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  2. États-Unis
  3. Région de Washington, D.C.
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  5. Southwest Waterfront
Makers Union - The Wharf, Washington, DC

Makers Union - The Wharf

4.0
4
286 avis
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
19:00
Réservé 28 fois aujourd'hui
Des expériences sont disponibles.
  • Idéal pour les groupes
  • Adapté aux repas d'affaires
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Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine
  • Numéro de téléphone
    (202) 864-6396
  • Dress code
    Tenue d'affaires décontractée
  • Quartier
    Southwest Waterfront
  • Parking details
    Aucun
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Bar/salon, Brunch le week-end, Chiens acceptés, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Terrasse

Expériences

  • Makers Union Unlimited Brunch

    25 janv. 2025 - 29 juin 2025
    Get ready to defy gravity at Makers Union's NEW * Unlimited * Brunch! You and your crew can order (and re-order) as many shared plates as you want during your two-hour brunch extravaganza. Feeling parched? Add on their Mix & Match Bottomless Cocktails, and enjoy rounds of Mimosas, Sangria, Draft Beer and Jim Beam Old Fashioneds! This * Unlimited * Brunch is available Saturday & Sunday at Maker's Union Wharf: 664 Maine Ave SW, Washington DC . Make your rezzy's today and get ready to fly!
    Makers Union Unlimited Brunch photo
  • Makers Union Unlimited Brunch

    Seulement 17 févr. 2025
    Get ready to defy gravity at Makers Union's NEW * Unlimited * Brunch! You and your crew can order (and re-order) as many shared plates as you want during your two-hour brunch extravaganza. Feeling parched? Add on their Mix & Match Bottomless Cocktails, and enjoy rounds of Mimosas, Sangria, Draft Beer and Jim Beam Old Fashioneds! Make your rezzy's today and get ready to fly!
    Makers Union Unlimited Brunch photo
  • Mardi Gras Party!

    1 mars 2025 - 4 mars 2025
    Celebrate Mardi Gras at Makers Union! Join us Saturday, March 1 thru Tuesday March 4th & enjoy specials from the Big Easy like Gumbo Dip, Shrimp & Grits, Jambalaya, Jello-O Shots, Fat Tuesday Shooters, Hurricanes, Sazerac's and more!

Avis de 286 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.0
4 d'après les évaluations récentes
  • 4,1Plats
  • 4Service
  • 4,2Atmosphère
  • 3,8Rapport qualité-prix

BruitModéré

286 avis
  1. Alexander

    VIP

    Washington

    35 avis

    5.0

    35 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I went for their new unlimited brunch and had a great time. We tried so many dishes and the mix n match drinks

    Cet avis est-il utile ?

  2. Ira

    Washington

    5 avis

    4.0

    5 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    The location, across from Arena Stage, makes this a prime venue for pre-theater dining. Good food, reasonable prices, broad selection and reliable reservation system.

    Cet avis est-il utile ?

  3. Danielle

    VIP

    Washington

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    My group was tremendously disappointed by our experience here. We were not seated until 30 minutes past our reservation time and the restaurant was so loud we felt like we had to yell to hear each other. Our waitress was sweet, but definitely overwhelmed or just chose not to pay attention to our table. The kitchen was out of a few items we wanted to order- including the spinach and artichoke dip. We ordered the Brussels sprouts which had good flavor but came out cold, the nachos which came out cold and seemed like cheese-whiz had just been squeezed on top, and the Mac and cheese which was the only hot dish we had. Our drinks did not come until after we had finished eating- and by drinks I mean just one because the waitress never came back to take the order of the two friends who said they needed another minute to think, and my drink did not come because the bar ran out of ingredients. We had to ask for silverware after the food was brought to us with nothing to eat it with- including the serving spoon the waitress dropped on the floor and said oops and never came back with a new one. We also had to physically go get someone to get water at the table, and to find someone to bring us the bill.

    Cet avis est-il utile ?

  4. DaShawn

    Washington

    1 avis

    4.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 5
    Great ambience, food was good, and the service was good. Only feedback was our waitress working both sides of the restaurants so the tables surrounding us the servers seemed to come check-in more often. Our waitress was very nice but I think we were only table on that side of the restaurant so the majority of her attention was focused on the other side.

    Cet avis est-il utile ?

  5. Melyssa

    VIP

    Washington

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 4
    3. Service 1
    4. Atmosphère 4
    Great food and drink combination - service was subpar and took forever to get refills, orders of food - food itself was yummy!

    Cet avis est-il utile ?

  6. Kennise

    VIP

    Washington

    4 avis

    4.0

    4 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 3
    3. Service 1
    4. Atmosphère 5
    You probably wouldn’t believe that I came here 3 turns in be week. 2 brunches and Valentine’s Day. The first two experiences was all love. The last experience, bot so much. Management was law and the combos different. Food quality changed. But overall a very nice brunch.

    Cet avis est-il utile ?

  7. Chloe

    Washington

    9 avis

    3.0

    9 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 4
    3. Service 2
    4. Atmosphère 3
    Dined here for the first time yesterday, not knowing much about it other than they had a brunch reservation available on a Sunday. We were seated right away, but it took quite a while for our server to greet us. When she did, she didn’t explain how the ordering worked—it’s $42 per person for unlimited brunch items. The menu offered a good variety of options, but it took nearly 30 minutes to receive our first round of food. Meanwhile, larger parties who arrived after us received their orders before we did, which was frustrating. When the food finally arrived, it was delicious. In the first round, we had the breakfast nachos, deviled eggs, breakfast potatoes, and maple bacon. For the second round (which came out much faster), we ordered the chicken & waffles and the cornflake-crusted French toast. We didn’t opt for the bottomless brunch cocktails, which were $25 per person. Overall, the food was great, but I’m not sure it was worth $42 per person—though with the price of eggs these days, I suppose I get it. The service, however, left a lot to be desired. Our server seemed overwhelmed, though the others appeared to manage just fine. I might consider giving it another try, but for now, I’m in no rush to go back.

    Cet avis est-il utile ?

  8. Greg

    Baltimore

    5 avis

    5.0

    5 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Stepping into this gem of a restaurant was a delight from the start. I indulged in the perfectly cooked steak frites, while my dining companion couldn’t stop raving about the Moroccan "impossible" kababs. The steak was seared to perfection, tender and bursting with flavor, paired with a side of fries smothered in irresistibly rich, cheesy goodness. The Moroccan kababs were a true standout—each bite was a harmonious blend of spices and textures that left me a tad envious. We also shared the calamari appetizer, which was lightly battered and fried to a crispy, golden perfection, offering a refreshing prelude to the hearty main courses. What truly elevated the experience was the generous portion sizes that ensured every dish felt like a feast, without compromising on quality or presentation. The service was impeccable; attentive and timely without ever being intrusive, contributing to a warm and inviting atmosphere. Overall, this restaurant has mastered the art of balancing robust flavors with a welcoming ambiance. Whether you're a steak lover or an adventurous eater eager to try innovative kababs, this spot promises a memorable dining experience. I can wholeheartedly recommend it as a must-visit destination for food enthusiasts seeking both culinary excellence and exceptional service.

    Cet avis est-il utile ?

  9. Brian

    Washington

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 3 jours

    1. Global 1
    2. Plats 1
    3. Service 2
    4. Atmosphère 5
    The ambiance is great. Good music, etc. The amount of food was surprisingly small. I’ve eaten french toast at restaurants for 20+ years and never been served a half of a slice. Very interesting.

    Cet avis est-il utile ?

  10. Isabella

    Washington

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 2
    We attended on Valentine’s Day so we expected some delays in service, but as someone who has worked in restaurants there was no excuse for how bad this experience was. For Valentine’s Day there was a three course set meal option which we ordered in addition to a cocktail. Our main course came before the appetizer course and our drinks. 5 minutes after the main dish was brought to our table we were finally able to get our servers attention and he brought our drinks that had been sitting at the bar. We explained that our starters never came and he said he would check on it. A few minutes later we got our starters but no apology or acknowledgement of the mix up. The food was very mediocre, but it was the service that made this experience poor. Our server never cleared any of our plates so we had to navigate a small table for 2 with two entre plates and 2 starter plates the entire meal. Neither the server or the manager ever asked if our food was okay or came to check on us (no drink refills or anything). My partner’s steak had a visible big chunk of un-rendered fat that made part of it inedible and the server did not say anything. Maybe they’re better on a non-holiday, but I will never be returning to Makers Union after this experience.

    Cet avis est-il utile ?

FAQ

Makers Union - The Wharf propose des plats à emporter que vous pouvez commander en appelant le restaurant au (202) 864-6396.

Le restaurant Makers Union - The Wharf est noté 4 étoiles par 286 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 28 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Makers Union - The Wharf

676 Maine Ave SW 720, 20024 Washington, DC

Informations supplémentaires

  • Quartier
    Southwest Waterfront
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Bar/salon, Brunch le week-end, Chiens acceptés, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Terrasse
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