Primé

Le Jardinier - Houston

4.7

4,7

170 avis

50 $ et plus

Française

Effectuer une réservation

2 personnes

4 déc. 2024

19:00

Réservé 37 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Romantique
Charmant

Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.

Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.

Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
50 $ et plus
Cuisine(s)
Française
Heures d'ouverture
lun, dim 17:00–21:00 diner mer–dim 11:30–14:00 Souper mar–sam 17:00–22:00
Numéro de téléphone
(713) 714-3015
Site internet
http://lejardinier-houston.com/
Dress code
Tenue d'affaires décontractée

Endroit
5500 Main St, 77004 Houston, TX
Primé
1. MICHELIN 1 Star 2024
Quartier
Heights / Washington
Parking details
Aucun

Expériences

NYE at Le Jardinier Houston: 2nd Seating $295
Seulement 31 déc. 2024
Enjoy a 6-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course AOP Gruyère cheese soufflé, winter mushrooms, hazelnut 3nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 4rd course Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo 5th course Dry Aged Ribeye, celeriac and artichoke macaroni, grilled broccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit
Christmas Eve with Le Jardinier
Seulement 24 déc. 2024
Join us at Le Jardinier this Christmas Eve, featuring an exquisite 5-course dinner menu curated by Executive Chef Felipe Botero, for $185 per guest. To begin with: Royal Kaluga Caviar 1oz $100 / 2oz $190 Corn blinis, traditional accoutrement Amuse Foie gras crème brûlée tartlet 1st course Citrus cured hiramasa, heirloom radishes, calamansi vinaigrette, Royal Kaluga Caviar 2nd course AOP Gruyère cheese soufflé, shaved black truffle, winter mushrooms, hazelnut 3rd course Saffron Carolina gold rice risotto, Maine lobster and bisque, winter greens 4rd course Red wine braised Chuck Beef, buttery mashed potatoes, Brussels sprouts, treviso tardivo Dessert Cranberry Nougat Log
NYE at Le Jardinier Houston: 1st Seating $175
Seulement 31 déc. 2024
Enjoy a 4-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 3rd course choice of Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo Or American Wagyu Beef bavette, celeriac and artichoke macaroni, grilled brocccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit

Avis de 170 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Houston
Française
Houston
Française

170 avis

D
Dwan
Louisiane
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding Michelin restaurant. It was an amazing experience. The food was divine and it was arranged like artistic masterpieces. So appropriate for a restaurant located at the art museum. Our server, Elvio, was professional and attentive. It’s obvious that he enjoys his job and making people happy.
Cet avis est-il utile ?
N
Nicky
Houston
3 avis
4.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Very enjoyable experience. Was very different food form what I’m used to but was very good. Would recommend.
Cet avis est-il utile ?
D
Dennis
Hawaii
41 avis
VIP
3.0
41 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 5
I don’t mind paying for excellent food and service. Neither the food nor the service were at the level you expect for the prices. I ordered a bottle of wine. 30 minutes later, a manager informed me that they didn’t have the wine. Why did it take 30 minutes for them to figure out they didn’t have the bottle of wine? No service recovery of any kind was offered. It took another 15 minutes to receive my second-choice wine, a $90 bottle of dry riesling from New York. Meanwhile, no bread was served. While I received a cup of water, no carafe was left at the table. At any café or restaurant in Paris, you get a basket of bread as soon as you sit down and drink a cup of water. My main course was a mushroom and parmesan risotto. I asked for a protein option and was told I could get a fillet of salmon. They didn’t tell me the salmon was actually the main course salmon at $42 even though I was merely ordering a side of salmon for the top of the risotto. $42 for a 5.5-ounce fillet of salmon, which is maybe $9 at Walmart or Whole Foods. So, my $24 risotto cost $66, which is outrageous. The risotto itself was below average. No visible parmesan and the mushrooms were chopped up and barely there. In Paris, you would see shaved parmesan in the mushroom and unchopped mushrooms. No fresh pepper was offered nor was I given a knife to cut into the salmon. When I complained about being charged $42 for the salmon main course when all I had was a piece of salmon on a risotto, they deducted $5. But even at $37, it’s still highway robbery. Most restaurants would charge between $12 and $18 for a fillet of salmon on a risotto or salad. I was never offered coffee, dessert, or cheese. No manager ever came to see how my meal was.
Cet avis est-il utile ?
M
Michael
Toronto
4 avis
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Overpriced. Good food, great service. ……………………50
Cet avis est-il utile ?
V
Vicki
Grand Boston
3 avis
5.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful setting. Excellent food. Incredible service.
Cet avis est-il utile ?
M
Michael
Houston
40 avis
VIP
5.0
40 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Extraordinary menu and service. One of the most visually beautiful dining rooms in Houston.
Cet avis est-il utile ?
N
Nomia
San Diego
6 avis
5.0
6 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the Taste of Autumn seasonal menu, and every course was incredible. Our server was professional and friendly, we had good conversation with him, and right at lunch time (around 12:45) the restaurant was full but with a nice noise level that allowed us to easily converse. Absolutely recommend for a great meal!
Cet avis est-il utile ?
J
Judith
Baie de San Fra
103 avis
VIP
5.0
103 avis
Y est allé·e le 24 novembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
We had a special, celebratory brunch here and it was marvelous. Service is impeccable, food is delicious and artfully presented, ambience is calming. Cocktails were yummy and beautiful; love that they create one to complement special exhibits.
Cet avis est-il utile ?
A
Alaadin
Metro d'Atlanta
2 avis
2.0
2 avis
Y est allé·e le 24 novembre 2024
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 3
Food was ok … service took forever and the atmosphere was ok but a lot of noise around of us from other guests … it did not leave up to the hype as Michelin star restaurant.
Cet avis est-il utile ?
A
Angie
Chicago
3 avis
5.0
3 avis
Y est allé·e le 24 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience, great food! Well deserved Michelin star!
Cet avis est-il utile ?

FAQ

Le restaurant Le Jardinier - Houston est noté 4,7 étoiles par 170 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

4 déc. 2024

19:00

Réservé 37 fois aujourd'hui

Des expériences sont disponibles.

5500 Main St, 77004 Houston, TX

Salles

Informations supplémentaires

Primé
1. MICHELIN 1 Star 2024
Quartier
Heights / Washington
Heures d'ouverture
lun, dim 17:00–21:00 diner mer–dim 11:30–14:00 Souper mar–sam 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Française
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun

Site internet
http://lejardinier-houston.com/
Numéro de téléphone
(713) 714-3015

Le Jardinier - Houston

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

NYE at Le Jardinier Houston: 2nd Seating $295

Christmas Eve with Le Jardinier

NYE at Le Jardinier Houston: 1st Seating $175

Menu

Avis de 170 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Le Jardinier - Houston ?

Le Jardinier - Houston accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires