Bread & water available upon request
Antipasti e Insalata
Antipasto della Casa20,00 $US
Imported daily selection of meats with piadina bread and chef's marmellata
Avocado in Pastella15,00 $US
Deep fried garlic tempura battered avocado frites with a Calabria aioli
Mondeghili Milanese18,00 $US
Meat balls with San Marzano tomatoes, Calabria oil, scamorza cheese with garlic toast
Polpo allá Griglia23,00 $US
Grilled Spanish octopus, squid ink gnocchi with a bagna cauda sauce
Calamari e Farro17,00 $US
Herb citrus Monterey Bay calamari with bell peppers, olives, barley, pesto
Gamberi Nero19,00 $US
Whole gulf prawns, fermented garlic, crispy potatoes, corona beans with a chorizo sofrito
Burrata Pugliese17,00 $US
Carta musica, water cress, black garlic emulsion with a garbanzo purée
Insalata Caesar15,00 $US
Hearts of romaine, parmesan cheese with a classic Caesar dressing
Insalata Semplice16,00 $US
Local organic lettuce, thinly sliced baby vegetables, ricotta salata in a bagna cauda dressing
Insalata Tricolore16,00 $US
Raddichio, Belgium endives, arugula, crispy quinoa, guanciale, pecorino with mustard dressing
Primi e Secondi
Pici e Coda26,00 $US
Fresh Pici pasta with red wine braised oxtail and broccolini, grana padano
Gnudi e Fungi24,00 $US
Ricotta and parmesan dumplings, wild mushrooms, cream of garlic, broccoli rabe
Pappardelle Prezzemolate24,00 $US
Slow braised pork in Pinot Grigio, poricini and ricotta salata in a San Marzano tomato sauce
Spaghetti Carbonara23,00 $US
Sautéed guanciale, egg yolks, pecorino romano, black pepper
Tonarelli Frutti di Mare28,00 $US
Squid ink tonnarelli, mixed seafood in San Marzano Calabrian sauce topped with bottarga
House-Made Lasagna30,00 $US
Beef Bolognese with parmesan cheese, house-made bechamel
Risotto alla Milanese43,00 $US
Seared scallops, peeled baby heirloom tomatoes in a salsa verde
Pesce alla Milanese42,00 $US
Herb crusted whole branzino, fregola sarda, livornese sauce
Orecchia di Elefante47,00 $US
Milanese veal chop, Chef's salad
Ossobucco di Agnello42,00 $US
Slow braised lamb shank, turnips, polenta taragna
Pollo alla Diavola33,00 $US
Mary's chicken, Calabrian marinate, roasted chipollini onions, baby kale, pan seared gnocchi
Filet Mignon*57,00 $US
Chefs bone in filet mignon
Contorni
Uovo di Anatra e Polenta15,00 $US
Sunny side up duck egg, soft polenta taragna
Turnips e Broccoli Rabe9,00 $US
Turnips, broccoli rabe with garlic butter, Calabrian oil
Fagioli in Padella9,00 $US
Corona beans with castelveltrano olives, Calabrian oil