Mar Vista Dockside Restaurant & Pub

STARTERS

• FISH DIP

  Anna Maria Bake House hemp crackers, pickled vegetables, olive oil

• MAR VISTA TATER TOTS

  potato, onion, pepper jack cheese, served with chipotle honey mustard

• BRUSSELS SPROUTS

  Sambal - Honey, cilantro and sesame seeds

• "BANH MI" CALAMARI

  Fried calamari, pickled carrot and onion, cucumber, Thai coconut sauce

• CHILLED PEEL & EAT SHRIMP

  1/2 lb. Gulf shrimp boiled with Old Bay, herbs and lemon

• AMBH CORN BREAD

  Honey butter & sea salt

• SWEET & SPICY SHRIMP

  Lightly breaded shrimp with a siracha aioli and Asian slaw

SOUP & SALADS

add: chicken, salmon, scallops, shrimp, or mahi

• CAESAR SALAD

  Romaine lettuce, bottarga, croutons, parmesan cheese, lemon

• MAR VISTA HOUSE SALAD

  mixed greens, heirloom tomatoes, shaved carrots, farm radish, cucumber, & sweet onion vinaigrette

• BURRATA & ARUGULA SALAD

  arugula pesto, heirloom tomatoes, burrata cheese, toasted bread crumbs, balsamic

• SEASONAL FARM SOUP

  Ask your server about our local soup of the day.

• GULF COAST CHOWDER

  Shrimp, fresh catch, clams, bacon, potato, corn & cream

HANDHELDS

Served on Anna Maria Bake House's brioche bun with potato chips. Substitute fries for $3.

• GRILLED CHICKEN SANDWICH

  Pepper jack cheese, house smoked bacon, guacamole, tomato

• THE PUB BURGER*

  house-made bacon, cheddar, lettuce, tomato, red onion

• CRAB CAKE SANDWICH

  Arugula, pickled onions, and remoulade on toasted brioche

• BLACKJACK SANDWICH

  blackened Mahi Mahi, cheddar, red onion, lettuce, tomato

• BRISKET TACOS

  Braised brisket, Gamble Creek Farms radish, jalapeños, cotija cheese, sour cream

• BAJA FISH TACOS

  pico de gallo, cabbage, cilantro crema, corn tortillas

• MAR VISTA HOT FISH SANDWICH

  Spiced oil & honey on crispy, fried aqua culture grouper, and house-made pickles

SPECIALTIES

• SOUTHERN FRIED CHICKEN BREAST

  Marinated fried chicken breast served with cheese grits, collard greens, and Shogun Farms sausage gravy

• KUNG PAO AVOCADO

  crispy fried avocado, zucchini, red bell pepper, red onion, sushi rice, Kung Pao sauce

• OCTOPUS

  Grilled octopus, roasted pepper vinaigrette, fingerling potatoes, & garlic chips

• ISLAND TRIO

  Caribbean-spiced scallops, shrimp, fresh catch, Gamble Creek Farms squash, sweet corn, mango-lime sauce

• MAR VISTA PUB STEAK FRITES*

  Crispy potatoes wedges, sauteed broccolini, house-made steak sauce

• JALAPENO GLAZED GROUPER

  Sauteed shaved brussels sprouts, sweet potato, quinoa, dried cranberry, toasted almonds and beurre blanc

• TUNA POKE BOWL*

  crispy rice, raw tuna, avocado, cucumber, seaweed salad, green onion, sesame seeds & ponzu vinaigrette

• FRESH CATCH RISOTTO

  Organic fresh herb and mascarpone risotto, grilled asparagus and a lemon vinaigrette

• SHRIMP FETTUCINE wck

  Petrichor mushrooms, garlic, white wine, cream and parmesan cheese

SIDES

• BRADLEY COUNTRY STORE CHEDDAR GRITS

• FINGERLING POTATOES

• SAUTEED BROCCOLINI

• PARMESAN-HERB FRENCH FRIES

• GRILLED ASPARAGUS

• GAMBLE CREEK FARM COLLARD GREENS