Maie Day

4.4

4,4

442 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

16 févr. 2025

23:00

Réservé 26 fois aujourd'hui

Des expériences sont disponibles.

Charmant
Adapté aux occasions spéciales
Idéal pour les groupes

Maie Day is a community chophouse located at South Congress Hotel. Helmed by three-time James Beard-nominated chef Michael Fojtasek and a MICHELIN Guide Recommended Restaurant for 2024, the menu is everything you love about a steakhouse, designed to be approachable and great for groups, and is a celebration of all people and always a party.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Plats réconfortants
Heures d'ouverture
lun.–jeu. 17:00–22:00 ven., sam. 11:00–22:00 dim. 11:00–21:00
Numéro de téléphone
(512) 942-0823
Site internet
http://www.maieday.com/
Dress code
Tenue décontractée
Chef de cuisine
Michael Fojtasek
Installations pour l'événement privé
For parties of 12+ guests, we offer group reservations in our private dining room paired with one of our family-style menus from Executive Chef Michael Fojtasek.
Contact pour l'événement privé
Tiffany Tarin: (512) 524-2235

Endroit
1603 S Congress Ave, 78704 Austin, TX
Quartier
Bouldin Creek
Rue transversale
S. Congress Ave. and E. Monroe St.
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Vin

Expériences

Prime Rib Fridays
19,00 $US par personne
Plusieurs dates disponibles
Prime Rib Fridays: it’s rarely done! Maie Day is bringing prime time to South Congress Ave every Friday lunch, from 11AM-3PM, or ‘til sold out!* Enjoy a thick slice of famous wagyu prime rib with au jus and horseradish cream for $19, sliced hot & to order by Chef Michael Fojtasek from Maie Day’s premier tableside prime rib cart. Add on creamed kale and mashed potatoes for $8 each for a full plate. Dig in while you jam along to live music by Austin’s own Grateful Dead tribute band, Fennario Flats and save room for a Gimme Burger: the full brunch and bar menu is available to order, too. Get it while it's hot: TGI-PRF! *Dine-in only. Our $19 PRF pricing only lasts until 3PM & is subject to availability.

Plats populaires

Smoked Fish Dip16,00 $US
onion, mayo, Tabasco, house "Ritz" crackers
"World Famous" Crab Claws30,00 $US
garlic, parsley, brown butter, housemade potato rolls
Tartare24,00 $US
dijon, egg yolk, horseradish, house-grilled sourdough
Dusted Chicken Wings14,00 $US
Maie Day spice blend, brunoised celery & carrot, blue cheese crumbles, ranch
House Fries
Kennebec potatoes, ketchup & Maie Day sauce
Shaved Prime Rib18,00 $US
horseradish cream, yorkshire pudding, burnt onion powder
Grilled Thick Cut Bacon15,50 $US
44 Farms
Loaded Fries
cheddar, bacon, chive, sour cream, pickled jalapeño
Grilled Oysters5,00 $US
bourbon-barbecue butter

Salads

Caesar Salad
the classic, with a twist
Plain Salad
tender greens, citrus vinaigrette, pecan

Sides

Mac n' Cheese11,00 $US
Tillamook cheddar, fusilli
Creamed Kale14,50 $US
chard, parmesan
Baked Potato14,50 $US
bacon, cheddar & monterey jack, sour cream, scallion
Bodacious Bloomin' Onion12,00 $US
with Maie Day sauce
Market Mushrooms14,00 $US
red wine jus, shallot, parlsey
Grilled Green Beans12,50 $US
benne seed tahini, lemon
Tomatoes9,50 $US
salt & black pepper, olive oil
Mashed Potatoes10,50 $US
Plugra butter, chive

Chophouse

Grilled Half Chicken30,00 $US
lemon honey brined
Butterflied & Grilled Fish
grilled kale gremolata
Big Pork Chop60,00 $US
pepper glaze, whiskey brined
Chicken Fried Steak35,00 $US
8 oz, cream gravy, black pepper
Prime Rib
au jus, horseradish cream, burnt onion powder
Strip70,00 $US
16oz, Jacobsen salt, beef tallow
Ribeye70,00 $US
16 oz, Jacobsen salt, beef tallow
Tenderloin55,00 $US
8 oz, Jacobsen salt, beef tallow

Breads

Potato Rolls8,50 $US
sorghum butter, Maldon
Jalapeño Cheddar Cornbread10,00 $US
sorghum butter, Maldon

Avis de 442 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,3Plats
4,5Service
4,4Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

442 avis

A
Amanda
Austin
1 avis
3.0
1 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
1. We waited about 30 min past our reservation to be sat, they did offer us sparking wine while we waited, but still a little irritating when you've made a reservation weeks in advance. 2. When we finally were sat, we ordered drinks that came to the table relatively quickly, but when we came to order food 3 of the items we wanted were no longer available at 8pm, which was kind of a bummer. 3. We ordered what felt like an ample amount of starters (4), entrees (3 "for all" size) and sides (3) for the table, when they came the portion size was so small it was laughable. And at no point did the waitress alert us to this. At one point someone referenced Oliver Twist, It felt so meager. And the price would have led you to believe we would have gotten a bit more. I realize we're eating on South Congress and the prices reflect that rent payment, but it was pretty sad. 4. However, the taste was great. The steaks were beautifully cooked, the fish was seasoned perfectly the sides were delicious, everything tasted wonderful. I just felt like I need a little more to feel satisfied. At the end of it, we spent $100/person and got home feeling peckish. I would return, maybe for a special meal or for a corporate dinner on the corporate card.
Cet avis est-il utile ?
A
Abhi
Dallas
1 avis
2.0
1 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 3
Average food for a restaurant recognized on Austin’s inaugural Michelin list. The “world famous” crab claws were floating in what seemed like the blandest lake of butter. The prime rib was cold, and nothing special. I’ve had better cheesecake at no name restaurants at a quarter of the price. Worst, the service was late, the cheesecake arrived 15 min and 2 reminders after being ordered. Finally, the coup de grace was discovering the next morning that the server had charged me twice on my credit card. Now I have to waste my time disputing the transaction with my bank. A terrible experience all in all.
Cet avis est-il utile ?
J
Jennifer
VIP
Austin
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had such a great experience at Maie Day! The service was great, staff was friendly, food was delicious!! We were a group of 14 people. They even took our picture at the end. Definitely can’t wait to go back!
Cet avis est-il utile ?
J
Jesse
VIP
Las Vegas
18 avis
3.0
18 avis
Y est allé·e le 9 février 2025
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
This place just isn’t good no matter what you order. The space is neat and the giant windows allow tons of ambience but the food is just SUCH a let down. The brunch is basically breakfast and quite mediocre. I just don’t get it.
Cet avis est-il utile ?
R
Rahul
VIP
Austin
6 avis
3.0
6 avis
Y est allé·e le 8 février 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Steaks are strictly ok. I ordered a NY strip which was Ok. Tartar was over done with mixing. Food is strictly ok and service was friendly. I would not go back.
1 personne a trouvé cet avis utile
V
Victoria
VIP
Grand Boston
5 avis
1.0
5 avis
Y est allé·e le 8 février 2025
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
I wish this place were better. It needs a bit of an overhaul. Please hire a consultant to come in and assess the menu, the service, the execution of the meals. The neighborhood would love to support more. It’s a prime location and it’s not busy. Pls consider why and revive the place
1 personne a trouvé cet avis utile
J
Jordan
Austin
2 avis
2.0
2 avis
Y est allé·e le 8 février 2025
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
Food was sub-par but service was good. We started with the queso which first came to the table cold. After sending it back we got a hot one but even hot, it was grainy and flavorless. We got burgers for our main which were good but way too messy. Overall the food was just very disappointing seeing as this is a Michelin recommended restaurant. Would not return.
1 personne a trouvé cet avis utile
A
April
San Antonio
2 avis
5.0
2 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The service and food at Maie Day was incredible. Our group had a variety of appetizers and entrees, all delicious. The prime rib was a favorite.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Austin
1 avis
5.0
1 avis
Y est allé·e le 26 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The ribeye and the tomahawk pork chop are incredible.
Cet avis est-il utile ?
D
David
VIP
Austin
36 avis
5.0
36 avis
Y est allé·e le 25 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our grilled half chicken and steak frites were both excellent and the side of green beans was the best that we have ever had.
Cet avis est-il utile ?

FAQ

Le restaurant Maie Day est noté 4,4 étoiles par 442 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

23:00

Réservé 26 fois aujourd'hui

Des expériences sont disponibles.

1603 S Congress Ave, 78704 Austin, TX

Salles

Informations supplémentaires

Rue transversale
S. Congress Ave. and E. Monroe St.
Quartier
Bouldin Creek
Heures d'ouverture
lun.–jeu. 17:00–22:00 ven., sam. 11:00–22:00 dim. 11:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Plats réconfortants
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement de l'hôtel
Chef de cuisine
Michael Fojtasek
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Vin

Site internet
http://www.maieday.com/
Numéro de téléphone
(512) 942-0823
Installations pour l'événement privé
For parties of 12+ guests, we offer group reservations in our private dining room paired with one of our family-style menus from Executive Chef Michael Fojtasek.
Contact pour l'événement privé
Tiffany Tarin: (512) 524-2235

Maie Day

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Prime Rib Fridays

Ribeye

Oysters

Grilled Oysters

Raw Bar

Oysters24,00 $US

Crudo20,00 $US

Shrimp Cocktail18,00 $US

Appetizers

Smoked Fish Dip16,00 $US

"World Famous" Crab Claws30,00 $US

Tartare24,00 $US

Dusted Chicken Wings14,00 $US

House Fries

Shaved Prime Rib18,00 $US

Grilled Thick Cut Bacon15,50 $US

Loaded Fries

Grilled Oysters5,00 $US

Salads

Caesar Salad

Plain Salad

Sides

Mac n' Cheese11,00 $US

Creamed Kale14,50 $US

Baked Potato14,50 $US

Bodacious Bloomin' Onion12,00 $US

Market Mushrooms14,00 $US

Grilled Green Beans12,50 $US

Tomatoes9,50 $US

Mashed Potatoes10,50 $US

Chophouse

Grilled Half Chicken30,00 $US

Butterflied & Grilled Fish

Big Pork Chop60,00 $US

Chicken Fried Steak35,00 $US

Prime Rib

Strip70,00 $US

Ribeye70,00 $US

Tenderloin55,00 $US

Breads

Potato Rolls8,50 $US

Jalapeño Cheddar Cornbread10,00 $US

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Maie Day ?

Maie Day accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires