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Mezzaluna – Tower Club at lebua State Tower, Bang Rak, Bangkok

Mezzaluna – Tower Club at lebua State Tower

4.6
4,6
17 avis
50 $ et plus
Européenne

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2 personnes
19:00
  • Parfait pour profiter d'une vue panoramique
  • Adapté aux occasions spéciales
  • Innovant
In the heart of Bangkok, perched on the 65th floor, Mezzaluna offers an enchanting view of the city. The restaurant's design beautifully plays with the contrast of colors and lights.
Mezzaluna's classic and elegant architecture sets the stage for a perfect ambiance that fosters a timeless connection among its guests. Through the exquisite combination of food, wine, and the overall dining experience, the restaurant aims to create lasting memories and bonds between people.
At Mezzaluna, our guiding principle is "Seasonality and Origin of Ingredients." Our relentless pursuit is to source the finest ingredients, primarily from Japan and France, ensuring unparalleled quality in our dishes.
The beauty of cooking lies in embracing seasonality. Each season marks a new chapter in our culinary journey.
The chef warmly invites you to embark on a gastronomic odyssey, where he showcases his passion, creativity, and dedication through every delightful dish served at Mezzaluna.

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    50 $ et plus
  • Cuisine(s)
    Européenne
  • Heures d'ouverture
    Souper lun–sam 18:00–00:00
  • Numéro de téléphone
    02 624 9555
  • Moyens de paiement
    American Express, JCB, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Chef Ryuki Kawasaki
  • Quartier
    Bangkok
  • Parking details
    Stationnement de l'hôtel
  • Public transit
    Mezzaluna is located 10 minutes walk from Saphan Taksin BTS station S6.
  • Animation
    Live Quartet
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bière, Cocktails, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Végane, Vin

Avis de 17 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après toutes les évaluations
  • 4,4Plats
  • 4,6Service
  • 4,5Atmosphère
  • 3,9Rapport qualité-prix

BruitModéré

17 avis
  1. PINKIE

    VIP

    Austin

    14 avis

    3.0

    14 avis

    Y est allé·e le 19 mars 2024

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    La comida está buena, pero muy fuerte. Las mezclas de ingredientes me parecieron demasiado arriesgadas. El vino es exageradamente caro, pedimos una botella de champán y nos costó el doble que la comida.

    Cet avis est-il utile ?

  2. Utilisateur d'OpenTable

    Londres

    7 avis

    4.0

    7 avis

    Y est allé·e le 4 janvier 2024

    1. Global 4
    2. Plats 3
    3. Service 3
    4. Atmosphère 3
    Está rico pero no espectacular algunos platos dejaron mucho a desear

    Cet avis est-il utile ?

  3. ChanapaS

    Thaïlande

    1 avis

    2.0

    1 avis

    Y est allé·e le 5 octobre 2023

    1. Global 2
    2. Plats 1
    3. Service 2
    4. Atmosphère 2
    This place has a 2 michelin stars and definitely will be receiving a 2 stars review from me. It was already very disappointing since the beginning. The complimentary bite from chef, prior amuse-bouche, was very salty. Amuse-bouche is rather confusing. When we started our first appetiser, one of our friends, received very smelly and disgusting bafun uni dish. I took a small piece to try and it literally killed my palette. I really wanted to spit it out but unfortunately there was no tissue on the table. I had to ask the waitress to send my friend's dish back and explained that it was terrible. The meal went on and it was heavy on seafood. You get all kinds of seafood here. Shrimp, Scallops, Fish, Mussel etc. you name it. When we about to get our main course, we get this Perdreau 3 ways, which is a patridge being cooked in 3 different ways. 3 of our parties already mentioned since we first booked that we do not eat foie gras and we specifically said to the waitress again that we do not eat foie gras. However, this Perdreau 3 ways thing contained foie gras. We could smell it from our first bite and we asked the waitress what was inside. The answer we got was potatoes. We had to ask again and it was still potatoes or mushrooms. Then, the manager turned up and said yes one of the Perdreau 3 ways was marinated in foie gras! I mean 2 michelin stars and we did say several times about our food restriction and the chef still served what costomers do not eat? The manager did try to offer us white truffle (on the house) to top our main course as a way to apologise but there was no way that white truffle would have made up for what we had eaten so fat, so we politely declined the offer. The main course was still not impressive. The beef jus was yet again SALTY. I swear we drank 4 bottles of still water and 3 more cola throughout our meal... That was a lot of liquid needed to be taking in for this whole set menu.

    Cet avis est-il utile ?

  4. Utilisateur d'OpenTable

    Washington

    3 avis

    5.0

    3 avis

    Y est allé·e le 21 août 2023

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Exceptional food and wine selection. The service was perfect. Keep it up!

    Cet avis est-il utile ?

  5. MatthewS

    Grand Boston

    1 avis

    5.0

    1 avis

    Y est allé·e le 18 novembre 2022

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Overall a very pleasant experience, this was not our first Michelin Star restaurant, so I think I had the bar set a little high to begin. Service was amazing and the ability to see the chef and other kitchen staff working was a nice touch.

    Cet avis est-il utile ?

  6. michelab

    Orlando

    4 avis

    4.0

    4 avis

    Y est allé·e le 14 novembre 2022

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 3
    Sono capitata per caso, è stata una piacevole sorpresa. Tutto di alto livello, anche i prezzi, ma ne vale davvero la pena. Un menù che armonizza piatti di carne e di pesce. Top Unica pecca l’aria condizionata veramente troppo spinta

    Cet avis est-il utile ?

  7. Utilisateur d'OpenTable

    Los Angeles

    1 avis

    5.0

    1 avis

    Y est allé·e le 14 novembre 2022

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wife’s birthday. Just the right level of attention and service. Thank you for the beautiful cake and candle.

    Cet avis est-il utile ?

  8. Utilisateur d'OpenTable

    Oaxaca

    4 avis

    4.0

    4 avis

    Y est allé·e le 17 mai 2022

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 3
    De jolies plats et une cuisine graphique bien exécutée tout cela avec une jolie vue à couper le souffle et un service très attentionné. Dommage que le cadre et la carte des vins ne soit pas à la hauteur

    Cet avis est-il utile ?

  9. 1MEATLOVER

    New York

    53 avis

    5.0

    53 avis

    Y est allé·e le 11 juillet 2019

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    What an exceptional restaurant. I must say one of the BEST restaurants that I have ever eaten in. The food was superb as well as the service. It's Michelin rated and I do believe that it should have been 3 stars !

    Cet avis est-il utile ?

  10. TommyN

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le 27 mars 2019

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Absolutly a uniqe athmosfare. Really fantastic service nice and freindly Sommelier from italy how was very good and nice.

    Cet avis est-il utile ?

FAQ

Le restaurant Mezzaluna – Tower Club at lebua State Tower est noté 4,6 étoiles par 17 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Google Map pour Mezzaluna – Tower Club at lebua State Tower

1055 Silom Road, 10500 Bang Rak, Bangkok

Informations supplémentaires

  • Quartier
    Bangkok
  • Heures d'ouverture
    Souper lun–sam 18:00–00:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Européenne
  • Atmosphère
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement de l'hôtel
  • Public transit
    Mezzaluna is located 10 minutes walk from Saphan Taksin BTS station S6.
  • Moyens de paiement
    American Express, JCB, Mastercard, Visa
  • Chef de cuisine
    Chef Ryuki Kawasaki
  • Animation
    Live Quartet
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bière, Cocktails, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Végane, Vin
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  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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