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Migaku

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50 $ et plus

Kaiseki

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2 personnes

22 déc. 2024

19:00

Réservé 1 fois aujourd'hui

Des expériences sont disponibles.

Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Grand Opening on December 23rd 2024 in Seattle, WA, by a Japanese chef, Migaku has quickly distinguished itself in the culinary world.
Chef Migaku Inaba is renowned for his profound dedication to the art of Japanese cuisine. His culinary journey began in the picturesque settings of Shizuoka, where he was deeply influenced by the rich natural resources and the culinary heritage of the region. After honing his skills at the esteemed hotel Kiyomizu, Chef Inaba received the prestigious “Minister of Agriculture, Forestry, and Fisheries Award,” a testament to his skill and innovation in the kitchen. Please come on in and enjoy our Japanese dining journey.

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Kaiseki, Sushi, Japonaise
Heures d'ouverture
lun., mer.–dim. 17:00–22:00
Numéro de téléphone
(206) 373-1570
Site internet
https://migaku-seattle.com/
Moyens de paiement
American Express, Discover, JCB, Mastercard, Visa
Dress code
Tenue décontractée

Endroit
6201 15th Ave NW, 98107 Seattle, WA
Quartier
Ballard / Fremont
Parking details
Stationnement municipal
Renseignements supplémentaires :
Bière, Cocktails, Vin

Expériences

Migaku kaiseki Course at Sushi Counter
170,00 $US par personne
Plusieurs dates disponibles
Discover the art of Japanese cuisine with our Chef’s Exclusive Kaiseki Course. Each dish is crafted using the finest seasonal ingredients, beautifully presented to delight both the eyes and the palate. This course is served at the sushi counter.
Seasonal Kaiseki Course at Table
130,00 $US par personne
Plusieurs dates disponibles
Experience the elegance of traditional Japanese dining with Migaku Seasonal Kaiseki Course, carefully curated menu offers a delightful journey through the seasons, featuring fresh, high-quality ingredients. This course is served at the table
Chef’s Special kaiseki Course at Sushi Counter
300,00 $US par personne
Plusieurs dates disponibles
Elevate your dining experience with our premium Kaiseki course, a masterful showcase of culinary artistry. This exclusive menu features an expanded selection of chef-curated dishes, incorporating the rarest and most luxurious seasonal ingredients. This course is served at the sushi counter.

Seasonal Kaiseki Course130,00 $US
Experience the elegance of traditional Japanese dining with Migaku Seasonal Kaiseki Course, carefully curated menu offers a delightful journey through the seasons, featuring fresh, high-quality ingredients.
Chef’s Special kaiseki Course170,00 $US
Discover the art of Japanese cuisine with our Chef’s Exclusive Kaiseki Course. Each dish is crafted using the finest seasonal ingredients, beautifully presented to delight both the eyes and the palate. It is served only at the counter.

JAPANESE SAKE

3 SAKE SAMPLER50,00 $US
5 SAKE SAMPLER80,00 $US

WINE

LUCA PARETTI PROSECCO42,00 $US

BEER

SAPPORO BEER10,00 $US

Whisky

HIBIKI20,00 $US

Soft Drinks

COKE4,00 $US

FAQ

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.