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Confirmer inscriptionLam's Vietnamese Restaurant
Aucun avis
De 31 $ à 50 $
Vietnamienne
Lam's Vietnamese Restaurant is a cozy, no-frills restaurant that specializes in traditional Vietnamese cuisine. The dining menu showcases a wide selection of dishes—each prepared using simple recipes and fresh ingredients for rich flavor. You'll find pho specials, banh mi and creative entrees. This restaurant also serves vegetarian dishes for guests with dietary restrictions.Open most days of the week (except on Mondays), Lam's Vietnamese Restaurant is a nice pick for family outings, group dates or quiet meal. Guests rave about the spicy pho, tasty spring rolls and stir-fry dishes. Try the rice platter if you're dining with some company or the veggie-stir fried noodles if you prefer a dish witmeatt mat. Lam's Vietnamese Restaurant also serves a tidy list of non-alcoholic beverages.
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Ouvrir l'appliInformations supplémentaires
- AtmosphèreDécontracté
- PrixDe 31 $ à 50 $
- Cuisine(s)Vietnamienne
- Numéro de téléphone(605) 274-9898
- Site internet
- Dress codeTenue de soirée
- QuartierSioux Falls
- Parking detailsAucun
Menu
Appetizers
Features a small selection of our popular appetizers.
bun bao
Also known as "banh bao" is a ball-sized dumpling of ground pork, sausage and egg fillings. A delicious and hearty snack.
- Individual2,50 $US
pork fried rolls
fried rolls made minced pork and various root vegetables. served with plum sauce.
- fried roll single1,60 $US
- fried rolls order6,00 $US
- lettuce wraps w/ fried rolls8,00 $US
spring rolls
moistened hand rolled with rice paper. choice of 3 flavors: pork, shrimp, combo (pork/shrimp), or vegan
- single2,60 $US
- 2 rolls5,00 $US
- 3 rolls7,00 $US
- 4 rolls9,00 $US
- 5 rolls11,00 $US
chicken bites
Bite-sized chicken meat lightly battered and pan-fried. served with sweet sour sauce
- Plate size7,00 $US
fried banana rolls
NEW! 4 rolls per order
- 4 rolls order5,00 $US
Noodle Soup
Our noodle soups are hearty, flavorful, and comes in three distinctive broths: light, sweet, and spicy.
rice noodle soup
also known as "hu tieu" is Pho's unpopular cousin. made with pork and seafood stock, meal is served with slices of pork and shrimps. comes with bean sprouts and lime wedge. Optional: see below
- w/ pork & shrimp10,00 $US
- w/ chicken10,00 $US
- w/ shrimp only10,00 $US
- w/ pork only10,00 $US
spicy pho
also known as "bun bo hue," is a heavier broth with denser rice vermicelli noodle. seasoned with chili oil and lemongrass. served with slices of beef brisket. cannot be substituted with egg noodle.
- beef brisket10,00 $US
beef pho
a light broth made of beef bones with various vegetables. seasoned with 5-spices, pho is served with choices of slim eye round, cooked brisket, beefballs or as combination of all three. cannot be substituted with egg noodle.
- slim rounds10,00 $US
- brisket10,00 $US
- beefballs10,00 $US
- combo of above10,00 $US
bun rieu
made with seafood stock, this noodle soup is served with ground pork and crab paste, slices of pork and fried tofu cubes. comes with side of cabbage. cannot be substituted w/ egg noodle.
- Bowl10,00 $US
egg noodle soup
made w/ pork and seafood stock, this meal is served w/ sliced pork, shrimps, combo of pork and shrimp, or chicken.
- w/ pork & shrimp10,00 $US
- w/ chicken10,00 $US
- w/ shrimp only10,00 $US
- w/ pork only10,00 $US
Season Bowls
Also known as "salad bowls" with toppings of vegetable mix, meat, nuts, and rice vermicelli noodle. Comes with fish dressing sauce.
Autumn Bowl10,00 $US
Combines flavorful grilled meatballs with choice of two egg rolls or grilled shrimps. For gluten free, choose shrimps.
Winter Bowl10,00 $US
Features sizzling beef ribs meat with sauteed onions.
Summer Bowl10,00 $US
Combines grilled bbq pork with grilled shrimps. optional: no pork, only shrimp
Spring Bowl10,00 $US
Features three courses of pork: marinated grilled bbq pork, rice-floured shredded pork, and two egg rolls. For gluten free, substitute egg rolls with shrimps.
Chicken Bowl10,00 $US
Grilled chicken breast with choice of shrimps or egg rolls.
Combo Platters
A hearty platter sized served with jasmine rice, vegetables with chicken or pork. Carry-out does not include soup.
Spicy Chicken combo10,00 $US
Sauteed chicken in peppery flakes with lemongrass until caramelize.
Cornish hen combo10,00 $US
A dish of marinated Cornish hen slow cooked. Seasoned with star anise and 5-spices. Choice of grilled pork, one pork chop, shredded pork, or an over medium egg.
Ultimate Pork combo12,00 $US
Combo #5 features all four pork courses and an over medium egg. We succeeded in fitting everything on one plate!
Double Pork Special10,00 $US
Features grilled bbq pork with over medium egg and rice-floured shredded pork.
Pork Chops combo10,00 $US
Features two large pork chops and rice-floured shredded pork.
Lam's Special10,00 $US
Features one large pork chops with a steamed pork pie.
Stuffed tofu combo10,00 $US
This is not a vegetarian dish! This dish features ground pork and shrimp stuffed inside tofu fillet, serve with spicy sauce
Gingery chicken combo10,00 $US
features breast meat over fried rice with gingery sauce. optional: for gluten free, ask for steam rice
Vietnamese BBQ pork combo10,00 $US
features our marinated and grilled pork tenderloin with shredded pork
Lam's beefsteak combo12,00 $US
Our signature dish of marinated beef tips saute w/ onion
Stir-fry entrees
Stir-fries entrees combines wheat noodle tossed in house sauce (soy based) with various vegetables and meat toppings. Fried rice combines steam rice with house sauce w/ sausage, green onion and eggs.
Fried Rice
Steam rice toss with house sauce (soy based) w/ eggs, green onion, and pork sausages.
- Chicken or Shrimp10,00 $US
- Combo of chicken & shrimp10,00 $US
Lam's Beefsteak w/ fried rice12,00 $US
Our signature dish made with marinated cubed-steak, cook quickly over high heat. Comes with fried rice and vegetables. Extra beef counts as another order
Stir-fried noodle
wheat noodle toss with house sauce (soy based) with cabbage, carrots, bamboo shoots, and green onion
- Chicken or Shrimp10,00 $US
- Combo of chicken & shrimp10,00 $US
Beef stir-fries noodle10,00 $US
Our signature dish with marinated boneless short ribs over stir-fries noodle
Vege
"VEGE" denotes dish prepared w/ animal product such as eggs and milk
Vege Bowl
Combines fresh greens with fried components for a wonderfully light meal. Comes with a light soy dressing.
- Bowl9,00 $US
- extra 2 fried rolls3,00 $US
Vege fried rolls
Fried eggroll skin, filled with tuber vegetables, eggs, mung bean, and bean thread noodle
- single1,60 $US
- 4 rolls/order6,00 $US
- Vege Lettuce wraps8,00 $US
Vege Fried Rice8,00 $US
Steam rice toss in house sauce (soy based) with tofu pieces, green onion, and eggs
Vege Sandwich, aka banh mi chay
A light snack, this sandwich is made with tuber vegetables and vietnamese mayo
- Individual4,00 $US
Vege egg noodle soup10,00 $US
NEW! vegan broth served w/ egg noodle and tofu skins. optional: spicy
Vegan
Guilt free meals with no animal products
Vegan rolls
moistened rice paper, hand roll w/ tuber vegetables, lettuce mix, and vermicelli noodle. serve w/ vegan dipping sauce
- Single2,60 $US
- 2 rolls5,00 $US
- 3 rolls7,00 $US
- 4 rolls9,00 $US
- 5 rolls11,00 $US
Crispy soft tofu8,00 $US
A bland appetizer. features lightly fried soft tofu.
Vegan stir-fried noodle8,00 $US
wheat noodle toss in house sauce (soy based) with tofu, cabbage, carrot, bamboo shoots, and green onion
Spiced tofu combo9,00 $US
Spiced fried tofu served w/ rice. Not overly spicy
Vegan bowl9,00 $US
NEW! Vermicelli salad bowl prepared with tuber vegetables, lettuce, bean sprouts, pickled carrots, and tofu strips. serve w/ vegan dressing sauce.
Vegan noodle soup10,00 $US
NEW! Vegan broth made of fruits and vegetables, topped with fried tofu, florets, and carrots. service w/ bean sprout. Optional: Spicy or Gluten Free
Vegan #512,00 $US
NEW! A plant based protein combo platter. features tofu fillet, tofu skin, vegetables, and rice.
Banh Mi
Sandwiches are about 4"long and only serve as a light snack. Each sandwich are filled w/ various meat toppings. Some will have pate spread and mayo, while most will come w/ pickled carrots, chili pepper, and cilantro garnishment.
Special Combo4,50 $US
Features folds of cold cuts, pork rolls, and head cheese. This item is our most sold Banh Mi.
Xiu Mai (crushed meatballs)4,00 $US
Vietnamese crushed meatballs sandwich.
Cotton Chicken4,00 $US
Sautes shreds of chicken meat.
Cold Cuts (thit nguoi)4,00 $US
Cured pork shoulder packed tightly into a roll. A delicacy for lard lovers.
Pork Rolls aka Cha Lua4,00 $US
Ground up pork packed tightly into a roll and steamed.
Vietnamese BBQ pork4,00 $US
Vietnamese BBQ grilled pork.
Op La4,00 $US
Fried eggs over medium.
Ca Moi4,50 $US
NEW! literally means canned-sardines, serve w/ onion
Stew
Features a stew-like dish serve w/ choice of bread, rice, or rice noodle.
Spicy chicken curry
Spicy curry w/ chicken and potatoes
- w/ rice10,00 $US
- w/ rice noodle10,00 $US
- w/ bread8,00 $US
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FAQ
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Non disponible à OpenTable
Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.
Est-ce que c'est votre restaurant?
Confirmer inscription
1600 E Rice St, 57103 Sioux Falls, SD
Informations supplémentaires
- QuartierSioux Falls
- PrixDe 31 $ à 50 $
- Cuisine(s)Vietnamienne
- AtmosphèreDécontracté
- Dress codeTenue de soirée
- Parking detailsAucun
- Site internet
- Numéro de téléphone(605) 274-9898