Marsh Tavern
BREAD SERVICE11,00 $US
E.S.T. local artisan baked / seasonal butter / olive tapenade / balsamic pearl / olive oil
CLASSIC CAESAR 14,00 $US
romaine/parmesan/garlic brioche/anchovy/classic dressing
SUMMER SALAD15,00 $US
mix greens / seasonal berries / candied pecan / goat cheese / strawberry vinaigrette
MEAT & CHEESE 21,00 $US
Local VT cheese / assorted meats / jam / EST bread / pickled vegetables
FRIED BURRATA 15,00 $US
arugula / cherry tomato / red onion / prosciutto / aged balsamic
LOBSTER ROLL31,00 $US
butter poached Maine lobster / tarragon / Old Bay chips
BEET HUMMUS14,00 $US
honey whipped feta / grilled naan
DEVILED EGGS13,00 $US
truffled egg yolks / crème fraiche / caviar / salted chip
CARBONARA33,00 $US
pancetta/parmesan/egg yolk
PAPPARDELLE37,00 $US
filet tips/wild mushroom/red wine/caramelized onion/cream
FAROE ISLAND SALMON 38,00 $US
eggplant caponata/red pepper romesco
PAN SEARED SEA BASS48,00 $US
coconut rice cake / baby bok choy / lemongrass beurre blanc
DIVER SCALLOPS 38,00 $US
cream corn / jalapeno / bacon / citrus
EQUINOX BURGER23,00 $US
truffle goat cheese / fig onions / arugula
FILET 49,00 $US
whipped potatoes/asparagus/bleu cheese bacon butter
STEAK FRITES43,00 $US
12oz Nys trip/grilled onion/mushroom/red wine demi/bearnaise fries
ROASTED HALF CHICKEN 34,00 $US
southern greens / fingerlings / blueberry bbq