Mallard

4.8

4,8

148 avis

De 31 $ à 50 $

Régionale Américaine (contemporaine du Sud)

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 21 fois aujourd'hui

Charmant
La perle du quartier
Adapté aux occasions spéciales

At Mallard, Chef Johnson will apply classic and global techniques to the culinary traditions of the south while incorporating the best local and regional ingredients available. Undergirding it all will be a sense of hospitality rooted in Johnson’s memories of the family table.

Mallard’s menu will range from Chef Johnson’s take on classics like Shrimp and Grits with Smoked Pork, Piquillo Peppers, and Tabasco-Shellfish Nage and Wild-Caught Blue Catfish with Poached Oysters, Summer Corn, and Smoked Trout Roe to new creations like Seared Sea Scallops with Cracklin’ Cornbread, Charred Peaches and Dandelion Greens and Crisp Berkshire Pork Trotters with Ramp Chow Chow, Sunny-Side-Up Egg, and Edisto Island Grits. Dessert options include Buttermilk Panna Cotta with Rhubarb and Almond Shortbread and Banana Puddin’ with Cracker Jacks and Nilla Wafers.

Informations supplémentaires

Endroit
1337 14th St NW, 20005-3610 Washington, DC
Numéro de téléphone
(202) 567-2650
Prix
De 31 $ à 50 $
Cuisine(s)
Régionale Américaine (contemporaine du Sud), Bar à cocktails, Bar à Vin
Heures d'ouverture
mar.–sam. 17:00–22:00 dim. 17:00–21:00
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Hamilton Johnson

Avis de 148 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

148 avis

T
Tom VIP
Washington6 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great addition to the neighborhood. Food is top-notch. Nice people working there. Outstanding beer list and fair prices. The new steak with fried oysters on top... wowsers.
Cet avis est-il utile ?
C
Catharine
Washington60 avis
5.0
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Our server Amanda was wonderful. Very friendly and efficient. Everything we ordered came out quickly. The entrees were delicious — I had the lamb, which was very tender — I would say it almost melted in my mouth. The foie gras appetizer was tasty but light on the foie gras. We shared the key lime dessert, which was very good. We would definitely eat at Mallard again.
MallardA répondu il y a 2 jours
Thank you so much for the kind words. We hope to see you again soon.
Cet avis est-il utile ?
I
Ilissa VIP
Washington8 avis
5.0
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great spot! Super cute interior. Delicious food. Will be back!
MallardA répondu il y a 4 jours
Thank you so much! We hope to see you again soon.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Washington3 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Enjoyed every bite while feeling like I was in my southern grandmother’s dining room. Elevated and classy yet comfy and inviting. Will be back! Drinking Dark Whiskey cocktail was delicious, the oyster and bibb lettuce salad were great starter options, the slow roasted steak melted in your mouth, and finished with the coffee and cigarettes and banana puddin’, so tasty!
MallardA répondu il y a 4 jours
Thanks so much! So glad you enjoyed everything!
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D
Debra VIP
Chicago5 avis
5.0
Y est allé·e le 28 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, charming ambiance, helpful service. Can’t wait to return.
MallardA répondu il y a 3 jours
Thanks for the kind words, we look forward to seeing you again soon!
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G
Grace
Austin1 avis
4.0
Y est allé·e le 28 février 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Loved the crudo and tartine, service was the perfect amount of attentive
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I
Iowa VIP
Washington15 avis
5.0
Y est allé·e le 28 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
My wife and I have eaten 4 times at Mallard, including hosting a small holiday dinner in late December. Last evening's dinner confirms our view that Mallard is an exceptional restaurant and we have to highly recommend it. The only dings, and there have to be some warts, no?, are twofold: 1. Parking is a frustrating and difficult exercise. Strongly recommend a car service of your choosing. 2. Very loud restaurant when full capacity so somewhat difficult to have a conversation. Otherwise? Go!
MallardA répondu il y a 4 jours
Always a pleasure to see you both!
Cet avis est-il utile ?
C
Charlotte VIP
Washington24 avis
5.0
Y est allé·e le 26 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We were seated in a small room behind the bar because a large private party had booked the main room. Had we been seated in the main room we would not have been able to hear one another. The service was top-shelf (Crystal) and the food was creative and delicious. Only wish there were more than two duck preparations on the menu. Parking on 14th St was easier than expected.
MallardA répondu il y a 4 jours
Thank you so much! We hope to see you again soon.
Cet avis est-il utile ?
M
Mike VIP
Washington15 avis
5.0
Y est allé·e le 22 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
From the starters to the desserts… so damn good! Recommend the pimento dip, brussel sprouts and lamb if available… don’t miss out on the dessert: coffee and cigarettes! Can’t wait to go back.
MallardA répondu il y a 4 jours
Thanks so much! Great to see you.
Cet avis est-il utile ?
M
Michael VIP
Washington39 avis
5.0
Y est allé·e le 15 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We went to Mallard's for Valentine's Day weekend. We had seen a great article about it in the Washington Post. It was our first time there and we enjoyed it! The food was great, even though they had a curated set of options for the holiday. We enjoyed what we had, especially the waygu beef entree, and we look forward to exploring the broader dinner menu which looked spectacular. The service was exceptional and our server was attentive, personable, and insightful. Well done, Mallard. We look forward to our next visit!
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FAQ

Le restaurant Mallard est noté 4,8 étoiles par 148 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

11 mars 2025

19:00

Réservé 21 fois aujourd'hui

1337 14th St NW, 20005-3610 Washington, DC

Informations supplémentaires

Numéro de téléphone
(202) 567-2650
Prix
De 31 $ à 50 $
Cuisine(s)
Régionale Américaine (contemporaine du Sud), Bar à cocktails, Bar à Vin
Heures d'ouverture
mar.–sam. 17:00–22:00 dim. 17:00–21:00
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Hamilton Johnson

Mallard

Effectuer une réservation

Informations supplémentaires

Menu

Avis de 148 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Mallard ?

Mallard accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires