Perle rare

Matsu

50 $ et plus

Créative Japonaise

Matsu

4,7

50 $ et plus

Créative Japonaise

Oceanside

Effectuer une réservation

2 personnes

16 déc. 2024

19:00

Réservé 5 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Innovant
Romantique

Matsu follows a new light in modern Japanese cooking while paying homage to centuries-old tradition. We honor the philosophies behind the culture and its cuisine while expressing the local terroir and what grows naturally around us. The menu is our study of pristine, simple ingredients, the overall experience a balance, providing a sense of omotenashi, or Japanese hospitality.

We currently offer a 10 course tasting menu that constantly is changing with the seasons and availability, featuring a wide variety of seafood and vegetables, a few meat courses, and desserts. We also have a la carte and vegan options available as well, and walk in guests are welcome to join us either at our bar, or if tables are available for the evening. With advance notice, we are happy to adjust the menu to accommodate most dietary restrictions. A5 Wagyu can be added for an additional $55 per person.

Pourquoi ce sont des Perles rares

Chef de cuisine : William Eick

D'après les éditeur·rices d'OpenTable : Rendez-vous dans ce lieu paisible pour y découvrir la cuisine japonaise innovante de William Eick, star des restaurants éphémères et lauréat du prix du meilleur chef décerné par Thrillist San Diego. Dans une salle intimiste à l'éclairage tamisé, vous dégusterez des plats élégants et joliment présentés, comme le sakana au curry de banane ou l'ebi tempura. Trinquez avec un verre de saké ou avec un des cocktails originaux du restaurant, comme le gin sour infusé au varech.

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Créative Japonaise, Américaine, Asiatique contemporaine
Heures d'ouverture
lun., jeu.–dim. 16:00–22:00
Numéro de téléphone
(760) 681-6152
Site internet
http://eatatmatsu.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Installations pour l'événement privé
Please contact info@eatmatsu.com for any buyout or private event inquiries.

Endroit
626 S Tremont St, 92054 Oceanside, CA
Quartier
Oceanside
Rue transversale
Corner of Wisconsin St and Tremont St
Parking details
Stationnement public
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Droit de bouchon, Non-fumeur, Table de Chef, Toilettes neutres

Expériences

Chef's Counter Tasting Menu
250,00 $US par personne
Prépayé
Plusieurs dates disponibles
Join the Matsu team for an 11-course tasting menu. Dietary restrictions and certain allergies cannot be accommodated without advance notice. The 11-course tasting menu price per-person is $250, with the addition of applicable taxes and gratuity. Whole table participation is required. *We cannot accommodate gluten allergies at this time. **We ask that you do not make multiple reservations with the intent to be seated together, as we cannot accommodate parties larger than 4.
10 Course Vegan Tasting Menu
140,00 $US par personne
Prépayé
Plusieurs dates disponibles
Join the Matsu team for a Vegan 10-course tasting menu. Dietary restrictions and certain allergies cannot be accommodated without advance notice. The 10-course vegan tasting menu price per-person is $135, with the addition of applicable taxes and gratuity. Whole table participation is required. *We cannot accommodate gluten allergies at this time. **We ask that you do not make multiple reservations with the intent to be seated together, as we cannot accommodate parties larger than 4.
Christmas Chicken Dinner
135,00 $US par personne
Prépayé
Seulement 23 déc. 2024
6 courses of different fried chicken, in line with Japanese tradition of eating KFC and strawberry shortcake during the Christmas holiday. Matsu will be using different parts of the chicken for each course, doing different styles of fried chicken, influenced from places around the world.

Avis de 52 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,9Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nord de San Diego
Meilleur service
Nord de San Diego
Innovant
Nord de San Diego
Sain
Nord de San Diego
Romantique

52 avis

AL
AnLe
New York
12 avis
VIP
3.0
12 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 2
It was alright. The restaurant had a strange smell. The foods overall was okay. Nothing amazing. Felt underwhelming between the value and price point for San Diego standard
Cet avis est-il utile ?
C
Cindy
Las Vegas
4 avis
VIP
5.0
4 avis
Y est allé·e le 4 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Guest Chef Mike was amazing! Great food. Great service. Great restaurant
Cet avis est-il utile ?
M
Mark
San Diego
20 avis
VIP
5.0
20 avis
Y est allé·e le 1 décembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Their 10 course Omakase is very, very good. Almost to Michelin star level. Need to work on a bit more consistency from course to course. The Abalone course was amazing. A couple of courses after that were good, but not quite to the same level. A bit more focus and they could get a star. Price does seem a bit high since they don't have a Michelin star. Dinner for two with the wine pairing and a 22% tip was over $700. It's more reasonable if you don't do the wine pairing. The pairing was an excellent mix of white and red wine, plus a couple saki. They could do a better job in explaining the wine and sometimes the dish. We're pescatarian and they did a good job of adjusting the menu. While in a neighborhood of mixed use ( housing, auto repair, bar, etc) Matsu is quite nice inside. Bespoke wood tables/chairs/trim and minimalist decor make for a very pleasant ambiance.
Cet avis est-il utile ?
J
Jon
Detroit
3 avis
5.0
3 avis
Y est allé·e le 27 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Matsu really is a hidden gem! The service under their general manager Kim is amazing. The food is absolutely heads and tails above any other restaurant I have been to. Chef William creates amazing combinations and wonderful depth of flavor without ever losing the essence of the ingredients. Their monthly tsuki night is an amazing chance to try some of their wonderful food and interesting new test dishes as well! How Michelin have overlooked this gem for so long is beyond a mystery for me.
Cet avis est-il utile ?
S
Sean
San Diego
2 avis
5.0
2 avis
Y est allé·e le 26 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the 10 course tasting, not only was the food great, but the overall experience was very enjoyable. Staff was knowledgeable of the items, readily available, and cognizant of the time they spent within our meal. Perfect place to celebrate our anniversary.
Cet avis est-il utile ?
M
Mark
San Diego
2 avis
5.0
2 avis
Y est allé·e le 19 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Totally worth the hype, came in for my Wife's birthday and was blown away. No words I could post would really do this place justice, just know it's as good as it seems, if not better than expected.
Cet avis est-il utile ?
J
Jocelyn
San Diego
2 avis
VIP
5.0
2 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Every single aspect of this place was thoughtfully and meticulously designed with great quality--all the way down the table setting. Matsu's carefully-curated interior design starkly contrasts its unassuming exterior (and location). The modern take on Japanese aesthetics can also be seen in their creative, textured tableware--which were each uniquely chosen to enhance the experience of each dish. For example, the Amberjack (sashimi) sat in a mini porous tidepool rock, as if we were presented with the freshest catch right by the ocean. To reflect the kitchen's subtle use of pine flavoring--like in the Senbazuru cocktail--there was just the perfect amount of quiet emphasis of pine designs/imprints throughout the place: on the countertops, on the menu cover, in the bathroom candle. All the staff were professional, courteous, and quick to fill our cups. Coltrane welcomed us into our seats with a gracious smile so warm that we didn't mind when he told us the wagyu supplier that night was stuck in traffic. The food was impeccable. They first surprised us with warm towels and an amuse-bouche, which was a cute take on sushi: sashimi on taiyaki! Our drinks were strong without being spirit-forward, and I had the cutest little micro-crane with it too! Ebi (shrimp) tempura had a great soft crunch. Kakuni (pork belly) paired so well with the freshest wasabi and cilantro. The skin crisp off the Sakana (fish with oil-boiled skin) was densely tasty. Don't be fooled by Tsukune's appearance; yes, it is a glorified fancy cheeseburger, but it is the best glorified fancy cheeseburger. Take it from me: we were so blown away by this phenomenal experience that we are fully ready to sit in another hour-long northbound traffic the next time we come back.
Cet avis est-il utile ?
D
Dai
San Diego
10 avis
VIP
5.0
10 avis
Y est allé·e le 13 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Chef William is truly a culinary visionary. I’ve been several times and I am always surprised by his continued trying to wow his guests with new creations. I also rave over his master bartender - he too crafts exceptional cocktails. I encourage all to go and go often. Even sitting at the bar is an exceptional experience but the ultimate is the chef table!
Cet avis est-il utile ?
S
Sharon
San Diego
28 avis
5.0
28 avis
Y est allé·e le 13 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A special dinner with Chris Lobo’s Native Wines paired with Chef Eick’s yummy creations. Me enthusiastic consumption of the offerings prevented me from taking pictures of all the dishes and the paired wines . Don’t hesitate to visit- Great Staff and wine!
Cet avis est-il utile ?
R
Rupa
San Diego
13 avis
VIP
1.0
13 avis
Y est allé·e le 9 novembre 2024
1. Global 1
2. Plats 2
3. Service 2
4. Atmosphère 1
The experience was beyond disappointing! First, there are no markings outside the restaurant, so it took us a while to find it. Instead creating intrigue or mystery, this just caused annoyance. Second, the decor was neither elegant nor comfortable -- wooden tables and chairs around a square room with the chef's bar on the side. No cushioning on the chairs made the 3-hour experience very uncomfortable. Third, all the fans were running even though it was 45 degrees outside; we asked for the one above our head to be turned off but were told all fans ran on one switch and the rest of the guests/staff wanted them on. So, our party of way shivered throughout the dinner. Fourth, a few of the courses were excellent but the rest were not good at all -- there wasn't enough fish in the courses, there were random courses with duck, corn, sunflower seeds, etc. The two dessert courses were inedible. Fifth, the waiters kept interrupting us at every course to give a pretentious description of what we were about to eat, and because we were not enjoying a communal Omkase at a sushi bar -- as we expected -- it was always a surprise to have them sneak up behind us in mid-conversation. Finally, the drinks were so-so but pricey and green tea was not even lukewarm. Will never go there again and do not recommend it; it was a WASTE of time and money (though the company of our friends made it a nice evening).
Cet avis est-il utile ?

FAQ

Le restaurant Matsu est noté 4,7 étoiles par 52 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Matsu

4,7

50 $ et plus

Créative Japonaise

Oceanside

Effectuer une réservation

2 personnes

16 déc. 2024

19:00

Réservé 5 fois aujourd'hui

Des expériences sont disponibles.

626 S Tremont St, 92054 Oceanside, CA

Informations supplémentaires

Rue transversale
Corner of Wisconsin St and Tremont St
Quartier
Oceanside
Heures d'ouverture
lun., jeu.–dim. 16:00–22:00
Prix
50 $ et plus
Cuisine(s)
Créative Japonaise, Américaine, Asiatique contemporaine
Atmosphère
Raffiné
Dress code
Tenue décontractée
Parking details
Stationnement public
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Droit de bouchon, Non-fumeur, Table de Chef, Toilettes neutres

Site internet
http://eatatmatsu.com/
Numéro de téléphone
(760) 681-6152
Installations pour l'événement privé
Please contact info@eatmatsu.com for any buyout or private event inquiries.

Matsu

Matsu

Effectuer une réservation

Pourquoi ce sont des Perles rares

Informations supplémentaires

Expériences

Chef's Counter Tasting Menu

10 Course Vegan Tasting Menu

Christmas Chicken Dinner

Menu

Avis de 52 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Matsu ?

Matsu accepte-t-il actuellement les réservations ?

Matsu

Effectuer une réservation

Informations supplémentaires