A La Carte (Lunch & Dinner)
Snacks
Farmhouse Fried Chicken with Fermented Chilli Mayo 10,00 £GB
Duck Ham6,00 £GB
Pork Scratchings 4,00 £GB
Soda Bread, House Butter (per person)4,00 £GB
House Spiced Nuts3,00 £GB
Mackerel Pate, Pickled Shallots, Soda Bread9,00 £GB
Starters
Herdwick Lamb Croquette & Gribiche Sauce14,00 £GB
Salad of Winter Leaves, Stilton, Clementine & Walnut Vinaigrette 11,00 £GB
North Norfolk Potted Shellfish, Toasted Milk Bread13,00 £GB
Delica Pumpkin Soup, Sussex Feta, Preserved Pepper, Soda Bread14,00 £GB
Mains
BBQ Chalkstream Trout, Seaweed, Sprouts & English White Wine28,00 £GB
Celeriac 'Porridge,' Pearl Barley, Hazelnut Praline & Hard Ewe's Cheese20,00 £GB
Crispy Duck Leg, Green Lentils, Fermented Red Cabbage, Smoked Date26,00 £GB
Braised Beef Cheek, Wild Mushrooms & Tarragon 29,00 £GB
British Lop Pork Chop, Pickled Savoy, Spiced Quince, Homemade Black Pudding27,00 £GB
Sides £5
Crispy garlic potatoes
Green salad
Mash potato
BBQ Sweetheart Cabbage & Gentlemen's Relish Butter
Desserts
Spotted Dick, Custard & Buttermilk Icde Cream12,00 £GB
Christmas Spiced Custard Pot8,00 £GB
Doughnuts, Chocolate Sauce & Orange Crème Fraîche10,00 £GB
Baron Bigod, Cote Hill Blue, Fruit Loaf, Beer Pickled Prunes13,00 £GB