton crumb, prosciutto crisp, blue cheese green goddess
BEET SALAD*^14,00 $US
whipped goat cheese, mixed baby greens, roasted beets, pistachio nuts, grapefruit, balsamic vinaigrette
BUTTER LETTUCE SALAD *^14,00 $US
pomegranate anils, manchego cheese, marcona almonds, tarragon, chives, raspberry balsamic vinaigrette
GRANDPA MICHAEL’S KITCHEN SINK *^ 17,00 $US
red leaf lettuce, romaine, shredded raw beets, shredded raw carrots, celery, goat cheese, raw sunflower seeds, dried cranberries, candied pecans, raspberry balsamic vinaigrette

LARGE PLATES

4PC - WILD MUSHROOM RAVIOLI19,00 $US
sun dried tomato & artichoke cream sauce, mushroom, parmesan, goat cheese, pine nuts, basil
6PC - WILD MUSHROOM RAVIOLI30,00 $US
sun dried tomato & artichoke cream sauce, mushroom, parmesan, goat cheese, pine nuts, basil
NIRVANA VEGETABLE PLATE *^26,00 $US
organic roasted heirloom carrots, balsamic caramelized onions, mushroom ragout, sautéed vegetable medley with herb butter, wilted rainbow chard, yam puree, sautéed french lentils with leeks & herbs, root vegetable puree, mashed yukon gold potatoes
ROASTED DELICATA SQUASH & FARRO22,00 $US
roasted delicata squash, mushroom ragout, ancient heirloom farro, risotto, basil pesto, hazelnuts, goat cheese, micro celery
BLACKENED SCALLOP & ROASTED SQUASH RISOTTO *^28,00 $US
roasted kobacha & butternut squash, shallot, parmesan risotto, sage browned butter (Sub Blackened Organic Tofu & Coconut Milk for Vegan)
GRILLED ‘LOUP DE MER’ MEDITERRANEAN SEA BASS 46,00 $US
fresh garlic & herb grilled, browned butter & fresh lemon, mixed vegetable medley, sautéed french lentils
BASIL AIOLI STEELHEAD SALMON *34,00 $US
wilted rainbow chard, rout vegetable puree, micro basil
LINE CAUGHT SWORDFISH*36,00 $US
roasted garlic browned butter cream sauce, wilted rainbow chard, roasted yam puree
ORGANIC CHICKEN MEATBALLS + SPAGHETTI SQUASH*^32,00 $US
(4) roasted & shredded squash, shredded zucchini, marinara, chili flake, shaved parmesan (Sub Blackened Organic Tofu)
ROASTED ORGANIC CHICKEN BREAST32,00 $US
herbs de provence & paprika, shallot, white wine, cream pan sauce, mushroom, hearts of chard & shallot ancient heirloom farro risotto, parmesan cheese
HERBS DE PROVENCE ROASTED DUROC PORK LOIN32,00 $US
tomato citrus compote, caramelized leek mashed potatoes, roasted heirloom carrots
GRASS-FED BEEF MEATLOAF32,00 $US
yukon gold mashed potatoes, tarragon green peppercorn cognac sauce, caramelized balsamic onion
STEAK FRITES*38,00 $US
blackened grilled steak, herb & garlic oil, balsamic caramelized onion, mushroom ragout, truffle garlic fries, roasted garlic brown butter cream sauce
PISTACHIO DIJON CRUSTED AUSTRALIAN RACK OF LAMB*52,00 $US
pistachio, panko, dijon & white wine crust, rosemary roasted demi glace, goat cheese mashed yukon gold potatoes, broccolini with shallot butter

Avis de 1 716 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

5Plats
4,8Service
4,7Atmosphère
4,9Rapport qualité-prix

Bruit • Modéré

1 716 avis

OT
Utilisateur d'OpenTable
Los Angeles
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
The food was great though a little over priced for the place. The restaurant is small and the atmosphere is just ok. That said I think it’s worth it for the food. 3 out of 4 dishes I got were top notch. I didn’t like the goat cheese/maple ice cream. It was truly awful, huge chunks of frozen goat cheese is a fail. I ate around them and made the best of it. BUT, I got the stuffed poblano, crispy wontons and 4pc mushroom ravioli. All very good. Also, the old fashioned was very good but the cherry garnish they used was not. It tasted like it was soaked in moonshine. I feel the service should be better for the price point. My server could have cared less that I was there but the lady who greated me at the door was nice and kept checking on me. I tipped 20%in the hopes that she gets some of that. My waiter deserved 10% tops. The owner/manager was working at the table behind me and talking about supply orders etc. it was distracting during my meal. It was 6pm not 3 in the afternoon. Isn’t there a better place or time to do paperwork and discuss restaurant business than during dinner service? Overall I would recommend this restaurant because the food is outstanding.
Cet avis est-il utile ?
A
Annie
Seattle
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely stunning food and service. Truly farm to table, delicious. Do not miss!!
Cet avis est-il utile ?
K
Karen
Comté d’Orange
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We are loved Nirvana. Haven't been there for years but what a re-discovery! The food was fantastic and way more reasonable than many of the other Laguna restaurants. I had the mushroom ravioli and the butter lettuce salad. We were a foursome, and everyone thought their meal was excellent. Hooray for Chef Lindsay and we'll wee you soon again! We ate inside, as it was a cold night. I think they have outdoor as well, but wasn't able to explore other than the main dining area.
Cet avis est-il utile ?
Y
Yaser
Los Angeles
2 avis
VIP
5.0
2 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Surprised by it Very good food. Will be back again
Cet avis est-il utile ?
P
Pamela
Comté d’Orange
7 avis
5.0
7 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The staff was warm and welcoming. The food was excellent. Enjoyed it very much - we'll be back!
Cet avis est-il utile ?
DN
DrNathanS
Comté d’Orange
7 avis
VIP
5.0
7 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Mussels in coconut broth A+ Sweet potato fries with amazing cinnamon aïoli A+ Fresh toasted baguette bread A+ Chili Relano with garlic bread A+
Cet avis est-il utile ?
L
Linda
Comté d’Orange
9 avis
VIP
5.0
9 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always delicious. Chef Lindsey creates great salads, apps and mains. I loved the scallops with risotto. The Loop de Mer with lentils was also delicious. We've eaten here for many years and always enjoy the food and ambiance. Even when busy, it is easy to have a conversation. The vibe is relaxed and they have a nice selection of drinks, beer, and wine. We highly recommend Nirvana. You can tell that Chef Lindsey really cares about the food and service.
Cet avis est-il utile ?
K
KRIS
Comté d’Orange
5 avis
5.0
5 avis
Y est allé·e le 30 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an amazing meal. Amazing staff. Lindsay is a wonderful artist with food. Go to this place. Never worried about what is going into my body at this place. Feel great even after over eating, because trust me you can’t stop.
Cet avis est-il utile ?
B
Beverly
San Diego
5 avis
VIP
5.0
5 avis
Y est allé·e le 27 octobre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were a party of 6, welcomed to a wonderful big table for as long as we needed. Everyone loved their meals, I especially enjoyed a poblano rellano appetizer (!) and there was sharing of meals by all— sooo good. Ended meal sharing with a slice of multi layer carrot cake. Super friendly staff.
Cet avis est-il utile ?
D
Donna
Comté d’Orange
2 avis
5.0
2 avis
Y est allé·e le 14 octobre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best dining experiences we’ve had in our lives. Food and service were excellent. Would be going back very soon.
Cet avis est-il utile ?

FAQ

Nirvana by Chef Lindsay assure un service de livraison en partenariat avec Postmates. Nirvana by Chef Lindsay propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (949) 497-0027.

Le restaurant Nirvana by Chef Lindsay est noté 4,9 étoiles par 1716 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

14 nov. 2024

19:00

Réservé 7 fois aujourd'hui

Commande en livraison ou à emporter

303 Broadway, Ste 101, 92651 Laguna Beach, CA

Informations supplémentaires

Rue transversale
Beach & Broadway
Quartier
Laguna Beach
Heures d'ouverture
Dîner mar.–sam. 17:00–20:00
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Fruits de mer, Grillade
Atmosphère
Élégant mais décontracté
Dress code
Resort tenue décontractée
Parking details
Parking on Broadway adjacent to the restaurant called The Plaza Shopping Center available after 5pm to patrons only. During Summer lot is maintained by a valet company only. Parking is validated to half their fee for diner or leave for festivals at their normal rate. Street Meter Parking also around building on all sides but not always available.
Public transit
There is a public transport drop off at the main Laguna Beach bus depot 100 Yards East of the building.Laguna Beach Trolley runs along PCH about 500 yards form the restaurant as well as seasonally runs next door at the bus station with easy accessibility to all Festival Grounds & Playhouse.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Lindsay Smith
Animation
Nirvana Grille features live music on the Bliss Bar Rooftop Patio on Sundays by Anesha Rose.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Chiens acceptés, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Végane, Vin

Site internet
http://www.nirvanakp.com/
Numéro de téléphone
(949) 497-0027
Service traiteur
Call for specific pricing and catering details (949) 497-0027. Pick up, Delivery and full service available. Private Rooftop Event Rental Available for Cocktail Receptions and More. Private Interior Dining Room Rental Available with Food and Beverage Minimun. No Rental Fee
Installations pour l'événement privé
Nirvana Grille Laguna Beach is available for Private Dining Events, Large Groups, Corporate Events & Private Luncheon Events. We look forward to assisting you.
Contact pour l'événement privé
Lindsay: (949) 637-4708

Nirvana by Chef Lindsay

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

SMALL & SHARE PLATES

NON-GMO FRENCH BAGUETTE^4,00 $US

NIRVANA CREAMY GARLIC CHEESE TOAST8,00 $US

MUSHROOM RAGOUT18,00 $US

POBLANO CHILE *^18,00 $US

ZA’ATAR ROASTED HEIRLOOM CARROTS*^9,00 $US

SWEET POTATO FRIES ^9,00 $US

OVEN ROASTED CAULIFLOWER *^16,00 $US

ROASTED BRUSSEL SPROUTS15,00 $US

4PC - BUTTERNUT SQUASH RAVIOLI18,00 $US

8PC - BUTTERNUT SQUASH RAVIOLI32,00 $US

HERB CRUSTED SCALLOPS*21,00 $US

BLUE LIP MUSSELS*19,00 $US

CHICKEN WONTONS16,00 $US

4PC - ITALIAN FLATBREAD14,00 $US

8PC - ITALIAN FLATBREAD26,00 $US

HOUSE-MADE SEASONAL SOUPS

Cream of Mushroom with Thyme14,00 $US

Roasted Tomato with Sweet Corn & Basil14,00 $US

Creamy Manhattan Clam Chowder with Bacon14,00 $US

Roasted Cauliflower with Thyme & Browned Butter14,00 $US

Cream of Asparagus & Bay14,00 $US

Creamy Potato Leek14,00 $US

Creamy Roasted Squash & Yam with Sage Browned Butter14,00 $US

French Onion with Beef Bone Broth, Herb Croutons & Manchego Cheese14,00 $US

Grass Fed Albondigas Meatball & Vegetable14,00 $US

Organic Roasted Chicken with White Bean & Vegetable14,00 $US

Dairy Free*14,00 $US

Kale & Tuscan Bean Vegetable Minestrone14,00 $US

French Lentil & Vegetable | Cabbage & Vegetable14,00 $US

CREAMY ZUCCHINI & HERB14,00 $US

CABBAGE & VEGETABLE14,00 $US

SALADS

LITTLE GEM & BUTTER LETTUCE WEDGE*^17,00 $US

BEET SALAD*^14,00 $US

BUTTER LETTUCE SALAD *^14,00 $US

GRANDPA MICHAEL’S KITCHEN SINK *^ 17,00 $US

LARGE PLATES

4PC - WILD MUSHROOM RAVIOLI19,00 $US

6PC - WILD MUSHROOM RAVIOLI30,00 $US

NIRVANA VEGETABLE PLATE *^26,00 $US

ROASTED DELICATA SQUASH & FARRO22,00 $US

BLACKENED SCALLOP & ROASTED SQUASH RISOTTO *^28,00 $US

GRILLED ‘LOUP DE MER’ MEDITERRANEAN SEA BASS 46,00 $US

BASIL AIOLI STEELHEAD SALMON *34,00 $US

LINE CAUGHT SWORDFISH*36,00 $US

ORGANIC CHICKEN MEATBALLS + SPAGHETTI SQUASH*^32,00 $US

ROASTED ORGANIC CHICKEN BREAST32,00 $US

HERBS DE PROVENCE ROASTED DUROC PORK LOIN32,00 $US

GRASS-FED BEEF MEATLOAF32,00 $US

STEAK FRITES*38,00 $US

PISTACHIO DIJON CRUSTED AUSTRALIAN RACK OF LAMB*52,00 $US

Évaluation globale (notes et avis)

FAQ

Nirvana by Chef Lindsay propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Nirvana by Chef Lindsay ?

Nirvana by Chef Lindsay accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires