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Leila, Honolulu, HI

Leila

4.6
4,6
36 avis
50 $ et plus
Marocaine

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2 personnes
19:00
Réservé 6 fois aujourd'hui
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Animé
San Francisco-based Chef Mourad Lahlou and Hawaii’s own Chef Chris Kajioka have come together to create an elegant fusion of Moroccan inspired cuisine with vibrant Mediterranean flavors characteristic of the rich culture they celebrate.

Located in the heart of Kaimuki at 1108 12th Ave, Leila’s exquisite dishes represent the rich flavor profile found across the Moroccan landscape. With masterful craftsmanship and award winning service, Chef Mourad and Chef Chris’ newest restaurant addition embodies the stylish and charming personality of the surrounding neighborhood.

Enjoy the ease of family style dining as you relax in our lush and warm atmosphere while basking in exotic tastes that intersect at the places of rustic and unique.

Please be aware that we allocate 2 hrs max for parties of two and 2 hr 45 min for parties up to six. There is also a 20% Service Charge for parties of 6 or more. Mahalo!

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Marocaine, Méditerranée
  • Heures d'ouverture
    Dîner mar.–sam. 17:00–20:45
  • Numéro de téléphone
    (808) 888-0884
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Chef Chris Kajioka & Chef Mourad Lahlou
  • Quartier
    Honolulu
  • Rue transversale
    12th Ave. & Harding
  • Parking details
    Stationnement public
  • Renseignements supplémentaires :
    Bar complet, Bière, Cocktails, Droit de bouchon, Options sans gluten, Végane, Vin

Avis de 36 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,7Service
  • 4,5Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

36 avis
  1. Ashlyn

    Hawaii

    5 avis

    3.0

    5 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 5
    Ambience and service was very good. The “seven salads” was so good and dessert was 11/10. As for the main entrees (lamb and fish), we could’ve done without which is why at $85/pp I didn’t think it was worth it.

    Cet avis est-il utile ?

  2. Cedric

    VIP

    Los Angeles

    7 avis

    4.0

    7 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 5
    Great concept and environment by the owners of Miro, Senia, etc. The service was on point and our server was incredibly knowledgeable in food and wine pairings and we enjoyed interacting with him. The food courses were made up of several small Moroccan dips and made to order flat spread which was tasty and well executed but there was a VERY long wait and transition to the main course of a shared platter of Wagu steak which was also good with couscous and farro sides. Enjoyed the elevated food experience, but…the overall dining experience feels overdone and pretentious. 2.5 hrs to eat bread, dip, and shared platter of steak was a bit much. Combined with a bill of $400 for two people inclusive of $36 for two glasses of vermentino and two mock tales left us feeling a bit unsatisfied. If service can be a bit more efficient amongst the servers, food runners, and kitchen team; I’d appreciate it more. Currently the fine dining niche attempted here feels clunky and overpriced. I’d rather just keep going back to Miro for a more authentic fine dining experience.

    Cet avis est-il utile ?

  3. Annie

    Hawaii

    1 avis

    4.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    The 7 salads are excellent and very satisfying with the fresh endives and bread. We ordered the lamb, brazino and wagu beef, and the six of us voted for our favorite dish in the above order. Our overall experience was great with the exception of the wagu beef which was too lean to be considered marbled wagu. We do not think it is worth the $50 upcharge! The date cake with buffalo ice-cream was soooo delicious! My second time visiting the restaurant in 2 weeks!

    Cet avis est-il utile ?

  4. Mardi

    VIP

    Denver

    9 avis

    5.0

    9 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely amazing meld of flavors- fresh and thoughtfully prepared food! Surprisingly tender and flavorful meat with perfect herbal accompaniment!! Truly delightful

    Cet avis est-il utile ?

  5. Amy

    Hawaii

    2 avis

    4.0

    2 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 4
    The 3 set courses at $85 per person is fine — but they charge extra per piece of bread which is ridiculous, and the lemon cocktail I had tasted like lemon water. That said, the “seven salads” had tasty flavors, the fish was cooked perfectly and the desert was spot on! Pair the desert with the Malmsey (Madeira, Portugal) and mwah! The atmosphere was okay, but the music was tacky 70s music in a Moroccan restaurant, which really blew the vibe. Luckily the waitress was stellar and really pulled together the experience!

    Cet avis est-il utile ?

  6. Coryne

    Hawaii

    27 avis

    5.0

    27 avis

    Y est allé·e le 4 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    First visit and we thoroughly enjoyed the entire experience! The food was absolutely delicious! Add on the bastiya!!! Our lovely server, Mona, was wonderful! She was very knowledgeable, articulate and fun! Cocktails were creative and tasty. Just a heads up, entree portions are for 2. I was a tad disappointed that my Eating Buddy and I couldn't try the lamb and the branzino but that just means we need to return with more friends! 😊

    Cet avis est-il utile ?

  7. Emily

    VIP

    Louisiane

    17 avis

    5.0

    17 avis

    Y est allé·e le 24 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    A delicious and luxurious meal. The intention behind each dish (like the hand rolled couscous) was clear and made for a fabulous experience.

    Cet avis est-il utile ?

  8. Utilisateur d'OpenTable

    Hawaii

    2 avis

    5.0

    2 avis

    Y est allé·e le 23 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a wonderful birthday dinner with friends at Leila- highly recommend!

    Cet avis est-il utile ?

  9. Roberto

    Hawaii

    1 avis

    5.0

    1 avis

    Y est allé·e le 17 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Great experience. The 7 salads were amazing. We particularly loved the roasted pepper hummus and the eggplant dish. My wife is plant-based and she flipped out on the roasted cauliflower entree. The date cake dessert was beyond all expectations. It's now her favorite restaurant.

    Cet avis est-il utile ?

  10. Rick

    VIP

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had an amazing dining experience. Start to finish. Every team member was knowledgeable about the food and cocktails. Flavors were bold and exciting. Service was perfection. Run don’t walk to check this spot out.

    Cet avis est-il utile ?

FAQ

Le restaurant Leila est noté 4,6 étoiles par 36 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 6 fois aujourd'hui
Google Map pour Leila

1108 12th Ave, 96816-3767 Honolulu, HI

Informations supplémentaires

  • Rue transversale
    12th Ave. & Harding
  • Quartier
    Honolulu
  • Heures d'ouverture
    Dîner mar.–sam. 17:00–20:45
  • Prix
    50 $ et plus
  • Cuisine(s)
    Marocaine, Méditerranée
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement public
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Chris Kajioka & Chef Mourad Lahlou
  • Renseignements supplémentaires :
    Bar complet, Bière, Cocktails, Droit de bouchon, Options sans gluten, Végane, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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