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Meteora, Los Angeles, CA
Primé

Meteora

4.7
4,7
1151 avis
50 $ et plus
Californienne

Effectuer une réservation

2 personnes
19:00
Réservé 25 fois aujourd'hui
Des expériences sont disponibles.
  • Innovant
  • Adapté aux occasions spéciales
  • Chic
Meteora's gastronomy is a 1-star Michelin contemporary and creative showcase of exceptional California ingredients. Chef Jordan Kahn (Vespertine, Destroyer) and the team work exclusively with aligned farmers, foragers, fishermen, and ranchers to bring guests the ultimate dining experience.

Fire cooking, innovation, and seasonality blend for a relaxed, yet elegant tasting menu or sharable plates in the bar. The holistic approach extends to every facet of the restaurant including beverage, hospitality, and design.

Groups of 6-12 are welcome to book one of our private dining areas for a food and beverage minimum. See individual experiences for applicable pricing for our selenite Chef's Table and Private Dining Room. Service fees and taxes not included.

Informations supplémentaires

  • Primé
    1. MICHELIN 1 Star 2024
    2. MICHELIN Plate 2022
  • Numéro de téléphone
  • Prix
    50 $ et plus
  • Cuisine(s)
    Californienne
  • Heures d'ouverture
    mer.–dim. 17:30–23:00
  • Dress code
    Tenue de VIlle
  • Parking details
    Voiturier/Valet
  • Chef de cuisine
    Jordan Kahn

Expériences

  • Weekday Tasting Menu | Main Dining Room

    Plusieurs dates disponibles
    A contemporary dining experience that showcases exceptional ingredients of the season with live-fire cooking, innovative technique, and artful plating. Choose between a 4 course tasting menu for $95 per person or a 7 course tasting menu for $150 per person. Full party participation is required. Additional supplements, beverage pairings, wine, and cocktails are available. This reservation is for a table in our Outdoor Dining Room. Cancellations less than one day in advance of reservation date will result in a fee of $25 per person.
    Weekday Tasting Menu | Main Dining Room photo
  • Weekend Tasting Menu | Main Dining Room

    150,00 $US par personne

    Plusieurs dates disponibles
    A contemporary dining experience that showcases exceptional ingredients of the season with live-fire cooking, innovative technique, and artful plating. The 7-course tasting menu is $150 per person. Full party participation is required. Additional supplements, beverage pairings, wine, and cocktails are available. This reservation is for a table in our Outdoor Dining Room. Cancellations less than one day in advance of reservation date will result in a fee of $25 per person.
    Weekend Tasting Menu | Main Dining Room photo
  • Bar

    Plusieurs dates disponibles
    An a la carte menu of small sharable plates complimented by seasonal craft cocktails, wine, and spirits. This reservation is for the Meteora Bar. Reservations are strongly encouraged, but walk-ins are welcome.
    Bar photo

Avis de 1 151 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,8Service
  • 4,8Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

Apprécié pour

  • Hollywood

    Innovant

  • Hollywood

    Parfait pour profiter d'une vue panoramique

1 151 avis
  1. Jess

    Philadelphie9 avis

    5.0

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wow! I'm from NYC and travel extensively, so this isn't my first fine dining experience. I went for the Alain Giraud event. It was easily the best meal I've had in the past year or so. The "faux" bernaise accompanied by asparagus was absolutely devine. Even the dessert course, which consisted of meringue, something I don't generally care for, was so well executed I thoroughly enjoyed it. The staff was very knowledgeable and extremely welcoming. It gave me no doubt why the other diners at the bar were regulars at Meteora. Would definitely recommend it.

    Cet avis est-il utile ?

  2. Nikhil

    Los Angeles1 avis

    5.0

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My wife and I have tried many Michelin restaurants in Japan which are spectacular. So far none of the Michelin restaurants in Los Angeles have compared to them. Meteora is the exception. Its that good. Everything was perfect. By far our favorite restaurant in Los Angeles!!!

    Cet avis est-il utile ?

  3. Utilisateur d'OpenTable

    Los Angeles4 avis

    5.0

    Y est allé·e le 7 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This was absolutely unforgettable. From the food to the pairings to the staff, every bit was such a thoughtfully crafted piece of an exceptional experience. I feel so fortunate to have dined here.

    Cet avis est-il utile ?

  4. Brandon

    Hawaii4 avis

    2.0

    Y est allé·e le 2 mars 2025

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    Food was very underpar for the price. Taste was terrible

    Cet avis est-il utile ?

  5. Elizabeth

    Los Angeles5 avis

    4.0

    Y est allé·e le 2 mars 2025

    1. Global 4
    2. Plats 2
    3. Service 5
    4. Atmosphère 5
    We had a beautiful time and the restaurant is gorgeous but we felt most of the dishes were over sauced and flavors weren’t balanced. The wait staff were impeccable.

    Cet avis est-il utile ?

  6. Marine

    Los Angeles1 avis

    5.0

    Y est allé·e le 1 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The restaurant was amazing,,, one of the best, the stuff, the service, the atmosphere everything was perfect

    Cet avis est-il utile ?

  7. parrot50 VIP

    Baie de San Fra14 avis

    5.0

    Y est allé·e le 24 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service in a relaxed setting. Loved the creativity of the food and team approach with staff.

    Cet avis est-il utile ?

  8. Michelle VIP

    Las Vegas1 avis

    5.0

    Y est allé·e le 24 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Everything was fantastic, looking forward to the next time.

    Cet avis est-il utile ?

  9. stephen VIP

    Comté d’Orange4 avis

    5.0

    Y est allé·e le 23 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic experience! I would go here again for a special occasion

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  10. Mark VIP

    Comté d’Orange39 avis

    2.0

    Y est allé·e le 22 février 2025

    1. Global 2
    2. Plats 1
    3. Service 4
    4. Atmosphère 2
    It’s a mixed feeling of dining experience. The location is very familiar to us as we used to dine here and celebrated my birthday at the private dining room here ten years ago when it was the one Michelin-starred Hatfield’s. As soon as you walk in you see the rainforest design and decoration which kinda gives me sign of overhyping social media themed restaurant feeling and later proves to be true. Don’t get me wrong, there are other great restaurants with awesome design and decoration as well in L.A. like the two Michelin-starred Vespertine. We got here about twenty minutes earlier and yet have to wait till the exact timing for our table which is 9pm the not so busy hour and considering the restaurant is running at seventy percent capacity on a Friday night. We were guided to a small and very causal section right next to the bar called indoor dining area and I didn’t know the difference between indoor dining area and main dining area, but trust me pick the main dining area if you ever come here. So we waited another thirty minutes for main dining room table and total of one hour waiting already. Service is quite good but it feels like the restaurant is understaffed, there are only four or five servers serving all tables in both main dining room and the small indoor dining room. The food is overall very disappointing. Chef is trying to make food looks nice but actually in most cases they do not look good at all. Most dishes are too salty and salt is cheap. Chef is trying to use different ingredients balance out the flavor in most dishes but that creates confusion and just overall bad flavor in most dishes for example serving burnt yam and ask you to eat just the tiny bit of yam wrapped in all dark burnt ashes which are extremely toxic to human body and serving sea bass in a burnt jalapeño almost as he was trying to hide the poor flavored fish. Overall, this restaurant is extremely overrated given Michelin one star, overhyped with decoration, but good for casual date.

    Cet avis est-il utile ?

FAQ

Le restaurant Meteora est noté 4,7 étoiles par 1151 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 25 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Meteora

6703 Melrose Ave, 90038-3411 Los Angeles, CA

Informations supplémentaires

  • Primé
    1. MICHELIN 1 Star 2024
    2. MICHELIN Plate 2022
  • Numéro de téléphone
  • Prix
    50 $ et plus
  • Cuisine(s)
    Californienne
  • Heures d'ouverture
    mer.–dim. 17:30–23:00
  • Dress code
    Tenue de VIlle
  • Parking details
    Voiturier/Valet
  • Chef de cuisine
    Jordan Kahn
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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