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Little Water, Philly, PA

Little Water

4.6
4,6
30 avis
30 $ ou moins
Américaine contemporaine

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2 personnes
23:30
Réservé 44 fois aujourd'hui
  • Animé
  • Charmant
  • La perle du quartier
Located in the historic neighborhood of Rittenhouse Square, Little Water is the latest restaurant from husband-and-wife team, Chef Randy Rucker and Amanda Rucker. Inspired by the Ruckers' experiences living along the Gulf Coast, New England, and Mid-Atlantic regions, Little Water is a contemporary coastal restaurant that celebrates the ecological diversity of life by the sea.

The sister restaurant to the acclaimed East Passyunk Avenue gem, River Twice—which has been recognized by The Philadelphia Inquirer and The New York Times, and has earned Chef Randy’s Philadelphia Magazine’s “Best Chef” and, most recently, a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic—Little Water continues the Ruckers' dedication to sustainability and local sourcing. With an a la carte menu inspired by the dynamic ecosystem of tranquil marshes, expansive bays, and secluded coves, Little Water captures the coastal spirit in a warm and lively atmosphere.

Privatisation de salle

Privatisation de salle

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Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Américaine contemporaine, Américaine, Fruits de mer
  • Heures d'ouverture
    Dîner mar.–sam. 17:00–22:00
  • Numéro de téléphone
    (215) 337-3343
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Chef Randy Rucker
  • Quartier
    Center City
  • Rue transversale
    20th street and Manning street
  • Parking details
    Aucun
  • Renseignements supplémentaires :
    Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Options sans gluten, Terrasse, Toilettes neutres, Vin

Avis de 30 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,8Service
  • 4,7Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

Apprécié pour

  • Philadelphia County

    Meilleure atmosphère

  • Philadelphia County

    Animé

  • Philadelphie

    Meilleur service

  • Philadelphie

    Meilleure atmosphère

  • Philadelphie

    Parfait pour déguster de bons vins

  • Philadelphie

    Animé

  • Philadelphie

    Américaine contemporaine

30 avis
  1. Meryl

    Philadelphie

    15 avis

    VIP
    5.0

    15 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Excellent service and beautifully deliciously creatively prepared dishes!

    Cet avis est-il utile ?

  2. kristine

    Philadelphie

    17 avis

    VIP
    2.0

    17 avis

    Y est allé·e le il y a 4 jours

    1. Global 2
    2. Plats 1
    3. Service 5
    4. Atmosphère 4
    Limited menu. Food was not good. Ordered fish which was overpriced, fried, served whole full of bones. Salad was marginal. Wine by the glass had very small pours. Won't be returning.

    Cet avis est-il utile ?

  3. Stacy

    Philadelphie

    1 avis

    VIP
    4.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 3
    The food was such a delicious experience that was so memorable! The drinks are great! BUT … my ONLY complaint is….THE MUSIC. I’m not sure how the coastal inspiration of the restaurant is represented by the banjo/bluegrass/bbq music. My recommendation would be to play music of a coastal ambiance to match the essence of the food…. Then 5 stars in my book!

    Cet avis est-il utile ?

  4. Caroline

    Floride

    5 avis

    VIP
    5.0

    5 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This meal was absolutely delicious! The scallops were to die for. We will definitely be back ☺️

    Cet avis est-il utile ?

  5. paul

    Wisconsin

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I'm not one to get into detailed descriptions of food or restaurants but I'd say this place is very special. My wife and I dine out quite a bit and we were really impressed. Loved the scallops (incredibly buttery), loved the gem salad (its huge), and cannot say enough about the Swordfish (we've never had it prepared like this - reminded us of a pork or chicken cutlet preparation, but I know that doesn't do it justice). In all, we were very impressed. The service was outstanding too. Can't wait to go back. Enjoy!

    Cet avis est-il utile ?

  6. Suzanne

    Géorgie côtière

    5 avis

    VIP
    3.0

    5 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 4
    3. Service 3
    4. Atmosphère 4
    Couldn’t get a reservation until 9:00. It was very crowded and crazy loud. Could not hear my seat mates at all so we had to yell the entire time. Service was average, food was good but VERY expensive $30 for shrimp cocktail?!? There are other places in the neighborhood I like more. Wouldn’t go back nor recommend.

    Cet avis est-il utile ?

  7. Katie

    Philadelphie

    298 avis

    VIP
    4.0

    298 avis

    Y est allé·e le 6 novembre 2024

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    Nice to have Little Water take over neighborhood stand by, Twenty Manning. Room has not changed much. It was busy and loud on a Tuesday night. Food was very good…the “caesar-like” was great- huge and very garlicky (beware). We also loved the charred cabbage. Plump, perfectly cooked scallops. Def recommend and will be back.

    Cet avis est-il utile ?

  8. Reid

    Philadelphie

    113 avis

    VIP
    3.0

    113 avis

    Y est allé·e le 6 novembre 2024

    1. Global 3
    2. Plats 2
    3. Service 5
    4. Atmosphère 2
    The Inquirer called this the “future of dining”. If so, I’ll take a pass. In a small noisy room with music way too loud, we had an uninspired, expensive, mostly tasteless meal. The crab claws were, well, crab claws which are pretty bland. Then the squid ink rice with snails was a tasteless pile of mush with maybe, if we were lucky, 3 little snails mixed in. The encrusted swordfish at least had flavor, but the fish part itself was so thin and minimal it tasted essentially like you were eating mostly breadcrumbs. Add two small pours of wine and $125 later we finished a very forgettable meal. Philadelphia is better than this and you will get much better food elsewhere for less. Do yourself a favor and skip Little Water. Oh, and don’t worry that this may hurt their business. The place was packed because of what, buzz? Go figure.

    Cet avis est-il utile ?

  9. TW997

    Philadelphie

    4 avis

    VIP
    5.0

    4 avis

    Y est allé·e le 6 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was great!

    Cet avis est-il utile ?

  10. Imran

    Philadelphie

    4 avis

    5.0

    4 avis

    Y est allé·e le 6 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent restaurant overall. Very tasty seafood, quaint setting. Our waiter Dan was very attentive.

    Cet avis est-il utile ?

FAQ

Le restaurant Little Water est noté 4,6 étoiles par 30 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
23:30
Réservé 44 fois aujourd'hui
Google Map pour Little Water

261 S 20th St, 19103 Philly, PA

Informations supplémentaires

  • Rue transversale
    20th street and Manning street
  • Quartier
    Center City
  • Heures d'ouverture
    Dîner mar.–sam. 17:00–22:00
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Américaine contemporaine, Américaine, Fruits de mer
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Randy Rucker
  • Renseignements supplémentaires :
    Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Options sans gluten, Terrasse, Toilettes neutres, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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