By the Jug
For 2 ... and some more!
Root vegetable soup, garlic and parsley croutons, melted cheese15,00 $CA
To Spread
Foie gras torchon “Le Canard Goulu”, fig, quince, homemade brioche, hibiscus, walnuts28,00 $CA
Mackerel rillettes, pesto cream, bread stick16,00 $CA
Melted cheeses terrine, sucrine lettuce, Russet apple, pecan-cranberry bread17,00 $CA
Charcuteries and cheeses board
- Small24,00 $CA
- Large40,00 $CA
In a Bowl
Potato salad, buffalo mozzarella, duck ham, apple, sorrel cream, bottarga18,00 $CA
Green salad: mesclun, romaine heart, radish, red onion, apple vinaigrette - olive oil10,00 $CA
Fried squid, creamy crunchy vegetable salad, nappa cabbage, peanut, satay sauce17,00 $CA
By the Knife
Duo of fresh Canadian oysters, mignonette, lemon, horseradish
- Small20,00 $CA
- Large40,00 $CA
Salmon tartare, sriracha-honey-tobiko mayonnaise, apple, daikon, sesame, jalapenos, grapefruit, green shallot, basil
- Small17,00 $CA
- Large29,00 $CA
La Fabrique’s beef tartare, mushroom - balsamic marmalade tartlet, old cheddar
- Small17,00 $CA
- Large29,00 $CA
By the Dish
Artichoke-ricotta ravioli, sautéed leek, fennel, shiitake, chili-honey broth, hazelnut27,00 $CA
Leek risotto, sautéed beetroot, peas, candied lemon, buttermilk, Oka cheese, pecan27,00 $CA
- Extra pan-seared scallop4,00 $CA
Tandoori cod, oriental style cavatteli, green peas, carrot, preserved squash, cauliflower, spiced streusel37,00 $CA
Monique’s veal blanquette, potato, carrot, turnip, button mushroom, tarragon38,00 $CA
Pan-fried venison, simmered romano beans, Jerusalem artichoke, cranberry, Brussels sprouts, soubisse, tartufata39,00 $CA
Pulled pork burger, nappa cabbage - carrot kimchi, jalapenos sour cream, coriander, homemade fries cooked in duck fat22,00 $CA
Homemade fries cooked in duck fat7,50 $CA
Dessert
Chocolate cookie, tonka, pear, chocolate-coffee ganache12,00 $CA
Lemon cake, matcha marshmallow12,00 $CA
Waffle, speculoos cream, Suzette caramel12,00 $CA
French toast, clove caramel, fleur de sel11,00 $CA