Louie's Steakhouse & Lounge

Amuse Bouche

Chef’s Choice

Sushi

Your Choice Of

• Wagyu Beef

  Wagyu beef, cucumber, cabbage, carrot, Korean BBQ

• Yellow Fin Tuna

  Yellow fin tuna, cucumber, avocado, tobiko, spicy mayo

• Karaage Chicken

  Karaage chicken, red pepper, cucumber, carrot, teriyaki

• Tempeh

  Tempeh, wakame, sweet potato, tempura, wasabi mayo

Salmagundi

Your Choice Of

• The Wedge

  Prosciutto, iceberg lettuce, blue cheese, cherry tomato, cucumber, pickled onion

• The Nicoise

  Tuna, olive tapenade, potato, sweet pea, green beans, egg, ham

• The Waldorf

  Chicken, celery, walnut, grape mostrarda, apple, dill, green goddess

• The Caesar

  Capers, grilled romaine, parm, crostini, garlic aioli

Handed Rolled Pasta

Your Choice Of

• Bison Pappardelle

  Braised bison ragout, gremolata

• Lobster Ravioli

  Lobster, egg yolk, ricotta, beurre blanc

• Foie Gras Arancini

  Foie gras stuffed risotto, scallion pesto

• Beet & Goat Cheese Gnudi

  Wild mushrooms, capers, Kalamata olives, tomato, white wine

Pièce de Résistance

Your Choice Of

• Beef Wellington

  Beef tenderloin wrapped in puff pastry, mushroom duxelles, Demi glacé, rapini

• Humboldt Squid

  Braised squid, chorizo sausage, stewed tomato, Kalamata olives, fennel, red wine

• Duck Confit

  Slowed cooked duck leg, purple cabbage, spatzle, passion fruit and goji berry gastrique

• White Truffle & Bean Cassolette

  Tempeh, jackfruit, tofu, sour dough, onion jus, beans, mushrooms, truffle oil

Dessert

Your Choice Of

• Fried Apple Pie

• Lava Cake

• Cheese Cake