MAD

4.6

4,6

2459 avis

De 31 $ à 50 $

Espagnole

Effectuer une réservation

2 personnes

25 déc. 2024

22:30

Réservé 8 fois aujourd'hui

Des expériences sont disponibles.

Animé
Parfait pour siroter des cocktails créatifs
Adapté aux occasions spéciales

No passport required to take a trip to MAD. Here, Madrid’s famous nightlife meets the finest in Spanish gastronomy. Immerse yourself in inventive tapas, an avant-garde ambiance, and exceptional wood-fired rice, fish, and asador-inspired selection of premium meats. Savor exquisite gin & tonics, craft cocktails, and selections from our world-class wine cellar.

Michelin-starred Chef Luis Roger leads the talented culinary teams at both sister restaurant BCN (✽) and MAD. At MAD, guests enjoy an immersive atmosphere featuring shareable tapas - like our Jamon Iberico or Bravas Tomas - alongside Josper-cooked seafood, meats and our signature Spanish rices.

At MAD, utilizing the highest-quality ingredients, boundless creativity, and a spirit of delightful surprise guide everything we do. The moon is our only limit.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Espagnole
Heures d'ouverture
lun.–jeu. 17:00–22:00 ven.–dim. 11:00–14:00 ven., sam. 16:30–00:00 dim. 17:00–21:00
Numéro de téléphone
(281) 888-2770
Site internet
http://www.madhouston.com?y_source=1_Nzk5NjI2NTUtODYwLWxvY2F0aW9uLndlYnNpdGU=/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Luis Roger
Installations pour l'événement privé
For private events, or for parties of 9 guests or more, please visit https://app.perfectvenue.com/venues/mad-restaurant-group/hello

Endroit
4444 Westheimer Rd Suite C180, 77027 Houston, TX
Quartier
River Oaks
Rue transversale
Bettis
Parking details
Complimentary valet parking provided at entrance and free self parking in attached parking garage. Street parking nearby is metered.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Vin

Expériences

*OPTIONAL* | 10 or 12-course Chefs Tasting Menu
150,00 $US par personne
Plusieurs dates disponibles
Pre-selection of the Tasting Menu is not restrictive or pre-paid and you can choose at the restaurant on the day of your reservation. From Executive Chef Luis Roger comes our Chef's Tasting Menu. Your choice of 10-course for $150.00 or 12-courses for $175.00 with optional $55 5-course wine pairing. This menu will sample a new interpretation of classical Spanish cuisine, influenced by the whimsical style of MAD gastronomy. Availability is not guaranteed as supplies are sometimes limited, pre-selection of the experience helps us better prepare for your participation. Price is not inclusive of tax or gratuity. Please allot 2-2.5 hours for the dining experience. Tasting menu only available Sunday-Thursday. *Full table participation required*.
NYE: UNDER THE SPANISH STARS - $145 Early Seating
50,00 $US par personne
Prépayé
Seulement 31 déc. 2024
Join us for our annual New Years Eve celebration as we ring in 2025 with a 6-course tasting menu specially curated by Michelin-starred Executive Chef Luis Roger, accompanied by live entertainment and musical performances to compliment your dining experience. Early seating features a live guitarist and singer. The menu is structured to offer an authentic representation of the robust flavors of Spain, featuring highlights such as jamon iberico, steamed mussels, lobster, branzino and filet mignon, with dietary substitutions available for each course. The early seating is priced at $145++ per person (not inclusive automatic 20% gratuity & 8.25% tax).
NYE: UNDER THE SPANISH STARS - $195 Late Seating
100,00 $US par personne
Prépayé
2 déc. 2024 - 31 déc. 2024
Join us for our annual New Years Eve celebration as we ring in 2025 with a 6-course tasting menu specially curated by Michelin-starred Executive Chef Luis Roger, accompanied by live entertainment & DJ, with included after-party! The menu is structured to offer an authentic representation of the robust flavors of Spain, featuring highlights such as jamon iberico, steamed mussels, lobster, branzino and filet mignon, with dietary substitutions available for each course. The late seating is priced at $195++ per person (not inclusive automatic 20% gratuity & 8.25% tax). For the late seating, guests automatically receive wristbands for the midnight celebration and party, and a glass of bubbles for the midnight toast.

Offres

Wine Wednesday
Plusieurs dates disponibles
mer. - 17:00 - 21:15
Enjoy 50% off any bottle of wine priced $160 or less
MAD Happy Hour
Plusieurs dates disponibles
dim. - 12:00 - 14:15, 20:00 - 21:00,lun. - 17:00 - 21:15,mar. - jeu. - 17:00 - 18:00,ven. - sam. - 12:00 - 14:15, 16:30 - 18:00, 22:00 - 23:00
*ONLY AVAILABLE IN THE BAR AREA* 5:00pm CST means MIDNIGHT IN MADRID! Available all day on Mondays and select hours every other day, from our $14 MAD Burger to a large variety of Tapas & 50% off Signature Paellas, this deal is not one to miss! AVAILABILITY: Monday - ALL NIGHT Tuesday - Thursday 5:00pm - 6:30pm. Friday - Saturday 3:00pm - 6:00pm AND 10:00pm - Close Sunday - 3:00pm - 6:00pm

Plats populaires

Rabo de Wagyu8,00 $US
16-hour braised american wagyu, pain de mie, tempranillo au jus
Steak Tartare*7,00 $US
prime beef tenderloin, pickled vegetables, dijon mustard
MAD Toast
tamari and brown butter brushed pan de mi, topped with avocado or truffle
- Avocado7,00 $US
- Truffle14,00 $US
Foie Gras, Berries & Cassis9,00 $US
hudson valley foie gras, fresh seasonal berries, and finished with a drizzled cassis reduction
Marrow y Caviar10,00 $US
bone marrow, wagyu tartare, ossetra caviar, with creme fraiche over hashbrown*
Ultimate Croqueta4,00 $US
jamon iberico, chicken, creamy béchamel, nutmeg infusion or mushroom and pine nuts (v)
Calamari Boca5,00 $US
squid ink-infused potato bun, baby calamari, garlic aioli
Sobrassada Brioche4,00 $US
steamed brioche filled with Sobrassada de Mallorca, topped with honeycomb
Mixto de Jamon 5,00 $US
jamon, havarti, pain de mie
Wagyu Crisp9,00 $US
seared wagyu, Catalan vegetables, brioche crisp
Snow Beef Wagyu28,00 $US
seared grade A5 japanese wagyu from the mountains of Hokkaido, wagyu jus, tempranillo reduction, side salad of spinach, pear and almonds

TAPAS

SHAREABLES

Jamon Iberico38,00 $US
1.5oz acorn-fed iberico de bellota, pan de cristal, fresh tomato pulp
MAD Tomato14,00 $US
pesto, parmesan mousse, basil, tomato-gelatin, pumpernickel breadcrumbs
Ensalada Pato16,00 $US
duck salad with seasonal fruit, manchego, balsalmic reduction
Kampachi Sashimi22,00 $US
Kampachi sashimi, preserved gooseberry, citrus, caviar and guindilla oil*
Bravas Tomas14,00 $US
bar tomas-style potatoes, spicy oil, smoked paprika & garlic aioli
MAD Carbonara16,00 $US
faux iberico-broth gelatin pasta, egg, smoked applewood bacon, parmesan cheese foam
Tomato & Burrata14,00 $US
cherry tomato, tomato gelee, olive oil caviar, burrata, baby arugula
Spanish Chopped16,00 $US
lettuce, chilled garbanzos, iberico de bellota, cava vinaigrette
Caviar Service98,00 $US
1oz. kaluga golden osetra caviar, homemade seaweed parker house rolls, cultured cream, house butter and accoutrements

MAR | SEA

Grilled Pulpo
octopus served with grapefruit, grilled avocado, warm mayo foam with creamy mashed potatoes
- 6 oz.28,00 $US
- 12 oz.52,00 $US
- 24 oz.95,00 $US
Grilled Branzino48,00 $US
6oz. branzino filet served with pistachio and a labneh cheese-filled beet ravioli, charcoal crisp, and broken port vinaigrette
Dover Sol72,00 $US
Pan-seared Dover Sol served with seafood wood-fired bomba rice, house-made donostiarra sauce. Queen Sofia's choice!
Black Cod Arroz
squid-ink infused bomba rice with black cod and shrimp, finished with a house-made pil pil sauce originating in Basque cuisine. Serves: 1 | 2
- Small42,00 $US
- Large80,00 $US

ARROZ | RICE

Paella Valencia
wood fired bomba rice, organic roasted chicken, white beans, artichokes, a traditional paella from Valencia
- Small36,00 $US
- Large76,00 $US
Pato y Apricot
duck stock-infused bomba arroz, tender duck breast, prunes and apricot. Serves: 1 | 2
- Small56,00 $US
- Large110,00 $US
Seafood Arroz
seafood arroz, branzino, clams, peas, and a seafood broth
- Small58,00 $US
- Large112,00 $US
Surf & Turf Arroz
tempranillo red wine arroz with prime filet mignon (8oz/16oz) and wood-fired lobster tail (1/2)
- Small65,00 $US
- Large120,00 $US
Tomahawk y Arroz 265,00 $US
tempranillo red wine arroz with 42oz. tomahawk steak, presented over a large format rice, Serves: 4
Ultimate Seafood Paella296,00 $US
seafood-infused arroz bomba, scallops, lobster tail, branzino, octopus, and gambas. Serves: 4

TIERRA | LAND

Cochinillo Iberico
Segovian-style suckling pig with lettuce wraps, mango & apricot chutney, and a house-made pork demi-glaze
- 8 oz.62,00 $US
- 16 oz.110,00 $US
MAD Burger26,00 $US
8oz angus and wagyu beef, potato bread with melted havarti, confit mushrooms, piquillo pepper jam, and house-made aioli and fries (sub truffle fries +$4)
Fire & Ice Filet
Prime Filet Mignon, creamed spinach, piquillo pepper sorbet
- 6 oz.42,00 $US
- 12 oz.82,00 $US
Wagyu Ribeye185,00 $US
32 oz. bone-In Wagyu Ribeye served with piquillo peppers, grilled vegetables, and choice of potato (bravas, frites, or mashed)

CONSTRUIR | BUILD

Here you have the option to build your own wood-fired paella or simply-prepared protein.

Simply Cooked Protein
portion is the recommended serving per person
2) Choose your sauce
ask your server for perfect pairings
3) Build your own arroz
serve over wood-fired rice: +$20

Sides To Share

Piquillo Peppers12,00 $US
Grilled Vegetables12,00 $US
French Fries12,00 $US
Shishito Peppers12,00 $US
Pan Con Tomate8,00 $US
Roasted Cauliflower12,00 $US
Smoked Beets12,00 $US

Sweet Landing

Huevos Voladores14,00 $US
passionfruit mousse, vanillaa mascarpone cream, white chocolate aerated rocks, 2019 Best Dessert in Houston
MAD Merengue14,00 $US
lemon basil merengue, citrus, lemon-basil crumble sable cookie, finished with thai basil
Spanish Churros10,00 $US
sugar-dusted & fried spanish churros served with a chocolate dipping sauce
Mango Wannabe14,00 $US
mango confit, banana marmalade, exotic cake, mango cremoso, sable cookie, wafer crunch
Coulant de Manchego18,00 $US
warm manchego cheese lava cake, red wine and raspberry sorbet
Gran Bonbon Rocambolesc18,00 $US
64% chocolate ice cream, cocoa cookies, chocolate pop rocks cocoa nibs, drizzled chocolate sauce
Praline Bar14,00 $US
peanut praline, Pedro Ximenez sherry, chocolate ganache, edible gold, served with mango & passion fruit sorbet
Berries & Cream14,00 $US
crystallized raspberries & blackberries, Catalan cream gelato, raspberry consommé, fresh mint.
House-Made Gelatos10,00 $US
ask your server for our seasonal selections
House-Made Sorbets10,00 $US
ask your server for our seasonal selections

Avis de 2 459 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

2 459 avis

J
Joshua
Houston
2 avis
4.0
2 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 4
the taste experience will spend more than three hours thry told me. I arrived at 6 in Christmas eve and they dont provide it
Cet avis est-il utile ?
S
Shehriyar
VIP
New York
18 avis
3.0
18 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
The paella was excellent as were the croquettes and empanadas! The wagyu ribeye was a fabulous piece of meat but was undercooked. And over salted.
Cet avis est-il utile ?
C
Carrie
VIP
Houston
128 avis
4.0
128 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Have a unique gin and tonic! Fragrant, beautiful, and so good. Wonderful Tapas and By the Piece selections. All very very delicious and unusual. We had many selections and all were super. I felt the large plates fell a bit short. The make-your-own paella was fair at best, MAD burger overdone but tasty, but the star was the pork lettuce wraps. My opinion would be go "mad" and wild for all the tapas selections. Very pretty restaurant and not loud, so you could actually talk while you shared delicious food. Superb service.
Cet avis est-il utile ?
A
Alexander
Houston
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great for 40th birthday gathering. Food, drinks and service were done well.
Cet avis est-il utile ?
N
Nicholas
Toronto
4 avis
5.0
4 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Nice restaruant. Something different. Staff was very helpfull especially since it was our first time and menu was a little difficult to figure out. Would go back whenever I needed a change of scenery. Must try it at least once if you are a foody.
Cet avis est-il utile ?
F
Faith
Los Angeles
5 avis
5.0
5 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was my second time dining at MAD and I was not disappointed. The food, drinks and service blows me away. The birthday girls enjoyed and had a good time. 10/10 all the way.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Houston
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Rahmil was a great server (hopefully I’m spelling right) Jamon iberico on point Foie Gras and berries on point Wagyu ribeye was delicious, but the temperature was a little off. We wanted a medium but it was more rare. Drinks delicious, recommend the bcn
Cet avis est-il utile ?
C
Colleen
Cincinnati
6 avis
5.0
6 avis
Y est allé·e le 18 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a wonderful dining experience fun atmosphere and the food was delish
Cet avis est-il utile ?
W
William
Houston
1 avis
5.0
1 avis
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was fantastic, staff was wonderful, the room was beautiful and the music was fun but not overwhelming and you can actually enjoy a great conversation. Top Notch!
Cet avis est-il utile ?
A
Amy
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 13 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Always great food with a fun twist on best Spanish dishes. Cameron is a great waiter
Cet avis est-il utile ?

FAQ

MAD assure un service de livraison en partenariat avec Uber Eats. MAD propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (281) 888-2770.

Le restaurant MAD est noté 4,6 étoiles par 2459 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

25 déc. 2024

22:30

Réservé 8 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

4444 Westheimer Rd Suite C180, 77027 Houston, TX

Salles

Informations supplémentaires

Rue transversale
Bettis
Quartier
River Oaks
Heures d'ouverture
lun.–jeu. 17:00–22:00 ven.–dim. 11:00–14:00 ven., sam. 16:30–00:00 dim. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Espagnole
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
Complimentary valet parking provided at entrance and free self parking in attached parking garage. Street parking nearby is metered.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Chef Luis Roger
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Vin

Site internet
http://www.madhouston.com?y_source=1_Nzk5NjI2NTUtODYwLWxvY2F0aW9uLndlYnNpdGU=/
Numéro de téléphone
(281) 888-2770
Installations pour l'événement privé
For private events, or for parties of 9 guests or more, please visit https://app.perfectvenue.com/venues/mad-restaurant-group/hello

MAD

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

*OPTIONAL* | 10 or 12-course Chefs Tasting Menu

NYE: UNDER THE SPANISH STARS - $145 Early Seating

NYE: UNDER THE SPANISH STARS - $195 Late Seating

Wine Wednesday

MAD Happy Hour

Paella Valencia

Grilled Pulpo

PULPO

PINTXOS

Rabo de Wagyu8,00 $US

Steak Tartare*7,00 $US

MAD Toast

Foie Gras, Berries & Cassis9,00 $US

Marrow y Caviar10,00 $US

Ultimate Croqueta4,00 $US

Calamari Boca5,00 $US

Sobrassada Brioche4,00 $US

Mixto de Jamon 5,00 $US

Wagyu Crisp9,00 $US

Snow Beef Wagyu28,00 $US

TAPAS

Jamon Iberico38,00 $US

MAD Tomato14,00 $US

Ensalada Pato16,00 $US

Kampachi Sashimi22,00 $US

Bravas Tomas14,00 $US

MAD Carbonara16,00 $US

Tomato & Burrata14,00 $US

Spanish Chopped16,00 $US

Caviar Service98,00 $US

MAR | SEA

Grilled Pulpo

Grilled Branzino48,00 $US

Dover Sol72,00 $US

Black Cod Arroz

ARROZ | RICE

Paella Valencia

Pato y Apricot

Seafood Arroz

Surf & Turf Arroz

Tomahawk y Arroz 265,00 $US

Ultimate Seafood Paella296,00 $US

TIERRA | LAND

Cochinillo Iberico

MAD Burger26,00 $US

Fire & Ice Filet

Wagyu Ribeye185,00 $US

CONSTRUIR | BUILD

Simply Cooked Protein

2) Choose your sauce

3) Build your own arroz

Sides To Share

Piquillo Peppers12,00 $US

Grilled Vegetables12,00 $US

French Fries12,00 $US

Shishito Peppers12,00 $US

Pan Con Tomate8,00 $US

Roasted Cauliflower12,00 $US

Smoked Beets12,00 $US

Sweet Landing

Huevos Voladores14,00 $US

MAD Merengue14,00 $US

Spanish Churros10,00 $US

Mango Wannabe14,00 $US

Coulant de Manchego18,00 $US

Gran Bonbon Rocambolesc18,00 $US

Praline Bar14,00 $US

Berries & Cream14,00 $US

House-Made Gelatos10,00 $US

House-Made Sorbets10,00 $US

Évaluation globale (notes et avis)

FAQ

MAD propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant MAD ?

MAD accepte-t-il actuellement les réservations ?

OPTIONAL | 10 or 12-course Chefs Tasting Menu