Monster Kitchen & Bar

4.4

4,4

1181 avis

De 41 $A à 100 $A

Fusion/Éclectique

Effectuer une réservation

2 personnes

24 nov. 2024

19:00

Réservé 13 fois aujourd'hui

Options végétariennes
Innovant
Adapté aux occasions spéciales

Le Monster Kitchen and Bar s'étend sur le rez-de-chaussée de l'Hotel et sert des produits locaux de saison à partager. L'équipe du restaurant et du bar le guide dans ses diverses personnalités en le faisant passer de la lucidité à la débauche entre 6h30 et 1h00 tous les jours. Le déjeuner est servi de 6h30 à midi et le menu complet, de midi à 22h00. Vous dégusterez également des boissons et des vins de saison jusqu'à 1h00.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 41 $A à 100 $A
Cuisine(s)
Fusion/Éclectique, Australienne Moderne, Mondiale/Internationale
Heures d'ouverture
Petit-déjeuner lun.–ven. 06:30–09:45 sam., dim. 07:00–10:00 Bar Tous les jours 12:00–22:00 Dîner Tous les jours 17:30–21:00
Numéro de téléphone
(02) 6287 6287
Site internet
http://www.monsterkitchen.com.au/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
David Wykes
Service traiteur
Full catering menu can be supplied upon request
Installations pour l'événement privé
To host your private event at Monster Kitchen & Bar. Contact our events team at events.nishi@ovolohotels.com or 02 6287 6287

Endroit
25 Edinburgh Ave, 2601 Canberra, AU-ACT
Quartier
Canberra
Parking details
Underground paid public parking available
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Pampula Sydney rock oysters7,50 $AU
fermented rhubarb, basil oil
Smoked scarmorza stuffed zucchini flowers9,00 $AU
chimmi churri
Chickpea panisse9,00 $AU
dill, crème fraiche, with Yarra Valley caviar
Marinated Fedra Olives12,00 $AU
orange fennel
Edamame 13,00 $AU
sesame, chilli salt
Corn ribs18,00 $AU
shio combu, smoked paprika
Stracciatella 24,00 $AU
babaganoush, black garlic, puffed wild rice, mint, lime and pomegranate dressing
Guacamole 26,00 $AU
served in a stone bowl with seasonal condiments
Duck liver parfait 26,00 $AU
spiced plum jam, sour dough
Caesar salad 24,00 $AU
cos lettuce, anchovies, boiled egg, bacon, croutons ,parmesan, caesar dressing
Moules Mariniere 26,00 $AU
‘Sailors Mussels’, sour dough
Pasta Mafaldine28,00 $AU
basil pesto, parmesan, blistered cherry tomatoes
Monster cheese burger30,00 $AU
maple smoked bacon, zuni pickles and fries
Riverina Angus Sirloin32,00 $AU
200gm, red wine butter jus, fries
Braised cabbage35,00 $AU
red wine lentils, pickled onion, fresh herbs
Baby cos lettuce18,00 $AU
pickled shallot, buttermilk dressing
Braised snake beans 18,00 $AU
with sofrito
Shoe-string fries15,00 $AU
truffle aioli
3 cheese pltter38,00 $AU
Saint Agur Blue, Woombye Ash Brie, La Couronnea Comte, candied walnuts
Antipasto for 2 38,00 $AU
Pork and fennel salami, prosciutto, aged bresaola, olives, grilled seasonal vegetables, sour dough

Entree

2pm - 10pm

Smoked scamorza stuffed zucchini flowers 9,00 $AU
with chimmi churri
Chickpea panisse 9,00 $AU
dill creme fraiche, Yarra Valley caviar
Pork belly skewer9,00 $AU
salsa negra, pepita crumb and aioli
Abroholos Island scallop 7,50 $AU
with hazelnut and coriander butter
Pambula Sydney rock oysters7,50 $AU
with fermented rhubarb and basil oil

Small Plates

2pm - 10pm

Stracciatella 24,00 $AU
babaganoush, black garlic, puffed wild rice, mint, lime and pomegranate dressing
Fried cauliflower26,00 $AU
vadouvan oil, tea-soaked mulberries, garlic toum
Tuna tartare 29,00 $AU
fermented hot sauce, hummus, finger lime, black bean, cured egg yolk, potato wafer
Moules Mariniere 26,00 $AU
‘Sailors Mussels’, sour dough
Duck liver parfait26,00 $AU
spiced plum jam, sour dough

Mains | Share Plates

2PM-10PM

Hand-made ricotta 35,00 $AU
scarpinocc, buerre noisette, golden raisins, pecorino pepato
Braised sugar-loaf cabbage35,00 $AU
red wine lentils, pickled onion
Chraime eggplant36,00 $AU
roasted chestnuts, lebanese cucumber
Adobo marinated whole spatchcock 47,00 $AU
pickled green tomatoes, blood orange and watercress salad
Half bonito 49,00 $AU
pickled mussels, charred kale, pernod butter
Little Joe pure pasture fed striploin 55,00 $AU
mb4+ 200gram, potato gratin, bordelaise sauce
Gundagai lamb shoulder55,00 $AU
GLQ5+, house-made mint jelly, Half braised peas

Sides

2PM-10PM

Shoe-string fries 15,00 $AU
with truffle aioli
Baby cos lettuce18,00 $AU
pickled shallots, fresh herbs, buttermilk dressing
Braised snake beans18,00 $AU
with sofrito

Desserts

2PM-10PM

Pavlova 19,00 $AU
seasonal fruit, negroni jelly
Gianduja Cremieux19,00 $AU
grilled yellow peach, hazelnut praline
Tiramisu 19,00 $AU
savioardi bicuit, coffee, marscapone
3 Cheese platter38,00 $AU
Saint Agur Blue, Woombye Ash Brie, La Couronne Comte candied walnuts, quince paste, seeded crackers

Avis de 1 181 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,2Service
4,5Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Canberra
Meilleur toutes catégories confondues
Canberra
Meilleure cuisine
Canberra
Meilleur service
Canberra
Meilleure atmosphère
Canberra
Meilleur rapport qualité prix
Canberra
Idéal pour les groupes
Canberra
Sain
Canberra
Parfait pour déguster de bons vins
Canberra
Adapté aux occasions spéciales
Canberra
Options végétariennes
Canberra
Animé
Canberra
Les plus réservés
Nord du quartier central
Les plus réservés

1 181 avis

L
Leslie
New York
1 avis
1.0
1 avis
Y est allé·e le 15 novembre 2024
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 2
In short, food was simply bad. I have eaten here several times before and it used to be very good. Unfortunately, not anymore. All five dishes my wife and I had were just poorly prepared with no proper thought given to how the blending of too many ingredients in the one dish could overwhelm its taste.
Cet avis est-il utile ?
M
Michael
Canberra
8 avis
3.0
8 avis
Y est allé·e le 31 octobre 2024
1. Global 3
2. Plats 5
3. Service 1
4. Atmosphère 5
We were at Monster, one of my consistent favourite places in Canberra. From the start over a decade ago it has been terrific. We had signaled a need to finish our 6.00pm dinner by 7.15pm to ensure arrival in time at Canberra Theatre for a show. We were a party of 4. 2v of us were on time but 2 were about 15 minutes late. The on timers ordered promptly given the time limit. We ordered 2 small share options which were excellent - a crispy tofu and a beetroot tartare which were both excellent. We ordered mains - Eggplant and Nasi Goreng, both again excellent. Our friends ordered the Nasi Goreng and Spinach Gnudi. The small plates and the mains ordered "late" by our friends arrived promptly. However, the mains ordered earlier went missing until we asked if they could be hurried up as we were running short of time. We were told they would be 5 minutes, which stretched to 10, with the result that they had to be consumed quite quickly. Our waitress was also not very well versed in the food and gave us some very strange answers when we had some questions. Hopefully this does not foreshadow a drop in quality as Monster has done marvelously in its vegetarian phase. Even friends who are confirmed meat eaters have praised Monster when we have gone there with them.
Cet avis est-il utile ?
M
Mike
Canberra
6 avis
4.0
6 avis
Y est allé·e le 26 octobre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Good vegetarian food. Wedding reception was in the main dining area which meant we were in the bar area and table was small for 4 diners. Other than that all was good.
Cet avis est-il utile ?
P
Paras
Canberra
1 avis
5.0
1 avis
Y est allé·e le 22 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing vegan food that had top notch flavor with excellent portion sizes. The servers were all well dressed, very friendly and helpful, and with welcoming with a warm smile. The ambience was also wonderful. All in all, a wonderful birthday meal!
Cet avis est-il utile ?
L
Lanora
Canberra
1 avis
4.0
1 avis
Y est allé·e le 10 octobre 2024
1. Global 4
2. Plats 5
3. Service 1
4. Atmosphère 3
Food was excellent, but service was incredibly slow and we often had to call out and wave to get attention to order, check where our drinks were as it had been a long time since we ordered, we had to get their attention to be able to ask for dessert or more drinks, and a few times they brought something different from what we asked for. Quite disappointing for a fancy/expensive location, and on a quiet night too.
Cet avis est-il utile ?
L
Lauren
Canberra
5 avis
5.0
5 avis
Y est allé·e le 6 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As slways, fabulous food, service and experience . Preyush is amazing!
Cet avis est-il utile ?
T
Tim
Melbourne
1 avis
5.0
1 avis
Y est allé·e le 27 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Vegetarian creativity. Generous portions. Well-spaced tables. Lake view. I was glad to be seated as far as possible from the singer - too loud, too flat, a burden on our conversation. A quiet restaurant is a good restaurant.
Cet avis est-il utile ?
J
Jonathon
Canberra
1 avis
5.0
1 avis
Y est allé·e le 25 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was lovely, staff were friendly and welcoming. The atmosphere was comfortable and buzzy
Cet avis est-il utile ?
R
RObbie
Canberra
1 avis
5.0
1 avis
Y est allé·e le 25 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely intimate place for dinner. I am a meat eater, but thoroughly enjoyed the food…
Cet avis est-il utile ?
K
Kath
Canberra
1 avis
5.0
1 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I have been vegetarian for about 30 years. I can honestly say this is the best vegetarian food I’ve had at a restaurant in my life. Even the small plates are a generous size. My friend and I shared one entree of Edamame and one small plate of Sanjoy bow. Then we each had a dessert which was beautiful. That was plenty of food for us, and it worked out that only $35 each. I will definitely be back
Cet avis est-il utile ?

FAQ

Le restaurant Monster Kitchen & Bar est noté 4,4 étoiles par 1181 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

24 nov. 2024

19:00

Réservé 13 fois aujourd'hui

25 Edinburgh Ave, 2601 Canberra, AU-ACT

Salles

Informations supplémentaires

Quartier
Canberra
Heures d'ouverture
Petit-déjeuner lun.–ven. 06:30–09:45 sam., dim. 07:00–10:00 Bar Tous les jours 12:00–22:00 Dîner Tous les jours 17:30–21:00
Prix
De 41 $A à 100 $A
Cuisine(s)
Fusion/Éclectique, Australienne Moderne, Mondiale/Internationale
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Underground paid public parking available
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
David Wykes
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Site internet
http://www.monsterkitchen.com.au/
Numéro de téléphone
(02) 6287 6287
Service traiteur
Full catering menu can be supplied upon request
Installations pour l'événement privé
To host your private event at Monster Kitchen & Bar. Contact our events team at events.nishi@ovolohotels.com or 02 6287 6287

Monster Kitchen & Bar

Effectuer une réservation

Salles

Informations supplémentaires

Summer Bar Menu

Pampula Sydney rock oysters7,50 $AU

Smoked scarmorza stuffed zucchini flowers9,00 $AU

Chickpea panisse9,00 $AU

Marinated Fedra Olives12,00 $AU

Edamame 13,00 $AU

Corn ribs18,00 $AU

Stracciatella 24,00 $AU

Guacamole 26,00 $AU

Duck liver parfait 26,00 $AU

Caesar salad 24,00 $AU

Moules Mariniere 26,00 $AU

Pasta Mafaldine28,00 $AU

Monster cheese burger30,00 $AU

Riverina Angus Sirloin32,00 $AU

Braised cabbage35,00 $AU

Baby cos lettuce18,00 $AU

Braised snake beans 18,00 $AU

Shoe-string fries15,00 $AU

3 cheese pltter38,00 $AU

Antipasto for 2 38,00 $AU

Entree

Smoked scamorza stuffed zucchini flowers 9,00 $AU

Chickpea panisse 9,00 $AU

Pork belly skewer9,00 $AU

Abroholos Island scallop 7,50 $AU

Pambula Sydney rock oysters7,50 $AU

Small Plates

Stracciatella 24,00 $AU

Fried cauliflower26,00 $AU

Tuna tartare 29,00 $AU

Moules Mariniere 26,00 $AU

Duck liver parfait26,00 $AU

Mains | Share Plates

Hand-made ricotta 35,00 $AU

Braised sugar-loaf cabbage35,00 $AU

Chraime eggplant36,00 $AU

Adobo marinated whole spatchcock 47,00 $AU

Half bonito 49,00 $AU

Little Joe pure pasture fed striploin 55,00 $AU

Gundagai lamb shoulder55,00 $AU

Sides

Shoe-string fries 15,00 $AU

Baby cos lettuce18,00 $AU

Braised snake beans18,00 $AU

Desserts

Pavlova 19,00 $AU

Gianduja Cremieux19,00 $AU

Tiramisu 19,00 $AU

3 Cheese platter38,00 $AU

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Monster Kitchen & Bar ?

Monster Kitchen & Bar accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires