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MAASS, Fort Lauderdale, FL

MAASS

4.6
4,6
280 avis
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
19:00
Réservé 35 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Chic
  • Innovant
A contemporary American restaurant that embraces the open-fire hearth. MAASS by Chef Ryan Ratino brings a MICHELIN-accoladed team to Fort Lauderdale focusing on ingredients sourced from the finest markets. Craft cocktails and an award-winning wine list compliment the refined menu and served with warm hospitality

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Fruits de mer
  • Heures d'ouverture
    mer.–dim. 17:00–22:00 Brunch dim. 11:30–14:00
  • Numéro de téléphone
    (954) 256-0000
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Service traiteur
    Our culinary services extend beyond the traditional confines of restaurants and event venues, allowing us to bring the exquisite flavors and impeccable service of MAASS directly to you. Allow us to elevate your culinary experience with our personalized touch and gastronomic expertise. Please reach out to us at info@maassftl.com.
  • Installations pour l'événement privé
    Whether it's an intimate dinner at ours Chef’s Counter or a celebration of up to 150 persons, we have the space for you. From crafting unique menus to the special touches, our experienced team will create the perfect setting with all the attention to detail. For event bookings and additional information, please reach out to us at info@maassftl.com
  • Quartier
    Central Beach
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar/salon, Brunch le week-end, Cocktails, Happy Hour, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin

Expériences

  • Tasting Menu at The Chef's Counter

    225,00 $US par personne

    11 avr. 2024 - 30 déc. 2024
    Join us for our exclusive Chef’s Counter experience. This 14 seat intimate culinary journey is where passion and flavor intersect, providing a unique and memorable experience. Prepare to indulge in an unforgettable tasting menu by Michelin-starred chef Ryan Ratino. We are able to accommodate most dietary restrictions, but need at least 2 days notice to prepare. Vegans guests are encouraged to join us for the à la carte menu in the dining room. Please email info@maassftl.com for any questions.
    Tasting Menu at The Chef's Counter photo
  • MAASS Sunday Brunch

    29 sept. 2024 - 26 janv. 2025
    Join us every Sunday from 11:30 AM to 2:00 PM for an unforgettable brunch at MAASS. Indulge in unlimited spread of fresh raw bar and carving stations and a selection of à la carte classics, all crafted with the finest ingredients. For an elevated experience, add on endless Veuve Clicquot and caviar, all while enjoying live music on the terrace, adding the perfect ambiance to your Sunday. $145pp
    MAASS Sunday Brunch photo
  • Cain Five Dinner at the Chef's Counter

    395,00 $US par personne

    Seulement 14 nov. 2024
    MAASS is excited to host Kathryn Lazar, General Manager of Cain Five Winery, for an amazing five course wine pairing dinner featuring the iconic Cain Five wines of Napa Valley. Chef Ryan Ratino has curated a special menu to pair with these strong yet subtle wines and let Kathryn lead you on a journey through some of Northern California’s most in demand expressions.
    Cain Five Dinner at the Chef's Counter photo

Offres

  • Sunset Hour

    Plusieurs dates disponibles
    dim. - 17:00 - 19:00,mer. - sam. - 17:00 - 19:00
    From classic cocktails to exquisite wine, join us everyday from 5:00 - 7:00 pm for Sunset Hour!

    Sunset Hour photo
  • Endless Veuve

    Plusieurs dates disponibles
    dim. - 17:00 - 21:30,mer. - sam. - 17:00 - 21:30
    Clink Clink, attention everyone! You can join us for unlimited Veuve Clicquot for only $95pp every day! Cheers to never-ending bubbles and endless memories.

    Endless Veuve photo
  • Krug x Flower

    28 oct. 2024 - 10 nov. 2024
    dim. - 17:00 - 21:30,mer. - sam. - 17:00 - 21:30
    Each year, the House of Krug selects a single ingredient to pay tribute to its savoir faire and dedication to craftsmanship. The 10th annual single ingredient, Flower, brings delicate elegance and vivacious versatility to culinary creations paired with a glass of Krug. From October 28th to November 10th, MAASS invites you on a culinary journey celebrating this unique ingredient. Indulge in the harmonious pairing of a glass of Krug 169ème with Chef Ryan's exquisite caviar and shiso blossom tart—available à la carte for $99—an experience not to be missed.

    Krug x Flower photo

Avis de 280 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,7Service
  • 4,7Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Fort Lauderdale

    Innovant

  • Fort Lauderdale

    Américaine

  • Fort Lauderdale East

    Innovant

  • Fort Lauderdale East

    Parfait pour déguster de bons vins

  • Fort Lauderdale East

    Romantique

  • Fort Lauderdale East

    Américaine

281 avis
  1. Melissa

    Caraïbes

    9 avis

    VIP
    5.0

    9 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had an amazing Anniversary dinner at Maass. Everything was absolutely perfect, from the food to the service. Already excited to go back!

    Cet avis est-il utile ?

  2. Steve

    Grand Boston

    10 avis

    VIP
    5.0

    10 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food was excellent and was matched by incredible service.

    Cet avis est-il utile ?

  3. Becca

    New York

    3 avis

    3.0

    3 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 3
    3. Service 1
    4. Atmosphère 4
    We ordered 3 starters that were all very good. The foie gras macaron was delicious. The bao bun not technically traditional bao bun open face but more steamed dumpling bun was very tasty. The lobster roll starter needed more lobster in terms of ratio of bread w lobster in terms of quality but taste wise was very good. I had the Solange cocktail very well made. It’s one of those drinks that you could not taste the liquor and you could just keep drinking it. And then after that it was a disaster. We ordered the chicken and the octopus (which comes with tagliatelle). We waited over 45 for our main dish. My drink was dry and they just kinda forgot about us. We called the manager over our food came in about 5 minutes and the octopus was served w rigatoni?!?! So we had to call the manager back and by the time I ate my octopus and prawn they served a side of tagliatelle w red sauce at the end of dinner. Then it got worse the table next to us asked their server why was their main dish taking so long as they heard us ask for our food. (they were sat and ordered before we were) and said: “I guess the only way to get our food is to complain like they did” (in reference to us) The other table said: “He’s acting LIKE a dick” in reference to my date and we got into a verbal argument w them. He said I never called you a dick I said you were LIKE a dick. 🙄 The restaurant sent out a bunch of dessert as an apology. Keep in mind this dinner was on a Thursday 7:30 not even on a high traffic weekdend which I could not imagine they could handle. Also to find the restaurant is a maze. Ask for directions when you get to the four seasons.

    Cet avis est-il utile ?

  4. Taylor

    Washington

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Beyond amazing! Couldn’t recommend more! Fabulous food and wait staff.

    Cet avis est-il utile ?

  5. sybil

    Caraïbes

    75 avis

    4.0

    75 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Very nice place. A bit overpriced but overall good

    Cet avis est-il utile ?

  6. Anthony

    Charlotte

    1 avis

    VIP
    4.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 5
    Great drinks and ambience, though the food experience was more uneven. Service was outstanding.

    Cet avis est-il utile ?

  7. Christine

    Miami

    6 avis

    1.0

    6 avis

    Y est allé·e le il y a 6 jours

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    We made a reservation a month ago. We were celebrating my husbands birthday. Unfortunately they had nothing inside and we were seated outside. It was very windy and we asked if we could be seated inside as we saw other groups of people taken inside to a table wearing shorts, casually dressed which I felt was not the right look for an upscale restaurant. For being the Four Seasons and a Michelin restaurant, the service at Maass was less than desired. We were seated next to the doors. Because it was windy the door was banging very hard and did not have a stop mechanism. We ordered our drinks and starters. We were served starters without silverware. At this point all 6 of us started wondering if we made the right choice to give Fort Lauderdale a chance. We are locals and foodies and will drive anywhere for a great restaurant. I was very excited as I read all the wonderful reviews. The portions were small and the waiter made 3 trips to bring different things that went with our starters. The noise of the door did not make our evening enjoyable. We ate and asked for the check and couldn’t wait to leave. I’m very disappointed in the service and the overall experience. It was supposed to be a special night and it was a disaster. I’m being kind by giving you a 1 star but as a high end entity the 1 star is being generous. It’s expensive and not worth the money. This is an honest review from someone that appreciates great food and impeccable service which I did not receive here.

    1 personne a trouvé cet avis utile

  8. Sean

    Jacksonville

    1 avis

    3.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 3
    2. Plats 5
    3. Service 1
    4. Atmosphère 3
    Our server was MIA most of the evening. Very unprofessional and really just didn’t seem to care ! But the other staff were very attentive. The food was very good! The chef created a very delicious and appealing meal!

    Cet avis est-il utile ?

  9. karen

    Alabama

    1 avis

    4.0

    1 avis

    Y est allé·e le 1 novembre 2024

    1. Global 4
    2. Plats 3
    3. Service 3
    4. Atmosphère 4
    We arrived for a birthday dinner. I sent a personal note to the restaurant. We started with the sunset happy hour. The bartender was outstanding and we really enjoyed our pre dinner cocktails. We ordered a snack of foie gras. It was designed to taste like a peanut butter and jelly cookie. Not outstanding. We ordered the focaccia bread and dip which was listed as a snack. We also ordered salad and entrees. The bread dish came at the same time as the salad. The buratta salad was nicely done although a very small portion considering the price. The scallop entree and the octopus entree were okay but disappointed our expectations. We didn't order dessert. Nothing was said or done for the birthday. Not a place to celebrate a special occasion. The service was gracious but a little annoying with numerous interruptions. The main server was great. Other attendants kept coming to the table to remove dishes (even when it was clear we weren't finished) and check on drinks. I felt a little pushed to finish and get the table for the next party. Overall a mediocre experience. We won't be going back.

    Cet avis est-il utile ?

  10. Ben

    Washington

    3 avis

    VIP
    5.0

    3 avis

    Y est allé·e le 29 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Possibly the best restaurant in Fort Lauderdale.

    Cet avis est-il utile ?

FAQ

Le restaurant MAASS est noté 4,6 étoiles par 280 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 35 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour MAASS

525 N Fort Lauderdale Beach Blvd, 33304 Fort Lauderdale, FL

Informations supplémentaires

  • Quartier
    Central Beach
  • Heures d'ouverture
    mer.–dim. 17:00–22:00 Brunch dim. 11:30–14:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Fruits de mer
  • Atmosphère
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement municipal
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar/salon, Brunch le week-end, Cocktails, Happy Hour, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin
  • Numéro de téléphone
    (954) 256-0000
  • Service traiteur
    Our culinary services extend beyond the traditional confines of restaurants and event venues, allowing us to bring the exquisite flavors and impeccable service of MAASS directly to you. Allow us to elevate your culinary experience with our personalized touch and gastronomic expertise. Please reach out to us at info@maassftl.com.
  • Installations pour l'événement privé
    Whether it's an intimate dinner at ours Chef’s Counter or a celebration of up to 150 persons, we have the space for you. From crafting unique menus to the special touches, our experienced team will create the perfect setting with all the attention to detail. For event bookings and additional information, please reach out to us at info@maassftl.com
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  • Conditions d'utilisation
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  • Témoins et publicité ciblée par centres d’intérêt
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