Magna Kainan

4.6

4,6

55 avis

De 31 $ à 50 $

Philippine

Effectuer une réservation

2 personnes

27 déc. 2024

19:00

Réservé 42 fois aujourd'hui

Des expériences sont disponibles.

Animé
Adapté aux occasions spéciales
Innovant

Magna Kainan is the passion project of Chef Carlo Lamagna, Food & Wine’s 2021 Best New Chef and 2022 James Beard finalist and Chef Max Mackissock (Michelin recommended A5 Steakhouse and Michelin Bib Gourmand awarded Ash’Kara). Kainan, which means “eatery” in Tagalog, will be a refined, woodfired approach to Filipino comfort food..
At Magna Kainan, just like our sister restaurant in Portland, Oregon, Magna Kusina, our mission is to share the vibrant flavors and rich traditions of Filipino cuisine and culture through a contemporary lens. Whether you’re new to our culinary heritage or a longtime fan, we aim to create an experience that resonates deeply and sparks joy and connection.
We believe in the power of food to bring people together. Our doors are open to everyone, and we look forward to creating a space where great meals, creative cocktails and a warm, welcoming ambiance unite us all. As we say in our family, “Mangan tayon!”—Let’s Eat!

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Philippine, Asiatique
Heures d'ouverture
Tous les jours 17:00–22:00
Numéro de téléphone
(720) 524-8684
Site internet
http://www.magnadenver.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Carlo Lamagna

Endroit
1350 40th St, 80205-3315 Denver, CO
Quartier
River North (Denver)
Rue transversale
1350 40th Street. 40th and Walnut<br />Suite 120
Parking details
Stationnement municipal
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Expériences

Bottomless Bubbles, Fried Chicken & Karaoke
30,00 $US par personne
Prépayé
Seulement 31 déc. 2024
21:00
Join us at Magna Kainan for our first-ever New Year’s Eve celebration! For just $30, your ticket includes bottomless bubbles and access to our karaoke party from 9:30 PM to 1:00 AM. Savor a special menu featuring Chef Carlo and Chef Max’s famous fried chicken buckets, along with other delicious Filipino treats for purchase. We can't wait to ring in the new year with you and celebrate our amazing community!

Avis de 55 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

55 avis

N
Ned
Orlando
4 avis
5.0
4 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful restaurant, above average food with a few unbelievably exceptional bites, the broth in the mussel and turnip dish was next level (I’ll be back once a month for that alone), pigs head dish with soft poached egg and Birds Eye chili peppers was also exceptional! I wish them the best!
Cet avis est-il utile ?
I
Ingrid
Fort Lauderdale
4 avis
5.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food. Great service. Friendly Staff. Laing and Lechon were my favorites. Overall, amazing experience!
Cet avis est-il utile ?
G
Glenda
Denver
8 avis
3.0
8 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 5
We were excited to try out this Filipino Restaurant because Denver lacks a lot of Cultural and Diverse restaurants besides if you want Mexican. The restaurant inside and outside is beautiful. There is little to no parking though. Very limited and I hate that about Denver. Walking in the restaurant felt upscale. The vibe was kinda bougie walking in. Which is fine. I like those types of vibes. The Food- I would suggest keeping many things on the menu as it was great to see an elevated Filipino dish. I’m also open to Filipino dishes with a contemporary type of twist. However…. You should also put in some traditional food in there. Maybe like a classic area of the menu. Here add classic - chicken adobo, palabok, pancit, bangus…. they don’t even have halo halo for dessert. The menu now caters to a specific crowd and to me it doesn’t cater to the huge Filipino Family with kids that wants to have a great meal that is not overpriced. There were lots of overpriced menu items. But the one I’m dissatisfied and disappointed about is the fact that we ordered a featured item which was pancit and then we added on chicken wings to it. The pancit was a big portion and we shared it with three. The chicken wings were yummy but it only came with 5. We even ordered skewers (eggplant and scallops) which were mini pieces. We also ordered a side of garlic rice (which was yummy). However we had leftover rice and pancit and we just asked if we could have another order of fried chicken to finish off our rice and pancit and the waitress said NO. Apparently in order to order chicken wings you have to order pancit again. That was the when I definitely realized that this place was too greedy and overpriced. I love the ambition and the concept of the restaurant. I would come back now for a Pandesal (the dips are yummy) and some cocktails.
Cet avis est-il utile ?
E
Emily
Jacksonville
5 avis
5.0
5 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I’m so thrilled there’s a Filipino fine dining restaurant in Denver, I love that I can have delicious food that reminds me of my childhood, but in a beautiful place with fancy drinks and touches that make it all the more special. The bread was out of this world, I loved the pancit, and they were the best lumpia I’ve had since my grandfather passed. Can’t wait to go back!
Cet avis est-il utile ?
B
Benjamin
VIP
Iowa
10 avis
3.0
10 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
I have been to Filipino restaurants in Oahu and Chicago. The chef's first ingredient used at Magna was salt. Otherwise the flavors were good. The adobo fried rice had little meat. Drinks were tasty, but the glass was 80% ice, for $17, I expected more than 3 sips. The staff get a guaranteed tip and it shows, they spent their time either talking to each other, or trying to clear dishes before we were finished. Three chicken thighs were nicely grilled with just a few pickled carrots and onions for $37. Rice is extra. Crab fat noodles was a gooey mess that I could not taste any crab. Hopefully they improve with time and hopefully the oversalted food isn't to sell more watered down $17 drinks.
Cet avis est-il utile ?
A
Aaron
Fort Lauderdale
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
They were unfortunately out of the Pandesal, but we will definitely be coming back!
Cet avis est-il utile ?
L
Laura
Denver
19 avis
5.0
19 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Our server was full of useful information. The hamachi was my favorite dish. It was so flavorful and refreshing. We preferred the lamb skewer to the pork. The cocktails were also delicious.
Cet avis est-il utile ?
K
Katherine
Denver
3 avis
5.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding, and very unique dishes in such a fun and warm atmosphere! Chef Carlo was in the house and was so personable and happy. Service was top notch! Thanks for such a great dinging experience!
Cet avis est-il utile ?
P
Pedro
Denver
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was amazing. The ambience was vibrant and fun most of all the service by Stephen was very attentive.
Cet avis est-il utile ?
F
Francis
Denver
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing, authentic Filipino food with a modern spin. Service is phenomenal. The restaurant is fancy yet calming with a unique style that takes inspiration from Filipino culture. The drinks, cocktails, and desserts are incredible too. Especially the pandan cheesecake and ube biko. A gem in Denver.
Cet avis est-il utile ?

FAQ

Magna Kainan propose des plats à emporter que vous pouvez commander en appelant le restaurant au (720) 524-8684.

Le restaurant Magna Kainan est noté 4,6 étoiles par 55 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

27 déc. 2024

19:00

Réservé 42 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

1350 40th St, 80205-3315 Denver, CO

Salles

Informations supplémentaires

Rue transversale
1350 40th Street. 40th and Walnut<br />Suite 120
Quartier
River North (Denver)
Heures d'ouverture
Tous les jours 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Philippine, Asiatique
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Carlo Lamagna
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Site internet
http://www.magnadenver.com/
Numéro de téléphone
(720) 524-8684

Magna Kainan

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Expériences

Bottomless Bubbles, Fried Chicken & Karaoke

Menu

Avis de 55 client·e·s

Évaluation globale (notes et avis)

FAQ

Magna Kainan propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Magna Kainan ?

Magna Kainan accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires