Little Alley Steak - Roswell

4.7

4,7

4833 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

7 oct. 2024

19:00

Réservé 62 fois aujourd'hui

Adapté aux occasions spéciales
La perle du quartier
Parfait pour déguster de bons vins

Une charcuterie haut de gamme. Ce restaurant propose un service de décantation complet avec une impressionnante carte des vins. Vous y trouverez une collection de bourbon, vous n'en croirez pas vos yeux. La nouvelle version du Little Allay Steak dans l'historique Roswell rivalise avec les meilleurs steakhouses, y compris celui de Peter Luger à New York et celui de Bern à Tampa. Créateurs des meilleurs hotspots OTP, Hicham Azhari et Fikret Kovac s'enfoncent dans le passé pour créer un espace de détente inspiré de la fin des années 1800. L'ancien magasin d'antiquités a été transformé avec des briques rénovées, du bois de récupération, du carrelage de métro blanc et des rampes de lumière confectionnées avec des crochets à viande. Il possède aussi des coins salon munis de banquettes et de tables installées entre des murs bas. Le menu est de qualité supérieure, les boissons sont divines, l'ambiance est chaleureuse et animée. Vous ne voudriez pas manquer une telle expérience ?

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade
Heures d'ouverture
Brunch sam, dim 11:00–16:00 Souper lun–jeu, dim 16:00–22:00 ven, sam 16:00–23:00
Numéro de téléphone
(770) 998-0440
Site internet
http://littlealleysteak.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Service traiteur
Takeout available Monday through Sunday 4pm-8:30pm
Installations pour l'événement privé
Takeout available Monday through Sunday 4pm-8:30pm

Endroit
955 Canton St, 30075 Roswell, GA
Quartier
Roswell
Parking details
Aucun
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Droit de bouchon, Vin

Recommandé dans

Plats populaires

Ahi Tuna Tartare (Sashimi Grade)18,95 $US
yuzu-serrano foam, avocado, cucumber salad, sesame oil powder, scallion pancake
Duck Confit Spring Rolls16,95 $US
Asian slaw, Bing cherry gastrique
LAS Beef Meatballs (Meats By Linz, Chicago)19,95 $US
veal demi-glace, garlic-chili vinaigrette
Roasted Bone Marrow Canoes17,95 $US
smoked salt, parsley salad, rustic bread
Filet Mignon "Korean Style" (4 Oz. Meats by Linz, Chicago)26,95 $US
Jasmin rice cake, Korean sweet & spicy BBQ sauce
Moroccan-Style Shrimp16,95 $US
garlic tomato, harissa, saffron flat bread
American Kobe Carpaccio* (Meats by Linz, Chicago)18,95 $US
horseradish crema, arugula, crispy capers, Parmigiano Reggiano
Mussels Mariniere (Bang Island, Maine)16,95 $US
white wine, garlic, shallots, cream
Oyster Rockefeller17,95 $US
spinach, applewood smoked bacon, pernod, gruyere, parmigiano reggiano
Filet Mignon Tartare* (4 Oz. Meats by Linz, Chicago)26,95 $US
black garlic dijon, farm egg, gaufrette potato
Crispy Maine Lobster Tail (6 Oz., Maine)27,95 $US
yuzu-herb beurre blanc

Soup and Salad

Maine Lobster Bisque11,95 $US
Classic Caesar Salad*11,95 $US
romaine, Parmigiano Reggiano, rustic croutons, white anchovy vinaigrette
Baby Iceberg Wedge12,95 $US
Point Reyes Blue, candied smoked bacon, tomato, croutons
Chop Chop Salad12,95 $US
hearts of palm, roasted tomatoes, Point Reyes Bleu, peppadew peppers, boiled egg, shallots, Pine Street Bacon, creamy herb vinaigrette

Chilled Shellfish

Raw Oysters*

horseradish cocktail sauce, mignonette sauce

James River - VA2,85 $US
Blue Point - LI3,95 $US
Johns River - Maine4,95 $US
Shigoku - WA4,95 $US
Oyster of the Day
- MKT

Shellfish Cocktails

Jumbo Shrimp Cocktail
- 4pcs.26,95 $US
King Crab Cocktail (4 Oz.)
- MKT
Maine Lobster Tail Cocktail
- 5 Oz.28,95 $US
Chilled Shellfish Bouquet* (For Two)
- MKT

Butcher Cuts

We have chosen Meats By Linz, one of Chicago's oldest and most respected butchers, to hand select, cut and age our 100% black angus beef. Ahi Tuna Tartare These cuts are provided exclusively for Little Alley Steak

Wet-Aged Steaks

USDA 100% Black Angus Beef*

Center Cut Filet
aged 28 days
- 8 Oz.57,95 $US
- 12 Oz.69,95 $US
New York Strip
aged 37 days
- 12 Oz.51,95 $US
Ribeye
aged 35 days
- 16 Oz.62,95 $US
Porterhouse
aged 28 days
- 24 Oz.79,95 $US

Dry-Aged Steaks

USDA 100% Black Angus Beef*

Bone-In New York Strip
aged 45 days
- 18 Oz.75,95 $US
Bone-In Ribeye - Lollipop Cut
aged 38 days
- 18 Oz.87,95 $US
Bone-In Ribeye - Tomahawk
aged 60 days
- 30 Oz.139,95 $US

USDA Prime Cuts

Abundant Marbling, USDA 100% Black Angus Beef*

New York Strip
aged 35 days
- 12 Oz.63,95 $US
Ribeye
aged 35 days
- 16 Oz.72,95 $US
Bone-In Ribeye - Cowboy Cut
aged 28 days
- 18 Oz.85,95 $US

Progression of New York Strip

Progression of New York Strip65,95 $US
4 Oz. of Each, Medium Rare Sous Vide Style: Wet-aged USDA 100% Black Angus Beef*, USDA Prime 100% Black Angus Beef* Dry-aged USDA 100% Black Angus Beef*

Enticing Steak Enhancements

Roasted Bone Marrow Canoes17,95 $US
smoked salt, parsley salad
Wild Shrimp16,95 $US
garlic herb Vermont butter
Maine Lobster Tail27,95 $US
flash-fried or broiled, drawn Vermont butter
King Crab Oscar
asparagus, yuzu béarnaise
- MKT

Sauces

Green Peppercorn3,95 $US
Yuzu Béarnaise3,95 $US
Horseradish Cream3,95 $US
Mushrooms, Shallots & Brandy3,95 $US

Butters (Vermont Butter)

Bone Marrow Butter6,95 $US
Foie Gras Butter6,95 $US
Black Truffle Butter5,95 $US
Point Reyes Blue Cheese Butter4,95 $US

Market Fresh Sea Fare

Meuniere – French green beans, potato puree, capers, brown butter; Fire Grilled – garlic spinach, fingerling potatoes, yuzu-herb beurre blanc; Pan Crisped – bok choy, shiitakes, forbidden black rice, miso-sake broth

Faroe Island Salmon*38,95 $US
Wild Shrimp35,95 $US
Branzino38,95 $US
Ahi Tuna*39,95 $US
Sashimi Grade
Fish du Jour
- MKT

Crab & Lobster

Served with Belgian fries, coleslaw, drawn Vermont butter

Two Maine Lobster Tails
- 6 Oz.59,95 $US
Alaskan King Crab Legs (1 Lb.)
- MKT

Local Favorites

Shellfish Pappardelle34,95 $US
shrimp, mussels, saffron-lemon butter, parmesan Reggiano
Springer Mountain Chicken35,95 $US
French green beans, potato puree, roasted chicken reduction
Broiled Pork Chop*35,95 $US
field peas, roasted tomatoes, cipollinis, bacon, grain mustard beurre blanc
Sichuan Spiced Tofu Steak24,95 $US
cauliflower puree, crispy brussel sprouts, hoizin glaze

Side Dishes

New Classics

$12 each

Mushroom Risotto
mascarpone cheese, black truffle oil
Crispy Brussel Sprouts
Yuzu Béarnaise
Creamed Spinach Brulee
Gruyere cheese
Mushroom Confit
roasted shallots, farm herbs
Creamed Corn
shallots, Parmigiano Reggiano
Garlic Spinach
extra virgin olive oil
Triple Cream Mac & Cheese
Mascarpone, black truffle oil
French Greens Beans
toasted almonds, brown butter

Potato

$11 each

Fingerling Potatoes
farm herbs
Belgian Fries
Sir Kensington Ketchup, chili aioli
Sweet Potato Casserole
pecans, housemade marshmallow
Potato au Gratin
Goat Cheese, Roasted Shallots
Truffled Fries
Parmigiano Reggiano, farm herbs
Twice-Baked Potato "Loaded"
bacon, Vermont cheddar, creme fraiche
Potato Puree
Vermont butter

Avis de 4 833 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,8Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Fulton
Parfait pour déguster de bons vins
Fulton
Adapté aux occasions spéciales
Fulton
Grillade
Fulton
Les plus réservés

4 833 avis

J
James
Metro d'Atlanta
4 avis
VIP
5.0
4 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Amazing steak and the service was excellent. The wine list is superb. The desserts are extraordinarily good, particularly the bread pudding, which has a southern flare…the port selection was nice with several options. You can’t miss with any of the choices.
1 personne a trouvé cet avis utile
D
Dalphne
Metro d'Atlanta
19 avis
VIP
5.0
19 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always good food & great service from Walter & the rest of the wait staff.
1 personne a trouvé cet avis utile
M
Mary Jo
Metro d'Atlanta
59 avis
VIP
5.0
59 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Celebrated my Dad’s birthday with a fantastic steak dinner. Shane was an incredible server! We will be back!
Cet avis est-il utile ?
S
STEPHANIE
Metro d'Atlanta
9 avis
5.0
9 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We always enjoy their oysters first. Steaks cooked perfectly but wish the salad had come before not with the main course. Desserts are always good- we had crème brûlée for the birthday guest.
Cet avis est-il utile ?
K
Kevin
Metro d'Atlanta
2 avis
VIP
1.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 1
2. Plats 5
3. Service 1
4. Atmosphère 1
Terrible. Not my first time, but my clients first time. Had to eat outside or wait 2 hours. Poor hostess skills.
1 personne a trouvé cet avis utile
F
Foggy
Baie de San Fra
61 avis
VIP
5.0
61 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We sat outside because the inside was a little cold and loud. But it was perfect weather to sit outside and we enjoyed everything. Matt our server was fabulous. We had the tuna tartare and the Moroccan shrimp appetizers. Love them both. And we split the 12 ounce fillet with a side of the roasted brussels sprouts (which came with some absolutely amazing bernaise sauce) and ended with the warm chocolate cake. My only complaint and this was my fault - I should’ve had them hold the raspberry sauce - not a fan of mixing chocolate with fruit sauce. Definitely will be back !!!
1 personne a trouvé cet avis utile
W
Wayne
Metro d'Atlanta
2 avis
3.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
Very nice staff but be very very clear on exactly how you want your steak. The preference from the kitchen is clearly medium rare which is not great when you want medium one medium well. Otherwise it was a very enjoyable experience.
Cet avis est-il utile ?
N
Nancy
Caroline du Sud
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was our first visit to Little Alley. We were very much impressed! Our server, Jen, was so helpful with the menu. She was very knowledgeable and guided us in determining which cut of beef to order. Overall, it was great! We will definitely return.
1 personne a trouvé cet avis utile
m
michael jett
Metro d'Atlanta
6 avis
4.0
6 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
We found the noice level unacceptable. There were only 2 of us so we made do. If we had a larger party it would have been very difficult to hear anyone not sitting next to you. The noise level is NOT energetic.
1 personne a trouvé cet avis utile
A
Ame
Tampa
14 avis
VIP
3.0
14 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 5
3. Service 4
4. Atmosphère 1
We are new to the area and trying steakhouses. This one was very small and very loud. The service was OK. She didn’t do anything wrong, but I just could barely hear her since it was so loud. The food was good. Don’t think it was worth the price that we paid. But it was OK.
1 personne a trouvé cet avis utile

FAQ

Little Alley Steak - Roswell propose des plats à emporter que vous pouvez commander en appelant le restaurant au (770) 998-0440.

Le restaurant Little Alley Steak - Roswell est noté 4,7 étoiles par 4833 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

7 oct. 2024

19:00

Réservé 62 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Little Alley Steak - Roswell

955 Canton St, 30075 Roswell, GA

Informations supplémentaires

Quartier
Roswell
Heures d'ouverture
Brunch sam, dim 11:00–16:00 Souper lun–jeu, dim 16:00–22:00 ven, sam 16:00–23:00
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Droit de bouchon, Vin

Site internet
http://littlealleysteak.com/
Numéro de téléphone
(770) 998-0440
Service traiteur
Takeout available Monday through Sunday 4pm-8:30pm
Installations pour l'événement privé
Takeout available Monday through Sunday 4pm-8:30pm

Little Alley Steak - Roswell

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

100 Atlanta Restaurants to Love This Valentine's Day

50 Atlanta Restaurants to Connect In For Mother's Day

Ribeye

Porterhouse

Progression of New York Strip

American Charcuterie

Local Meats

Bresaola

Artisan Salami

Coppa

Cheeses

Truffle Tremor

Appalachian

Triple Cream Brie

Appetizers

Ahi Tuna Tartare (Sashimi Grade)18,95 $US

Duck Confit Spring Rolls16,95 $US

LAS Beef Meatballs (Meats By Linz, Chicago)19,95 $US

Roasted Bone Marrow Canoes17,95 $US

Filet Mignon "Korean Style" (4 Oz. Meats by Linz, Chicago)26,95 $US

Moroccan-Style Shrimp16,95 $US

American Kobe Carpaccio* (Meats by Linz, Chicago)18,95 $US

Mussels Mariniere (Bang Island, Maine)16,95 $US

Oyster Rockefeller17,95 $US

Filet Mignon Tartare* (4 Oz. Meats by Linz, Chicago)26,95 $US

Crispy Maine Lobster Tail (6 Oz., Maine)27,95 $US

Soup and Salad

Maine Lobster Bisque11,95 $US

Classic Caesar Salad*11,95 $US

Baby Iceberg Wedge12,95 $US

Chop Chop Salad12,95 $US

Chilled Shellfish

Raw Oysters*

James River - VA2,85 $US

Blue Point - LI3,95 $US

Johns River - Maine4,95 $US

Shigoku - WA4,95 $US

Oyster of the Day

Shellfish Cocktails

Jumbo Shrimp Cocktail

King Crab Cocktail (4 Oz.)

Maine Lobster Tail Cocktail

Chilled Shellfish Bouquet* (For Two)

Butcher Cuts

Wet-Aged Steaks

Center Cut Filet

New York Strip

Ribeye

Porterhouse

Dry-Aged Steaks

Bone-In New York Strip

Bone-In Ribeye - Lollipop Cut

Bone-In Ribeye - Tomahawk

USDA Prime Cuts

New York Strip

Ribeye

Bone-In Ribeye - Cowboy Cut

Progression of New York Strip

Progression of New York Strip65,95 $US

Enticing Steak Enhancements

Roasted Bone Marrow Canoes17,95 $US

Wild Shrimp16,95 $US

Maine Lobster Tail27,95 $US

King Crab Oscar

Sauces

Green Peppercorn3,95 $US

Yuzu Béarnaise3,95 $US

Horseradish Cream3,95 $US

Mushrooms, Shallots & Brandy3,95 $US

Butters (Vermont Butter)

Bone Marrow Butter6,95 $US

Foie Gras Butter6,95 $US

Black Truffle Butter5,95 $US

Point Reyes Blue Cheese Butter4,95 $US

Market Fresh Sea Fare

Faroe Island Salmon*38,95 $US