Starters
Chef's Nightly Bowl of Soup14,00 $US
seasonally inspired, made from scratch
Hamachi21,00 $US
avocado toast, sesame seeds, sea bean, lemon oil, tagarashi aioli
Giant Prawn + Crab Cake26,00 $US
spring garlic butter, Calabrian Chile
Rhode Island Calamari21,00 $US
Sauteed Calamari, Holland leeks, fennel, Calabrian Chile-Nduja, breadcrumbs, charred lemon
Butter Lettuce Wedge18,00 $US
buttermilk dressing, red onions, preserved tomatoes, stilton blue cheese, tarragon, everything bagel spice
Apple Salad19,00 $US
pink lady, arugula, whipped burrata, frisée, watercress, Meyer lemon vinaigrette
Charred Carrots16,00 $US
labneh-ranch, sumac, dill, walnut butter
Entrées
Filet Mignon52,00 $US
petite filet, sweet potato gratin, spring onion, garlic butter, asparagus puree
Rack of Lamb52,00 $US
grilled artichokes, spring onions, confit shallots puree, Lamb jus
Diver Scallops47,00 $US
roasted cauliflower, creamed Swiss chard, pickled golden raisin, red mojo
Colorado Snapper42,00 $US
plantain and carrot puree, charred Carrots, carrot butter sauce
Roasted Northern Halibut48,00 $US
sweet corn risotto, fava beans, corn puree, artichoke pesto, crispy kale
Jidori Chicken Schnitzel37,00 $US
herb spätzle, broccoli puree, capers, charred lemon sauce
Spring Risotto32,00 $US
sweet corn, fava beans, French radish, Parmigiano-Reggiano
Dessert
Crème Fraiche Panna Cotta14,00 $US
Meyer lemon confit, basil seed, Chantilly
Key Lime Tart14,00 $US
Chantilly, lime essence
Chocolate Mousse Cake14,00 $US
Chantilly, pearls