Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It's also home to the famous Perry hamburger.
"It's just a place to get some really nice hospitality, chill out and enjoy your day," Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
We are located on Guilfoyle Avenue, off Bay Street.
Parking details
Stationnement municipal
Public transit
We are a 10 minute walk from Edgecliff Train Station.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Chiens acceptés, Cocktails, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin
Expériences
Next Door Favourites
85,00 $AU par personne
Plusieurs dates disponibles
For groups of 8 and above, we offer a feasting style set-menu for your group to share. Please note a surcharge of 10% applies for all groups of eight or above and on public holidays.
Next Door Premium Menu
105,00 $AU par personne
Plusieurs dates disponibles
For groups of 8 and above, we offer a feasting style set-menu for your group to share. Please note a surcharge of 10% applies for all groups of eight or above and on public holidays.
Menu
SNACKS
Baker Bleu Sourdough with CopperTree Salted Butter3,00 $AU
Freshly Shucked Sydney Rock Oysters with Chardonnay Mignonette7,00 $AU
Margaret Garlic Bread14,00 $AU
Smoked Oyster Dip with Chives, Crème Fraiche and Crackers 18,00 $AU
Tuna Tartare Crostini with Capers, Shallots, Parsley and Crème Fraiche24,00 $AU
Consorcio Anchovies and Tomato on Baker Bleu Sourdough22,00 $AU
ENTRÉE
Goldstreet Dairy Fresh Curd with Marinated Peppers and Grilled Sourdough24,00 $AU
Artichoke Caponata with Pine Nuts, Raisins and San Marzano Tomatoes19,00 $AU
Caesar Salad Inspired by Café Zuni 19,00 $AU
Macy's Salad of Gem Lettuce with Apple, Dates, Celery, Almonds and Comte24,00 $AU
Carpaccio of Tuna with Lemon and Capers29,00 $AU
Ceviche of Market Fish Lime, Chilli, Avocado and Rye Wafers29,00 $AU
Spencer Gulf King Prawn Cutlets with Fermented Chilli Mayonnaise 29,00 $AU
Prosciutto San Daniele, Pino's Mortadella and Pino's Cacciatore with Pickles 25,00 $AU
Woodfire Rotisserie Chicken Salad with Tomato and Farro25,00 $AU
Gooralie Pork, White Rocks Veal and Ricotta Meatballs In San Marzano Tomato Sauce25,00 $AU
MAIN PLATES
Eggplant Parmigiana with San Marzano Tomato and Buffalo Mozzarella 29,00 $AU
Tagliolini with Queensland Spanner Crab, Chilli, Garlic and Lemon 42,00 $AU
Grilled Market Fish with Emperor with Lemon, Parsley, Chilli and Garlic 44,00 $AU
Italian Fish Stew with Prawn, Mussels, Squid, Tomato and Grilled Sourdough 45,00 $AU
160g CopperTree American Cheeseburger with Rose Mayo, Onion and Pickles 25,00 $AU
200g CopperTree Farm 'Minute Style' Fillet Steak with Café de Paris Butter 45,00 $AU
Lasagne Bolognese with White Rocks Veal and Gooralie Pork38,00 $AU
SIDES
Fries 9,00 $AU
Green Salad with Margaret Vinaigrette10,00 $AU
Slow Cooked Winter Greens with Chilli, Anchovy and Parmesan 14,00 $AU
DESSERT
Basque Cheesecake14,00 $AU
Tiramisu14,00 $AU
Coconut Jelly with Grilled Pineapple14,00 $AU
Cannoli Filled with Ricotta, Candied Orange and Pistachio7,00 $AU
Ice Cream and Sorbet7,00 $AU
Avis de 110 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
4.6
4,6 d'après les évaluations récentes
4,5Plats
4,5Service
4,5Atmosphère
4,1Rapport qualité-prix
Bruit • Dynamique
Apprécié pour
Sydney
Australienne
Banlieue Est
Parfait pour le brunch
Banlieue Est
Options végétariennes
Banlieue Est
Les plus réservés
110 avis
J
Justin
Sydney
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
Global 5
Plats 5
Service 5
Atmosphère 5
Excellent restaurant with friendly attentive staff. A must visit for the best burger in town and everything on the now extended menu is fabulous!
Cet avis est-il utile ?
D
DANIEL
Sydney
18 avis
3.0
18 avis
Y est allé·e le il y a 6 jours
Global 3
Plats 5
Service 3
Atmosphère 3
A bit noisy. Enjoyed a glass of wine that never came 🤔
Cet avis est-il utile ?
KC
KellyC
Sydney
4 avis
VIP
2.0
4 avis
Y est allé·e le 22 novembre 2024
Global 2
Plats 1
Service 2
Atmosphère 2
Usually I love Next Door but as often happens with restaurants it is slipping. My pasta was undercooked, served cold with very little flavour. The crab meat was clumped together and not seasoned at all. Chips were also cold. Main meal was very slow coming out and we had barely finished when the waiter brought the bill as he “had another party for the table”. My plate was full (uneaten) and he did not even ask if there was a problem. I had also emailed when booking to ask for a cupcake for my companions birthday (I have always been given one for a birthday at these venues) and despite her birthday being acknowledged on arrival the celebratory cupcake was never presented. Next Door felt very ‘numbers game’ - get the diners in and out. Service was terribly average. I won’t return which is a shame. I’ve been a consistent customer. I hope Margaret where I also eat at frequently has kept up the standard.
Cet avis est-il utile ?
R
Rod
Melbourne
18 avis
VIP
5.0
18 avis
Y est allé·e le 16 novembre 2024
Global 5
Plats 5
Service 5
Atmosphère 5
Thank you, wonderful as always. New veal today, first day. First class!
Cet avis est-il utile ?
R
Rod
Melbourne
18 avis
VIP
5.0
18 avis
Y est allé·e le 8 novembre 2024
Global 5
Plats 5
Service 5
Atmosphère 5
It is the best! Always an excellent experience. Superb food and even better staff who are wonderful, engaging, friendly and knowledgeable about the food in the detail that is typical of service staff at two hat restaurants. Thank you Next Door!
Cet avis est-il utile ?
M
MICHELLE
Brisbane
8 avis
5.0
8 avis
Y est allé·e le 8 novembre 2024
Global 5
Plats 5
Service 5
Atmosphère 5
Love it here !! Beautiful food and service and ambience! Can’t wait to come back .
Thank you
Cet avis est-il utile ?
S
Sharon
New York
4 avis
VIP
4.0
4 avis
Y est allé·e le 27 octobre 2024
Global 4
Plats 4
Service 3
Atmosphère 4
Mains like the coral trout was served with no garnish and sides. Looked very sad in the plate
Cet avis est-il utile ?
T
Tiahna
Sydney
2 avis
2.0
2 avis
Y est allé·e le 25 octobre 2024
Global 2
Plats 5
Service 1
Atmosphère 3
Being bothered every 5 mins about ordering our food and getting the bill because they need the table back ruined the experience. We were aware of the sitting time and more than happy to comply but this does not mean u need to remind us every 5 mins and rush our ordering process and getting the bill process. Constantly disrupted is not a vibe.
Cet avis est-il utile ?
MI
MICHAELB
Las Vegas
6 avis
5.0
6 avis
Y est allé·e le 18 octobre 2024
Global 5
Plats 5
Service 5
Atmosphère 4
Hard to fault. Everything about our lunch was superb. The quality of the produce, the variety on offer, and exceptional service from Estelle.
Cet avis est-il utile ?
P
Peter
Sydney
3 avis
5.0
3 avis
Y est allé·e le 17 octobre 2024
Global 5
Plats 2
Service 4
Atmosphère 5
A lovely bright restaurant enjoyable for lunch but food disappointing a spinach pie at $42 a little over the top & terribly presented a pie on a plate & that’s it no garnish nothing & inside the pie just wilted spinach & all for $42 . As lovely as the restaurant is I wouldn’t go back I think Neil Perry has to left his game at Next Door
Cet avis est-il utile ?
FAQ
Le restaurant Next Door Double Bay est noté 4,6 étoiles par 110 clients OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
We are a 10 minute walk from Edgecliff Train Station.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Neil Perry & Richard Purdue
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bière, Chiens acceptés, Cocktails, Non-fumeur, Options sans gluten, Terrasse, Végane, Vin
