Morgan's in the Desert

4.6

4,6

2950 avis

50 $ et plus

Américaine contemporaine

Effectuer une réservation

2 personnes

9 nov. 2024

19:00

Réservé 32 fois aujourd'hui

Des expériences sont disponibles.

Romantique
Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs

Le restaurant Morgan's in the Desert du chef Jimmy Schmidt a remporté le prix James Beard, accueille pour le souper avec sa cuisine contemporaine américaine, une sélections de vins du nouveau monde, des cocktails vintages, et du divertissement en direct. Rejoignez-les au piano bar, dans la salle à manger ou sur la terrasse avec un feu de camp. Allez essayer cette expérience à la fois relaxante et raffinée.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine, De la ferme à la table
Heures d'ouverture
Bar lun.–jeu., dim. 16:30–22:00 ven., sam. 16:30–23:00 Dîner lun.–jeu., dim. 17:00–21:30 ven., sam. 17:00–22:00
Numéro de téléphone
(760) 564-7600
Site internet
http://morgansinthedesert.com/?y_source=1_MTU0MDU0MjMtODYwLWxvY2F0aW9uLndlYnNpdGU=
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Andrew Cooper
Service traiteur
For Private Dining and Large Parties please contact Nancy Garvey at (760) 564-5738.
Installations pour l'événement privé
Dining at La Quinta Resort feeds the senses. The aromatic essences of freshly prepared, locally sourced ingredients emanate from richly colorful dishes that are a feast for the eyes. Whatever your taste in dining, La Quinta Resort serves an unforgettable experience.
Contact pour l'événement privé
Nancy Garvey: (760) 564-5738

Endroit
49-499 Eisenhower Drive, 92253 La Quinta, CA
Quartier
La Quinta
Rue transversale
Washington Street and Eisenhower Drive
Parking details
Complimentary Valet and Self Parking.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Végane, Vin

Expériences

Morgan's Wine Dinner - Featuring RODNEY STRONG
195,00 $US par personne
Seulement 13 nov. 2024
Wednesday, November 13, 2024. Morgan's has curated a special menu perfectly pairing RODNEY STRONG Wines with Morgan's culinary specialties. Mustard Mix-Green and Roasted Leek, Candied Pumpkin, Toasted Pepitas, Pumpkin Aioli RODNEY STRONG ALEXANDER VALLEY SAUVIGNON BLANC 2023 Pink Snapper Caramelized Pear, Roasted Parsnip Purée, Razor Clams, Herb Beurre Blanc DAVIS BYNUM RIVER WEST CHARDONNAY 2022 Maple Leaf Duck Breast Creamy Farro, Confit Celery Root & Ube, Citrus Gastric DAVIS BYNUM DUTTON RANCHES PINOT NOIR 2019 RODNEY STRONG RESERVE PINOT NOIR RUSSIAN RIVER VALLEY 2021 Dessert Saffron White Chocolate Cremeux, Cardamom Sable, Pistachio Sponge RODNEY STRONG RESERVE CHARDONNAY RUSSIAN RIVER VALLEY 2021
Morgan's Wine Dinner Featuring BARNETT VINEYARDS
195,00 $US par personne
Seulement 4 déc. 2024
Wednesday, December 4, 2024. Morgan's has curated a special menu perfectly pairing BARNETT Wines with Morgan's culinary specialties. Endive Salad with Roquefort Cheese and Arugula, Parmigiano Crisp, Toasted Black Walnuts, Aperol Vinaigrette CHARDONNAY SANGIACOMO VINEYARD CARNEROS 2022 Quail Egg Ravioli Porcini Mushroom Sauce, Parmesan Foam PINOT NOIR TINA MARIE VINEYARDS GREEN VALLEY OF THE RUSSIAN RIVER 2022 Bistecca A La Fiorentina Spinach Purée, Blistered Heirloom Tomatoes, Parmesan Tuile, Cabernet Sauvignon Reduction CABERNET SAUVIGNON SPRING MOUNTAIN DISTRICT NAPA VALLEY 2021 Dessert Classic Venetian Tiramisu, Espresso Savoiardi, Coffee Caramel Gel MERLOT SPRING MOUNTAIN DISTRICT NAPA VALLEY 2021
Morgan's Wine Dinner - Featuring GRGICH HILLS
195,00 $US par personne
Seulement 15 janv. 2025
Wednesday, January 15, 2025. Morgan's has curated a special menu perfectly pairing GRGICH HILLS Wines with Morgan's culinary specialties. Sumac Crusted Ahi Tuna Dragon Fruit, Blood Orange & Tangerine Reduction, Leek Powder GRGICH HILLS ESTATE NAPA VALLEY SAUVIGNON BLANC 2022 Hokkaido Scallop Celery Root Raviolo, Crispy Beet, Tarragon Bearnaise GRGICH HILLS ESTATE NAPA VALLEY CHARDONNAY 2012 Date Crusted Venison Tenderloin Salsify & Chanterelle Mushroom Ragoût, Red Quinoa, Ginger Infused Venison Jus GRGICH HILLS ESTATE YOUNTVILLE OLD VINE CABERNET 2012 GRGICH HILLS ESTATE NAPA VALLEY CABERNET 2013 Dessert Ube Cheesecake, Sago Crisp, Strawberry Sorbet GRGICH HILLS ESTATE NAPA VALLEY VIOLETTA LATE HARVEST DESSERT WINE

Plats populaires

Farmers Market Soup16,50 $US
Inspired by the Bounty of the Coachella Valley
Crab Cakes29,00 $US
Crab Cakes, Micro Cilantro, Papaya Aioli
Lemon Pepper16,50 $US
Romaine Lettuce, Lemon Pepper Dressing, Fresh-Grated Parmesan, Garlic Sourdough Crostini
Watermelon Salad24,00 $US
Black Radish, Compress Watermelon with Soy & Yuzu, Lemon Vinaigrette, Pickled Rhubarb, Micro Cilantro Salad
Apricot Salad23,00 $US
Baby Mixed Greens, Grilled Asparagus, Pecorino, Crisp Prosciutto Blueberry Vinaigrette
Beef Carpaccio24,00 $US
Baby Arugula, Crispy Artichoke, Onion Marmalade, Miso Aioli
Strawberry Salad23,00 $US
Watercress Mix’s Green & Micro Mint, Candied Pistachio, Point Reyes Blue Cheese, Honey Champagne Vinaigrette
Curry Cauliflower22,00 $US
Seasoned Curry Chai Tea Roasted Cauliflower, Vegan Shallot Aioli, Pickled Red Pearl Onion
Curry Cauliflower22,00 $US
Seasoned Curry Chai Tea Roasted Cauliflower, Pickled Red Pearl Onions, Plant-Based Shallot Aioli
Carbonara Ravioli28,00 $US
Crispy Pancetta With Garlic, Pecorino & Gruyere Cheese

Composed Dishes

Seafood Linguine45,00 $US
Seared Baby Scallops with Shrimp, Saffron Beurre Blanc, Toasted Herb Breadcrumbs
Faroe Island Salmon45,00 $US
Seared Broccolini & Swiss Chard, Creamy Farro, Zucchini Purée, Tomato Chutney, Dill Aioli
Miso Jidori Chicken39,00 $US
Ube Purée, Soy Glaze Carrot, Shitake Mushroom, Miso & Ginger Sauce
Spring Pea Risotto33,00 $US
Sautéed Shallots & Garlic with White Wine, Coconut Cream, Beet Puree, Crispy Oyster Mushroom
Snake River Farm Pork Chop50,00 $US
Corn Puree, Roasted Orange Cauliflower & Shallot, Bacon, Smoked Red Wine Reduction, Chive Oil
Braised Short Rib49,00 $US
Carrot Polenta, Blister Sugar Snap pea, Confit Beet, Micro Greens, Rioja Spanish Wine Demi-Glace
Spring Mushroom Bucatini41,00 $US
Seared Mushroom & Spinach, Confit Garlic, Black Truffle Sauce, Crisp Parmigiano Reggiano
12oz Snake River Farm Pork Chop 5151,00 $US
Celery Root Purée, Braised Pork Belly, Roasted Purple Cabbage, Bosc Pear Chutney, Chive Oil

Á La Carte

Land

16oz USDA Rib Eye73,00 $US
8oz USDA Filet Mignon62,00 $US
16oz USDA New York Strip68,00 $US
New Zealand Lamb Rack68,00 $US

Sea

Grilled Salmon40,00 $US
Grilled Achiote Baja Shrimp35,00 $US
Grilled Sea Bass57,00 $US

Enhancements

Point Reyes Blue Cheese Crust5,00 $US
Port Wine Demi Glace5,00 $US
Candied Bacon5,00 $US
Herb & Garlic Butter10,00 $US
Béarnaise Sauce8,00 $US

Sides

Broccolini15,50 $US
Sautéed Canyon Creek Mushrooms18,00 $US
Whipped Potato15,50 $US
Crispy Parmesan Potato Au Gratin18,00 $US
Fire Roasted Soy Brussel Sprouts17,00 $US
Dragon Tongue Beans With Herb Butter Garlic & Pancetta18,00 $US
Creamed Spinach15,50 $US
Ginger Corn15,50 $US
Aziz Farm Mixed Vegetable16,00 $US
Mac & Cheese15,00 $US
French Fries*16,50 $US
Choice of Sea Salt, Parmesan or White Truffle

Drink

Cocktails

Morgan's Old Fashioned26,00 $US
Horse Soldier Straight Bourbon Whiskey, Vanilla-Cinnamon Infused Syrup, Orange & Angostura Bitters, Luxardo Cherry, Orange Twist
Casa Azul Organic Margarita26,00 $US
Casa Azul Organic Tequila Reposado, Lime Juice, Grand Marnier, Salt Rim
Estate Lemon Drop22,00 $US
Ketel One Citron Vodka, Triple Sec, Sweet & Sour, Lemon Peel Sugar Rim
Sakura Flower24,00 $US
Kaiyo Japanese Single Malt Whisky, Luxardo Maraschino Liqueur, Honey, Orange Bitters, Orange Twist
Basil Me Down20,00 $US
Bombay Sapphire Gin, Elderflower Liqueur, Fresh Lime, Fresh Basil
Heat of Mexico24,00 $US
Lalo Tequila Blanco, Agave, Fresh Lime and Pineapple, Fresh Habaneros, House-Made Tajín Salted Rim

White Wines by the Glass

Sparkling Wine

NV La Marca Prosecco, Veneto, Italy14,00 $US
Roederer Estate Brut Anderson Valley, CA18,00 $US
Veuve Clicquot "Yellow Label" Champagne, Reims, France28,00 $US
Veuve Clicquot Rosé Champagne, Reims, France30,00 $US

Sauvignon Blanc

Whitehaven Marlborough, New Zealand22,00 $US
Pierre Riffault “Les 7 Hommes” Sancerre Loire, France20,00 $US
Duckhorn, Napa Valley, CA22,00 $US

Chardonnay

Talbott “Sleepy Hollow” Santa Lucia Highlands, CA17,00 $US
Davis Bynum River West Russian River Valley, CA18,00 $US
Theresa Noelle Santa Rita Hills, CA20,00 $US
Grgich Hills, Napa Valley, CA25,00 $US

Unique Whites

Chateau Ste. Michelle & Dr. Loosen "Eroica" Riesling, Columbia Valley, WA14,00 $US
Santa Margherita Valdadige Italy16,00 $US
Corta alla Flora Venezie Pinot Grigio, Italy15,00 $US

Rosé

Theresa Noelle Santa Rita Hills, CA17,00 $US
Grgich Hills Rosé, Napa Valley, CA18,00 $US
Rumor Cotes de Provence Provence, France19,00 $US

Red Wines by The Glass

Far Niente Chardonnay Napa Valley, CA40,00 $US
Levendi “Legacy” Cabernet Howell Mountain, CA45,00 $US
Silver Oak Cabernet Alexander Valley, CA50,00 $US
Vaso Cabernet By Dana Estates Napa Valley, CA65,00 $US

Pinot Noir

Davis Bynum Russian River, CA18,00 $US
Theresa Noelle Santa Rita Hills, CA20,00 $US
Joseph Drouhin Chorey-Les-Beaune, Burgundy, France20,00 $US

Zinfandel

Seghesio, Sonoma, CA18,00 $US
Grgich Hills Napa Valley, CA25,00 $US

Unique Reds

Luca Malbec Mendoza, Argentina20,00 $US
Domaine de Cristia Chateauneuf-du-Pape, France20,00 $US
Orin Swift "8 Years in the Desert" Zinfandel Blend, Napa Valley, CA25,00 $US

Cabernet Sauvignon

Bonanza by Caymus CA17,00 $US
Turnbull Napa Valley, CA22,00 $US
Grgich Hills Napa Valley, CA25,00 $US

Mocktails

Starlight Spritz18,00 $US
Lyre’s Italian Spritz, Pineapple Juice, Club Soda, Lemon Wedge
Zero Proof Negroni18,00 $US
Lyre’s Aperitif Rosso, Fresh Squeezed OJ, Splash of Tonic, Orange Wedge
Hacienda Habanero18,00 $US
Lyre’s Agave Blanco, Lime Juice, Pineapple Juice, Habanero, Lime Wedge with Tajin Rimmed Glass
Morgan’s Spiced Vanilla18,00 $US
Lyre’s American Malt, Homemade Vanilla-Cinnamon Syrup, Splash of Coca-Cola, Orange Twist
Tuscan Twist18,00 $US
Lyre’s Italian Orange, Cranberry Juice, Lime Juice, Lemon Twist

Avis de 2 950 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Palm Springs / villes près de Palm Desert
Parfait pour déguster de bons vins
Palm Springs / villes près de Palm Desert
Romantique
Palm Springs / villes près de Palm Desert
Américaine contemporaine
Palm Springs / Palm Desert
Parfait pour déguster de bons vins
Palm Springs / Palm Desert
Romantique
Palm Springs / Palm Desert
Américaine contemporaine

2 950 avis

L
Leslie
Los Angeles
21 avis
4.0
21 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
I so wanted this birthday celebration to be as fabulous as it has been when I have dined at Morgan’s in the Desert in the past. Unfortunately, there were some hiccups. It started out as silly little things they forgot, but then it went to a mistake in an order, way too much time between giving us a menu and taking our drink order, food being described differently than when it arrived, and service that was OK but not over the top like it was in the past. The five of us spent four hours there and the bill was over $500. Don’t get me wrong, the restaurant is beautiful and the menu inventive.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Los Angeles
1 avis
4.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The pork chop was fantastic as was the potato au gratin. The mushrooms are a pass. The flavor was good, but they were just basic white button mushrooms. Be sure to have the banana fosters bread pudding. Not your typical bread pudding. Very unusual, but the flavor was through the roof. Our server Brandi was very knowledgeable and helpful and just a delightful person overall.
Cet avis est-il utile ?
G
GREG
New York
17 avis
VIP
5.0
17 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great to be back at Morgan's once again. We enjoy seeing the same staff year in year out. They are truly best in class.
Cet avis est-il utile ?
M
Michelle
Sacramento
13 avis
3.0
13 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 5
3. Service 5
4. Atmosphère 4
While we enjoy the staff, food ( always amazing) and ambiance .. tonight was a challenge. Our mom , 92, invited 3 guests to dinner and we requested a quieter area as one can not hear well ( with aids). The music was over powering and couldn’t be turned down to have a conversation. Our mother took her aids off, even while they were in party mode, which usually helps. We were told that the new company spent money on the new sound system but that was the lowest it could go. As our guest sat in silence, we realized not all restaurants think about age related issues such as hearing impaired. While her experience was not 5 star, she still enjoyed her epicurean delightful meal, she and her friends will not be retuning and she will share with her community not to go due to the noise level. Do restaurants ever consult audiologists? Yes, they do. In order to have repeat clients and happy guests. Great food and staff, but if you don’t want to yell or sit in silence … maybe not an option.
Cet avis est-il utile ?
T
Timothy
New York
1 avis
5.0
1 avis
Y est allé·e le 1 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and excellent service. We will be back.
Cet avis est-il utile ?
D
David
Baie de San Fra
53 avis
5.0
53 avis
Y est allé·e le 29 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Top-notch food and service. One of the best meals in recent memory. Fresh local ingredients and perfect preparation. Excellent wine list, by-the-glass options were exceptional.
Cet avis est-il utile ?
D
Daniel
Palm Springs
2 avis
5.0
2 avis
Y est allé·e le 29 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was a once in a lifetime experience. Every moment was memorable.
Cet avis est-il utile ?
TS
TennisScot65
Baie de San Fra
54 avis
VIP
5.0
54 avis
Y est allé·e le 22 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a wonderful evening. Enjoyed the ambience and the staff were very professional and friendly especially our server Brandy who was always very helpful, attentive and fun. The food was delicious and we were even treated to their signature desert “Tiramisu” which is one the best I have ever tasted.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Idaho
1 avis
3.0
1 avis
Y est allé·e le 21 octobre 2024
1. Global 3
2. Plats 1
3. Service 4
4. Atmosphère 4
Dinner was mostly fine except the NY strip was of terrible quality.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Palm Springs
1 avis
5.0
1 avis
Y est allé·e le 21 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
chef rene came out to touch our table and the food was so good. presentation, taste was above what was expected we have come every year for erika’s birthday this being the second year and It was better than last year. chef rene is super talented and serves super good food. definitely coming back
Cet avis est-il utile ?

FAQ

Morgan's in the Desert propose des plats à emporter que vous pouvez commander en appelant le restaurant au (760) 564-7600.

Le restaurant Morgan's in the Desert est noté 4,6 étoiles par 2950 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

9 nov. 2024

19:00

Réservé 32 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

49-499 Eisenhower Drive, 92253 La Quinta, CA

Salles

Informations supplémentaires

Rue transversale
Washington Street and Eisenhower Drive
Quartier
La Quinta
Heures d'ouverture
Bar lun.–jeu., dim. 16:30–22:00 ven., sam. 16:30–23:00 Dîner lun.–jeu., dim. 17:00–21:30 ven., sam. 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Américaine contemporaine, De la ferme à la table
Atmosphère
Raffiné
Dress code
Resort tenue décontractée
Parking details
Complimentary Valet and Self Parking.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Andrew Cooper
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Végane, Vin

Site internet
http://morgansinthedesert.com/?y_source=1_MTU0MDU0MjMtODYwLWxvY2F0aW9uLndlYnNpdGU=
Numéro de téléphone
(760) 564-7600
Service traiteur
For Private Dining and Large Parties please contact Nancy Garvey at (760) 564-5738.
Installations pour l'événement privé
Dining at La Quinta Resort feeds the senses. The aromatic essences of freshly prepared, locally sourced ingredients emanate from richly colorful dishes that are a feast for the eyes. Whatever your taste in dining, La Quinta Resort serves an unforgettable experience.
Contact pour l'événement privé
Nancy Garvey: (760) 564-5738

Morgan's in the Desert

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

Morgan's Wine Dinner - Featuring RODNEY STRONG

Morgan's Wine Dinner Featuring BARNETT VINEYARDS

Morgan's Wine Dinner - Featuring GRGICH HILLS

8oz USDA Filet Mignon

Beef Carpaccio

Grilled Sea Bass

Starters

Farmers Market Soup16,50 $US

Crab Cakes29,00 $US

Lemon Pepper16,50 $US

Watermelon Salad24,00 $US

Apricot Salad23,00 $US

Beef Carpaccio24,00 $US

Strawberry Salad23,00 $US

Curry Cauliflower22,00 $US

Curry Cauliflower22,00 $US

Carbonara Ravioli28,00 $US

Composed Dishes

Seafood Linguine45,00 $US

Faroe Island Salmon45,00 $US

Miso Jidori Chicken39,00 $US

Spring Pea Risotto33,00 $US

Snake River Farm Pork Chop50,00 $US

Braised Short Rib49,00 $US

Spring Mushroom Bucatini41,00 $US

12oz Snake River Farm Pork Chop 5151,00 $US

Á La Carte

Land

16oz USDA Rib Eye73,00 $US

8oz USDA Filet Mignon62,00 $US

16oz USDA New York Strip68,00 $US

New Zealand Lamb Rack68,00 $US

Sea

Grilled Salmon40,00 $US

Grilled Achiote Baja Shrimp35,00 $US

Grilled Sea Bass57,00 $US

Enhancements

Point Reyes Blue Cheese Crust5,00 $US

Port Wine Demi Glace5,00 $US

Candied Bacon5,00 $US

Herb & Garlic Butter10,00 $US

Béarnaise Sauce8,00 $US

Sides

Broccolini15,50 $US

Sautéed Canyon Creek Mushrooms18,00 $US

Whipped Potato15,50 $US

Crispy Parmesan Potato Au Gratin18,00 $US

Fire Roasted Soy Brussel Sprouts17,00 $US

Dragon Tongue Beans With Herb Butter Garlic & Pancetta18,00 $US

Creamed Spinach15,50 $US

Ginger Corn15,50 $US

Aziz Farm Mixed Vegetable16,00 $US

Mac & Cheese15,00 $US

French Fries*16,50 $US

Drink

Cocktails

Morgan's Old Fashioned26,00 $US

Casa Azul Organic Margarita26,00 $US

Estate Lemon Drop22,00 $US

Sakura Flower24,00 $US

Basil Me Down20,00 $US

Heat of Mexico24,00 $US

White Wines by the Glass

Sparkling Wine

NV La Marca Prosecco, Veneto, Italy14,00 $US

Roederer Estate Brut Anderson Valley, CA18,00 $US

Veuve Clicquot "Yellow Label" Champagne, Reims, France28,00 $US

Veuve Clicquot Rosé Champagne, Reims, France30,00 $US

Sauvignon Blanc

Whitehaven Marlborough, New Zealand22,00 $US

Pierre Riffault “Les 7 Hommes” Sancerre Loire, France20,00 $US

Duckhorn, Napa Valley, CA22,00 $US

Chardonnay

Talbott “Sleepy Hollow” Santa Lucia Highlands, CA17,00 $US