Maydanoz

4.6

4,6

267 avis

De 41 $A à 100 $A

Turque

Options végétariennes
Adapté aux occasions spéciales
Adapté aux repas d'affaires

Maydanoz is an Aegean Turkish coast inspired bar/restaurant paying homage to regions vegetarian and olive oil driven casual meze bars. Managed by the team behind Efendy and Anason, Maydanoz is located in the middle of the revitalised Sydney CBD. Food The menu is based on produce driven delights of Aegean region of Turkey, rich in culture and variety of the produce, dairy, fish and lamb.
Most of the dishes are prepared ‘zeytinyagli’ style, olive oil poached vegetables served as part of a drinking feast. Imagine dolmas, sarmas and seasonal vegetables with plenty of fresh herbs of the area.
There is a special attention for natural and local Turkish wines from the coastline stretching from Gallipoli on the north to Denizli on the south. We also pride ourselves having a cocktail menu crafted by our head mixologist with special attention to regions produce, like Zumrut ( Emerald) made with bespoke gin and our namesake parsley as a base.

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Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 41 $A à 100 $A
Cuisine(s)
Turque
Heures d'ouverture
Dîner lun.–sam. 12:00–22:00
Numéro de téléphone
(02) 9262 1760
Site internet
http://www.maydanoz.com.au/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Arman Uz

Endroit
50 Carrington St, 2000 Sydney, AU-NSW
Quartier
Sydney CBD
Rue transversale
Carrington street
Parking details
Aucun
Public transit
Wynyard station
Renseignements supplémentaires :
Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cacher, Chiens acceptés, Cocktails, Fin de soirée, Happy Hour, Options sans gluten, Table de Chef, Terrasse, Végane, Vin, Zone de fumage extérieur

Spinach Borani; Yoghurt, Chickpeas, Dukkah, Dill20,00 $AU
Cacik; Coconut Yoghurt, Grilled Cucumber, Mint24,00 $AU
Whipped Feta, Pistachios, Sweet & Sour Grapes, Basil, Dill26,00 $AU
Grilled asparagus, Fava Bean Puree, Dill25,00 $AU
Heirloom tomatoes, isot onion, smoked buffala mozzarella26,00 $AU
Cabbage Kebab, Harissa Labna, Coriander, Pul Biber28,00 $AU
Leek, Eggplant & Mushroom XO, Macadamia and Artichoke Cream34,00 $AU
Imam Bayildi; Eggplant, Tomato, Bullhorn, Tamarind, Green Herbs34,00 $AU
Kingfish Collar Kebab, Sumac Onion, Ezme Salsa, Toum30,00 $AU
Tencere Style Chicken, Bulgur Pilaf, Chilli, Tomato44,00 $AU
Stone Baked Bread7,00 $AU
Lentil Kofte, Lettuce Leaf, Radish, Pickled Chilli8,00 $AU
- ea8,00 $AU
Beetroot Falafel, Spinach Pita, Tahini, Pickles, Mint9,00 $AU
- ea9,00 $AU
"Kadinbudu Kofte", mushroom, rice, lentil10,00 $AU
Chilbir on Toast; Quail Eggs, Garlic Yoghurt, Marash Pepper12,00 $AU
- ea12,00 $AU
Barbecued Tilba Haloumi, Thyme Honey, Sesame14,00 $AU
- ea14,00 $AU
"Piyaz", white beans, edamame, dill, tahini25,00 $AU
Wood fired oyster mushroom, tamarind glaze, isot26,00 $AU

Feast Menu

$99pp. We require all tables over 8 pax to have feast menu

Lentil Kofte, Lettuce Leaf, Radish, Pickled Chilli
Barbecued Tilba haloumi, thyme honey, sesame
Chilbir on Toast, Quail Eggs, Garlic Yoghurt, Marash Pepper
Bread, coconut cacik, grilled cucumber, dill, mint
Grilled asparagus, Fava Bean Puree, Dill
Leek, eggplant & mushroom XO, macadamia and artichoke puree, dill
Wood fire oyster mushroom, tamarind glaze, isot
Cabbage kebab, harissa labna, coriander, pul biber
Kunefe, Pistachio, Rose
Tencere Chicken Add On10,00 $AU
Tencere Style Chicken, Bulgur Pilaf, Chilli, Tomato ADD ON $10pp

Avis de 267 client·e·s

Évaluation globale (notes et avis)

4.6

4,6 d'après les évaluations récentes

4,8Plats
4,7Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Dynamique

267 avis

OT
Utilisateur d'OpenTable
Atlantic City
1 avis
4.0
1 avis
Y est allé·e le 14 juin 2024
1. Global 4
2. Plats 2
3. Service 5
4. Atmosphère 5
The atmosphere is beautiful. The coconut yoghurt dip was very bland as was the bean salad. Octopus was delicious and so was the leek dish. I felt it was mostly over priced for mediocre food
Cet avis est-il utile ?
V
Vincenzo
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 6 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the fancy Vegetarian Feast with wine pairing option, and the king fish add on. Who would have thought a Vegetarian Feast with wine pairing is so tasty. Highly recommend for something that is completely different.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Sydney
1 avis
3.0
1 avis
Y est allé·e le 4 juin 2024
1. Global 3
2. Plats 5
3. Service 5
4. Atmosphère 5
The biggest downside was at the start they us the two of us if we would like sparkling or still water, for which we opted still, and then were charged $12 for water to be poured from jugs into glasses. No mention of this on the menu or website. Felt like daylight robbery. Otherwise the dishes and drinks we had were delicious and the service was good.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Alabama
13 avis
5.0
13 avis
Y est allé·e le 30 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My favorite restaurant of 2024. Incredible food, impeccable service, immaculate atmosphere.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Sydney
1 avis
5.0
1 avis
Y est allé·e le 29 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was amazing! Lots of variety and flavour. Great service as well.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Cambridge
1 avis
4.0
1 avis
Y est allé·e le 17 mai 2024
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 5
The $99 tasting menu was good value, but the food was a bit monotone and lacked seasoning. I feel like the chefs weren't tasting the food. Turkish did should be vibrant and flavourful and this just wasn't either.
Cet avis est-il utile ?
JP
JackieP
Londres
14 avis
5.0
14 avis
Y est allé·e le 6 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time there but definitely not the last. Superb food.
Cet avis est-il utile ?
AG
AmyG
Londres
3 avis
5.0
3 avis
Y est allé·e le 4 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food, service. Fantastic variety and taste of amazing vegetarian food with quality service and lovely warm ambience. Would definitely go back!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Sydney
1 avis
4.0
1 avis
Y est allé·e le 2 mai 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 5
Good but not as good service as normal. Adding extra characters to fill field 🤷🏻‍♀️
Cet avis est-il utile ?
SK
SibylleK
Sydney
4 avis
5.0
4 avis
Y est allé·e le 30 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our food dishes were all delicious without exception. The French chablis was also delicious, but $35 a glass seems rather expensive.
Cet avis est-il utile ?

FAQ

Le restaurant Maydanoz est noté 4,6 étoiles par 267 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

50 Carrington St, 2000 Sydney, AU-NSW

Salles

Informations supplémentaires

Rue transversale
Carrington street
Quartier
Sydney CBD
Heures d'ouverture
Dîner lun.–sam. 12:00–22:00
Prix
De 41 $A à 100 $A
Cuisine(s)
Turque
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Aucun
Public transit
Wynyard station
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Arman Uz
Renseignements supplémentaires :
Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cacher, Chiens acceptés, Cocktails, Fin de soirée, Happy Hour, Options sans gluten, Table de Chef, Terrasse, Végane, Vin, Zone de fumage extérieur

Site internet
http://www.maydanoz.com.au/
Numéro de téléphone
(02) 9262 1760

Maydanoz

Non disponible à OpenTable

Il y a plus à découvrir

Salles

Informations supplémentaires

Main

Spinach Borani; Yoghurt, Chickpeas, Dukkah, Dill20,00 $AU

Cacik; Coconut Yoghurt, Grilled Cucumber, Mint24,00 $AU

Whipped Feta, Pistachios, Sweet & Sour Grapes, Basil, Dill26,00 $AU

Grilled asparagus, Fava Bean Puree, Dill25,00 $AU

Heirloom tomatoes, isot onion, smoked buffala mozzarella26,00 $AU

Cabbage Kebab, Harissa Labna, Coriander, Pul Biber28,00 $AU

Leek, Eggplant & Mushroom XO, Macadamia and Artichoke Cream34,00 $AU

Imam Bayildi; Eggplant, Tomato, Bullhorn, Tamarind, Green Herbs34,00 $AU

Kingfish Collar Kebab, Sumac Onion, Ezme Salsa, Toum30,00 $AU

Tencere Style Chicken, Bulgur Pilaf, Chilli, Tomato44,00 $AU

Stone Baked Bread7,00 $AU

Lentil Kofte, Lettuce Leaf, Radish, Pickled Chilli8,00 $AU

Beetroot Falafel, Spinach Pita, Tahini, Pickles, Mint9,00 $AU

"Kadinbudu Kofte", mushroom, rice, lentil10,00 $AU

Chilbir on Toast; Quail Eggs, Garlic Yoghurt, Marash Pepper12,00 $AU

Barbecued Tilba Haloumi, Thyme Honey, Sesame14,00 $AU

"Piyaz", white beans, edamame, dill, tahini25,00 $AU

Wood fired oyster mushroom, tamarind glaze, isot26,00 $AU

Feast Menu

Lentil Kofte, Lettuce Leaf, Radish, Pickled Chilli

Barbecued Tilba haloumi, thyme honey, sesame

Chilbir on Toast, Quail Eggs, Garlic Yoghurt, Marash Pepper

Bread, coconut cacik, grilled cucumber, dill, mint

Grilled asparagus, Fava Bean Puree, Dill

Leek, eggplant & mushroom XO, macadamia and artichoke puree, dill

Wood fire oyster mushroom, tamarind glaze, isot

Cabbage kebab, harissa labna, coriander, pul biber

Kunefe, Pistachio, Rose

Tencere Chicken Add On10,00 $AU

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Maydanoz ?

Maydanoz accepte-t-il actuellement les réservations ?

Non disponible à OpenTable

Salles

Informations supplémentaires