Perle rare

Niku Steakhouse

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

7 mars 2025

22:00

Prochaine disponibilité

Pour l'instant, il n'y a aucune disponibilité en ligne dans les 2h30 après ou avant votre demande. Avez-vous une autre heure en tête ?

Réservé 38 fois aujourd'hui

Chic
Adapté aux occasions spéciales
Animé

Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking.

Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.

Pourquoi ce sont des Perles rares

Chef de cuisine : Dustin Falcon

MICHELIN 1 Star2023
MICHELIN 1 Star2022

D'après les éditeur·rices d'OpenTable : Ce steakhouse de luxe, qui fait salle comble depuis son ouverture en 2019, propose du Wagyu japonais et américain de première qualité, maturé à sec dans la boucherie voisine. Prenez place au comptoir du chef, qui compte 18 couverts, pour observer Dustin Falcon (de Lazy Bear et de French Laundry) préparer les steaks tomahawk et les oreilles de porc croustillantes qui ont permis à ce restaurant unique en son genre d'obtenir une étoile Michelin.

Salles

Informations supplémentaires

Endroit
61 Division Street, 94103 San Francisco, CA
Primé
1. MICHELIN 1 Star 2023
2. MICHELIN 1 Star 2022
Numéro de téléphone
(415) 829-7817
Prix
50 $ et plus
Cuisine(s)
Grillade, Spécialités Japonaises, De la ferme à la table
Heures d'ouverture
lun–jeu, dim 17:00–21:00 ven, sam 17:00–22:00
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa

Recommandé dans

Plats populaires

Chicory Salad19,00 $US
hazelnut, medjool dates, tokyo turnips, roasted apple dressing
Miyagi Oysters28,00 $US
green apple & persian cucumber relish, wasabi créme fraîche
Chilled Dungeness Crab32,00 $US
grilled celtuce, tangelo, marinated cucumber, chiles
Chicken Liver Mousse24,00 $US
pomegranate gelée, persimmon, smoked cocoa nib & sesame brittle, milk bread
Beef Tartare28,00 $US
fermented pepper & lime, niitaka pear, fudgy egg yolk, crispy beef tendon
Roasted Sunchokes21,00 $US
trout roe, brown butter sabayon, meyer lemon, sea lettuce
Crescenza Tortelloni25,00 $US
caramelized leeks, bloomsdale spinach, grilled endive, preserved meyer lemon
Crispy Pig Ears19,00 $US
chile de arbol, fish sauce caramel, cilantro leaves, alliums
Meatball19,00 $US
domestic & japanese wagyu, ginger, scallion, egg yolk, tare sauce
Bone Marrow28,00 $US
roasted short rib, chanterelles, bordelaise, horseradish crème fraîche

Ember Roasted

Cod, Smoked Fish Broth, La Ratte Potato, Kohlrabi52,00 $US
Australian Wagyu Filet Mignon105,00 $US
Prime Ribeye115,00 $US
Bryan Flannery Dry Aged New York Strip105,00 $US
Rancho El17 Tomahawk175,00 $US
Westholme Short Rib, Smoked & Braised, Black Garlic Jus115,00 $US
A5 Satsuma135,00 $US
somm's selection - 2005 clos du marquis, saint-julien - pairing $40 / full glass $75
A5 Omi-Gyu155,00 $US
somm's selection - 2007 arpepe grumello "buon consiglio" valtellina riserva- pairing $30 / full glass $55
A5 Tasting275,00 $US
pairing pour of both wines - $65

Sides

Crispy Potato, Wagyu Fat, Chickpea Miso17,00 $US
Koshihikari Rice, Ginger Scallion, Aged Black Vinegar13,00 $US
Grilled Maitake Mushroom, Douglas Fir Cure18,00 $US
Baby Bok Choy "Collard Greens", Apple Cider Gastrique, Bacon Lardons17,00 $US
Pickled Market Vegetables12,00 $US
Buckwheat Parker House Rolls, Cultured Butter12,00 $US

Avis de 858 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,7Plats
4,8Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
Grillade
San Francisco
Grillade

858 avis

E
Eric
VIP
Wexford
7 avis
5.0
7 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding meal. Quality food, beverages and service.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always an awesome time. Staff is great. Niku doesn’t disappoint.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
New York
1 avis
1.0
1 avis
Y est allé·e il y a 1 jour
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 1
The food was generally fine, they had high quality steaks and sides, standard wine selection, and everything came out pretty fast. We didn’t like how salty the mushrooms were, but it was no issue since they took it off the bill. It was a bit busy and noisy in the dining room and I had to remind on multiple occasions to refresh my wine, so that was a bit annoying but not terrible. The deserts were a bit disappointing, but we didn’t complain because they were of good quality, just not something we expected. We paid the bill and left happily…only to get a call from the restaurant two minutes after we left and were waiting for our Waymo in the freezing wind. The guy called and asked if we stole a candle from our table. I said no we didn’t and he paused for a few seconds and replied – yes, you’re fine it’s under the table. That call ruined our evening and we will never ever go back to this place again. Our bill was over $1,000 without tip and taxes. Good luck, Niku! Hope you go out of business soon.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic time! From the service to the food, blown away each moment
Cet avis est-il utile ?
R
Richard
VIP
Baie de San Fra
33 avis
5.0
33 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Not a cheap night out but the food and service were excellent!
Cet avis est-il utile ?
a
alan
VIP
Baie de San Fra
7 avis
5.0
7 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
One of the best steaks in San Francisco. The Japanese steaks are so Fricken good😋. If you want great Japanese steaks. You gotta Go!!
Cet avis est-il utile ?
J
Julianna
VIP
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e le 25 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
There’s a lot of overrated, overpriced fine dining in the city. This is not that. Every cent you pay for this meal is worth it, and the service is just excellent. I’ve never had a more thoughtful, delicious meal (aside from grandma’s, of course). My friend took me here for their birthday because it’s their favorite steak in the city, and it’s my favorite too. So delicious that I had to come back twice in one week! Plus, they are mindful and considerate of allergies and have an excellent bourbon and wine list. I love that it’s one of the few places that isn’t super cold—I can wear my cutest outfits here. Best steak I have ever had, every time. Don’t pass up those potatoes, either!
Cet avis est-il utile ?
F
Faby
San Diego
2 avis
5.0
2 avis
Y est allé·e le 23 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I’ve gone to the SF location several times now and each time has been a great experience. From the service to the food!
Cet avis est-il utile ?
c
cameron
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 22 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Incredible food, service, and attention to detail!
Cet avis est-il utile ?
M
Mandi
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 22 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My party of 4 was lucky enough to sit in the side room which was so comfy and secluded. We ordered nearly everything on the menu, the leftovers made for amazing breakfast. The table voted the short rib, bone marrow, sunchoke agnolotti and the pigs ears (pork candy!) as favorites. The amuse-bouche was also devine, I just don’t remember what it was. Every team member that visited our table was outstanding, particularly Megan, thank you! Can’t wait to come back!
Cet avis est-il utile ?

FAQ

Le restaurant Niku Steakhouse est noté 4,8 étoiles par 858 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

7 mars 2025

22:00

Prochaine disponibilité

Pour l'instant, il n'y a aucune disponibilité en ligne dans les 2h30 après ou avant votre demande. Avez-vous une autre heure en tête ?

Réservé 38 fois aujourd'hui

61 Division Street, 94103 San Francisco, CA

Salles

Informations supplémentaires

Primé
1. MICHELIN 1 Star 2023
2. MICHELIN 1 Star 2022
Numéro de téléphone
(415) 829-7817
Prix
50 $ et plus
Cuisine(s)
Grillade, Spécialités Japonaises, De la ferme à la table
Heures d'ouverture
lun–jeu, dim 17:00–21:00 ven, sam 17:00–22:00
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa

Niku Steakhouse

Effectuer une réservation

Pourquoi ce sont des Perles rares

Salles

Informations supplémentaires

Seek out these 5 unique restaurants in San Francisco

The 12 most beautiful San Francisco restaurants to visit right now

Prime Ribeye

Australian Wagyu Filet Mignon

Beef Tartare

Starters

Chicory Salad19,00 $US

Miyagi Oysters28,00 $US

Chilled Dungeness Crab32,00 $US

Chicken Liver Mousse24,00 $US

Beef Tartare28,00 $US

Roasted Sunchokes21,00 $US

Crescenza Tortelloni25,00 $US

Crispy Pig Ears19,00 $US

Meatball19,00 $US

Bone Marrow28,00 $US

Ember Roasted

Cod, Smoked Fish Broth, La Ratte Potato, Kohlrabi52,00 $US

Australian Wagyu Filet Mignon105,00 $US

Prime Ribeye115,00 $US

Bryan Flannery Dry Aged New York Strip105,00 $US

Rancho El17 Tomahawk175,00 $US

Westholme Short Rib, Smoked & Braised, Black Garlic Jus115,00 $US

A5 Satsuma135,00 $US

A5 Omi-Gyu155,00 $US

A5 Tasting275,00 $US

Sides

Crispy Potato, Wagyu Fat, Chickpea Miso17,00 $US

Koshihikari Rice, Ginger Scallion, Aged Black Vinegar13,00 $US

Grilled Maitake Mushroom, Douglas Fir Cure18,00 $US

Baby Bok Choy "Collard Greens", Apple Cider Gastrique, Bacon Lardons17,00 $US

Pickled Market Vegetables12,00 $US

Buckwheat Parker House Rolls, Cultured Butter12,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Niku Steakhouse ?

Niku Steakhouse accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires

Recommandé dans

Seek out these 5 unique restaurants in San Francisco

The 12 most beautiful San Francisco restaurants to visit right now