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Lona Misa, South Yarra, AU-VIC

Lona Misa

4.6
4,6
806 avis
De 41 $A à 100 $A
Végétarienne/Végane

Effectuer une réservation

2 personnes
19:00
Réservé 14 fois aujourd'hui
Des expériences sont disponibles.
  • Options végétaliennes
  • Adapté aux occasions spéciales
  • Innovant
A collaboration with renowned Melbourne chefs Shannon Martinez (Smith & Daughters, Smith & Daughters Deli) and Ian Curley (French Saloon, Kirk’s Wine Bar), Lona Misa is a rebellious renaissance from root to stem, sustainably crafted to be seasonal, full of flavour, and memorable. The result? "A deliciously lively eatery that provides the ideal setting for coming together and taking part in the simple act of enjoying good food that is kind to the planet" (TimeOut).

Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    De 41 $A à 100 $A
  • Cuisine(s)
    Végétarienne/Végane, Latino-américaine
  • Heures d'ouverture
    lun.–sam. 17:00–22:30 Petit-déjeuner Tous les jours 07:00–11:30
  • Numéro de téléphone
    (03) 9116 2020
  • Moyens de paiement
    American Express, Diners Club, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Shannon Martinez & Ian Curley
  • Quartier
    South Yarra
  • Rue transversale
    Close to the corner of Chapel Street and Toorak Road
  • Parking details
    Stationnement public
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Café, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Végane, Vin

Expériences

  • Chefs Tasting Menu

    89,00 $AU par personne

    Plusieurs dates disponibles
    Vi Va La Veg! 5 course set dinner with salivary Latin American cuisine. Take what you know of vegan dining and think vibrant, loud, and unapologetic. We take OpenTable reservations of up to 16 guests. For parties of 16 guests or more, please email us directly at lonamisa@ovolohotels.com. Parties of 6 guests or more are required to dine on our tasting menu.
    Chefs Tasting Menu photo
  • Group Bookings - 5 Course Tasting Menu

    89,00 $AU par personne

    Plusieurs dates disponibles
    Vi Va La Veg! Never stop the party whole night with your buddies! Lona Misa provides tables for up to 16 people, gather all your squad together for a group set dinner with salivary Latin American cuisine. Instantly book your table below for groups up to 16. For larger groups, our events team will craft the perfect celebration tailored to your needs. Take what you know of vegan dining and think vibrant, loud, and unapologetic. We take OpenTable reservations of up to 16 guests. For parties of 16 guests or more, please email us directly at lonamisa@ovolohotels.com. Parties of 8 guests or more are required to dine on our tasting menu.
    Group Bookings - 5 Course Tasting Menu photo
  • SoCal to South Yarra

    85,00 $AU - 105,00 $AU par personne

    21 mars 2025 - 31 mars 2025
    As part of the Melbourne Food & Wine Festival, two plant-based icons unite for “SoCal to South Yarra.” Los Angeles’ Gracias Madre and Melbourne’s Lona Misa come together to celebrate Latin flavours with a focus on sustainability and seasonality. Gracias Madre, led by Executive Chef Diana Briscoe, pioneers plant-based Mexican cuisine, while Lona Misa, helmed by Shannon Martinez and Executive Chef Pamella Tomio, redefines Latin-inspired vegan fare. This collaboration offers a curated menu, blending both restaurants' flavours, starting with a cocktail on arrival. “SoCal to South Yarra” runs at Lona Misa from Friday, 21 March to Sunday, 30 March.
    SoCal to South Yarra photo

Avis de 806 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,5Plats
  • 4,6Service
  • 4,8Atmosphère
  • 4,3Rapport qualité-prix

BruitDynamique

Apprécié pour

  • Melbourne

    Innovant

  • Melbourne

    Sain

  • Melbourne

    Options végétariennes

  • Inner South

    Meilleure atmosphère

  • Inner South

    Innovant

  • Inner South

    Options sans gluten

  • Inner South

    Parfait pour siroter des cocktails créatifs

  • Inner South

    Sain

  • Inner South

    Romantique

  • Inner South

    Options végétariennes

  • Inner South

    Animé

  • Inner South

    Les plus réservés

806 avis
  1. Matt

    Montréal

    2 avis

    4.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Excellent plant based approach to South American cuisine, textures and flavours of the dishes were excellent. High priced food, but understandable due to the work that would have to go into its production. Our waiter Remy was outstanding! Thank you for a wonderful night

    Cet avis est-il utile ?

  2. Fei

    Melbourne

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Enjoyed the Lona Misa Greatest Hits and every single dish hit the right notes! The happy hour cocktail was also refreshing. Would also commend on the impeccable service by the staff members. Would definitely return again!

    Cet avis est-il utile ?

  3. susan

    Sydney

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Lots of bold flavours in with the fully plant based menu. I really enjoyed the paring of chocolate sauce with a savoury dish and a very and creamy smooth cheese sauce. The arepas were very fluffy. The drinks and desert were also amazing, I could definitely taste the salt in the ice cream which really brings out more flavour

    Cet avis est-il utile ?

  4. Kim

    Melbourne

    3 avis

    5.0

    3 avis

    Y est allé·e le 20 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our third time back and amazing as always. The peri peri chicken is to die for. Everything we had was amazing! Staff were great, can’t wait to visit again! Thank you.

    Cet avis est-il utile ?

  5. Leisel

    Melbourne

    2 avis

    5.0

    2 avis

    Y est allé·e le 19 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely spectacular in every way! Food is stunning and vegan, so amazing! Interior is gorgeous, staff wonderful, reasonable priced, cannot fault! We had the most amazing evening!

    Cet avis est-il utile ?

  6. Louise

    Melbourne

    3 avis

    3.0

    3 avis

    Y est allé·e le 7 décembre 2024

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 3
    Decor is elegant, vegetarian menu is limited, food was okay but not quite up to the standard it should be to warrant the expensive prices. Sitting time is 1.5 hours and we had to ask to order food, service should be a bit faster if they're wanting to have people finished eating within that time frame. We never got asked to order dessert before being told to move to bar stools (there were plenty of vacant tables) so we left to eat dessert at Chapellis around the corner which is open 24 hours, quality traditional food, vibrant atmosphere and very friendly staff.

    Cet avis est-il utile ?

  7. German

    Melbourne

    1 avis

    5.0

    1 avis

    Y est allé·e le 3 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My favourite restaurant in Melbourne, always enjoy every dish!!

    Cet avis est-il utile ?

  8. Penny

    Victoria

    1 avis

    3.0

    1 avis

    Y est allé·e le 27 novembre 2024

    1. Global 3
    2. Plats 5
    3. Service 3
    4. Atmosphère 3
    The food for was delicious, but there were a few disappointing areas. The first wine requested was not available. We were offered a different wine, but were not able to have a second bottle as there was no more stock and we had to change to another. One of our party does not drink and we had to ask 4 times for the coke zero that was ordered. We were also very surprised when, towards the end of the meal we were starting to serve the "fish" stew when one of the wait staff came over and said that it was a dish that we had not ordered and gave us the option to that it could be taken away or added to our bill. We opted to have it taken away, and it was decided that what was already on plates could be left. I was astonished that this was the way a restaurant would choose to deal with their mistake.

    Cet avis est-il utile ?

  9. Gavin

    Melbourne

    1 avis

    5.0

    1 avis

    Y est allé·e le 23 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    First visit for us on Saturday night 23rd November. Staff were absolutely delightful. We left a tip! Food was amazing too and the vibe was perfectly. Well done Lona Misa!

    Cet avis est-il utile ?

  10. Debra

    Victoria

    2 avis

    5.0

    2 avis

    Y est allé·e le 23 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We recently celebrated an early family Christmas at Lona Misa, choosing the seasonal tasting menu. The food was a vegan delight beautifully presented and offering lots of new flavours and combinations. The service was excellent and the surroundings vibrant but comfortable. Highly recommended.

    Cet avis est-il utile ?

FAQ

Le restaurant Lona Misa est noté 4,6 étoiles par 806 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 14 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Lona Misa

234 Toorak Rd, 3141 South Yarra, AU-VIC

Informations supplémentaires

  • Rue transversale
    Close to the corner of Chapel Street and Toorak Road
  • Quartier
    South Yarra
  • Heures d'ouverture
    lun.–sam. 17:00–22:30 Petit-déjeuner Tous les jours 07:00–11:30
  • Prix
    De 41 $A à 100 $A
  • Cuisine(s)
    Végétarienne/Végane, Latino-américaine
  • Atmosphère
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement public
  • Moyens de paiement
    American Express, Diners Club, Mastercard, Visa
  • Chef de cuisine
    Shannon Martinez & Ian Curley
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Café, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Toilettes neutres, Végane, Vin
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  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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