Kojin

Ring in the Year of the Wood Snake with an unforgettable 8-course Lunar New Year feast at Kōjin. Designed for sharing, this family-style dining experience brings together bold flavors, seasonal ingredients, and symbolic dishes that celebrate prosperity, longevity, and new beginnings. Gather with family and friends to indulge in a carefully crafted menu that honors tradition while showcasing Kojin’s signature culinary artistry. Experience dishes such as Duck Soup Dumplings, Pork Belly Baos, and Hot Pot along with Nian Gao, Love Letters, and Gui Hua Gao. Wine pairing available as well!

Kick off Valentine's week with an enchanting night of chocolate and champagne at Kojin. Join us for an indulgent Strawberry Dipping & Decorating Experience, where you can dip fresh, juicy strawberries into a variety of rich chocolates and adorn them with an array of sprinkles, sweets, and decadent toppings. Each guest will enjoy a complimentary glass of bubbly Champagne, with additional pours available for purchase to keep the evening flowing. Whether you're celebrating with a partner, friends, or simply treating yourself, this is the perfect way to add a little sweetness to your week.

Skip the pressure of a formal Valentine’s dinner and enjoy a laid-back yet thoughtfully curated four-course menu designed for effortless romance. Whether you're celebrating with a special someone or a group of friends, our menu blends comforting flavors with a touch of indulgence, perfect for a cozy evening out. First Course - A Warm Welcome - choose between our spiced rye bread service or our Kojin Salad Second Course - Something Fun - choose one of our appetizers to get the evening started Third Course - The Main Attraction - Savour a hearty, soul-warming dish sure to fill you up. Fourth Course - End on a high note with a nostalgic, shareable dessert.