NIKU X

4.4

4,4

216 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

1 déc. 2024

19:00

Réservé 29 fois aujourd'hui

Adapté aux occasions spéciales
Chic
Tendance

NIKU X offers an unlimited Fresh A5 Wagyu and Luxury Seafood Buffet dining experience, located in the heart if Downtown Los Angeles. We have two dining styles that include our Self-Service $99 and Full-Service $139 experiences. Both feature fresh sushi, A5 Wagyu steaks, king crab and more.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Grillade, Steak, Fruits de mer
Heures d'ouverture
lun.–jeu. 17:00–23:00 ven. 17:00–00:00 sam. 16:00–00:00 dim. 16:00–23:00
Numéro de téléphone
(323) 920-0302
Site internet
http://www.nikux.com/
Dress code
Tenue d'affaires décontractée
Installations pour l'événement privé
Please contact events@nikux.com for more details.

Endroit
900 Wilshire Blvd ste 212, 90017 Los Angeles, CA
Quartier
Centre-ville
Rue transversale
7th Street and Francisco Street
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar/salon, Non-fumeur, Salle privée

Our $99 menu is a 120 minute, self-service experience with grilling features where guests can enjoy our unlimited Fresh A5 Wagyu Steaks and our luxury buffet line that features king crab, lobster tails, fresh sushi items and more. Guests can also choose from a variety of delicious side dishes plated by our chefs to complement their grilled wagyu. This interactive and social dining experience is perfect for a fun and memorable meal with friends and family. A fee of 30% cost of menu price will be added to tables who have excessive left over food.

Buffet Station

Limitless options at our buffet area in front of our open kitchen.

Raw Bar
King Crab Leg, Snow Crab Leg , Lobster Tail, Oyster, Mussel, Cocktail Shrimp, Langoustine
Fresh From Japan
Variety of plated sashimi and sushi including Wagyu Tartare, Wagyu Sashimi, Wagyu Tataki, Toro, Akami, Salmon, Yellowtail, Albacore, and Ceviche
Unlimited Fresh Wagyu Steak
Unlimited selection of American Wagyu Striploin, American Wagyu Ribeye, American Wagyu Tenderloin, Japanese A5 Chef's Choice and Japanese A5 Top Sirloin.
Hot Signature
Our array of hot dish items including Shrimp Tempura, Wagyu Mapo Tofu, Braised Wagyu and Potato Stew, and Wagyu Curry.

From Chef

Lamb Lollipop
New Zealand lamb breaded and fried. Served with our karashi Japanese mustard.
Miso Chillian Sea Bass
Miso glazed and cooked to perfection.
Wagyu Tallow Shishito Pepper
Cooked in wagyu tallow and our yakiniku sauce. Topped with bonito flakes.
Oxtail Potsticker
Hand wrapped, braised wagyu oxtail. Topped with yakiniku sauce and served with karashi Japanese mustard.
Potato Pave
Thinly sliced potatoes layered with parmesean, chive, and butter, cut and fried. Served with our sweet shoyu crème fraîche.
A5 Wagyu Katsu Sando
A5 top sirloin katsu on shokupan and topped with katsu sauce.
A5 Wagyu Yaki Udon
A5 Wagyu Udon cooked in our house made stir fry sauce with broccoli.
Waffle Fries w/ Garlic Aioli
Miso Corn
Sweet corn cooked in our brown butter apple miso sauce.
Wagyu Sukiyaki
Cooked table side.
Black Pepper Wagyu Tenderloin Don
Wagyu Tenderloin in a black pepper sauce with bell peppers over a bed of white rice.
Soup
Miso Soup or Tom Yum Soup
Wagyu Fried Rice
White Rice
Chef's Daily Special
Limited Availability and subject to change each day.

Avis de 216 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,3Plats
4,5Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Centre-ville
Les plus réservés
Centre-ville
Tables valant 1 000 points les plus réservées

216 avis

C
Catherine
Comté d’Orange
1 avis
2.0
1 avis
Y est allé·e aujourd'hui
1. Global 2
2. Plats 1
3. Service 3
4. Atmosphère 2
Food was fresh but not cooked well. Everything, and I mean everything, was overcooked and tough to eat. The buffet line was always half empty and missing items from the list. The seafood in the buffet line (ie crab and lobster) are just sitting under a heat lamp all night so the meat is tough. For the full service, it’s definitely not worth as the meat comes out overdone every time after the first round, and there is no heating mechanism to keep food warm. We ordered the A5 dry aged tomahawk wagyu which was the tiniest thinnest piece of meat I’ve ever seen. The beef tongue was thicker and juicer than the wagyu. The special order grilled seafood were the tiniest portions I’ve ever seen. Food was ok but it’s really not worth trying to make a reservation or going out of your way to try. Service was fine but someone not our server tried pulling plates away and spilled all over our table and clothes. He didn’t notice and left without apologizing or taking a second glance which understandable but also left a bad taste in the mouth
Cet avis est-il utile ?
K
Kimberlee
Los Angeles
1 avis
5.0
1 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Majority of seafood was def overcooked before chilled. The garlic butter sauce was bomb
Cet avis est-il utile ?
A
Alon
Houston
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a one and done kind of experience, in my opinion. Very good drinks and meat, but nothing that made me want to return.
Cet avis est-il utile ?
J
Jon
Portland
4 avis
2.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 5
Reservation was at 8:30pm. Quality of the line terrible. Food was stale. Desserts was non-existent and service was spotty. Was ordered sides that never showed up. We even had one randomly taken off the table before we ate it. We were reminded often about the “eat all your food, or else you’ll be charged” policy right as we started grilling. This should be a $49 ppl place in Ktown, not DTLA. Oh, and they ran out of King Crab legs.
Cet avis est-il utile ?
H
Helen
Los Angeles
4 avis
4.0
4 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
The food was good. We picked the full service option but the food wasn’t hot when it reached our table. Our server was nice and friendly but there were a lot of delays with the additional items we ordered.
Cet avis est-il utile ?
A
Albert
Los Angeles
1 avis
2.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 3
Lobster tail is small and hard. We ordered ox tail sticker and arrived after 1 hour. Alaskan crab legs hard to open, it should be cut in half so the meat can be easily taken out.
Cet avis est-il utile ?
V
Vincent
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
It was an amazing experience, the service was top tier, Mike our server was extraordinary. Thank you so much.
Cet avis est-il utile ?
R
Riley
Montana
2 avis
5.0
2 avis
Y est allé·e le 23 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Visiting from beef country up in Montana. I can tell you that the food was fantastic. The wagyu was delicious. Definitely grab the chefs special right away. Sea bass was surprisingly one of my favorites behind the wagyu. JJ our server was outstanding! He went out of his way to make our experience unforgettable. Perfect amount of interaction and explanation. He was one of the most professional and friendly servers I have had in a long time. Ask for JJ you won’t regret it.
Cet avis est-il utile ?
W
Wo
Los Angeles
1 avis
4.0
1 avis
Y est allé·e le 23 novembre 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
Food was great, wish some seafood was warmed especially the crab legs and shrimp. Food was delicious but line buffet was crowded and some items were scarce. Personnel was fantastic but orders and requests were mixed up a little. I’d go back for sure
Cet avis est-il utile ?
J
Jimmy
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le 21 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was awesome and drinks. I would definitely recommend Niku X to my friends and family.
Cet avis est-il utile ?

FAQ

Le restaurant NIKU X est noté 4,4 étoiles par 216 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

1 déc. 2024

19:00

Réservé 29 fois aujourd'hui

900 Wilshire Blvd ste 212, 90017 Los Angeles, CA

Salles

Informations supplémentaires

Rue transversale
7th Street and Francisco Street
Quartier
Centre-ville
Heures d'ouverture
lun.–jeu. 17:00–23:00 ven. 17:00–00:00 sam. 16:00–00:00 dim. 16:00–23:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Steak, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar/salon, Non-fumeur, Salle privée

Site internet
http://www.nikux.com/
Numéro de téléphone
(323) 920-0302
Installations pour l'événement privé
Please contact events@nikux.com for more details.

NIKU X

Effectuer une réservation

Salles

Informations supplémentaires

Menu

Buffet Station

Raw Bar

Fresh From Japan

Unlimited Fresh Wagyu Steak

Hot Signature

From Chef

Lamb Lollipop

Miso Chillian Sea Bass

Wagyu Tallow Shishito Pepper

Oxtail Potsticker

Potato Pave

A5 Wagyu Katsu Sando

A5 Wagyu Yaki Udon

Waffle Fries w/ Garlic Aioli

Miso Corn

Wagyu Sukiyaki

Black Pepper Wagyu Tenderloin Don

Soup

Wagyu Fried Rice

White Rice

Chef's Daily Special

Avis de 216 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant NIKU X ?

NIKU X accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires