Latest Recipe - Le Méridien Kuala Lumpur

Cold Presentation

Selection of Seafood on Ice

• Black Mussels, Prawns, Crabs

• Slipper Lobsters, Scallops

• Live Oysters

• Smoked Seafood Counter

• Smoked Salmon, Peppered Tenggiri

Appetisers

• Selections of Cold Cut Platter

• Country Side Red Meat Pate

• Seafood Terrine with Tomato Aïoli

• Salmon Gravlax

• Caviar Galore

• Capelin Black & Red, Capelin Wasabi, Pike Roe Caviar

• Blinis and Condiments

Tapas Creations

• Salmon Mousse in Tomato

• Passion Fruit Shooter

Composed Salads

• Tuna Chunk with Tortilla Strips

• Korean Kimchi

• Mediterranean Seafood Antipasto Salad

• Greek Style Grilled Asparagus

• Bonito Salad (Pasta and Tuna Salad)

Chef Salad Bar

• Chef Salad Bar

  Cherry Tomatoes, Green Asparagus, Beetroot, Mushrooms, Young Corn, Artichoke, Carrot, Broccoli, Cucumber & Pea Sprouts, Mesclun and Romaine

Sauces & Dressings

• Thousand Island, French, Caesar, Italian, Cocktail Sauce

• American Cocktail and Thai Chilli Mayo

• Flavoured Oil and Salt, Assorted Vinegar and Tube Dressing

Condiments

• Sun-dried Tomatoes, Bread Crouton, Garlic Confit, Black Olives, Provençal Green Olives, Jalapenos, Gherkins, Crispy Smoked Beef and Lemon Wedge

• Apricot, Prune, Figs, Walnut, Almond Flakes, Hazelnut Mushroom Confit, Preserved Lemon, Vegetables Pickles and Mango Chutney

Cheese Board

• International Cheese Board

• Cream Crackers, Walnut and Dried Fruit

• Selections of Flavoured Honey

Asian Appetiser and Local Salad

• Kerabu Ikan Kembung Bakar Berlado Daun Selom

  Baked Fish Salad with Green Chilli Paste-Selom Leaf

• Rojak Utara dengan Ayam Goreng

  Potatoes, Soya Bean Cakes and Fried Chicken with Peanut Sauce

• Ulam-Ulaman

  Kacang Botol, Bendi, Terung, Petai, Pengaga, Daun Selom dan Ulam Raja, Jeruk Betik, Jeruk Kedondong, Acar Buah, Sambal Belacan, Cencalok dan Tempoyak

Soup

• Cod Soup with Fennel, Garlic, Celeriac, Barley, Chucky Tomatoes and Marinated Green Chilli Pistou

• Braised Trio Mushroom Soup Chinese Style

Japanese

• Assorted Japanese Sushi, Hosomaki Rolls, California Temaki Roll

• Live Sashimi - Salmon, Mackerel, Octopus, Maguro

Condiments

• Condiments

  Wasabi, Soya Sauce, Japanese Pickled Ginger

Tempura

• Vegetables, Prawns, Fish (Weekend Only)

  With Condiments

Live Teppanyaki

• Beef, Prawns, Chicken

• Scallop and Fish (Weekend Only)

• Japanese Fried Rice

• Live Udon Noodle with Miso and Soba Broth

Carving

• Rustica Spice Marinated Roasted Chicken

  Grilled Corn, Baked Sweet Potatoes and Green Papper Corn Sauce

• Garlic-Rosemary Mustard Rubbed Leg of Lamb, Harissa Dip and Lamb Jus infused Cumin

• Compress Baked Barracuda Fillet with Romesco Paste, Herb Crumb, Lemon, Passion Fruit Vinegar Spray

Western

• Hachis Parmentier

• Roasted Chat Potatoes with Smoked Garlic,Chilli Flakes, Leek and Crispy Chicken Skin

• Glazed Candied Carrot, Celery, Granny Smith Infused Ginger-Kaffirlime Aroma

• Onion-Cheese Gougeres

• Mussel Kilpatrick

Hot Buffet

Malay

• Pindang Ikan Bawal bersama Timun Tua dan Bendi

  Silver Pomfret with Tumeric-Tamarind Flakes Broth, Old Cucumber and Okra

• Ayam Bakar Kelantan, Air Asam Mangga Muda

  Kelantanese Roasted Chicken with Green-Tomato Sauce

• Gulai Lemak Tetel Daun Salam-Ketumbar Biji Terung Telunjuk

  Ribeye cooked in Yellow Curry, Coriander Seed and Wild Green Eggplant

• Bayam Merah Tumis Kekapis

  Fried Red Spinach with Scallops

Chinese

• Chinese Jiang Jing Wok-fried Prawns

• Braised Garlic Crumb Ginger Sauce with Green Vegetables

• Stir-Fried Beef Slices with Sichuan Pepper and Vegetables

• Steamed Rice

Wok and Roll

• Wok-Fried Mee Sua with Shrimp Paste

• Chinese Fried Rice with Diced Mushroom and Ebiko

• Fried Mee Mamak

Noodle Soup

• Shanghai Noodles, Kway Teow, Yellow Mee, Wanton Noodle, Mee Hoon, Ee Foo Noodles

Served with Choice of

• Fish Ball Soup with Vegetables

• Chinese Herbal Soup

• Kuah Ketam-Udang Pedas dengan Haruman Saderi

  Crustacean Broth with Chilli-Sour Paste and Celery Perfume

• Kuah Ayam-Cendawan Lada Hitam

  Chicken and Mushroom Broth with Blackpepper

Condiments

• Prawns, Squid, Chicken, Crabmeat Stick, Fish Cake, Squid Balls, Chicken Char Siew

• Mustard Plant, Beansprouts, Mushroom, Chinese Cabbage, Pok Choy, Baby Kailan, Water Convolvulus

• Fried Tofu, Pickled Green Chilli, Red Cut Chilli, Sambal Paste, Prawn Paste, Black Soya, Sesame Oil

• Spring Onion, Fried Shallots

Pau & Dim Sum

• Steamed, Fried and Baked

  With Condiments and Traditional Dip

Homemade Pasta

• 3 Colours Fusilli, Spaghetti, Farfalle, Penne

Choice of Sauces

• Carbonara, Pesto, Marinara, Aglio e Olio, Bolognese

Indian

Tandoori

• Chicken Tandoori

• Lamb Kebab Tandoori

• Potatoes and Corn Tandoori

• Fish Tandoori

Tandoori Roti

• Plain & Garlic Naan

• Chapatti

• Roti Canai

Condiments

• Sliced Lemon, Mint-Green Chilli Chutney, Cucumber Raita, Mint Yoghurt, Onion Rings, Fried Chilli

• Salted Red Dried Chilli, Mango Pickle, Lime Pickle, Sweet Mango Chutney, Fruit Pickle, Tomato Chutney

Crackers

• Fish Crackers, Prawns Crackers, Vegetable Crackers, Poppadum, Punjabi Spice Poppadum

Curries

• Malwani Chicken Hara Masala

  Chicken pieces cooked in Green Chutney and Coconut Milk

• Hyderabad Fish Curry

  Marinated Fish cooked in Yellow Mustard Curry

• Badami Lamb Korma

  Lamb pieces cooked in Almond Paste, Yoghurt and Spices

• Nandu Milagu

  South Indian Crab Pepper Fry infused with Fennel Seed Powder, Blackpepper

Vegetarian

• Paneer Kali Mirch

  Cottage Cheese cooked with Blackpepper in White Gravy

• Chana Punjabi

  Chickpeas cooked with Spinach

• Aloo Bahji

  Cumin Spiced Mashed Potatoes with Diced Green Chilli and Coriander Leaf

• Manchurian Mushroom

  Toasted Mushrooms in Hot & Sour Gravy

• Moong Dhal

  Green Bean Curry

• Briyani Rice

  Rice cooked in Aromatic Spices

• Matter Mushroom Pulao

  Pulao-Basmati Rice cooked with Green Peas and Mushrooms

Dessert

Live Station

• Waffle or Crepes

  Condiments: Strawberry, Grape, Nutella, Peanut Butter, Butter, Maple Syrup, Chocolate, Mango and Raspberry Sauce

• Soft Serve Yoghurt Base Ice Cream

  Condiments: Mixed Nuts, Waffle Roll and Assorted Candies

• Chocolate Fountain

  Skewers: Strawberries, Grapes, Dried Fruits or Marshmallows

• Candies & Nuts Station Dispenser / Drawers

Claypot

• Payasam

Hot Dessert

• Caramelised Banana Bread and Butter Pudding

Dessert

• Green Tea Cheese Cake

• Mini Lemon Tart

• Earl Grey Financier

• Chocolate Madeleine

• Basbousa with Nuts

• Pineapple Upside down

• Berries Clafoutis Tart

• Chocolate Sacher Cake

• Caramelised Plum Semolina Cake

• Hazelnut Mable Pound Cake

• Chinese Delight

• Indian Delight

• Assorted Omachi

• Fruit Tart

• Malay Kuih

Chiller

• Coffee Panna Cotta with Coffee Jelly

• Strawberry Pudding with Mint Salsa

• Soya Longan Pudding

• Jack Fruit Trifle with Mango Jelly

• Assorted Agar-Agar

• Fruit Salad