Starters
Leo's Classic Cheesy Garlic Bread
Oven toasted Italian bread brushed with garlic and herb butter, topped with melted provolone and mozzarella cheeses
- Regular7,00 $US
- Large9,00 $US
Leo's Polenta with Rabe^12,00 $US
Homemade polenta pan fried till crisp and topped with fresh broccoli rabe and Italian sausage
Arancini11,00 $US
Small risotto balls coated with breadcrumbs and sautéed in olive oil. Served with balsamic glaze drizzle and side of Leo's Marinara
Calamari Rings^14,00 $US
Marinated with olive oil, parsley and fresh garlic, then breaded and fried. Served with hot banana pepper rings and Leo's Marinara sauce
Mario's Stuffies11,00 $US
Three RI cherry stone clams filled with Mario's own stuffing recipe. Loaded with local quahogs and clams
Salads
Mediterranean Salad13,25 $US
Green leaf topped with black olives, tomatoes, cucumbers, red onions and crumbled feta cheese. Served with balsamic vinagrette
Mandarin Chicken Salad16,00 $US
Grilled chicken breast served over a bed of lettuce and garnished with mandarin oranges, candied walnuts and dried cranberries. Served with honey ginger dressing
The Classic Ceasar^10,00 $US
Crisp romaine tossed with croutons and shredded parmesan cheese
Antipasto Salad15,00 $US
An Italian classic. Genoa salami, capicola, provolone, roasted red peppers, hot banana pepper rings, tomatoes and cucumbers over a bed of crisp lettuce
Leo's House Made Soups
Leo's Pasta Fagioli
- Cup5,25 $US
- Bowl7,00 $US
Aunt Vick's Chicken
- Cup5,25 $US
- Bowl7,00 $US
New England Clam Chowder
- Cup7,00 $US
- Bowl8,50 $US
Pasta
Pasta choices are penne, spaghetti, linguini, angel hair and rigatoni. Gluten Free penne available for an extra $3.50
Leo's Lasagna16,00 $US
Layered lasagna noodles, ground beef, ricotta and mozzarella cheeses, baked in classic red sauce
Cheese Ravioli19,50 $US
Four-cheese ravioli in our homemade Marinara sauce, with your choice of meatballs or Italian sausage
Eggplant Parmesan18,00 $US
Layered breaded eggplant baked in Leo's classic Marinara and topped with melted provolone. Served with a choice of pasta
Tortellini alla Carolina20,50 $US
Tricolor cheese tortellini with diced chicken, sauteed in white wine and garlic
Pasta alla Caterina^19,00 $US
Homemade basil pesto, mushrooms, roasted red peppers and black olives
Pasta alla Antoinetta^20,00 $US
Rabe and Italian sausage sauteed in white wine and garlic
Linguini and White Clam Sauce^21,00 $US
Local littlenecks and chopped clams, steamed with white wine, garlic, fresh herbs and a touch of red pepper flakes. Served over linguini and a side of garlic bread
Lobster Mac and Cheese
Creamy four cheese penne blended with lobster, topped with our seasoned breadcrumbs and baked
- Market Price
Chicken and Broccoli Alfredo19,50 $US
Tender grilled chicken breast and fresh broccoli florets coated with our rich Alfredo sauce and topped with romano cheese served over linguini
Lobster Ravioli24,50 $US
Egg pasta ravioli stuffed with lobster, topped with pink vodka sauce
Penne with Meatballs or Sausage^16,00 $US
A generous helping of pasta and meatballs or Italian sausage served with Leo's classic Marinara sauce
Poultry
Chicken Picatta^20,00 $US
Pan sautéed chicken cutlet topped with baby capers and a classic lemon and white wine sauce. Served over pasta
Chicken Marsala^20,00 $US
Chicken cutlet lightly floured and pan sautéed with fresh mushrooms, Marsala wine and fresh herbs. Served over pasta
Chicken Parmesan^19,00 $US
A classic, topped with Leo's Marinara and melted provolone. Served with a choice of pasta
Chicken alla Gina^19,50 $US
Nonni's unique savory red sauce is slow cooked with a blend of butter and cheeses. Served with your choice of pasta
Veal and Beef
Veal Parmesan^23,00 $US
Tender, hand pounded veal cutlet topped with provolone and Leo's classic Marinara. Served with a choice of pasta
Leo's Braciole^22,00 $US
Thin slices of Angus beef round, rolled with herbs, provolone cheese, capicola and Genoa salami. Braised and then simmered in tomato sauce until tender. Served with a choice of pasta
Veal Saltimbocca^25,50 $US
Tender, hand pounded veal lightly breaded, layered with prosciutto, fresh mozzarella and sage. Served with your choice of pasta
Veal alla Gina^24,00 $US
Tender, hand pounded veal, breaded and topped with Nonni's famous sauce. Served with your choice of pasta
Seafood
Fish & Chips18,00 $US
Fresh haddock coated with panko crumbs. Served with cole slaw, tartar sauce and fries
Italian Baked Fish^21,50 $US
Baked haddock topped with a light tomato sauce. Served with your choice of two sides: mashed potatoes, rice pilaf, broccoli or sautéed spinach
Shrimp Scampi^23,00 $US
Large shrimp perfectly sautéed in Leo's garden fresh herbs, lemon, garlic, butter and white wine. Served over angel hair pasta
Baked Scrod21,00 $US
Fresh Atlantic scrod baked with butter, white wine and herbed breadcrumbs. Served with your choice of two sides: mashed potatoes, rice pilaf, broccoli or sautéed spinach
Burgers
Our Burgers are cooked to medium unless specified. Additional Toppings: Bacon, blue cheese, BBQ sauce, goat cheese, caramelized onions, sautéed mushrooms, basil pesto
Super Mario Burger*14,50 $US
Half pound fresh Angus burger cooked over an open flame and served with a choice of cheese, lettuce and a beef tomato slice
Leo's Award Winning Gourmet White Pizzas
Regular - 12", Large - 17". All our gourmet pizzas have a white base with olive oil, garlic and herbs
Buffalo Chicken Pizza
Chicken tenders tossed in our spicy Buffalo sauce and topped with crumbled blue cheese and shredded mozzarella
- Regular19,00 $US
- Large24,00 $US
Athenian Pizza
Sliced tomatoes, red onion, crumbled feta cheese, basil pesto, mozzarella and provolone cheese on a white base pizza with olive oil, garlic and herbs
- Regular16,50 $US
- Large23,00 $US
Vegetarian Pizza
Sauteed zucchini, squash, broccoli, mushrooms, olives and diced tomatoes
- Regular16,00 $US
- Large22,50 $US
The "Number One"
Pizza Basil pesto, aged romano cheese blended with provolone and mozzarella
- Regular16,50 $US
- Large23,00 $US
Scampi and Garlic Pizza
Shrimp sautéed in lemon, herbs and roasted garlic, tomatoes, black olives, sprinkled with parmesan cheese
- Regular21,00 $US
- Large26,50 $US
Feta Florentine Pizza
Spinach, onions, pepperoni, feta, mozzarella and provolone cheeses on a white base pizza with olive oil, garlic and herbs
- Regular16,00 $US
- Large22,50 $US
The "Number Three" Pizza
Olive oil, garlic, herbs, caramelized onions, red roasted red peppers, mozzarella and provolone
- Regular16,50 $US
- Large23,00 $US
Leo's Classic Pizzas
Regular 12", Large 17". Gluten Free Regular Pizza available for an extra $4. Classic Toppings: Anchovies, black olives, green olives, pepperoni, green peppers, bacon, mushrooms, onion, hot peppers, spinach, broccoli, Italian sausage, meatballs, chopped chourico, fresh tomatoes. Gourmet Toppings: Basil pesto, roasted red peppers, rabe, caramelized onions, goat cheese, feta cheese, ricotta, chicken, eggplant. Per each Gourmet Topping add an extra: Regular $2, Large $3
Classic
Leo's classic pizza sauce, herbs, grated romano and shredded mozzarella and provolone chesses
- Regular10,50 $US
- Large15,00 $US
1 Topping
- Regular12,00 $US
- Large17,50 $US
2 Toppings
- Regular13,50 $US
- Large20,00 $US
3 Toppings
- Regular15,00 $US
- Large22,50 $US
Sandwiches, Paninis and Wraps
For Takeout Only
The Margee11,50 $US
Grilled chicken breast, roasted red peppers, tomato, basil pesto mayo and provolone cheese on a kaiser roll
The BLT Sandwich12,00 $US
Classic deli sandwich with crispy smoked bacon, sliced beef tomato and lettuce
The B.L.T Sandwich12,00 $US
Classic deli sandwich with crispy smoked bacon, sliced beef tomato and wedge lettuce
Big Red11,50 $US
Classic meatball sub with Leo's Marinara sauce on a torpedo roll
Chicken Parmesan Sandwich11,50 $US
Chicken breast cutlet, cooked crisp and golden then baked with Leo's Marinara sauce and melted provolone cheese
The Leo11,50 $US
Classic Italian grinder with Genoa salami, capicola, provolone, lettuce, tomato, hot banana pepper rings, olive oil and balsamic vinegar served on a torpedo roll
The Pepzi12,00 $US
Turkey served Thanksgiving style with stuffing and cranberry sauce on a kaiser roll
The Geo11,25 $US
Sautéed spinach with garlic and olive oil, roasted red peppers, black olives and melted provolone cheese on a kaiser roll
Eggplant Parmesan Sandwich11,25 $US
Breaded eggplant, golden baked with Leo's Marinara sauce and melted provolone cheese on a torpedo roll
The Mom11,50 $US
Roasted chicken breast with lettuce, beef tomato, bacon, Swiss cheese and pesto mayonnaise on a kaiser roll
Lobster Roll
Lobster meat tossed in a light lemon mayonnaise and served on a toasted roll
- Market Price
The Michael Panini12,00 $US
Italian sausage with peppers, onions and provolone cheese on Sicilian bread
The Kev Panini12,25 $US
Chicken breast, bacon, tomato, roasted red peppers and blue cheese on Sicilian bread
Chicken Ceasar Wrap12,00 $US
Grilled chicken breast, romaine lettuce, parmesan cheese, baked croutons and Ceasar dressing
