Appetizers
Chips + Salsa
Add house-made guacamole, Add signature queso, Add ground beef to queso
Flautas
Four fried chicken tacos topped with lettuce, crema and queso fresco; served with a side of salsa verde
Yuca Fries
Fried Yuca tossed in lime juice and chopped parsley; served with a side of chipotle mayo
Tomato Salad
Beefsteak tomatoes, serrano pepper, fresh ginger, green onion, lime juice and olive oil blend
- Add grilled chicken5,00 $US
- Add skirt steak7,00 $US
- Add grilled salmon8,00 $US
- Add grilled shrimp8,00 $US
Tacos & Handhelds
Beef Barbacoa
Three slow-cooked beef barbacoa tacos topped with diced red onion, cilantro and served with barbacoa sauce
Chicken Tinga
Three scratch-made chicken tinga tacos topped with diced red onion, cilantro and served with salsa roja
Pork Al Pastor
Three tangy slow-cooked pork shoulder tacos topped with diced red onion, cilantro served with salsa verde
Stuffed Poblano
Three Poblano pepper tacos with grilled queso fresco and pico de gallo
Cuban Press
Blend of swiss and mozzarella cheese with honey baked ham, fried pork shoulder, Dijon mustard and dill pickles, on a Cuban roll; served with fries or mixed salad
Empanadas
Two fried ground beef turnovers with carrots, onion, garlic, potatoes, fresh herbs and spices; side of hand chopped chimichurri
Salads
Fajita Chicken Salad
Mixed greens, onions, bell peppers, tomatoes, black beans, Mexican cheese blend, sliced avocado, cilantro and tortilla strips with cilantro lime ranch; topped with your choice of grilled chicken, skirt steak or grilled shrimp
Pepita Salad
Mixed greens, cucumber, red onions, parsley, dill, cilantro, and garlic with house vinaigrette; topped with toasted pepita and sesame mix
- Add grilled chicken5,00 $US
- Add skirt steak7,00 $US
- Add grilled salmon8,00 $US
- Add grilled shrimp8,00 $US
For the Kids
Chicken Breast
Grilled chicken breast served with rice or french fries
Skirt Steak
Grilled skirt steak served with rice or french fries
Cheese Quesadilla
Cheese quesadilla served with rice or french fries
- Add chicken3,00 $US
Chicken Tenders
Fried chicken tenders served with french fries
Sides
Platanitos Dulces
Fried sweet plantains
Patatas Bravas
Double cooked potatoes topped with salsa roja and cilantro
Black Beans
Black beans with topped with queso fresco
White Rice
Patacones
Fried mashed plantains
Guacamole
Roasted Jalapeno
French Fries
Mixed Greens
Mixed greens, cucumber, red onions, parsley, dill, cilantro and garlic with house vinaigrette
Specialty Drinks
Craft Mocktails
Arnold Palmer, Limonada Menta, Conga, Limonada Mixta
Bottled Drinks
Dr. Pepper, San Pellegrino, Topo Chico, Mexican Coke, Aqua Panna, Fanta
Coffee & Teas
Drip Coffee
Espresso
Espresso Cortado
Cappuccino
Cafe Con Leche
Americano
Au Lait
Cold Brew
Harney & Sons Teas
Peppermint, Chamomile, Earl Gray, Cinnamon, Citron Green, Japanese Sencha
Entrées
Served with white rice & black beans
Ropa Vieja
Shredded beef steak topped with a tomato and bell pepper sauce simmered with herbs, wine and spices
Caribbean Salmon
Seared salmon topped with sweet mango, ginger and onion chutney
Carne Asada
Marinated and grilled skirt steak topped with spicy red onion escabeche
Pollo Parrilla
Marinated grilled half chicken with a side of fried potatoes
Lomito de Puerco
Pork tenderloin marinated in Cuban mojo
Enchiladas
Three chicken rolled tacos, topped with your choice of red or green enchilada sauce, Mexican crema and melted cheese
Fajitas
Chicken | Steak | Shrimp Combo of Two. Served on a bed of sizzling peppers and onions with your choice of corn or flour tortillas, guacamole, sour cream, Mexican cheese blend and salsa
Taco Plate
Three signature tacos - choose from Beef Barbacoa, Chicken Tinga, Pork Al Pastor or Stuffed Poblano
Desserts
Tres Leches Cake
Vanilla sponge cake, with torched Swiss meringue and tres leches sauce
Flourless Chocolate Cake
Flourless Belgian chocolate cake with berry sauce
Vanilla Flan
Creamy, Spanish-style vanilla egg custard
Guava Cheesecake
Traditional cheesecake on guava coulis
Guava Cheese Empanada
Two guava and cream cheese stuffed fried turnovers
Nutella Banana Empanada
Two Nutella™ and banana stuffed fried turnovers
Brunch
Saturday & Sunday from 11AM-4PM
Churro Pancakes
Cinnamon and sugar with Dulce De Leche Drizzle
Nutella Pancakes
Chilaquiles
Tortilla chips sautéed in salsa verde, red onion, cilantro, queso fresco and Mexican crema. Add two eggs any style
Huevos Rancheros
Two fried eggs over corn tortillas topped with black beans, salsa roja, queso fresco and avocado; served with patatas bravas
Breakfast Tacos
Three tacos with scrambled eggs, red salsa, red onion, and cilantro in a flour tortilla
Avocado Toast
Fresh avocado smash and roasted tomatoes on toasted sourdough topped with an egg - any style - and red pepper flake drizzle
Brunch Sides
Patatas Bravas
Churros
Chips & Guac
Brunch Cocktails
Bloody Mary
Tito’s Vodka, secret Mirabella spiced tomato juice, herbs and spices
Bloody Maria
Hornitos Silver Tequila, secret Mirabella spiced tomato juice, herbs and spices
Mimosa
Sparkling Cava and OJ
Sangria Red
Wine with Grand Marnier and orange juice
Bellini
Sparkling Cava and peach puree
Michelada
Victoria Lager, Clamato juice, lime, Worcestershire and hot sauce
Signature Cocktails
Mojito
Bacardi Silver Rum, sugar, mint, Persian lime and soda
Paloma
Hornitos Silver Tequila, grapefruit juice, sugar, orange, garnished with grapefruit
Margarita
Hornitos Silver Tequila, orange cordial, Persian lime, sugar
Daiquiri
Bacardi Silver Rum, Persian lime juice, sugar
Caipirinha
Cachaca rum, Persian lime, sugar
Carajillo
Hornitos Silver Tequila, Liquor 43, espresso, sugar
Lemon 43
Bacardi Silver Rum, Liquor 43 lemon, and sugar
Spanish Gin
Condesa Gin, Fever Tree Indian Tonic, lime, orange and mint
Taronjada
Deep Eddy Grapefruit Vodka, grapefruit juice, sugar, orange squares, soda, garnished with grapefruit
Tropical
Spiced rum, Grand Marnier, pineapple, orange, Grenadine and Luxardo cherry
