Meridian Restaurant & Bar

4.5

4,5

381 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

21 nov. 2024

19:00

Réservé 2 fois aujourd'hui

Parfait pour profiter d'une vue panoramique
Parfait pour siroter des cocktails créatifs
Charmant

Located inside Headlands Coastal Lodge & Spa, Meridian Restaurant & Bar offers cuisine inspired by the natural rugged beauty of the North Oregon Coast. Meridian sources its creations from the sea, local farmers, and its own herb garden to create casually elegant dishes that capture the bounty and spirit of its surroundings. Enjoy dining in the restaurant with its exposed beams, Oregon hardwoods, sky-high windows and expansive views of the Pacific Ocean for a stylish but relaxed dining experience. Guests of Headlands Coastal Lodge & Spa may order in and share an intimate meal on their private oceanfront balcony.
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Open daily for Breakfast 8:00 a.m. - 11:00 a.m., Lunch 11:00 a.m. - 3:00 p.m., Happy Hour 3:00 p.m. - 5:00 p.m.  and Dinner 5:00 p.m. – 9:00 p.m. For our Lodge and Cottage guests, in-room dining is available from 8:00 a.m. – 9:00 p.m.
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Make a reservation by completing the form or call 503.483.3000.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Fruits de mer, Végétarienne/Végane
Heures d'ouverture
Petit-déjeuner Tous les jours 08:00–11:00 Déjeuner Tous les jours 11:00–15:00 Happy hour Tous les jours 15:00–17:00 Dîner Tous les jours 17:00–21:00
Numéro de téléphone
(503) 483-3000
Site internet
http://www.headlandslodge.com/meridian/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Service traiteur
Fireside, Latitude, Longitude and Compass private dining rooms are available for reservations up to 20 guests.<br /><br />For more information contact Melissa McMellon at melissam@headlandslodge.com.
Installations pour l'événement privé
Let Headlands help create a private event that none of your guests will forget, with a casually elegant meal served in one of our private lodge dining rooms, at one of our local partner venues or in an outdoor gathering right on the sands.https://headlandslodge.com/meetings-events/private-events/

Endroit
33000 Cape Kiwanda Dr, 97135-8011 Pacific City, OR
Quartier
Pacific City
Rue transversale
Cape Kiwanda Dr.
Parking details
First come first serve basis, overflow parking available on request, Tesla charging and accessible available.
Public transit
Nestled along the oceanfront inside Headlands Coastal Lodge & Spa in Pacific City. Getting to Pacific City: From the South use Highway 101, turn off on Sandlake, continue to Headlands Lodge. From the North use Highway 101, turn onto Brooten Road, continue to Headlands Lodge.
Animation
Occasional late night musicians, group cooking classes and special holiday events.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Toilettes neutres, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Avis de 381 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,4Service
4,6Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Portland / Orégon
Parfait pour profiter d'une vue panoramique

381 avis

M
Matt
Houston
21 avis
VIP
5.0
21 avis
Y est allé·e le 10 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome dinner, beautiful view, close proximity to town, attentive service and locally sourced food was phenomenal.
Cet avis est-il utile ?
L
Lindsay
Portland
2 avis
VIP
3.0
2 avis
Y est allé·e le 10 novembre 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
I have been coming to this restaurant for several years and have always loved it. This last year however there has been a noticeable decline in the quality of the food. Last night for example I ordered the chicken piccata special which was to come with kale and mashed potatoes. The dish was covered in over a cup of a heavy cream based sauce that made it so I couldn’t even differentiate the mashed potatoes from the cream. The kale was just heavily wilted and barely noticeable under the cream as well. Additionally I ordered the stone fruit Burrata salad which was a couple of teaspoons of finely chopped peaches and a serving of burrata cheese. It was so basic I couldn’t believe the price for the quality and lack of creativity. Lastly their clam chowder used to be so amazing…. It had incredible flavor and was a unique creamy brothy style with grilled bread that was not a heavy thick creamy version everyone else does. Now their signature dish is a thick salty creamy clam chowder you can get anywhere. They also used to serve it with a grilled bread and now their bread has even changed, it’s a soft smaller French bread it seems? Anyway; overall I’m sad to see the creative high quality food here going toward a cut the corners type of basic. The ambiance is still fantastic, the service is wonderful.
Cet avis est-il utile ?
C
Carie
Toronto
39 avis
VIP
5.0
39 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and ambiance were excellent. We had THE best oysters we have ever eaten . Truly loved the live jazz guitar player. Just wished he was there longer! Service was outstanding. Shawn (not sure if that’s the correct spelling) went above and beyond. First he was exceptionally knowledgeable about the local area, where the food (and wine) came from and how it was prepared. He consistently checked on us throughout the meal and also provided some very helpful advice on where to stop for the next leg of our road trip. Highly recommend.
Cet avis est-il utile ?
J
Joe
Seattle
65 avis
VIP
4.0
65 avis
Y est allé·e le 22 octobre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
The bar, host and waitress were all spectacular. Good service is that which make a dining experience wonderful. The restaurant is in keeping with today’s design, a bit sterile; true of so many restaurants now. The view is wonderful. The food was surprisingly good for a hotel restaurant. My ribeye was good, and had an unexpected wonderful taste. My wife enjoyed her scallops.
Cet avis est-il utile ?
A
Arthur
Côte centrale
1 avis
2.0
1 avis
Y est allé·e le 20 octobre 2024
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 4
Food and ambience were good, restaurant may have been understaffed or server might have been having a bad day but forgot multiple things during our service. (Forgot what we ordered twice and had to come back and ask 10 and 15 minutes later, forgot the beverage and had to remove it from the bill after, forgot to bring share plates when asked, etc.) Despite apologizing and acknowledging their mistakes (which was appreciated), they didn’t offer anything to make up for it (no discount, no comped items)
Cet avis est-il utile ?
A
Alison
Portland
43 avis
VIP
4.0
43 avis
Y est allé·e le 7 octobre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Excellent service from Brandon, as always. Drinks were great. Wagyu burgers were very good. Clams with pasta was OK.
Cet avis est-il utile ?
AS
AmyS
Baie de San Fra
2 avis
2.0
2 avis
Y est allé·e le 30 septembre 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 4
The entire hotel staff just needs more training. It's not the staff's fault. But you walk up to the host stand, no one comes to greet you for several minutes. Because there is no host staff. It's just a server who will come over when they are free. Then they ask the stupid question "Can I help you? Come on, I'm here to eat, obviously. Menu is limited. Nothing local which is disappointing after watching the dory boats go out all day long to fish. This is a missed opportunity to highlight all of the local stuff fished, harvested and grown locally on the coast. Jacobsen's Sea Salt is just a few minutes up the road. Use it in your food. Restaurant was filled with flies. I mean there were maybe 10 flies on each table. Made it really unpleasant to eat your food while swatting them away off your face and table. Had to ask for more water, coffee, the check. They are just not attentive. It's just expensive for the staff not to be on their A Game and serve better food.
Cet avis est-il utile ?
C
Christopher
Idaho
2 avis
5.0
2 avis
Y est allé·e le 29 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding. Excellent service, food, and wine. Nice ocean view.
Cet avis est-il utile ?
J
Josiah
Idaho
1 avis
5.0
1 avis
Y est allé·e le 26 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was great! And the food was incredible!!!!
Cet avis est-il utile ?
B
Brett
Portland
1 avis
2.0
1 avis
Y est allé·e le 26 septembre 2024
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 3
VERY expensive! Food was fair. Not good enough to support the pricing. Had to send 36.00 burger back because was over cooked. Waitress left used drink glasses on table. Just not impressed!
Cet avis est-il utile ?

FAQ

Le restaurant Meridian Restaurant & Bar est noté 4,5 étoiles par 381 clients OpenTable.

Meridian Restaurant & Bar propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

21 nov. 2024

19:00

Réservé 2 fois aujourd'hui

Google Map pour Meridian Restaurant & Bar

33000 Cape Kiwanda Dr, 97135-8011 Pacific City, OR

Informations supplémentaires

Rue transversale
Cape Kiwanda Dr.
Quartier
Pacific City
Heures d'ouverture
Petit-déjeuner Tous les jours 08:00–11:00 Déjeuner Tous les jours 11:00–15:00 Happy hour Tous les jours 15:00–17:00 Dîner Tous les jours 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Fruits de mer, Végétarienne/Végane
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
First come first serve basis, overflow parking available on request, Tesla charging and accessible available.
Public transit
Nestled along the oceanfront inside Headlands Coastal Lodge & Spa in Pacific City. Getting to Pacific City: From the South use Highway 101, turn off on Sandlake, continue to Headlands Lodge. From the North use Highway 101, turn onto Brooten Road, continue to Headlands Lodge.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Animation
Occasional late night musicians, group cooking classes and special holiday events.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Toilettes neutres, Vin

Site internet
http://www.headlandslodge.com/meridian/
Numéro de téléphone
(503) 483-3000
Service traiteur
Fireside, Latitude, Longitude and Compass private dining rooms are available for reservations up to 20 guests.<br /><br />For more information contact Melissa McMellon at melissam@headlandslodge.com.
Installations pour l'événement privé
Let Headlands help create a private event that none of your guests will forget, with a casually elegant meal served in one of our private lodge dining rooms, at one of our local partner venues or in an outdoor gathering right on the sands.https://headlandslodge.com/meetings-events/private-events/

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Meridian Restaurant & Bar

Effectuer une réservation

Informations supplémentaires

Carte-cadeau

Menu

Avis de 381 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Meridian Restaurant & Bar ?

Meridian Restaurant & Bar propose-t-il des cartes-cadeaux ?

Meridian Restaurant & Bar accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires

Carte-cadeau