Lily on Clement

4.8

4,8

26 avis

De 31 $ à 50 $

Vietnamienne

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 16 fois aujourd'hui

Des expériences sont disponibles.

La perle du quartier
Options végétariennes
Parfait pour siroter des cocktails créatifs

Homage Vietnamese Food by Chef Rob Lam.
Elevating Vietnamese cuisine.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Vietnamienne, Sud-est asiatique
Heures d'ouverture
lun., mer.–dim. 17:00–21:00 ven.–dim. 11:00–14:00
Numéro de téléphone
(415) 742-5285
Site internet
http://www.lilyonclement.com/
Dress code
Tenue d'affaires décontractée

Endroit
225 Clement St, 94118-2407 San Francisco, CA
Quartier
Richmond District
Parking details
Stationnement municipal
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar/salon, Livraison, Non-fumeur, Toilettes neutres

Expériences

Lunch Special
32,00 $US par personne
Plusieurs dates disponibles
Three courses cost $32, including a drink, appetizer, and entree.
Early Girl
36,00 $US par personne
Plusieurs dates disponibles
Two courses for $36/person.
Set Menu I
77,44 $US par personne
Plusieurs dates disponibles
A delightful four courses from the chef's selection.

Spicy Fried Chicken Wings18,00 $US
Caramel Chili Glaze, Roquefort Cheese Aioli, Micro Cilantro, Pickles
Jackfruit “Pizza”22,00 $US
Banana Rice Paper, Vietnamese Herbs Pesto, Sambal, Shallot Aioli, Cucumbers and Pickles
Fried Prawns and Sweet Potatoes29,00 $US
Fifth Crow Farms Butter Lettuce, Pickled Daikon and Carrots, Nuoc Cham Dipping Sauce
Vietnamese Chicken and Rice Paper Salad22,00 $US
KJ Orchard Stone Fruits, Brokaw Farms Avocado, Spicy Tomato Sambal, Little Gems, Nuoc Mam
Sonoma Liberty Duck Confit Egg Rolls18,00 $US
Marshall’s Farm Honey and Wise Goats Mustard Dipping Sauce

BANH MI SANDWICHES

A CUP OF PHO BROTH

Sunnyside Golden Eggs14,00 $US
Two Fried Eggs, Lap Xuong Sausage, Pate, Gio, Pork Floss, Pickles, XO Chili Sauce
Turmeric Fried Catfish14,00 $US
Cilantro and Dill, Sambal Remoulade, Cucumbers and Pickles, Fermented Shrimp and Pineapple Sauce
Lemongrass BBQ Chicken14,00 $US
Crispy Chicken Skin, Cucumbers, Pickles, Shallot Aioli, Tomato Pepper Sambal
Roast Beef Pho French Dip 8 oz24,00 $US
Five Spice Roasted Beef, Pate, Shallot Aioli, Basil and Cilantro, Cucumbers and Pickles, Pho Au Jus

NOODLES

Curry Clams and Mussels28,00 $US
Instant Egg Noodles, Dirty Girl Dry Farm Tomato, Coconut Lemongrass Broth, NZ Rock Shrimp, Thai Basil
Turmeric Fried Catfish Bowl24,00 $US
Banh Hoi Rice Noodles, Dill and Onions, Fermented Shrimp and Pineapple Sauce, Shrimp Chips
Wok Seared Vegetarian Chow Fun24,00 $US
Pea Leaf, Cordyceps and Wood Ear Mushrooms, Fried Tofu, Hot Mustard Maggi Sauce
2nd Place Beef Noodle Soup - PHO BO44,00 $US
Rare Sliced Filet Mignon, Roasted Bone Marrow, Oxtail and Banana Shank, Roasted Ginger and Beef Consommé
Hanoi BBQ Heritage Pork Bowl
Grilled Meatball, Belly and Shoulder, Banh Hoi Noodles, Cucumbers and Pickles, Nuoc Cham
Garlic Noodles
Marin Root Farms Bok Choy, Shitake Mushrooms, Peppers, Toasted Garlic and Shallots

ENTREES

Saigon Breakfast Plate16,00 $US
Two Fried Eggs, Lap Xuong Sausage, Pate, Laughing Cow Cheese, Pickles, Banh Mi
Pea Leaf Porridge16,00 $US
Pea Leaf and Cilantro Pesto, Cordyceps and Shitake Mushrooms, Toasted Shallots and Garlic
#1 Vietnamese BBQ Broken Rice Plate26,00 $US
Sakura Farms Grilled Pork, Lemongrass Chicken, Blue Chicken, Duck Spring Roll, Fried Egg
Shaking Beef Salad28,00 $US
Fifth Crow Farms Little Gems, Sausalito Springs Watercress, Brokaw Farms Avocado, Egg
Market Vegetable Stir Fry14,00 $US
Garlic and Ginger, Maggi Sauce, Sesame
Fried Soft Tofu14,00 $US
Wild Mustard Dipping Sauce
Hot Sauce V.56,00 $US
Shrimp Paste, Lemongrass, Garlic, Chilies

Avis de 26 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,7Plats
4,7Service
4,7Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

26 avis

J
Janice
VIP
Baie de San Fra
102 avis
5.0
102 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A beautiful restaurant with inventive, beautifully plated dishes that will keep you coming back (hello, double pork chop with broken rice). We were 6, so were able to sample many dishes and all were fantastic. The drinks were beautiful, many had a 'smoothie' texture, so just know that as you order. The chef and the owner were both there and were engaging and fun to talk to. A definite winner!
Cet avis est-il utile ?
M
Max
Côte centrale
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lily produces a top tier culinary experience in a romantic/moody setting. Rob, the chef, helped us find some menu favorites for our first time in his restaurant and the staff didn’t skip a beat with great attention to detail in dish timing and bussing. We tried the beef tare tare, Ahi Poke, chow fun & small bowls of the Beef noodle soup. The first two dishes were physically and mentally stimulating with large breakable house made crackers for scooping of the eclectic ingredients that all danced together in unison while still standing out individually for playful bites. The chow fun was an indulgent & richly flavorful dish with many satisfying textures. Finishing with the beef noodle soup was the perfect cap with it’s subtle comforting broth, bouncy noodles & tender brisket. The non-alcoholic beverages are a must try!! Do not leave without trying the Mango Passion Sinh To!!!! My wife and I have found a new favorite in the Richmond District.
Cet avis est-il utile ?
J
Jennifer
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le 13 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a delicious meal. The service was so warm and friendly. We even had a nice chat with the chef!
Cet avis est-il utile ?
T
Tony
VIP
Baie de San Fra
37 avis
5.0
37 avis
Y est allé·e le 8 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Loved it here...a gem on Clement Street. Lunch is nice and quiet
Cet avis est-il utile ?
C
Carol
Baie de San Fra
20 avis
3.0
20 avis
Y est allé·e le 6 décembre 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
the service was very attentive and the restaurant is beautiful. we ordered the pork bowl and the broken rice plate. the flavors were tasty, but the meat was very dry. because we were there for an early lunch, we thought maybe the meats were from the day before and just reheated.
Cet avis est-il utile ?
J
Jeffrey
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 1 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Big Portions, expensive but they give you a lot and it’s great. Cool drinks too
Cet avis est-il utile ?
C
Cindy
VIP
Côte centrale
2 avis
5.0
2 avis
Y est allé·e le 28 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Suer delicious Thanksgiving dinner with a Vietnamese flair. Everything was excellent, tasty, and beautifully presented. Can't wait to go back for a true Vietnamese lunch or dinner.
Cet avis est-il utile ?
R
Roderick
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le 28 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great place for thanksgiving meal with an Asian Twist. Come here if you don’t want to cook on Thanksgiving or have no where to hang out. You’ll leave warmed for the holiday season.
Cet avis est-il utile ?
B
Bowen
Baie de San Fra
7 avis
4.0
7 avis
Y est allé·e le 25 novembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Def a cut above your average Vietnamese, there were distinctive flavors in all three dishes that we ordered: the duck spring rolls, mango chicken salad and the rice noodles with steak. Wine pours at $25/glass could have been more generous. Overall, the food was tasty, service was superstoner-smooth, ambience was nice but a felt a little worn, prices in line with what's normal these days for this sort of food but higher than I want to pay on any sort of regular basis.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
New York
3 avis
5.0
3 avis
Y est allé·e le 24 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing! Will be back. Loved our experience there.
Cet avis est-il utile ?

FAQ

Lily on Clement propose des plats à emporter que vous pouvez commander en appelant le restaurant au (415) 742-5285.

Le restaurant Lily on Clement est noté 4,8 étoiles par 26 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 16 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

225 Clement St, 94118-2407 San Francisco, CA

Informations supplémentaires

Quartier
Richmond District
Heures d'ouverture
lun., mer.–dim. 17:00–21:00 ven.–dim. 11:00–14:00
Prix
De 31 $ à 50 $
Cuisine(s)
Vietnamienne, Sud-est asiatique
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar/salon, Livraison, Non-fumeur, Toilettes neutres

Site internet
http://www.lilyonclement.com/
Numéro de téléphone
(415) 742-5285

Lily on Clement

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Lunch Special

Early Girl

Set Menu I

APPETIZERS

Spicy Fried Chicken Wings18,00 $US

Jackfruit “Pizza”22,00 $US

Fried Prawns and Sweet Potatoes29,00 $US

Vietnamese Chicken and Rice Paper Salad22,00 $US

Sonoma Liberty Duck Confit Egg Rolls18,00 $US

BANH MI SANDWICHES

Sunnyside Golden Eggs14,00 $US

Turmeric Fried Catfish14,00 $US

Lemongrass BBQ Chicken14,00 $US

Roast Beef Pho French Dip 8 oz24,00 $US

NOODLES

Curry Clams and Mussels28,00 $US

Turmeric Fried Catfish Bowl24,00 $US

Wok Seared Vegetarian Chow Fun24,00 $US

2nd Place Beef Noodle Soup - PHO BO44,00 $US

Hanoi BBQ Heritage Pork Bowl

Garlic Noodles

ENTREES

Saigon Breakfast Plate16,00 $US

Pea Leaf Porridge16,00 $US

#1 Vietnamese BBQ Broken Rice Plate26,00 $US

Shaking Beef Salad28,00 $US

Market Vegetable Stir Fry14,00 $US

Fried Soft Tofu14,00 $US

Hot Sauce V.56,00 $US

Évaluation globale (notes et avis)

FAQ

Lily on Clement propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Lily on Clement ?

Lily on Clement accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires