Mona Lisa Mare e Monti

4.6

4,6

136 avis

30 $ ou moins

Italienne

Effectuer une réservation

2 personnes

20 sept. 2024

19:00

Réservé 12 fois aujourd'hui

Charmant
La perle du quartier
Parfait pour déguster de bons vins

Mona Lisa Mare e Monti , in San Francisco, serves classic Italian dishes crafted with top-quality local and seasonal produce in its charming and welcoming eatery. Mare e Monti is located in the Heart of North Beach's Little Italy. Our Restaurant specializes in Authentic Italian Seafood and Steaks. We also offer a variety of different cuts of Pasta's, which are created in house everyday! We are best known for our Bistecca Fiorentina, which is a 24oz porterhouse steak. Our Seafood is brought to use daily by our local Fishermen. Some of our most popular seafood dishes are our Zuppa Di Pesce or our Whole Dungeness Crab plate. We Look forward to seeing you soon, Ciao!

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
30 $ ou moins
Cuisine(s)
Italienne, Fruits de mer, Steak
Heures d'ouverture
lun–jeu 16:00–22:00 ven 16:00–23:00 sam 12:00–23:00 dim 12:00–22:00
Numéro de téléphone
(415) 398-1300
Site internet
http://www.monalisamaremonti.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Service traiteur
Caterings Available.
Installations pour l'événement privé
Private Room Available. Call to reserve. We Have a Gorgeous back Patio that can fit up to 80 people. If you would like to reserve it, please call or email us at 415-398-1300 or 414columbusave@gmail.com. We can create a menu to your budget.

Endroit
414 Columbus Ave, 94133-3929 San Francisco, CA
Quartier
North Beach
Rue transversale
Vallejo St
Infos de stationnement
Stationnement municipal
Métro ou Station
<br />Muni bus stops at Columbus and Grant, and also at Columbus & Broadway. Both locations are just 1 block away.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bière, Brasero extérieur, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Végane, Vin

Plats populaires

Oysters Half Dozen18,00 $US
Oysters Dozen36,00 $US
Fritto Misto24,00 $US
Fried Calamari, Shrimp, Fish, peperoncino, served with saffron aioli
Cozze e Vongole22,00 $US
Mussels and Clams sautéed in white wine and a light tomato sauce
Polpo26,00 $US
Spaniard Octopus grilled with Nduja, over a cannellini bean puree
Capesante24,00 $US
Scallops, with Porcini mushrooms, crispy salami, and Truffle oil
Octopus Carpaccio22,00 $US
Thinly sliced Octopus, with arugula, berry capers, over red onion and kalamata olive pure
Tuna Tartar26,00 $US
Diced Ahi Tuna, avocado, and cucumber, with homemade lime dressing
Burrata Fresca24,00 $US
Imported Burrata served with mixed peperonata
Bruschetta Trio15,00 $US
Three types of Bruschetta (Inquire)
Antipasto di Calabria22,00 $US
Spicy Coppa, Soppressata, Prosciutto with Pecorino Romano
Crab Arancini24,00 $US
Saffron Arancini with Mozzarella, Dungeness Crab meat, on a Saffron Aioli
Bone Marrow32,00 $US
Certified Angus Beef Bone Marrow served with Crostini
Seafood Tower
(Serves Two)Oysters, Lobster tail, Shrimp, Mussels, Clams, Scallops, Octopus

Soup

Soup of the day
Inquire

Salads

Caesar Salad15,00 $US
Anchovy Fillet, romaine lettuce, homemade Caesar dressing, topped with parmesan cheese and croutons
Barbabietole16,00 $US
Sliced Beets, goat cheese, olive oil, balsamic vinegar, baby kale, topped with roasted pine nuts
Rughetta Arugula Salad15,00 $US
fresh fennel, kalamata olives and oranges
Mista14,00 $US
Baby greens salad, fresh pears, caramelized walnuts, gorgonzola cheese with raspberry vinaigrette
Caprese Salad17,00 $US
Mozzarella di Bufala, heirloom tomato and basil

Vegetarian

Orecchiette con Cime di Rape22,00 $US
Orecchiette pasta with broccoli rabe and pecorino Romano
Tonnarelli Cacio e Pepe20,00 $US
Homemade Tonnarelli pasta with parmesan cheese and fresh cracked pepper
Gnocchi Florese24,00 $US
Homemade Pesto sauce with cherry tomato and Burrata
Pappardelle con Funghi22,00 $US
Homemade Pappardelle pasta with Wild mushrooms, in a white wine sauce
Spaghetti Chitarra e Pomodoro20,00 $US
Homemade Spaghetti Chitarra, in a pomodoro sauce
Gnocchi al Tartufo 38,00 $US
Homemade Potato Gnocchi, Shaved Black Truffle, topped with Truffle oil

Risotto

Risotto of the Day
Inquire

Monti

Bistecca alla Fiorentina84,00 $US
(Serves Two) 24 oz Porterhouse Steak, with a side of roasted potato and seasonal chef's vegetables
Angus Filet Mignon54,00 $US
8 oz Filet, served with mashed potatoes and seasonal chef's vegetables
Tagliata di Manzo34,00 $US
12 oz New York steak, sliced served with caramelized onions in a red wine reduction and roasted potatoes
USDA Prime Ribeye42,00 $US
12 oz Ribeye, served with roasted potatoes and seasonal chef's vegetables
Agnello39,00 $US
Grilled Rack of Lamb, topped with Italian herb sauce over seasonal chef's vegetables and polenta
Filetto di Maiale24,00 $US
Pork tenderloin medallions, wrapped in pancetta topped with red wine reduction sauce over mashed potatoes and seasonal chef's vegetables
Pollo Leonardo30,00 $US
Chicken involtini stuffed with asparagus, prosciutto, and fontina cheese topped with rosemary and white wine sauce served with mashed potatoes and chef's vegetables

Mare

Zuppa di Pesce (Cioppino)38,00 $US
Mussels, Clams, Calamari, and Prawns, with a Filet of Fish in pomodoro sauce
Lobster Tail42,00 $US
Grilled, served with Prawns in a lobster bisque sauce
Branzino al Cartoccio34,00 $US
Whole Branzino, steamed with white wine and seasonal chef's vegetables
Salmone32,00 $US
Grilled Salmon on a bed of wild rice and carrot puree
Tuna Steak30,00 $US
8 oz sliced Ahi Tuna, topped with mango, red onion, shallots, and cherry tomatoes
Prawn Sauté27,00 $US
Sautéed with artichoke hearts and asparagus
Halibut35,00 $US
Seared Californian Halibut, with Lemon Olive Oil, Served with Vegetables on a Fava Bean Purè

Pasta con Pesce

Linguine alle Vongole28,00 $US
Homemade Linguine pasta with Clams, extra virgin olive oil, garlic, in a white wine sauce
Bigoli Frutti di Mare32,00 $US
Homemade Bigoli pasta with Prawns, Mussels, Calamari, Clams, and cherry tomatoes
Spaghetti Nero di Seppia36,00 $US
Homemade Squid Ink Spaghetti, with baby Scallops, Shrimp, and cherry tomatoes
Pacchero Pasta al Salmone27,00 $US
Homemade Pacchero pasta with Salmon, Salmon roe, in a light pomodoro cream sauce
Tonno Puttanesca32,00 $US
Homemade Linguine pasta with Tuna, Olives, Capers, in a pomodoro sauce
Paccheri Florese30,00 $US
Homemade Paccheri pasta, sliced Shrimp, Calamari, spicy pomodoro sauce…
Saffron Tonnarelli 32,00 $US
Homemade Safron Tonarelli, Dungeness Crab meat, Scallops, Arugala, white wine, topped with Lemon Zest
Sea Urchin Linguine 32,00 $US
Homemade Linguine Pasta with Sea Urchin, extra virgin olive oil, white wine and cherry tomatoes

Pasta con Carne

Bigoli Carbonara25,00 $US
Homemade Bigoli pasta with Guanciale, Eggs, and Pecorino Romano
Pappardelle Funghi e Salsiccia32,00 $US
Homemade Pappardelle pasta with Porcini mushrooms, Homemade Sausage, in a light pomodoro sauce
Pappardelle al Cinghiale28,00 $US
Homemade Pappardelle pasta in a 4-hour slow braised Wild boar shoulder
Pacchero Pasta30,00 $US
Fresh Pacchero pasta served with Prosciutto, Porcini mushrooms and Truffle oil
Bucatini Amatriciana25,00 $US
Homemade Bucatini pasta with Guanciale, Pecorino cheese, in a pomodoro sauce
Fusilli Calabrese26,00 $US
Hand rolled Fusili pasta in a Bolognese sauce

Contorni

Roasted Potatoes10,00 $US
Mashed Potatoes10,00 $US
Chef's Seasonal Vegetables10,00 $US
Polenta10,00 $US

Dolci

Tiramisù12,00 $US
Orange Tiramisù12,00 $US
Homemade Panna Cotta10,00 $US
Flute Limoncello12,00 $US
Lava Cake14,00 $US

Avis de 136 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

136 avis

P
Pia
Baie de San Fra
1 avis
4.0
1 avis
Y est allé·e le 7 septembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Sara our server was great! Drinks yummy. Loved the Chitarra tomato pasta. So good. Pasta vongole a little dry/too al dente. But loved the crab arancini. Definitely will go back.
Cet avis est-il utile ?
E
Edward
Tahoe
2 avis
5.0
2 avis
Y est allé·e le 2 septembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Great pasta, lively atmosphere and good service. Would return.
Cet avis est-il utile ?
DC
DonCyoti
Asheville
4 avis
5.0
4 avis
Y est allé·e le 19 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We booked Mona Lisa Mare and Monti because the reviews were good and the research I did said it was the best Italian food in SF. The food did not disappoint, but what stood out was the outstanding service provided by our waiter, Ilario, and the friendliness of his teammates. We wanted Spumoni for desert but that's not on their menu. Ilario called across the street to their sister restaurant, Mona Lisa #3, then went and got it for us. We left feeling part of the family. We live in the south but southern hospitality has nothing on this restaurant.
Cet avis est-il utile ?
T
Tomeka
Mississippi
3 avis
5.0
3 avis
Y est allé·e le 18 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We had a party of seven. The food and service were great! I highly recommend this restaurant.
Cet avis est-il utile ?
J
Jeffrey
Baie de San Fra
24 avis
VIP
5.0
24 avis
Y est allé·e le 11 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Superb in every way. Our server, Freyman, was as good and polished as any one would find in a top shelf restaurant, which Mona Lisa most certainly is. The food was excellent. We had a delicious fritto misto and an antipasto of savory charcuterie that was presented beautifully. The risotto with porcini was over-the-top! I’ll never forget it. And we all shared a perfectly seasoned tomahawk steak cooked to perfection. Thanks to the owner (I believe), Maurizio, who always welcomes us like old friends. There are two “Mona Lisa” restaurants within one block of each other, and this one is the slightly smaller of the two with impressive large format variations of the restaurant’s namesake. I love this place, the fantastic, kind, attentive, and expert staff, and the chef’s superb creations!
Cet avis est-il utile ?
U
Ursula
Baie de San Fra
21 avis
5.0
21 avis
Y est allé·e le 10 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful meal and wonderful service. Staff is welcoming and makes us feel like we are guests in their home.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
1 avis
5.0
1 avis
Y est allé·e le 8 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing service! The food was incredible and the wine was awesome
Cet avis est-il utile ?
LE
LisaE
Floride
53 avis
VIP
5.0
53 avis
Y est allé·e le 7 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Giovanni was the BEST! Chef your food was fantastic! thank you
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Las Vegas
2 avis
2.0
2 avis
Y est allé·e le 7 juillet 2024
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 2
Service was excellent. Huge bummer was the Tomahawk steak special which they charged $190 for. Ordered it medium rare and it came medium well and gristly. Had them remake it and it came back rare. Not hard to cook a steak to 130 degrees so really surprising the chef couldn’t do it right. The server asked if we would like to speak to the chef and we agreed but the chef refused to come out. Disappointing considering the cost of the steak. Definitely don’t recommend ordering the Tomahawk special if they still have it. Bone marrow and truffle risotto were great though.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 7 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great dinner! Fun experience with the family. I would recommend this restaurant.
Cet avis est-il utile ?

FAQ

Mona Lisa Mare e Monti propose des plats à emporter que vous pouvez commander en appelant le restaurant au (415) 398-1300.

Le restaurant Mona Lisa Mare e Monti est noté 4,6 étoiles par 136 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

20 sept. 2024

19:00

Réservé 12 fois aujourd'hui

Commande en livraison ou à emporter

414 Columbus Ave, 94133-3929 San Francisco, CA

Salles

Informations supplémentaires

Rue transversale
Vallejo St
Quartier
North Beach
Heures d'ouverture
lun–jeu 16:00–22:00 ven 16:00–23:00 sam 12:00–23:00 dim 12:00–22:00
Prix
30 $ ou moins
Cuisine(s)
Italienne, Fruits de mer, Steak
Atmosphère
Raffiné
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement municipal
Métro ou Station
Muni bus stops at Columbus and Grant, and also at Columbus & Broadway. Both locations are just 1 block away.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bière, Brasero extérieur, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Végane, Vin

Site internet
http://www.monalisamaremonti.com/
Numéro de téléphone
(415) 398-1300
Service traiteur
Caterings Available.
Installations pour l'événement privé
Private Room Available. Call to reserve. We Have a Gorgeous back Patio that can fit up to 80 people. If you would like to reserve it, please call or email us at 415-398-1300 or 414columbusave@gmail.com. We can create a menu to your budget.

Mona Lisa Mare e Monti

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Caprese Salad

Tiramisù

Agnello

Antipasto

Oysters Half Dozen18,00 $US

Oysters Dozen36,00 $US

Fritto Misto24,00 $US

Cozze e Vongole22,00 $US

Polpo26,00 $US

Capesante24,00 $US

Octopus Carpaccio22,00 $US

Tuna Tartar26,00 $US

Burrata Fresca24,00 $US

Bruschetta Trio15,00 $US

Antipasto di Calabria22,00 $US

Crab Arancini24,00 $US

Bone Marrow32,00 $US

Seafood Tower

Soup

Soup of the day

Salads

Caesar Salad15,00 $US

Barbabietole16,00 $US

Rughetta Arugula Salad15,00 $US

Mista14,00 $US

Caprese Salad17,00 $US

Vegetarian

Orecchiette con Cime di Rape22,00 $US

Tonnarelli Cacio e Pepe20,00 $US

Gnocchi Florese24,00 $US

Pappardelle con Funghi22,00 $US

Spaghetti Chitarra e Pomodoro20,00 $US

Gnocchi al Tartufo 38,00 $US

Risotto

Risotto of the Day

Monti

Bistecca alla Fiorentina84,00 $US

Angus Filet Mignon54,00 $US

Tagliata di Manzo34,00 $US

USDA Prime Ribeye42,00 $US

Agnello39,00 $US

Filetto di Maiale24,00 $US

Pollo Leonardo30,00 $US

Mare

Zuppa di Pesce (Cioppino)38,00 $US

Lobster Tail42,00 $US

Branzino al Cartoccio34,00 $US

Salmone32,00 $US

Tuna Steak30,00 $US

Prawn Sauté27,00 $US

Halibut35,00 $US

Pasta con Pesce

Linguine alle Vongole28,00 $US

Bigoli Frutti di Mare32,00 $US

Spaghetti Nero di Seppia36,00 $US

Pacchero Pasta al Salmone27,00 $US

Tonno Puttanesca32,00 $US

Paccheri Florese30,00 $US

Saffron Tonnarelli 32,00 $US

Sea Urchin Linguine 32,00 $US

Pasta con Carne

Bigoli Carbonara25,00 $US

Pappardelle Funghi e Salsiccia32,00 $US

Pappardelle al Cinghiale28,00 $US

Pacchero Pasta30,00 $US

Bucatini Amatriciana25,00 $US

Fusilli Calabrese26,00 $US

Contorni

Roasted Potatoes10,00 $US

Mashed Potatoes10,00 $US

Chef's Seasonal Vegetables10,00 $US

Polenta10,00 $US

Dolci

Tiramisù12,00 $US

Orange Tiramisù12,00 $US