Louie Bossi Ristorante-Boca Raton

4.5

4,5

3455 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

31 oct. 2024

22:30

Réservé 36 fois aujourd'hui

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Tendance

Louie Bossi's Ristorante, Bar & Pizzeria is a high-energy Italian eatery located on E Palmetto Park Road in Boca Raton. Everything on the menu is made from scratch using only the freshest ingredients. Chef Louie Bossi serves delicious house made pastas, wood burning Neapolitan pizzas, home cooked Sicilian comfort food and of course, Chef Louie's famous house cured salumi. From the hearth baked bread and artisan jams to handmade pastas and pizza dough, gelato and crema di limoncello, everything is house made using the time honored methods of old world Italian chefs.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Grillade, Italienne Moderne
Heures d'ouverture
Brunch sam., dim. 11:00–16:00 Déjeuner lun.–ven. 11:00–16:00 Dîner lun.–jeu., dim. 16:00–22:00 ven., sam. 16:00–23:00
Numéro de téléphone
(561) 336-6699
Site internet
http://www.louiebossi.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Louie Bossi

Endroit
120 E Palmetto Park Rd, 33432 Boca Raton, FL
Quartier
Boca Raton
Rue transversale
Federal
Parking details
Voiturier/Valet
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cheminée intérieure, Dîner dansant, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Vin

Offres

Bossi Hour
Plusieurs dates disponibles
dim. - jeu. - 16:00 - 21:30,ven. - sam. - 16:00 - 22:30
$2 off drinks 1/2 off pizzas Specials at the bar only - Daily 4pm - 7pm

Plats populaires

Marcona Almonds5,50 $US
roasted with sea salt
Garlic Bread Classico6,00 $US
with ricotta
Sicilian Olives & Provolone7,50 $US
orange, thyme, peppercorn, chilis
Parmigiano Reggiano D.O.P.9,50 $US
18 months
Coccoli Fritto10,50 $US
little breads to fill with ricotta & prosciutto
Arancini con Tartufo12,50 $US
crispy rice filled with fior di latte, truffle aioli
Grande Assortimento Aperitivo37,00 $US

Antipasti Zuppa e Insalate

Zuppa!7,50 $US
chef's fresh soup
Insalata Misticanza7,50 $US
leafy greens, tomatoes, croutons, creamy balsamic vinaigrette
Tricolore & Pear9,50 $US
shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette
Caprese11,50 $US
fior di latte, tomato, basil, evoo, aged balsamic
Brooklyn Caesar13,50 $US
pancetta, poached egg, tuscan kale
Classic Caesar10,50 $US
Meatballs11,50 $US
san marzano sauce
Carpaccio14,50 $US
herb crusted thin raw beef, arugula, parmigiano reggiano
Insalata di Mar17,00 $US
chilled shrimp, clams, mussels, calamari, fennel, celery, olives, peppadews, lemon vinaigrette
Gamberoni alla Genovese16,50 $US
shrimp, basil, garlic, chilis, olive oil, crostini
Arthur Avenue16,50 $US
ntipasti salad, giardiniera, chick peas, celery, tomato, salumi, olives, provolone, peppadews
Clams E 'nduja in Brodo15,00 $US
spicy broth
Calamari Fritti13,50 $US
lemon, aioli
Calamari a la Plancha13,50 $US
sautéed garlic, cherry tomatoes, arugula, fresno peppers

Bruschetta

wood grilled artisan bread with calabro ricotta; Assortment of all for the table (two of each) | $29

Tomatoes, Basil10,50 $US
Caponata10,50 $US
Prosciutto Cotto, Peperonata11,50 $US
Mushroom Conserva11,50 $US

Contorno

Rapini6,50 $US
garlic, lemon, chili
Market Vegetable5,50 $US
seasonal
Polenta e San Marzano5,50 $US
parmigiano reggiano
Spaghetti Cacio e Pepe8,50 $US
fresh cut spaghetti, aged pecorino, black pepper
Fingerling Potatoes6,50 $US
parmigiano reggiano, rosemary, garlic, olive oil

Speciale del Giorno

Monday | Porchetta, Herb Stuffed Heritage Pork Roast25,00 $US
Tuesday | Eggplant Alla Parmigiana19,00 $US
Wednesday | Gnocchi Sorrentino19,00 $US
Thursday | Lasagne19,00 $US
Friday | Lobster Fra Diavolo37,00 $US
Saturday | 7 oz Filetto con Tortellini33,00 $US
Sunday | Chicken alla Parmigiana19,00 $US

Pizza al Forno

Rosso

San Marzano Sauce

Margherita16,00 $US
fior di latte, basil, evoo, sea salt
Margherita D.O.P.19,00 $US
mozzarella di bufala, basil, evoo, sea salt
Quattro Carne20,00 $US
soppressata, prosciutto, coppa, finocchiona
Funghi Misti19,00 $US
wild mushroom, smoked buffalo mozzarella, parmigiano reggiano, truffle oil
Salsicce19,00 $US
italian sausage, fior di latte, basil
Pepperoni18,00 $US
fior di latte, calabrian oregano
Piccante19,00 $US
spicy salami, fior di latte, peppadews
Arugula E Peppadew18,00 $US
fior di latte, basil, arugula, peppadew peppers
Rapini E 'Nduja17,50 $US
2nd Place - World Pizza Championship '16; fior di latte, rapini, stracciatella, spicy spreadable salami

Bianca

Fior di Latte

Quattro Formaggi18,00 $US
ricotta, gorgonzola D.O.P., aged provolone, calabrian oregano
Spacca Napoli20,00 $US
cherry tomato, mozzarella di bufala, sea salt, basil, evoo
San Gennaro20,00 $US
smoked bufala mozzarella, ricotta, pancetta, fried rosemary
Capricciosa19,00 $US
gorgonzola D.O.P., pear, truffle honey, basil
Prosciutto e Arugula21,00 $US
prosciutto di parma, pecorino romano, ricotta
Vongole Fresche21,00 $US
fresh clams, pancetta, fresno peppers, pecorino

Add Ons

Prosciutto di Parma5,50 $US
Meatballs4,50 $US
Fennel Sausage5,50 $US
Pepperoni5,50 $US
Arugula3,50 $US
House Made Pancetta6,50 $US
White Anchovies3,50 $US

Pasta e Risotto

Long Pasta

Cappelinni e Calamari24,00 $US
angel hair, calamari, san marzano sauce, calabrian chili peppers
Spaghetti20,00 $US
alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
Linguine Nero27,00 $US
squid ink pasta, shrimp, chilis, rapini
Linguine27,00 $US
con vongole, clams, white wine
Spaghetti22,00 $US
carbonara, house cured pancetta, eggs, parmigiano reggiano
Bucatini20,00 $US
all'amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino
Mafaldine22,00 $US
ragu of pork with ricotta, 'nduja
Ferrazzuoli29,00 $US
frutti di mare, mussels, clams, shrimp, calamari, san marzano sauce

Short Pasta

Radiatori17,00 $US
alla norma, eggplant, san marzano sauce, ricotta salata
Gemelli Basilico23,00 $US
basil gemelli, italian sausage, peppers, san marzano sauce
Strozzapreti24,00 $US
italian sausage, rapini, garlic, oil, chilis
Rigatoni23,00 $US
alla bolognese, braised beef and veal in barolo wine
Paccheri26,00 $US
funghi misti, mascarpone
Pazzesco27,00 $US
mixed shapes with sausage, meatballs, pork ragu
Risotto al Gamberini e Funghi29,00 $US
shrimp risotto with mushrooms
Risotto al Frutti di Mare30,00 $US
shrimp, clams, mussels, calamari, fresh tomato, basil
Ravioli27,00 $US
ricotta, greens, duo of prosciutto, fresh pomodoro sauce

Salumi

olives, giardiniera; 3 Selezoni $16, 5 Selezoni $26, Assortito $36

Finocchiona*
made in house
Piccante*
made in house
Tartufo*
made in house
Soppressata*
made in house
Mortadella
'Nduja*
made in house
Coppa*
made in house

Prosciuttos

Prosciutto Tasting $27; a plating of all three prosciuttos

Dry Aged

Di Parma - Italy9,00 $US
La Quercia - USA11,00 $US

Cooked & Brined

Italian Ham - Leoncini9,00 $US

Formaggio

almonds, honey, dried fruits; 1.5 Oz Piece $5 Each Selection of All $28

Taleggio D.O.P.
Robiola D.O.P.
Parmigiano Reggiano Vecchio D.O.P.
Tartufo
Fontina Valle d'Aosta D.O.P.
Gorgonzola Dolce D.O.P.
Pecorino D.O.P.

Mozzarella

Mozzarella Tasting $25, a plating of all three mozzarellas; pomodorini, basil, estate olive oil

Fior di Latte9,00 $US
Burrata10,00 $US
Mozzarella di Bufala12,00 $US

Pesce e Carne

from Our Wood Burning Grill

Salsicce20,00 $US
italian sausage, peperonata, san marzano sauce, fingerling potatoes
Pesce del Giorno alla Griglia
market fish, salsa verde
- M.P.
Scottadito28,00 $US
grilled lamb chops, chili oil, aioli
Galletto alla Griglia24,00 $US
free range chicken, lemon, garlic

Bistecca

hand selected dry aged in house; Served Bone in with Roasted Garlic & Rosemary

New York
for two, sliced
- 14 oz30,00 $US
- 24 oz48,00 $US
Ribeye
for two, sliced
- 16 oz32,00 $US
- 24 oz48,00 $US

Avis de 3 455 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,5Service
4,4Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

West Palm Beach South
Parfait pour le brunch
West Palm Beach South
Les plus réservés

3 455 avis

S
Samuel
Miami
3 avis
3.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 3
3. Service 1
4. Atmosphère 3
Very bad service, had reservations at 7:45 finally got our dinner at 8:50 and was never asked if we wanted another drink or anything, this wasn’t the first time it happened there…should have ate at the bar, maybe it would have been a better experience!
Cet avis est-il utile ?
C
Carl
Iowa
19 avis
VIP
5.0
19 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Always love the food here. Amazing Branzino, pasta, and wines by the glass.
Cet avis est-il utile ?
M
Mike
Fort Lauderdale
4 avis
3.0
4 avis
Y est allé·e le 24 octobre 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Cocktail (old fashioned) was too sweet. Amateurish. Ribeye was pretty awful. Cooked to right temp, just thin (maybe an inch) and not a good cut of meat. Burrata salad was awesome though.
Cet avis est-il utile ?
J
Joseph
New York
7 avis
2.0
7 avis
Y est allé·e le 23 octobre 2024
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 2
We have eaten here a few other times and it was good. Tonight was a disaster. I ordered the chicken parmigiana. My fiancé ordered the ravioli with tomato sauce and a side of meatballs. The chicken parmigiana on the menu is described as crispy. My chicken came out bone in, way too thick and worst of all, lukewarm. My fiancé’s ravioli were undercooked to the point of being crunchy. Her meatballs were also not hot. My side of spaghetti was not hot either. The waiter came over and we explained the issues. He was very apologetic and took everything away to be fixed. When the food came back, my chicken was still not hot. My fiancé’s ravioli were basically the same. They needed to make a new order to cook them thoroughly but instead, they must have just put them in a pan because the same half eaten ravioli came out. The waiter came over and then accidentally knocked over a glass of red wine onto her lap. At that point we asked him to just take the ravioli off the bill. The manager came over a few minutes later and was very apologetic. He offered us complimentary deserts and another entree. We got a cannoli and a cheesecake. Cannoli was good, not great. Cheesecake was gritty. I have to stress that the manager and waiter were very nice about the whole thing. The meal was just a major disappointment. We barely ate our food and the manager basically comped the meal.
Cet avis est-il utile ?
M
Michael
Grand Boston
72 avis
VIP
2.0
72 avis
Y est allé·e le 21 octobre 2024
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 4
Horrible. Porkchop was raw. Ordered it med well. Ordered 2 eggplant parmigiana got 2 chicken parmigiana. Fried calamari was horrible. Way to well done. The olive oil for the bread has no flavor. Needed Parmesan or pepper or both. And by the way $5.50 for a Diet Coke! Seriously? Your bench seat tables outside look like they’re going to be comfortable until you sit down and there is no foam in the cushion. You’ve got a lot of work to do before I come back. Horrible!!
Cet avis est-il utile ?
c
colleen
Grand Boston
1 avis
VIP
2.0
1 avis
Y est allé·e le 19 octobre 2024
1. Global 2
2. Plats 4
3. Service 2
4. Atmosphère 5
Our waiter was terrible. Other than that, great atmosphere and delicious food.
Cet avis est-il utile ?
F
Fred
West Palm Beach
39 avis
3.0
39 avis
Y est allé·e le 19 octobre 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Love the restaurant. It was my first visit. Jeff, our server was personable and knowledgeable. We ordered the Coccoli Frito and Olive appetizer. Both were very good. For our entrees, we ordered the Risotto and Shrimp and the Pork Chop. About 10 minutes after ordering, a young man (he didn’t introduce himself) came out to say the Pork Chop was not prepared properly and under able, and the kitchen had no more, so we ordered the Lamb Chops. We even asked to make syrup the Risotto and Shrimp would come out hot and well prepared,as it was going to have to sit for awhile while the replacement order was made. The food came out, and as we feared the Risotto and Shrimp was cold and looked congealed as if it had sat unvcovered. The Lamb Chops were mediocre at best. Very fatty, not consistent in size and appeared to just be strewn on the plate. No attention to presentation and no plate garnish. A bit disappointing. While there was no expectation for anything special to be for the inconvenience, the restaurant appeared very nonchalant about the issue. We will be back, and hopefully have a nicer experience.
Cet avis est-il utile ?
B
Brian
Grand Boston
14 avis
VIP
4.0
14 avis
Y est allé·e le 18 octobre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
The biggest issue with this restaurant is it is too loud. Trying to have a conversation is nearly impossible.
Cet avis est-il utile ?
O
Olson
Fort Lauderdale
5 avis
4.0
5 avis
Y est allé·e le 17 octobre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
We went early on a Thursday night. It was not busy which was good. Service was quick, food was good. Steak was OK.
Cet avis est-il utile ?
c
caterina
Baie de San Fra
2 avis
VIP
1.0
2 avis
Y est allé·e le 16 octobre 2024
1. Global 1
2. Plats 1
3. Service 2
4. Atmosphère 1
Horrible pasta and pizza ever. Pizza was soggy and paste overcooked. Vodka sauce tasted only prosciutto
Cet avis est-il utile ?

FAQ

Louie Bossi Ristorante-Boca Raton propose des plats à emporter que vous pouvez commander en appelant le restaurant au (561) 336-6699.

Le restaurant Louie Bossi Ristorante-Boca Raton est noté 4,5 étoiles par 3455 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

31 oct. 2024

22:30

Réservé 36 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Louie Bossi Ristorante-Boca Raton

120 E Palmetto Park Rd, 33432 Boca Raton, FL

Informations supplémentaires

Rue transversale
Federal
Quartier
Boca Raton
Heures d'ouverture
Brunch sam., dim. 11:00–16:00 Déjeuner lun.–ven. 11:00–16:00 Dîner lun.–jeu., dim. 16:00–22:00 ven., sam. 16:00–23:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Grillade, Italienne Moderne
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Louie Bossi
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Café, Cheminée intérieure, Dîner dansant, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Vin

Site internet
http://www.louiebossi.com/
Numéro de téléphone
(561) 336-6699

Louie Bossi Ristorante-Boca Raton

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Bossi Hour

Spaghetti

Meatballs

Ribeye

Apertivi

Marcona Almonds5,50 $US

Garlic Bread Classico6,00 $US

Sicilian Olives & Provolone7,50 $US

Parmigiano Reggiano D.O.P.9,50 $US

Coccoli Fritto10,50 $US

Arancini con Tartufo12,50 $US

Grande Assortimento Aperitivo37,00 $US

Antipasti Zuppa e Insalate

Zuppa!7,50 $US

Insalata Misticanza7,50 $US

Tricolore & Pear9,50 $US

Caprese11,50 $US

Brooklyn Caesar13,50 $US

Classic Caesar10,50 $US

Meatballs11,50 $US

Carpaccio14,50 $US

Insalata di Mar17,00 $US

Gamberoni alla Genovese16,50 $US

Arthur Avenue16,50 $US

Clams E 'nduja in Brodo15,00 $US

Calamari Fritti13,50 $US

Calamari a la Plancha13,50 $US

Bruschetta

Tomatoes, Basil10,50 $US

Caponata10,50 $US

Prosciutto Cotto, Peperonata11,50 $US

Mushroom Conserva11,50 $US

Contorno

Rapini6,50 $US

Market Vegetable5,50 $US

Polenta e San Marzano5,50 $US

Spaghetti Cacio e Pepe8,50 $US

Fingerling Potatoes6,50 $US

Speciale del Giorno

Monday | Porchetta, Herb Stuffed Heritage Pork Roast25,00 $US

Tuesday | Eggplant Alla Parmigiana19,00 $US

Wednesday | Gnocchi Sorrentino19,00 $US

Thursday | Lasagne19,00 $US

Friday | Lobster Fra Diavolo37,00 $US

Saturday | 7 oz Filetto con Tortellini33,00 $US

Sunday | Chicken alla Parmigiana19,00 $US

Pizza al Forno

Rosso

Margherita16,00 $US

Margherita D.O.P.19,00 $US

Quattro Carne20,00 $US

Funghi Misti19,00 $US

Salsicce19,00 $US

Pepperoni18,00 $US

Piccante19,00 $US

Arugula E Peppadew18,00 $US

Rapini E 'Nduja17,50 $US

Bianca

Quattro Formaggi18,00 $US

Spacca Napoli20,00 $US

San Gennaro20,00 $US

Capricciosa19,00 $US

Prosciutto e Arugula21,00 $US

Vongole Fresche21,00 $US

Add Ons

Prosciutto di Parma5,50 $US

Meatballs4,50 $US

Fennel Sausage5,50 $US

Pepperoni5,50 $US

Arugula3,50 $US

House Made Pancetta6,50 $US

White Anchovies3,50 $US

Pasta e Risotto

Long Pasta

Cappelinni e Calamari24,00 $US

Spaghetti20,00 $US