Starters
Chestnut mushroom soup7,20 £GB
South Coast mackerel & potato salad8,90 £GB
Colmans English mustard & crème fraiche
Linguine Fiorentina v/nuts7,90 £GB
Nduja (ve) - sun-blushed tomatoes - spinach - walnuts
Manx kipper croquette romesco nuts8,30 £GB
Chalk Stream smoked trout9,50 £GB
Pickled radish & shallots
Onglet steak bruschetta8,50 £GB
Peppers - onions - oyster mushrooms
Organic Oxford & Sandy Black ham hock terrine8,50 £GB
Plum chutney - toasted sourdough
Thyme-roasted beetroot7,90 £GB
Somerset White Lake goat's cheese - lovage pesto - pumpkin seeds
Mains
MSC Hake Parnmentier potatoes - rosemary - chilli22,50 £GB
Chalk Stream trout salsa verde mash - crispy fried capers23,50 £GB
Celeriac steak & mash16,95 £GB
Peppercorn butter - crispy shallots - oyster mushrooms
Shepherd's pie18,80 £GB
Haye Farm organic mutton - vintage farmhouse cheddar
Cullen Skink21,90 £GB
MSC smoked haddock - potatoes - leeks
Organic cheeseburger18,50 £GB
Mature cheddar - harissa - gherkin - Add free-range Hye Farm streaky bacon £2.00
- Add free-range Hye Farm streaky bacon2,00 £GB
Linguine alla norma aubergine - ricotta (ve) - pomodoro ve16,95 £GB
Whole Cornish sole lemon, caper & shallot butter - herbs23,50 £GB
North African spiced lamb style mince flatbread ve17,70 £GB
Cottage cheese (ve) - sweet & sour onions - garden herbs
Label Anglais free-range chicken schnitzel23,50 £GB
Chilli & caper linguine or wild rocket & aged Parmesan salad
- Chilli & caper linguine0,00 £GB
- Wild rocket & aged Parmesan salad0,00 £GB
MSC fishcake spinach - capers - butter sauce18,80 £GB
Add free-range poached egg £1.50
- Add free-range poached egg1,50 £GB
Halibut Norfolk brown shrimps - creamed spinach31,00 £GB
Onglet steak & chips24,00 £GB
(Set Menu - £2.50 supplement)
MSC fish & chips Friday18,85 £GB
MSC haddock - mushy peas - tartare sauce
Puddings
Sticky date & ginger pudding7,90 £GB
Toffee sauce - Barnet ice cream
Plum crumble v/nuts7,90 £GB
Hazelnuts - rosemary - Barnet ice cream
Bramley apple cheesecake ve7,70 £GB
St Clements posset ginger crumb ve8,40 £GB
Sweet & bitter orange brûlée Cointreau - Maldon salt ve8,50 £GB
Pineapple carpaccio toasted coconut - lemongrass - ginger ve7,90 £GB
Single origin dark chocolate mousse v/nuts8,60 £GB
70% dark chocolate - nut brittle
British Isles cheese plate13,80 £GB
(Set Menu - £5.00 supplement) Nordic crispbread - chutney
Sides
Kentish kale with garlic & lemon ve5,20 £GB
Salsa verde mash5,70 £GB
Seasonal market vegetables ve5,20 £GB
Wild rocket & aged parmesan5,20 £GB
Garden salad ve5,20 £GB
Chips ve5,20 £GB