Marina Jack

Avis sur le restaurant Marina Jack de personnes qui y ont mangé. Basés sur les notes récentes.

1. R

   Rich VIP

   New York28 avis

   3.0

   Y est allé·e il y a 1 jour

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 3

   Just an overall average experience. Nothing about the evening stood out.
   

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2. T

   Tonie

   Tampa5 avis

   4.0

   Y est allé·e il y a 1 jour

   1. Global 4
   2. Plats 5
   3. Service 4
   4. Atmosphère 5

   The Marina Jack Bouillabaisse was fantastic! Best we’ve ever had.
   

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3. S

   Seth

   Philadelphie1 avis

   4.0

   Y est allé·e il y a 1 jour

   1. Global 4
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   In order to comply with the dress code on your website the member of our party changed from their attractive Bermuda shorts to long pants on a day when it would have been much more comfortable to wear the shorts. While we were eating several diners arrived in shorts. Following the meal my guests all pointed out that fact. In the future I will not request my guest to change their clothes to comply with a dress code that you don’t enforce. Long pants in FL is a stupid policy.
   

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4. i

   ira VIP

   Grand Boston20 avis

   5.0

   Y est allé·e le il y a 4 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   This restaurant is in a beautiful setting overlooking a marina. We ate upstairs at the more formal restaurant. We both had the crab bisque, which was excellent. I had the seafood pasta. It is listed as a spicy dish, but I asked them to use a non spicy marinara sauce and the resulting dish was amazing. The fish, shrimp, scallops and mussels were fresh and delicious. My wife had roast duck and was very pleased. Desserts were ample and also delicious. Would highly recommend.
   

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5. A

   Alex

   Floride59 avis

   4.0

   Y est allé·e le il y a 5 jours

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   Great place, location and venue. Good for all kind of gatherings.
   

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6. E

   Elliott VIP

   Grand Boston25 avis

   5.0

   Y est allé·e le il y a 6 jours

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   The staff was extremely attentive abd the ambiance was great. The filet mignon was very good but not the best I've ever had. The wine sauce was acceptable but it had a slight skin on it indicating that it was prepared well in advance. The venue was spectacular and wi certainly return, but perhaps the sauces could be expanded (i.e., bernaise, peppercorn, etc.) and prepared to order.
   

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7. M

   Mari-Ann VIP

   New York22 avis

   3.0

   Y est allé·e le il y a 6 jours

   1. Global 3
   2. Plats 3
   3. Service 4
   4. Atmosphère 4

   Nice venue. Food was OK. We were ripped off with the specials where they didn’t divulge the prices and we ended up paying $80 for a cod dish! It was ok but nothing special. So for two people, 1 bottle of wine, 1 starter and 2 mains (no dessert, cocktails or coffee) we paid $200. Too much! We won’t be returning.
   

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8. S

   Sara VIP

   Portland9 avis

   5.0

   Y est allé·e le il y a 6 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food and a great location! We loved the food and the service was great!
   

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9. L

   Larry

   Michigan2 avis

   5.0

   Y est allé·e le il y a 7 jours

   1. Global 5
   2. Plats 5
   3. Service 3
   4. Atmosphère 5

   Food excellent. Noisy room. Service a little slow
   

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10. C

    Carolyn VIP

    Saint-Louis81 avis

    5.0

    Y est allé·e le 20 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Started off with inspiring cocktails in the bar. Then seated at an intimate table for 2 with a view. It just got better from there. Efficient and knowledgeable waiter who recommended the swordfish with asparagus and scallop potatoes. WOW! The whole evening was excellent!
    

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