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Maie Day, Austin, TX

Maie Day

4.5
4,5
418 avis
De 31 $ à 50 $
Grillade
Photo du restaurant Maie Day

Maie Day

4,5
De 31 $ à 50 $
Grillade
Bouldin Creek

Effectuer une réservation

2 personnes
23:00
Réservé 16 fois aujourd'hui
Des expériences sont disponibles.
  • Charmant
  • Tendance
  • Innovant
Maie Day is a community chophouse located at South Congress Hotel. Helmed by three-time James Beard-nominated chef Michael Fojtasek and a MICHELIN Guide Recommended Restaurant for 2024, the menu is everything you love about a steakhouse, designed to be approachable and great for groups, and is a celebration of all people and always a party.
Privatisation de salle

Privatisation de salle

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Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Américaine, Plats réconfortants
  • Heures d'ouverture
    lun.–jeu. 17:00–22:00 ven., sam. 11:00–22:00 dim. 11:00–21:00
  • Numéro de téléphone
    (512) 942-0823
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Michael Fojtasek
  • Installations pour l'événement privé
    For parties of 12+ guests, we offer group reservations in our private dining room paired with one of our family-style menus from Executive Chef Michael Fojtasek.
  • Contact pour l'événement privé
    Tiffany Tarin: (512) 524-2235
  • Quartier
    Bouldin Creek
  • Rue transversale
    S. Congress Ave. and E. Monroe St.
  • Parking details
    Stationnement de l'hôtel
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Vin

Expériences

  • Prime Rib Fridays

    19,00 $US par personne

    Plusieurs dates disponibles
    Prime Rib Fridays: it’s rarely done! Maie Day is bringing prime time to South Congress Ave every Friday lunch, from 11AM-3PM, or ‘til sold out!* Enjoy a thick slice of famous wagyu prime rib with au jus and horseradish cream for $19, sliced hot & to order by Chef Michael Fojtasek from Maie Day’s premier tableside prime rib cart. Add on creamed kale and mashed potatoes for $8 each for a full plate. Dig in while you jam along to live music by Austin’s own Grateful Dead tribute band, Fennario Flats and save room for a Gimme Burger: the full brunch and bar menu is available to order, too. Get it while it's hot: TGI-PRF! *Dine-in only. Our $19 PRF pricing only lasts until 3PM & is subject to availability.
    Prime Rib Fridays photo

Avis de 418 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5
4,5 d'après les évaluations récentes
  • 4,4Plats
  • 4,5Service
  • 4,6Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

418 avis
  1. Raegan

    San Diego

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 3
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Made a reservation for outdoor seating and let them know I was celebrating my engagement and birthday on 12/12. They sat us indoors & didn’t bring up the celebration at all. Overall, great food & can’t complain it’s a nice restaurant. Just disappointed that we made a reservation specifically to celebrate life moments & it wasn’t brought up.

    Cet avis est-il utile ?

  2. Rebecca

    Los Angeles

    1 avis

    4.0

    1 avis

    Y est allé·e le 7 décembre 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    It was a lovely dinner. The service was impeccable and I was shocked to find the price for our fish was $85 for a single butterfly red snapper! Part of it is on me, as I didn’t ask the price in advance, but I never dreamed that it would be something so much higher than anything else on the menu!

    Cet avis est-il utile ?

  3. Nicholas

    Grand Boston

    1 avis

    5.0

    1 avis

    Y est allé·e le 6 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service, great food and excellent music. Recommend going on Friday for the prime rib. Mash potatoes are a delicious add on.
    Maie DayA répondu le 8 décembre 2024
    Hello Nicholas, Thank you for the kind words! We're so glad you enjoyed the service, food, and music—it’s always our goal to create a well-rounded experience for our guests. Prime Rib Friday is definitely a favorite, and we’re thrilled to hear you loved it, especially with the mashed potatoes as a delicious add-on. We look forward to welcoming you back for another memorable visit soon! Regards, Chakkra Rath - General Manager

    Cet avis est-il utile ?

  4. Omar

    Austin

    3 avis

    VIP
    4.0

    3 avis

    Y est allé·e le 3 décembre 2024

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    Loved the oysters and all of of our choices! Very nice!👌
    Maie DayA répondu le 8 décembre 2024
    Hello Omar, Thank you for sharing your experience! We’re so happy to hear you loved the oysters and all of your choices. It’s wonderful to know you had a great time with us. We can’t wait to welcome you back for more delicious bites soon! 👌 Cheers! Chakkra Rath - General Manager

    Cet avis est-il utile ?

  5. Victoria

    Austin

    3 avis

    5.0

    3 avis

    Y est allé·e le 27 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We went to celebrate my birthday at Maie Day and it was a great experience! It was our first time there. It was slow but everyone made us feel welcome. Our server was outstanding. She was warm and made great recommendations. Our cocktails were great, as were the potato rolls and crab claws. I wanted to order a dozen rolls and take them home. We shared the ribeye and it was perfect and flavorful. The Mac and cheese was heavenly and I really loved the creamed kale. We got the chocolate cake and it was great. I can’t wait to come back!
    Maie DayA répondu le 30 novembre 2024
    Greetings Victoria, Thank you for choosing Maie Day to celebrate your birthday—we’re so honored to have been a part of your special day! It’s amazing to hear how much you enjoyed everything, especially the potato rolls and crab claws (we totally get wanting to take a dozen home!). The ribeye, mac and cheese, and creamed kale are crowd favorites, so we’re thrilled they hit the mark for you. And ending the night with chocolate cake? Perfect choice! We can’t wait to have you back—hopefully sooner rather than later! Cheers! Chakkra Rath - General Manager

    Cet avis est-il utile ?

  6. Geno

    Austin

    1 avis

    5.0

    1 avis

    Y est allé·e le 22 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Decided to give it a try after an advertisement for their Friday rib special came through my algorithm. Very solid deal. I will be returning soon!
    Maie DayA répondu le 30 novembre 2024
    Hello Geno, Thanks for giving us a shot! We're thrilled the Friday rib special caught your eye and lived up to expectations. Looking forward to welcoming you back soon for another great meal! Cheers! Chakkra Rath - General Manager

    Cet avis est-il utile ?

  7. Daniel

    Austin

    2 avis

    5.0

    2 avis

    Y est allé·e le 18 novembre 2024

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    My wife and I had a truly amazing meal and will be back. We didn’t love the steak but it wasn’t bad either. All other food was a 10/10 you should eat here.
    Maie DayA répondu le 19 novembre 2024
    Greetings Daniel, Thank you for dining with us and for sharing your experience! We're thrilled to hear you enjoyed most of the meal and rated the rest a 10/10—what a compliment! We’ll take your feedback on the steak to heart as we’re always striving to improve. Can’t wait to welcome you and your wife back for another great meal! Regards, Chakkra Rath - General Manager

    Cet avis est-il utile ?

  8. Baylee

    San Diego

    2 avis

    2.0

    2 avis

    Y est allé·e le 18 novembre 2024

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 2
    I was expecting this place to be a lot better. The food was okay. The service was weird. The server came to the table soooo many times yet still managed to miss the main meat dish when taking our order. They were out of 2/3 of their non alcoholic options, it took my boyfriend nearly 40 minutes to get essentially ginger ale with rosemary in it. The server didn’t properly describe the portion sizes and we ordered way too much food because of that. The tables are way too small. Not comfortable at all for a group sharing dishes. The lighting (after dark) is very poor. Overall I wouldn’t recommend this restaurant when Austin has so many options. Felt kinda ripped off with the price too.
    Maie DayA répondu le 19 novembre 2024
    Hello Baylee, Thank you for sharing your feedback. We're sorry to hear that your experience fell short of expectations. It’s disappointing to learn about the issues with service, portion descriptions, and the delays with your drink—these are not the standards we strive for. We also understand how important comfort and ambiance are, and we’ll take your comments about table sizes and lighting into consideration. Your feedback is incredibly valuable as we work to improve every guest’s experience. While we’re sorry this visit didn’t meet your expectations, we do hope you might give us another chance in the future to show you a better side of what we can offer. Regards, Chakkra Rath - General Manager

    Cet avis est-il utile ?

  9. Amber

    Austin

    5 avis

    5.0

    5 avis

    Y est allé·e le 17 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Went for brunch, ordered pancakes and the prime rib hash…both were delicious, the hash was a good portion! Service was also very nice and helpful, we sat outside and it was very comfortable and not too loud!
    Maie DayA répondu le 19 novembre 2024
    Greetings Amber, Thanks so much for brunching with us! So glad to hear you loved the pancakes and prime rib hash—great pick, right? And we’re thrilled you enjoyed the comfy outdoor vibes and friendly service. Hope to see you again soon! Cheers! Chakkra Rath - General Manager

    Cet avis est-il utile ?

  10. Utilisateur d'OpenTable

    Austin

    1 avis

    5.0

    1 avis

    Y est allé·e le 17 novembre 2024

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Maie Day 8:30 pm Saturday 11/16/2024 Patio seating is all high top, so choose indoor dining if you have back issues. Patio seating was also super loud due to a party in the adjacent hotel meeting room - I mean SUPER loud. (Grateful the accommodating hostess was able to move us inside.) Skip the Bloomed Onion - not amazing and takes up tummy space you will need for other deliciousness. Crab claws get three yums. Don’t worry about them being messy - easiest way to eat buttery crab ever. So smart they come with bread - perfect vehicle for the extra sauce. Grilled oysters also get three yums. Wish I had skipped the bloomed onion and had another oyster. Ribeye is cooked perfectly and extra juicy, but expect it to be extra salty. Three yums. Mashed potatoes are typical but also on the salty side. Left me longing for East Side Cafe garlic mashed potatoes (oh how I miss East Side Cafe!). (Hint hint, nudge nudge.) Caramel cheesecake is four yums. Would be an *out-of-the-park five yums* if the toffee pecans were roasted. (Why were those raw?) Chocolate cake is meh. The cake is plain - doesn’t even taste like chocolate. (Frosting is yummy but the overall experience is like having frosting on bread because the cake is so plain.) (Sorry, pastry chef.) “Pecan Espresso Martini” - Overpowered by something (Licor 43? Cazcabel coffee liqueur? Bitters?). If you like sweet espresso martinis, this one is *not* for you. If you like smoky drinks and need a pick-me-up, go for it. “Red Your Mind” - Companion reports, “It grew on me, but I would try something different next time.” Böen Chardonnay was solid. Companion reports same for Argyle Pinot Noir No decaf available for my late-night dessert, and no Bailey’s. (Irish sad face.) Server Joshua was stellar! Just the right amount of attentive and treated us likelike life-long friends. Hostess was super accommodating. Complimentary valet. Overall - 4 yums, mostly thanks to the people. Congratulations on your Michelin status!
    Maie DayA répondu le 30 novembre 2024
    Greetings Nancy, Thank you so much for this awesome feedback! We're so happy to hear you loved the crab claws, grilled oysters, and the amazing service from Joshua—he really does go above and beyond. We totally hear you on the saltiness and the toffee pecans (we’ll definitely pass that along). Also, we’re all about making the experience as comfy as possible, so we’re taking your seating feedback seriously—maybe we can add some cushions in the future? 😊 We’re so grateful for your kind words, especially the shoutout for our Michelin status! Can’t wait to have you back for another amazing meal, and we’ll make sure to keep it comfy this time around. Cheers! Chakkra Rath - General Manager

    Cet avis est-il utile ?

FAQ

Le restaurant Maie Day est noté 4,5 étoiles par 418 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Photo du restaurant Maie Day

Maie Day

4,5
De 31 $ à 50 $
Grillade
Bouldin Creek

Effectuer une réservation

2 personnes
23:00
Réservé 16 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Maie Day

1603 S Congress Ave, 78704 Austin, TX

Salles

Informations supplémentaires

  • Rue transversale
    S. Congress Ave. and E. Monroe St.
  • Quartier
    Bouldin Creek
  • Heures d'ouverture
    lun.–jeu. 17:00–22:00 ven., sam. 11:00–22:00 dim. 11:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Américaine, Plats réconfortants
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement de l'hôtel
  • Chef de cuisine
    Michael Fojtasek
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Vin
  • Numéro de téléphone
    (512) 942-0823
  • Installations pour l'événement privé
    For parties of 12+ guests, we offer group reservations in our private dining room paired with one of our family-style menus from Executive Chef Michael Fojtasek.
  • Contact pour l'événement privé
    Tiffany Tarin: (512) 524-2235
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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