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Late August, Houston, TX

Late August

4.4
4,4
78 avis
De 31 $ à 50 $
Américaine

Effectuer une réservation

2 personnes
21:00
Réservé 2 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Innovant
  • Charmant
The Late August name derives from the joyful time of year when the Sears catalog would arrive at your doorstep, bringing a deep desire and wonderment to all who would receive it and begin feverishly circling the items that would hopefully arrive for Christmas.

Our restaurant, set in the previous Historic Downtown Sears building, seeks to bring that same wonder to guests through its atmosphere, service, and cuisine. Echoing the mission of Lucille's Hospitality, which is committed to “Serving the Past, Feeding the Future,” Late August’s menu explores the culinary heritages of Chef Chris Williams and Chef Sergio Hidalgo by bringing the dishes and flavors from both their youths and the experiences to date creating a culturally culinary celebration.

Privatisation de salle

Privatisation de salle

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Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Fruits de mer, du Sud des États-Unis
  • Heures d'ouverture
    Déjeuner lun.–ven. 11:00–15:00 Brunch sam. 11:00–15:00 Happy hour lun.–ven. 15:00–17:00 Dîner lun.–sam. 16:00–21:00
  • Numéro de téléphone
    (713) 993-6200
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Installations pour l'événement privé
    Explore our private dining experience for every occasion.
  • Contact pour l'événement privé
    Danny Davis: (832) 780-9879
  • Quartier
    Midtown
  • Rue transversale
    Fannin
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires :
    Bar complet, Bar/salon, Non-fumeur, Salle privée, Terrasse

Expériences

  • Chef's Table

    75,00 $US par personne

    Plusieurs dates disponibles
    Join us for a unique culinary adventure - Chef's Table, a family-style dining experience | Enjoy a curated 5-course menu prepared by Chef Sergio Hidalgo | Available for party sizes between 6-10 guests | $75/person without wine pairing or $100/person with wine pairing (excluding tax and gratuity) | Available for lunch and dinner daily
    Chef's Table photo
  • Brunch

    Plusieurs dates disponibles
    We are thrilled to introduce a brand-new Saturday brunch series, inspired by the restaurant’s recent collaboration with Hola Houston and InStyle Magazine in Mexico City. Bringing the flavors of the Mexico City event, this brunch will offer a unique fusion of Mexican and African American culinary traditions that captivated influencers and media abroad. Now, Houstonians can enjoy this one-of-a-kind menu crafted by Chefs Chris Williams and Sergio Hildalgo. In partnership with Tequila Región de México, the brunch will feature two specially crafted cocktails: the Mexican Negroni, featuring their blanco tequila, and a Sazerac showcasing their reposado, adding a perfect pairing to the vibrant flavors of the brunch menu.
    Brunch photo

Avis de 78 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4
4,4 d'après les évaluations récentes
  • 4,5Plats
  • 4,3Service
  • 4,4Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

Apprécié pour

  • Houston

    Innovant

  • Houston

    Innovant

78 avis
  1. Michael

    Houston

    146 avis

    VIP
    3.0

    146 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 5
    3. Service 1
    4. Atmosphère 3
    Food was 1st class, but the service wasn’t just poor, it was BAD. To start, we ordered wine and cocktails. There are only 9 red wines on their list, my first two choices, they were OUT. The rest of the list, was poorly curated. Once we selected our 3rd wine choice, we also ordered cocktails. After 15 minutes, I had to stop our waiter to see if he could carry our order from the bar to the table, where the drinks had been sitting for 5 minutes (so the super cold martini was now barely cold). I guess the server was overstretch, or. Just enjoyed his conversation at the next table, But the good. The food was fabulous, truly enjoyed the Cabrito Stew, which was fabulous, the Sirloin done perfectly, as was the Octopus. The portions were plentiful, and we requested to take our remaining portions home. But, alas, the lousy service arrived. Upon arriving home, we found the Cabrito, but our 1/2 order of Sirloin was not to be found. I hope our server enjoyed his dinner! With such shabby service, I cannot recommend this restaurant, even with such succulent food. The service was so bad, and not just by our server, it was systemic throughout, as we spoke to another couple on our way out. Same words, great food, pitiful service. I don’t expect to see this restaurant in 6 months. I’ll head back to their sister restaurant, Lucille’s and leave this one behind.

    1 personne a trouvé cet avis utile

  2. Joslyn

    Houston

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful food .. fantastic ,attentive service from Nicholas . Will be coming back very often

    Cet avis est-il utile ?

  3. Utilisateur d'OpenTable

    Houston

    5 avis

    5.0

    5 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wow!! Attended their inaugural brunch today. What a remarkable dining experience!!! The food was outstanding, flavorful, and beautifully presented. Our server Nicholas was highly attentive and made our experience even more memorable. We shall be back soon.

    Cet avis est-il utile ?

  4. Von

    New York

    6 avis

    VIP
    5.0

    6 avis

    Y est allé·e le 17 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful restaurant. I’ve been anticipating it’s opening and it did not disappoint. Going back for sure and had a nice chat with the owner of Chris Williams.

    Cet avis est-il utile ?

  5. Tamara

    Houston

    8 avis

    VIP
    5.0

    8 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Outstanding dining experience! The origin of the cuisine made it even more delightful to try. The staff and service were outstanding. I think I tried half the menu, even things upon reading that I wasn’t sure that I would enjoy. I would go back 1000 times.

    Cet avis est-il utile ?

  6. Andre

    Baton Rouge

    1 avis

    5.0

    1 avis

    Y est allé·e le 9 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent. Will be back to have this amazing experience again!

    Cet avis est-il utile ?

  7. Utilisateur d'OpenTable

    Centre du Texas

    1 avis

    5.0

    1 avis

    Y est allé·e le 3 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing and unique dishes and beautiful cocktails. 10/10

    Cet avis est-il utile ?

  8. Diane

    Dallas

    9 avis

    VIP
    5.0

    9 avis

    Y est allé·e le 3 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This restaurant was so refreshing with a new twist on old favorites. The fusion was incredible and the Somm Danny Davis is incredible !

    Cet avis est-il utile ?

  9. Megan

    Miami

    6 avis

    2.0

    6 avis

    Y est allé·e le 31 octobre 2024

    1. Global 2
    2. Plats 1
    3. Service 1
    4. Atmosphère 3
    Dined here for dinner on a weekday. The restaurant was very empty and quiet but it wasn’t a negative thing, just not what we expected. The service folks were very kind. We were surprised to learn that they hadn’t dined at Lucille’s when we asked comparative questions but had a good idea of Late August menu and shared their favorites. When our entrees arrived someone got a meal completely different from what they ordered. Although it was removed from the bill, it damped the experience because we didn’t want wait for the correct meal to be made and settled on what was brought out. Overall, the food and experience was just ok. I likely will not return or recommend the restaurant to friends or family.

    1 personne a trouvé cet avis utile

  10. Kim

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le 25 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I hope that Houstonians and visitors take advantage of this jewel of a spot!

    Cet avis est-il utile ?

FAQ

Le restaurant Late August est noté 4,4 étoiles par 78 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
21:00
Réservé 2 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Late August

4201 Main St, 77002-9620 Houston, TX

Informations supplémentaires

  • Rue transversale
    Fannin
  • Quartier
    Midtown
  • Heures d'ouverture
    Déjeuner lun.–ven. 11:00–15:00 Brunch sam. 11:00–15:00 Happy hour lun.–ven. 15:00–17:00 Dîner lun.–sam. 16:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Fruits de mer, du Sud des États-Unis
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement privé
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires :
    Bar complet, Bar/salon, Non-fumeur, Salle privée, Terrasse
  • Numéro de téléphone
    (713) 993-6200
  • Installations pour l'événement privé
    Explore our private dining experience for every occasion.
  • Contact pour l'événement privé
    Danny Davis: (832) 780-9879
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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