Luna Italiana

Burrata250,00 $MX

Buffalo mozzarella, Pachino tomato, extra virgin olive oil and basil

Parmigiana di Melanzane280,00 $MX

Eggplant Parmesan, layers of baked eggplant with mozzarella, tomato sauce and parmesan cheese

Carpaccio di Selvaggina340,00 $MX

thin venison slices, lime, extra virgin olive oil, black pepper, parmesan cheese and arugula

Carpaccio di Gamberi340,00 $MX

Extra virgin olive oil, black pepper, orange, lime, capers, thin habanero slices and a touch of paprika

Insalata della Casa170,00 $MX

Mix salad with celery julienne, pachino tomato, edible flowers and french vinaigrette

Insalata di Pollo240,00 $MX

Spinach, roast eggplant, zucchini, peppers, butter sautéed chicken glazed with agave honey, sesame oil vinaigrette and feta cheese

Insalata di Gamberi360,00 $MX

Mixed greens and spinach with butter sautéed shrimp, sesame seeds, mango, avocado, olive oil, citrus vinaigrette and black pepper

Insalata Cesar200,00 $MX

cesar salad based on the original recipe of 1924 with romaine lettuce, boiled egg, croutons and vinaigrette dressing

Insalata di Patate Claudia240,00 $MX

Olive oil, mustard and mayonnaise dressing, white pepper, touch of vinegar, parsley, white onion and chives

Tagliatelle Bolognese280,00 $MX

Traditional red meat sauce

Fettuccini Alfredo

Homemade fettuccini of your choice:

• Traditional Butter, Cream and Parmesan280,00 $MX
• Shrimp, Cream and Parmesan340,00 $MX
• Chicken, Cream and Parmesan310,00 $MX

Lasagna315,00 $MX

Homemade spinach pasta with traditional red meat sauce and bechamel

Gnocchi di Patate

Potato gnocchi served with

• Duck Ragu280,00 $MX
• Gorganzola Cheese280,00 $MX

Pappardelle al Cinghiale340,00 $MX

Homemade pappardelle pasta with wild pig ragu

Tagliattelle Gamberi e Spinaci340,00 $MX

Butter sautéed shrimp with garlic sweet sauce

Minestrone250,00 $MX

Traditional vegetable soup with parmesan and extra virgin olive oil

Zuppa di Cipolle Maddie250,00 $MX

French white onion soup with emmental cheese

Ravioli di Wagyu1 000,00 $MX

Wagyu meat ravioli with potato and parmesan sauce, azafran and black truffle slices (ask for availability)

Ravioli di Aragosta550,00 $MX

Homemade lobster ravioli with garlic sweet sauce, Pachino tomato and epazote

Agnolotti Gorgonzola385,00 $MX

Agnolotti gorgonzola pasta with potato and mussel sauce

Frutti di Mare530,00 $MX

Spaghetti pasta with octopus, shrimp, calamari, kalamata olives, parsley and red sauce

Pasta La Norma270,00 $MX

Penne pasta, eggplant, provolone cheese, tomato, extra virgin olive oil, garlic and basil

Cacio Pepe270,00 $MX

Casarecce pasta, black pepper, pecorino and parmesan cheese

Gricia270,00 $MX

Spaghetti pasta, guanciale, black pepper, pecorini and parmesan

Scaloppina di Vitelo Madeira e Tartufo800,00 $MX

Veal scaloppine sautéed in butter with black truffle oil and marsala sauce, black truffle slices and spinach on the side

Scaloppina alla Parmigiana530,00 $MX

Veal scaloppine with tomato sauce, garlic, rosemary, sage and olive oil with grated mozzarella and parmesan cheese

Rib Eye Prime800,00 $MX

22oz.grilled rib eye prime, sautéed with extra virgin olive oil and rosemary and sautéed potatoes on the side

Filetto di Cervo al Tartufo1 350,00 $MX

Sautéed venison with extra virgin olive oil, foie gras with glazed apple and truffle

Filetto di Pesce Capperi e Limone400,00 $MX

Sautéed fish filet with lime and capers and vegetables on the side

Tiramisu in Coppa215,00 $MX

Traditional tiramisu, biscuit pie with coffee, mascarpone, cream and cocoa

Semifreddo di Papaia con Salsa di Habenero275,00 $MX

Ice cream papaya mousse with habanero sauce

Mix Semifreddo275,00 $MX

Frozen mousse with white and dark chocolate, honey and heavy cream

Tartara di Limoncello con Meringa215,00 $MX

Limoncello tartar with Italian meringue, basil oil and raspberries