For Starters
Antipasto Board9,00 $US
Truffle & Honey Whipped Ricotta, Prosciutto di San Daniele, Fresh Mozzarella, Genoa Salami, Aged Parmesan, House-Marinated Calabrian Olives (1090 cal)
- 2 Person Minimum9,00 $US
Appetizers
Zucchini Fritté16,50 $US
(1740 cal)
Balsamic Tomato Bruschetta11,50 $US
Balsamic & Basil Pesto (530 cal)
Crispy Mozzarella13,99 $US
Marinara (1100 cal)
Spinach & Artichoke al Forno16,98 $US
(1020 cal)
Truffle & Honey Whipped Ricotta15,50 $US
(710 cal)
Maryland-Style Crab Cakes20,99 $US
Lobster Cream (670 cal). Pairs best with Dr. Loosen "Dr. L", Riesling
Prince Edward Island Steamed Mussels17,50 $US
Tuscan or Diavolo Style (720/730 cal)
Italian Meatballs15,99 $US
(1330 cal)
Truffle Garlic Bread14,99 $US
Ricotta Butter, Romano, Mozzarella, Aged Parmesan (1200 cal)
Stuffed Mushrooms15,50 $US
(540 cal)
Calamari Fritté17,98 $US
(850 cal)
Margherita Flatbread13,99 $US
(810 cal). Italian Sausage (1000 cal)
Bombalina18,98 $US
A sampler of our Chef's four favorite appetizers (1940 cal)
Salads
Add Chicken $6.50 (160 cal), Shrimp $7.50 (90 cal) or Salmon $8.50 (310 cal) to any salad
Chopped Salad8,50 $US
Smoked Bacon, Tomato, Avocado, Blue Cheese, House Dressing. Side (400 cal) and Entrée (810 cal)
- Side8,50 $US
- Entrée16,99 $US
Italian Tossed Salad7,99 $US
Red Onion, Tomato, Kalamata Olives, Housemade Croutons, Cheese Blend, Vinaigrette. Side (370 cal) and Entrée (750 cal)
- Side7,99 $US
- Entrée15,50 $US
Chef's Signature Caesar7,99 $US
Housemade Croutons, Our Caesar Dressing, Aged Parmesan. Side (370 cal) and Entrée (980 cal). Pairs best with Lamelle, Chardonnay
- Side7,99 $US
- Entrée17,50 $US
Maggiano's Salad7,99 $US
Smoked Bacon, Red Onion, Blue Cheese, House Dressing. Side (380 cal) and Entrée (740 cal)
- Side7,99 $US
- Entrée15,50 $US
Mozzarella alla Caprese15,50 $US
(660 cal). Prosciutto di San Daniele (add 50 cal)
Pasta
$6 Take-Home Classic Pasta with any entrée purchase. Ask your server for details. Add to Any Pasta: Italian Sausage $5 (370 cal), Chicken $6.50 (160 cal) or Salmon $8.50 (310 cal). Gluten-free penne pasta available for substitution (580 cal)
Specialty
Our Famous Rigatoni "D"®24,50 $US
Herb-Roasted Chicken, Roasted Mushrooms, Caramelized Onion, Marsala Cream (1820 cal). Pairs best with Oberon, Cabernet Sauvignon
Mushroom Ravioli23,50 $US
Balsamic & Marsala Cream (1020 cal)
Shrimp Fettuccine Alfredo27,99 $US
Asiago Cream & Aged Parmesan (1390 cal)
Eggplant Parmesan22,99 $US
Spaghetti Aglio Olio (2130 cal)
Rigatoni alla Vodka23,99 $US
Tomato Vodka Sauce, Caramelized Onion, Calabrian Chilis (1330 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Chicken & Spinach Manicotti24,50 $US
Asiago Cream (900 cal). Substitute Truffle Cream (add 40 cal)
Classic
Taylor Street Baked Ziti24,50 $US
Italian Sausage, Pomodoro, Mozzarella (1660 cal)
Mom's Lasagna23,50 $US
Beef & Italian Sausage, Herb-Ricotta, Marinara (950 cal)
Fettuccine Alfredo22,99 $US
Asiago Cream & Aged Parmesan (1230 cal), Herb-Roasted Chicken (1430 cal)
- Asiago Cream & Aged Parmesan22,99 $US
- Herb-Roasted Chicken25,99 $US
Spaghetti19,50 $US
Marinara or Meat Sauce (820/930 cal)
Spaghetti & Meatball23,50 $US
Marinara or Meat Sauce (1140/1260 cal)
Four-Cheese Ravioli22,50 $US
Asiago Cream & Aged Parmesan (970 cal)
Seafood
Fish
Salmon Lemon & Herb28,99 $US
White Wine Herb Butter & Sautéed Spinach (740 cal)
Parmesan-Crusted Cod25,99 $US
Calabrian Honey Glaze, Spinach, Roasted Tomato, Angel Hair Aglio Olio (1090 cal)
Blackened Salmon with Crispy Calabrian Shrimp30,99 $US
Four-Pepper Relish, Lemon Butter, Spinach, Garlic Mashed Potatoes (1290 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Branzino Crab Imperial32,99 $US
Garlic Mashed Potatoes, Grilled Asparagus, Lobster Cream (1060 cal)
Grilled Branzino31,99 $US
Sautéed Spinach, Roasted Tomato, White Wine Lemon-Herb (640 cal)
Pasta
Shrimp Scampi27,50 $US
Garlic Herb Lemon Butter & Spaghetti (1570 cal)
Linguine alle Vongole24,50 $US
Clams in Red or White Garlic Herb Sauce (1490/1590 cal)
Chef KB's Lobster Carbonara36,99 $US
Lobster, Smoked Bacon, Sugar Snap Peas, White Wine Truffle Cream, Aged Parmesan, Spaghetti (1770 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Linguine di Mare34,99 $US
Lobster, Shrimp, Mussels, Clams, Spicy Tomato (1390 cal)
Shrimp Fra Diavolo27,50 $US
Spicy Tomato Cream & Linguine (820 cal)
Chicken
Chicken Piccata24,50 $US
Capers, Spinach, Lemon Butter, Spaghetti Aglio Olio (1080 cal)
Chicken Parmesan24,50 $US
Provolone & Spaghetti Marinara (1290 cal)
Chicken Marsala25,99 $US
Roasted Mushrooms, Caramelized Onion, Spaghetti Aglio Olio (1150 cal)
Chicken Francese24,50 $US
Parmesan, Lemon Butter, Crispy Vesuvio Potatoes, Grilled Asparagus (1220 cal)
Chicken Saltimbocca26,50 $US
Crispy Prosciutto di San Daniele, Sage Oil, White Wine Truffle Cream, Spaghetti Aglio Olio (1200 cal). Pairs best with Lamelle, Chardonnay
Signature Cuts
Add Crispy Calabrian Shrimp $8 (190 cal) or a Maryland-Style Crab Cake $11 (190 cal)
Center-Cut Filet Mignon**42,50 $US
8 oz., Grilled Asparagus, Garlic Butter, Demi Glace, Garlic Mashed Potatoes (790 cal)
Beef Tenderloin Medallions**39,50 $US
Sautéed Portabella Mushrooms, Balsamic Cream, Garlic Mashed Potatoes, Crispy Onion Strings. 11 oz. Medallions (1000 cal) and 5 oz. Medallions (800 cal)
- 11 oz. Medallions39,50 $US
- 5 oz. Medallions29,50 $US
Bone-In Ribeye**47,50 $US
16 oz., Roasted Garlic Jus, Grilled Asparagus, Garlic Mashed Potatoes (1880 cal)
Our "Riserva" Veal Parmesan43,99 $US
14 oz. Center Cut Bone-In, Fresh Sliced Mozzarella, Crispy Basil, Arugula Salad, Aged Parmesan (1560 cal). Pairs best with Borrigiano Super Tuscan, Tuscany
Marco's Meal for Two
$56.99
Choose Any Appetizer or Two Side Salads
excludes Bombalina and Maryland-Style Crab Cakes
Choose Two Classic Pastas
Add $7 per person for a Chicken Entrée or Specialty Pasta
Choose One Dessert
Sides
$8.50
Spaghetti Marinara
(400 cal)
Spaghetti Aglio Olio
(560 cal)
Fresh Grilled Asparagus
(70 cal)
Roasted Garlic Broccoli
(200 cal)
Garlic Mashed Potatoes
(520 cal)
Crispy Vesuvio Potatoes
(450 cal)