Breads
Pan de Barra10,00 $AU
Spanish style baguette served with EVOO
Garlic Bread12,00 $AU
Cheesy garlic bread with Parmesan + parsley
Seasoned Gluten Free Crisps8,00 $AU
Gluten free crisps seasoned with mixed herbs + Mediterranean spices
Dips + Aperitivos
Snacks and Sharing
Tapenade10,00 $AU
Sun-dried tomato + kalamata olive dip with fresh basil + thyme
Fetta + Artichoke11,00 $AU
Marinated fetta cheese + artichoke dip
Pink Beetroot Hummus11,00 $AU
Mediterranean hummus blend with beetroot + roasted chickpeas
Lucia Olive Mix8,00 $AU
Mixed selection of olives in EVOO, fresh rosemary, lemon and chili
Piquillos Rellenos22,00 $AU
Spanish piquillo peppers with pumpkin & gorgonzola, served with crisps and piquillo
Jamon Serrano Gran Reserva (50g)20,00 $AU
Spanish grand reserve Jamón Serrano, served with tomato and garlic blend on sourdough
Jamon Iberico (40g)30,00 $AU
Spanish Jamón Iberico de Cebo Muñoz Rojo, served with tomato and garlic blend on sourdough
Boquerones18,00 $AU
Marinated white anchovies with fresh tomato and herb oil. Served with sourdough
Gambas Tigre marinadas en ajo 26,00 $AU
Tiger prawns, marinated with lemon, garlic, chili & thyme. Served with cocktail sauce
Tapas
Small plates to share
Papas Bravas**16,00 $AU
Traditional fried potatoes served with homemade hot tomato sauce + aioli
Pincho de Tortilla14,00 $AU
Traditional potato and onion spanish omelette, served with sourdough & aioli
Mushroom Casserole*17,00 $AU
Seasonal mushrooms in a creamy white wine sauce, served with sourdough
Mushroom Manchego Croquettes18,00 $AU
Mushroom, Parmesan + Manchego bechamel croquettes
Jamón Croquettes19,00 $AU
Traditional Jamon Serrano bechamel croquettes
Salt + Pepper Baby Squid22,00 $AU
Golden fried baby squids served with lime aioli
Brocheta de Pulpo y Gamba
Meatballs22,00 $AU
Australian beer homemade meatballs cooked in tomato sauce, served with sourdough
Beef Cheek26,00 $AU
Slow cooked beef cheek in red wine sauce + mashed potatoes
Principales
Larger Plates
Berenjenas Rellenas42,00 $AU
Ratatouille stuffed eggplant, with asparagus and leek crème, topped with parmesan crisps
Sirloin Steak (300g)50,00 $AU
Grass fed sirloin steak 300g served with homemade chimichurri and roasted mushrooms
Fish of the Day46,00 $AU
Market fish cooked “A la Donostiarra” served with capsicum piperade and guindillas
Paella de la Casa
Bomba rice, saffron, king prawns, mussels, chicken, chorizo, peas, capsicum
- Serves 242,00 $AU
- Serves 480,00 $AU
Vegetarian Paella
Bomba rice, saffron, seasonal veggies, artichokes, peas, capsicum
- Serves 235,00 $AU
Sides
Jamon + Parmesan Loaded Fries
Seasonal Vegetables12,00 $AU
Roasted + grilled seasonal vegetables
Homemade Pomme Puree8,00 $AU
Creamy mashed potato puree
Lucia's Garden Salad8,00 $AU
Mesclun, cherry tomatoes, pickles, olives, balsamic and extra virgin olive oil
Postre [Desserts]
Churros con Dulce de Leche14,00 $AU
Spanish churros served with cinnamon sugar + dulce de leche
Basque Cheesecake15,00 $AU
Basque cheesecake served with walnuts + candied lemon zest
Mango or Lemon Sorbet12,00 $AU
Mango or lemon sorbet (choice of 2 scoops)
Quince and Manchego plate18,00 $AU
12 months aged Manchego with Quince paste and walnuts