Luca

4.7

4,7

2163 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 12 fois aujourd'hui

Des expériences sont disponibles.

Charmant
Adapté aux occasions spéciales
La perle du quartier

Le chef Frank Bonanno s'est inspiré de son héritage sicilien et de ses racines de la côte est pour créer cet authentique restaurant italien. Ses murs peints de couleurs vives et ses œuvres d'art contemporaines créent une ambiance élégante et urbaine. Les serveurs compétents du Luca répondront rapidement à vos besoins et seront ravis de vous parler du menu qui change tous les mois. Le Luca a ajouté d'étonnantes touches personnelles dans sa cuisine, que ce soit sur le pain et les pâtes fabriqués chaque jour ainsi que la charcuterie et les fromages séchés sur place, mais également dans sa décoration avec un dessin au fusain réalisé par le fils du chef Bonanno (qui a donné son nom au restaurant), et accroché dans la salle à manger. Coloré et animé, le menu savoureux du Luca a été conçu pour que vous vous abandonniez à la gourmandise. Le Luca ne sert pas juste des pâtes recouvertes de sauce comme dans les autres restaurants italiens, il propose une cuisine authentique et délicieuse !

Salles

Informations supplémentaires

Endroit
711 Grant Street, 80203 Denver, CO
Numéro de téléphone
(303) 832-6600
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Heures d'ouverture
Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Dress code
Tenue décontractée
Parking details
Street parking available is also available in the area.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Frank Bonanno

Expériences

Denver Restaurant Week 2025
7 mars 2025 - 16 mars 2025
Denver Restaurant Week is back, March 7–16! Our 3-course, $55 menu will be the only menu available during this time. First Course (Choose One): -PEI Mussels, Roasted Garlic Butter, Lemon, Grilled Ciabatta -Luca Salad, Fire Roasted Fennel, Parmigiano Reggiano, Lemon Vinaigrette -Shaved Brussel Caesar Salad, House Gnocco Fritto -Roasted Eggplant, Fresh Mozzarella, Calabrian Chili Crunch Second Course (Choose One): -Rigatoni Bolognese -Wild Mushroom Fusilli -Tagliatelle Shrimp Fra Diavolo -Gnochetti with Basil Mint Pesto Third Course (Choose One): -Burrata Stuffed Chicken Parmesan -Roasted Branzino -Braised Short Rib -Risotto alla Milanese Add-Ons: Chef’s Salumi and Formaggi, House Cured Salumi, House Made Burrata, House Meatballs
Il Fumo: An Italian/American BBQ Culinary Playdate
90,00 $US par personne
Prépayé
Seulement 27 mars 2025
For our third culinary playdate, we’re firing things up—literally! This Italian-American BBQ mashup brings together rustic Italian flavors with smoky, flame-kissed BBQ. Wine and whiskey will be flowing at this fun and fiery fusion feast. The Menu: Grilled Octopus - BBQ Glaze with Roman Potato Salad Wood Roasted Jalapeno Poppers - Smoked Ricotta, Guanciale, Parmesan BBQ Shrimp Scampi - Tagliatelle, Garlic, Lemon Brasato al Barolo - Beef Brisket with Italian Coleslaw, Fennel, & Fresh Herbs Bourbon & Toasted Pine Nut Pie - House Made Gelato & Honey $90 per person, excluding our 22% Creating Happy People fee and tax. This will be the only menu served this evening.

Avis de 2 163 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,8Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

2 163 avis

F
Fred VIP
Denver12 avis
5.0
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Mussels-pasta-short rib for one of us, shaved Brussel sprouts-shrimp diavolo-risotto for the other. Best variety of choices for a three course menu we saw during Denver Restaurant Week, and all of it deliciously prepared. We’ll be back, and happily pay regular full prices.
Cet avis est-il utile ?
R
Ryan
Denver3 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic meal, but you pay for it for sure. Would go back in a heartbeat. Also, take your receipt next door to Salita for $10 classic cocktails. Really cool spiff.
Cet avis est-il utile ?
M
Marcel
Las Vegas6 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Solid Italian food that is not just tomato sauce and pasta. Service was good too, specifically, Miguel’s level of service was excellent; really top notch.
Cet avis est-il utile ?
M
Margaret
Denver1 avis
3.0
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
Service was great, but music was much too loud. I assume there is some study that tells restaurants and bars to ramp up the music to create "energy," but it stresses me when I have to struggle to converse with my eating partners over the music. It was a relief to get outside after the meal, and the noise definitely detracted from my overall experience.
Cet avis est-il utile ?
G
Greg
Raleigh6 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time here. Went during Restaurant Week which gives you the chance to try several dishes. All were outstanding. Also appreciated the little extras like the prosecco toast to start and the hazelnut cream at the end. Our server, Miguel was excellent as well. We will definitely return!
Cet avis est-il utile ?
C
Carol VIP
Denver28 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
I love Luca, and I don’t go there enough. Last night, Luca made it on my calendar for a Denver Restaurant Week destination—I was thrilled to get a spot, albeit a late 8:30 arrival time, as Luca is in-demand, and their menu was very enticing. I was meeting friends along with my husband, and we had a fabulous night. My Luca salad was tasty arugula, with just the right amount of vinaigrette tossed throughout the greens. The shaved parm on top was exceptional, and my husband stole a slice! Next was the pasta course. The four of us couldn’t believe the delicious offerings, and we ended up sharing across the board. Fresh pasta, chunky sauces, but my gnocchetti was THE BEST! Basil and mint greened up the sauce, which was creamy with the ricotta. Chopped hazelnuts garnished the top, adding a substance to the dish. I’m not sure if there was cream or butter—I was hoping for a “healthy” pasta dish, but the brightness of the basil and mint popped up the “Mac and cheese” vibes and elevated the dish to something really special. It was the hit of the night, for sure. Our entrees also were exceptional. My chicken parm was a beautiful thin and crispy breast—not oily at all. Chunky sauce and home-made burrata makes this dish stand out above other Italian parms. I’m trying to figure out just how the burrata was incorporated so that I can try to make the dish at home (although I have a lot of learning to do in order to make my own burrata!). We had to add dessert—not included with the DRW menu. They make their own gelato, of course, with unusual flavors, to boot. We skipped the “fruity pebbles”, although intriguing, due to the tiramasu we ordered to share. We opted for the cherry amaretto gelato—the perfect pairing. Thank you, Luca, for making such a special meal for my friends on a random Wednesday! We realize how busy it is in that place during this popular event. Service did not suffer at all. Our table was a little loud and drafty, but not a big problem.
Cet avis est-il utile ?
J
J .
Denver23 avis
5.0
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a terrific experience for restaurant week. It was the first time here for three friends and I and we were celebrating my birthday. There was a great variety and good portion size for the restaurant week menu. Our server elevated our experience because he was down to earth, you could tell he loved the food at the restaurant, he did not rush us, and he made my birthday feel special - even though he was in the throws of a busy night! Thank you for a great experience.
Cet avis est-il utile ?
R
Ryan
Tucson2 avis
5.0
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Server was excellent, we had a very fun experience!
Cet avis est-il utile ?
M
Michele
Denver15 avis
5.0
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great meal for Restaurant Week. Willl be back soon.
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S
Sam
Denver1 avis
5.0
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had such an amazing time at Luca for restaurant week. The burrata platter with house made everything could have satisfied us entirely. Homemade prosciutto, burrata, bread, and that sweet tomato sauce was excellent. The pasta dishes we each got were superb, the short ribs were tender and fantastic. I was sad we didn't have room for dessert but the hazelnut mousse was just enough sweet to end the meal. Miguel was our waiter and was superb. We can't wait to come back for special evenings in the future!
Cet avis est-il utile ?

FAQ

Luca propose un service de livraison en partenariat avec Uber Eats.

Le restaurant Luca est noté 4,7 étoiles par 2163 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 12 fois aujourd'hui

Des expériences sont disponibles.

711 Grant Street, 80203 Denver, CO

Salles

Informations supplémentaires

Numéro de téléphone
(303) 832-6600
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne
Heures d'ouverture
Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Dress code
Tenue décontractée
Parking details
Street parking available is also available in the area.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Frank Bonanno

Luca

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Denver Restaurant Week 2025

Il Fumo: An Italian/American BBQ Culinary Playdate

Menu

Avis de 2 163 client·e·s

Évaluation globale (notes et avis)

FAQ

Luca propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Luca ?

Luca accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires