MAASS

4.5

4,5

346 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

8 janv. 2025

19:00

Réservé 32 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Innovant

A contemporary American restaurant that embraces the open-fire hearth. MAASS by Chef Ryan Ratino brings a MICHELIN-accoladed team to Fort Lauderdale focusing on ingredients sourced from the finest markets. Craft cocktails and an award-winning wine list compliment the refined menu and served with warm hospitality.

Our dress code is designed to complement the elevated atmosphere of our restaurant. We kindly request that guests refrain from wearing shorts, flip-flops, sandals, sportswear or baseball caps. Thank you for helping us curate an amazing dining experience, we can't wait to have you!

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Fruits de mer
Heures d'ouverture
Tous les jours 17:00–22:00 Brunch sam., dim. 11:30–14:00 Déjeuner ven. 11:30–14:00
Numéro de téléphone
(954) 256-0000
Site internet
https://www.maassftl.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Service traiteur
Our culinary services extend beyond the traditional confines of restaurants and event venues, allowing us to bring the exquisite flavors and impeccable service of MAASS directly to you. Allow us to elevate your culinary experience with our personalized touch and gastronomic expertise. Please reach out to us at info@maassftl.com.
Installations pour l'événement privé
Whether it's an intimate dinner at ours Chef’s Counter or a celebration of up to 150 persons, we have the space for you. From crafting unique menus to the special touches, our experienced team will create the perfect setting with all the attention to detail. For event bookings and additional information, please reach out to us at info@maassftl.com

Endroit
525 N Fort Lauderdale Beach Blvd, 33304 Fort Lauderdale, FL
Quartier
Central Beach
Parking details
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar/salon, Brunch le week-end, Cocktails, Happy Hour, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin

Expériences

Tasting Menu at The Chef's Counter
225,00 $US par personne
Plusieurs dates disponibles
Join us for our exclusive Chef’s Counter experience. This 14 seat intimate culinary journey is where passion and flavor intersect, providing a unique and memorable experience. Prepare to indulge in an unforgettable tasting menu by Michelin-starred chef Ryan Ratino. We are able to accommodate most dietary restrictions, but need at least 2 days notice to prepare. Vegans guests are encouraged to join us for the à la carte menu in the dining room. Please email info@maassftl.com for any questions.
MAASS x Champagne Bar
Seulement 9 janv. 2025
Join us on January 9th for an exclusive collaboration between MAASS and the renowned Champagne Bar at Four Seasons Surf Club sponsored by Barcardi . Discover the timeless glamour and vibrant charm of Miami’s contemporary and imaginative cocktails. Special guest bartenders Larry Olea and Kyle Papia, celebrated for their artistry and expertise, will craft an exceptional cocktail experience, blending creativity and precision for an unforgettable evening.
MAASS Brunch
Plusieurs dates disponibles
Join us every Saturday & Sunday from 11:30 AM to 2:00 PM for an unforgettable brunch at MAASS. Indulge in unlimited spread of fresh raw bar and carving stations and a selection of à la carte classics, all crafted with the finest ingredients. For an elevated experience, add on endless Veuve Clicquot and caviar, all while enjoying live music on the terrace, adding the perfect ambiance to your weekend! $145pp

Offres

Sunset Hour
Plusieurs dates disponibles
dim. - sam. - 17:00 - 19:00
From classic cocktails to exquisite wine, join us everyday from 5:00 - 7:00 pm for Sunset Hour!
Endless Veuve
Plusieurs dates disponibles
dim. - sam. - 17:00 - 21:30
Clink Clink, attention everyone! You can join us for unlimited Veuve Clicquot for only $95pp every day! Cheers to never-ending bubbles and endless memories.

Brioche “Pull Aparts”12,00 $US
cultured butter - wildflower honey
Farm Vegetable Crudité17,00 $US
green garlic cream - south florida farm vegetables
Foie Gras Macaron13,00 $US
two each strawberry - peanut - sesame
Wellfleet Oysters18,00 $US
two each crudo green apple - celery - herb oil
Kaluga Caviar65,00 $US
half ounce french onion - potato hash brown - chive
Red Prawns “Cocktail”28,00 $US
four each poached tomato - horseradish
King Crab “Cocktail”70,00 $US
two each poached tomato - horseradish

Starters

Radicchio Salad25,00 $US
delicata squash - winter citrus - brown butter - pumpkin seed
Burrata Cheese26,00 $US
smoked tomato - raspberry - pistachio - farm lettuces
Foie Gras Terrine36,00 $US
black truffles - brioche - banana - maple syrup
Yellowtail Crudo27,00 $US
smoked soy - cucumber - seaweed - rice cracker
Dungeness Crab Rice38,00 $US
koshihikari rice - madras curry - fennel - pearl onion
White Truffles from Alba & Linguine115,00 $US
parmesan - cacio

Main Course

Honey Nut Squash39,00 $US
roasted hazelnuts - maitake mushroom - dates - onion jus
Black Cod48,00 $US
slow poached green garlic - gigante beans - meyer lemon - spinach
Maine Lobster72,00 $US
confit carrot agnolotti - chanterelle mushroom - sauce americaine
Amish Chicken44,00 $US
roasted celery root - chestnut - brussel sprouts - mustard seed jus
Lamb Loin & Belly 6.5oz54,00 $US
pan seared beetroot - rye bread - dandelion - mandarin orange
Beef Filet “Gratin” 5oz63,00 $US
grilled new potato - baby leeks - black garlic - bordelaise

For the Table

“Crown Roast” Dry Aged Duck155,00 $US
slow roasted & presented table side asian pear - burnt sweet potato - espresso bean
24 oz Wagyu Beef Ribeye195,00 $US
wood fired confit potato - comté & truffles fall green salad - citrus vinaigrette black truffle jus

Sweets

Vanilla Shaved Ice17,00 $US
raspberry - pecan - ice cream
Chocolate Cake19,00 $US
dulcey - coffee - dark chocolate
Raspberry Mochi “Taco”13,00 $US
yuzu curd
Ice Creams14,00 $US
honey - vanilla - coffee
Pineapple Upside Down Cake34,00 $US
coconut sorbet & lime serves two - four

Extra Treats

Périgord Black Truffles55,00 $US
White Alba Truffles95,00 $US

Avis de 346 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,6Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Fort Lauderdale
Innovant
Fort Lauderdale East
Innovant
Fort Lauderdale East
Américaine

346 avis

E
Elli
VIP
Caraïbes
6 avis
5.0
6 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely amazing exoerience! The service, the atmosphere, the presentation, and the taste, oh the taste..... One can never get tired of it.
Cet avis est-il utile ?
V
Victoria
Miami
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic raw bar experience—delicious food, excellent service, and everything was perfectly on point!
Cet avis est-il utile ?
A
Amanda
VIP
New York
1 avis
2.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 5
The ambiance is beautiful, and the service is excellent—exactly what you’d expect from the Four Seasons. However, the menu falls short of expectations for a venue of this caliber and price point. At my table, the lamb was the standout dish, but other selections disappointed. The Black Cod was underwhelming, the “fried crab rice” was more like a mushy risotto, and the red prawns were so tiny and puzzling that it left us wondering what the chef's vision was. On a brighter note, the espresso martini and ice cream were delightful. Overall, while it’s a lovely spot for a cocktail and a scoop of gelato, I wouldn’t recommend it for a full meal. It simply doesn’t justify the time or expense.
Cet avis est-il utile ?
D
Dasha
Hawaii
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Just amazing. Oysters weren’t impressive. Everything else- was. Go. Try. You’ll love it:
Cet avis est-il utile ?
S
Samantha
VIP
Philadelphie
3 avis
5.0
3 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic food cocktails plating service and vibes Mr Russo our server was amazing as well ! My partner Jonas and I truly enjoyed . Perk ! If your dinner date doesn’t want a tasting menu they will accommodate and serve regular menu and tasting menu . Will come back again !
Cet avis est-il utile ?
S
Stephanie
Cancun
1 avis
1.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 1
2. Plats 2
3. Service 4
4. Atmosphère 3
The yellowtail Crudo was very fishy and we returned it. The waiter checked in it ended up being amberjack so false advertisement. The waiter checked in and ended up being amberjack so false advertise The duck was chewy and subpar. Nick, our waiter was very nice and did his best. A very underwhelming experience!
Cet avis est-il utile ?
M
Michael
VIP
New York
4 avis
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Should have a Michelin star. Ten out of ten experience
Cet avis est-il utile ?
R
Richard
Philadelphie
14 avis
2.0
14 avis
Y est allé·e le il y a 7 jours
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 2
Dined here for NewYears day brunch, service , food, and offering was sub par ! I have dined for NewYear brunch at FourSeasons Palm Beach and that was far superior, will not be going back to this restaurant!
Cet avis est-il utile ?
B
Brook
VIP
Orlando
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best restaurant in Ft. Lauderdale by far!! Do not pass on this one.
Cet avis est-il utile ?
C
Collette
Fort Lauderdale
2 avis
1.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 1
2. Plats 3
3. Service 3
4. Atmosphère 3
We were disappointed that we had to wait 1 hour 15 minutes for our table past our reservation time. The service was slow and the per person price was misleading at the time of the booking. We were not told ahead of time that the per person price would be $90 extra for the beef vs. duck plate. Very disappointing evening. Will not return.
Cet avis est-il utile ?

FAQ

Le restaurant MAASS est noté 4,5 étoiles par 346 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

8 janv. 2025

19:00

Réservé 32 fois aujourd'hui

Des expériences sont disponibles.

525 N Fort Lauderdale Beach Blvd, 33304 Fort Lauderdale, FL

Informations supplémentaires

Quartier
Central Beach
Heures d'ouverture
Tous les jours 17:00–22:00 Brunch sam., dim. 11:30–14:00 Déjeuner ven. 11:30–14:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Fruits de mer
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar/salon, Brunch le week-end, Cocktails, Happy Hour, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin

Site internet
https://www.maassftl.com/
Numéro de téléphone
(954) 256-0000
Service traiteur
Our culinary services extend beyond the traditional confines of restaurants and event venues, allowing us to bring the exquisite flavors and impeccable service of MAASS directly to you. Allow us to elevate your culinary experience with our personalized touch and gastronomic expertise. Please reach out to us at info@maassftl.com.
Installations pour l'événement privé
Whether it's an intimate dinner at ours Chef’s Counter or a celebration of up to 150 persons, we have the space for you. From crafting unique menus to the special touches, our experienced team will create the perfect setting with all the attention to detail. For event bookings and additional information, please reach out to us at info@maassftl.com

MAASS

Effectuer une réservation

Informations supplémentaires

Tasting Menu at The Chef's Counter

MAASS x Champagne Bar

MAASS Brunch

Sunset Hour

Endless Veuve

Snacks

Brioche “Pull Aparts”12,00 $US

Farm Vegetable Crudité17,00 $US

Foie Gras Macaron13,00 $US

Wellfleet Oysters18,00 $US

Kaluga Caviar65,00 $US

Red Prawns “Cocktail”28,00 $US

King Crab “Cocktail”70,00 $US

Starters

Radicchio Salad25,00 $US

Burrata Cheese26,00 $US

Foie Gras Terrine36,00 $US

Yellowtail Crudo27,00 $US

Dungeness Crab Rice38,00 $US

White Truffles from Alba & Linguine115,00 $US

Main Course

Honey Nut Squash39,00 $US

Black Cod48,00 $US

Maine Lobster72,00 $US

Amish Chicken44,00 $US

Lamb Loin & Belly 6.5oz54,00 $US

Beef Filet “Gratin” 5oz63,00 $US

For the Table

“Crown Roast” Dry Aged Duck155,00 $US

24 oz Wagyu Beef Ribeye195,00 $US

Sweets

Vanilla Shaved Ice17,00 $US

Chocolate Cake19,00 $US

Raspberry Mochi “Taco”13,00 $US

Ice Creams14,00 $US

Pineapple Upside Down Cake34,00 $US

Extra Treats

Périgord Black Truffles55,00 $US

White Alba Truffles95,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant MAASS ?

MAASS accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires